Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Sweets: A History of Temptation

RM65.00 MYR

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58% off est. retail
If your love of sweets goes beyond mere taste to an interest in how certain treats have wound their way through history and culture, "Sweets: A History of Temptation" could be a delightful journey for you. Tim Richardson doesn't just offer facts; he unwraps the fascinating evolution of sweets and their societal importance, which might just enrich every bite you take thereafter.
5 Ingredient Cookbook - Thryft
Editor s of Reader s Digest | Reader's Digest

5 Ingredient Cookbook

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Goodreads rating: 0.0

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The 5 Ingredient Cookbook is an excellent option for those who are short on time but still want to prepare delicious meals. Each recipe has only 5 ingredients, making for an efficient grocery list and simple preparation. Busy families can save time in the kitchen while still enjoying tasty and fulfilling meals.
Healing the Gerson Way: Defeating Cancer and Other Chronic Diseases
Charlotte Gerson, Beata Bishop  | Gerson Good

Healing the Gerson Way: Defeating Cancer and Other Chronic Diseases

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Goodreads rating: 4.29

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If you're drawn to alternative medicine, "Healing the Gerson Way" might resonate with you. It's more than just a guide; it's a deep dive into a lifestyle choice that has been claimed to have profound effects on health. The book offers practical advice, recipes, and a sense of hope for those seeking a natural path to wellness. It embodies a philosophy where food truly is medicine, and healing comes from within.
The Little Book of Potatoes - Thryft
Unknown | John Hinde Ltd

The Little Book of Potatoes

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If you're a spud-lover or just intrigued by the versatility of potatoes, "The Little Book of Potatoes" could be a delightful addition to your cookbook collection. It offers a window into the rich and varied world of this staple food, introducing recipes and potato lore that can add a new level of appreciation for the humble tuber.
Stir-Fry Meals - Healthy Ways With A Wok - Thryft
Olivia Wu | B E S Pub Co

Stir-Fry Meals - Healthy Ways With A Wok

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Goodreads rating: 3.67

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This book provides a variety of meal options from sauces, appetizers, family meals to desserts – all cooked in a wok. Recipes are designed for busy people who want to enjoy quick, yet healthy dishes that are easy to prepare. The book also includes helpful tips on choosing ingredients and kitchen tools for stir-frying.
Simply Lite Food - The Australian Women's Weekly Cookbooks
The Australian Women's Weekly | Australian Consolidated Press

Simply Lite Food - The Australian Women's Weekly Cookbooks

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Goodreads rating: 3.0

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If you're someone who's looking to whip up delicious yet uncomplicated dishes, "Simplylitefood" by Julie Collard might just be your culinary companion. It's part of the Australian Women's Weekly Cookbooks series—known for reliable, flavorful recipes that cater to both the health-conscious and those with a penchant for elegant dining. Whether it's starters or sweets you're after, this book promises to enhance your cooking repertoire without overwhelming you.
It's Not About the Tapas
Polly Evans | Bantam Press

It's Not About the Tapas

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Goodreads rating: 3.33

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If you're itching for an adventure but are currently stuck at home, "It's Not About the Tapas" could be your temporary escape. The author's journey through Spain on a bicycle blends travel memoir with self-discovery, all laced with a delightful wit that makes the vicarious trip both enlightening and entertaining. It's like taking a personal tour with a friend who points out the humorous quirks of life and the beauty in the unexpected, making it especially enjoyable for those who appreciate culture with a side of laughter.
Eat. Shop La - Thryft
Kaie Wellman | Cabazon Books

Eat. Shop La

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Goodreads rating: 4.5

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This book would be a good read for someone who loves exploring unique and trendy dining spots and fashion boutiques. It takes you on a journey through the fascinating world of Korean cuisine and showcases the diverse culture of local designers. From mouthwatering food recommendations to insider tips on where to find the most stylish clothes, this book is a go-to guide for the hipster crowd seeking a blend of delicious eats and fashionable finds. So grab a skateboard and get ready to indulge in the ultimate hipster adventure.
Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World

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If you're someone who appreciates the romance of a well-aged pinot or the crisp whisper of a sauvignon blanc, this book, from the educators of today's finest chefs and sommeliers, is a trove you shouldn't miss. Its updated content brings to the table an exhaustive exploration of wines, striking a fine balance between the technical intricacies and the joy of wine tasting. It’s like having a wine expert at your fingertips, perfect for both budding enthusiasts and seasoned connoisseurs looking to broaden their vinicultural horizons.
Daniel's Diet and Working with Jesus for Your Health
Philip Bridgeman | Wisdom For Health

Daniel's Diet and Working with Jesus for Your Health

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Goodreads rating: 3.33

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If you're looking to blend spiritual wisdom with practical health strategies, "Daniel's Diet And Working With Jesus For Your Health" could be quite illuminating. Philip Bridgeman takes an ancient scriptural approach to modern wellness, offering a detox plan inspired by the biblical figure Daniel. It's not just about food; it's about nurturing your body and spirit together, which might resonate with you if you're seeking a holistic path to better health.
A Wok Through Time - Thryft
Sam Leong | Times Editions

A Wok Through Time

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Goodreads rating: 3.0

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A Wok Through Time is a great read for food enthusiasts who love to experiment with different ingredients and cooking styles. The book offers a unique perspective on traditional Chinese cuisine with a modern twist that is sure to impress. Sam Leong's journey from a novice to a celebrity chef provides an inspiring account of perseverance and dedication. The book is enhanced with photographs of mouth-watering dishes that are easy to replicate at home with clear instructions. If you are looking for an exciting cookbook that will elevate your culinary skills, then A Wok Through Time is a definite must-have.
The Perricone Weight-Loss Diet : A Simple 3-Part Plan to Lose the Fat, the Wrinkles, and the Years - Thryft

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The Perricone Weight-Loss Diet is a good read for anyone looking to lose weight while simultaneously rejuvenating their skin. Dr. Nicholas Perricone's anti-inflammatory program is a groundbreaking discovery for fat loss, increasing metabolism and building muscle mass. Through the consumption of foods, supplements and lifestyle changes, you'll learn how to control hormones such as insulin and cortisol and maintain youthful, firm, and toned skin. Alongside these benefits, the program also positively impacts sleep, energy, stress levels, and mental clarity.
30 Minutes a Day to a Healthy Heart
Frederic J. Vagnini | Readers Digest

30 Minutes a Day to a Healthy Heart

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Goodreads rating: 4.16

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If you're looking to safeguard your heart but feel overwhelmed by drastic lifestyle changes, this book might just be your ally. It's like having a pocket cardiologist, suggesting manageable daily tweaks that can lead to significant improvements in your heart health over time. The simplicity of the author's advice makes it accessible and achievable, allowing you to integrate heart-friendly habits without upending your whole life.
Pinch of Nom Food Planner: Everyday Light
Kay Featherstone, Kate Allinson, Laura Davis  | Bluebird

Pinch of Nom Food Planner: Everyday Light

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Goodreads rating: 4.15

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If you've set your sights on healthier eating and keeping your calories in check, this planner could be exactly what you need. It integrates the beloved recipes from Pinch of Nom with practical organization tools to manage your diet better. Plus, the community-driven approach might be the motivation you need to stay on track with your culinary and weight-loss ambitions.
The Essential Diabetic Cookbook

RM33.00 MYR

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If you or someone close to you is managing diabetes, 'The Essential Diabetic Cookbook' could be a treasure trove. It's not just about eating the right things, but also enjoying what you eat. This book offers practical, delicious recipes that fit within a diabetic-friendly diet, showing that managing your health can still be tasty and satisfying.
Quick & Easy - Food Lovers
Various | Transatlantic Press

Quick & Easy - Food Lovers

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Goodreads rating: 0.0

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If you're often strapped for time but love to savor a good meal, "Quick & Easy" could be your new kitchen companion. It offers a variety of recipes that are both fast to prepare and delightful to the taste buds. Imagine creating dishes that impress without spending hours - this book can show you how.
What To Eat When You're Expecting - Thryft
Heidi Murkoff, Arlene Eisenberg, Sandee Hathaway  | Workman Publishing Company

What To Eat When You're Expecting

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Goodreads rating: 3.46

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This book is a great resource for expectant mothers who want to make sure they are nourishing their bodies and their growing babies. With a focus on whole, unprocessed foods, it offers practical tips and delicious recipes to help readers feel their best. One unique feature of this book is its emphasis on promoting fetal development, making it a great choice for expectant mothers who want to give their babies the best start possible.
Natural Beauty - Thryft
Laura DuPriest | Harmony

Natural Beauty

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Goodreads rating: 3.42

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Natural Beauty could be a good read for someone who is looking for natural ways to maintain their beauty routine without breaking the bank. The book offers easy recipes for creating homemade beauty and self-care products such as face masks, bath salts, and moisturizing shampoo. By reading this book, users will discover that natural beauty is not only good for their skin but also for their wallet.
Italian Comfort Food: Intensive Eating from Fresco by Scotto Restaurant
Just Arrived

RM65.00 MYR

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If you’re looking to bring the warmth of Italian cuisine right into your kitchen with a dash of New York pizzazz, "Italian Comfort Food" by the Scotto Family could be your gateway to delight. The recipes are not only mouthwatering but come with a side of personal anecdotes that make you feel part of the Scotto family's rich culinary legacy. Plus, you'll be tasting the spirit of Fresco by Scotto, known for its festive atmosphere, right at your dining table.
London Restaurant & Hotels 2011 - Thryft
Guides Touristiques Michelin | Michelin Travel & Lifestyle

London Restaurant & Hotels 2011

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Goodreads rating: 3.9

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MICHELIN Guide London 2011 helps travelers find great places to eat and stay, with obsessively-researched recommendations to more than 50 hotels and 450 restaurants. This guide, updated annually, appeals to all tastes and budgets. Local, anonymous, professional inspectors carefully select restaurants, using the celebrated Michelin food star-rating system. The guide is not a directory-only the best make the cut; so travelers can feel confident in their choices.  Use with Michelin Green Guide London, Must Sees London or the Michelin Map of London.
Cupcakes Galore
Gail Wagman | Spruce

Cupcakes Galore

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Goodreads rating: 3.78

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If you've ever felt that longing for a taste of childhood mixed with the excitement of discovering new flavors, "Cupcakes Galore" is your kind of treat. Gail Wagman's comprehensive compilation isn't just a recipe book; it's a colorful journey through a world of cupcakes that promises to delight traditionalists and adventurers alike. With its mouthwatering photography and over 120 recipes, this book could become your go-to for indulgent baking sessions and family-pleasing desserts.
The Great Big Cheese Cookbook
Just Arrived
Geoffrey Stone | Running Press Adult

The Great Big Cheese Cookbook

RM73.00 MYR

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Goodreads rating: 3.82

RM73.00 MYR

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If cheese is a cornerstone in your kitchen, this cookbook might just become your trusty sidekick. It's a delicious tour of cheese, with practical tips on selection and storage, to ensure you savor every last bite. Pairing guides for wine and beer are bonuses, making hosting or indulging alone a delight. It's not just a recipe book; it's an ode to cheese lovers everywhere.
Joy of Cooking: All About Cookies
Irma S. Rombauer | Scribner

Joy of Cooking: All About Cookies

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Goodreads rating: 4.12

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If you've got a sweet tooth and love the warmth of homemade treats, "Joy of Cooking: All About Cookies" is like a cozy kitchen companion waiting to happen. It's a treasure trove that transforms baking into an act of love, replete with tips for decoration and gifting, ensuring your cookie creations become delightful presents. This book isn't just recipes; it's about crafting edible joy for the people you cherish.
Soups, Sauces and Casseroles - Thryft
Sauces and Casseroles Soups | Grange Books

Soups, Sauces and Casseroles

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This cookbook offers a variety of recipes for comforting dishes that will satisfy anyone's hunger. With options like hearty soups and casseroles, as well as versatile sauces to elevate any dish to the next level, this book is perfect for anyone looking to cook wholesome meals at home. The recipes can be easily customized to fit individual preferences and dietary restrictions, making it a great addition to any kitchen.
New Zealand
Carolyn Bain, Martin Robinson, Paul Smitz  | Lonely Planet

New Zealand

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Goodreads rating: 4.05

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If New Zealand's breath-taking landscapes and vibrant culture are on your horizon, Paul Smitz's guide is indispensable. It's not just rich in practical tips for both the thrill-seeker and the serenity-chaser, but it also dives deep into the country's history and cultural heritage. Imagine being able to navigate Middle-earth with an expert's insight—this book is your ticket.
Great Barbeque and Grill Recipes
Christine France

Great Barbeque and Grill Recipes

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Goodreads rating: 5.0

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If you're someone who finds joy in the sizzle of the grill and the mingling aromas of barbecue, this book provides a treasure trove of recipes that could turn your backyard gatherings into a flavorful festivity. Christine France's expertise could guide you through each season's best, ensuring your grill becomes the heart of many a memorable meal.
Vitamin Vitality : Use Nature's Power to Obtain Optimal Health - Thryft
Brian Paul Kaufman, Men's Health, Donna Raskin  | Rodale Books

Vitamin Vitality : Use Nature's Power to Obtain Optimal Health

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Goodreads rating: 3.0

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This book could be a good read for people who are interested in incorporating vitamins and minerals in their daily routine. It explains in detail what each vitamin does, and which ones men may need at different points in their life. The book also provides information on supplements that have been proven to be effective. The unique feature of this book is that it focuses on men's health, providing tailored suggestions on what specifically men might require.
Red Velvet and Chocolate Heartache - Thryft
Harry Eastwood | Bantam Press

Red Velvet and Chocolate Heartache

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Goodreads rating: 4.41

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Recommended for health-conscious bakers looking for new flavors and ingredients. Harry Eastwood offers innovative baking tips, and uses natural ingredients including vegetables and fruit to make delicious desserts that are nutritious and guilt-free.
London Markets
Phil Harriss | Cadogan Books

London Markets

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As a lover of markets, you'll find "London Markets" indispensable. It's like having a local guide take you by the hand, revealing insider tips on each market's offerings along with practical advice on how to snag the best deals. This book doesn't just list locations; it imbues your trip planning with the flavor and excitement of London's eclectic bazaars. The detailed maps and personal recommendations on where to grab a relaxing coffee are bonuses that will enhance your urban treasure hunts.
The Kitchen - History, Culture, Design
Rita Mielke | Feierabend Verlag

The Kitchen - History, Culture, Design

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Goodreads rating: 4.5

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If you're intrigued by the evolution of the household, particularly the kitchen's transition from a purely functional space to the social epicenter of the home, Rita Mielke's exploration will resonate with you. It's a deep dive into how design, culture, and the very rhythm of our daily lives are influenced by this central room. You'll come away with a newfound appreciation for the culinary theatre that likely sits at the heart of your own home.
70 Chocolate Classics: Famous recipes and special treats using the world's most irresistible ingredient, shown step-by-step in over 250 color photographs - Thryft

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If you've ever felt that indescribable pull towards the velvety allure of chocolate, "70 Chocolate Classics" is your culinary treasure map. Christine France takes you on a sumptuous tour with this book, where you not only get to feast your eyes on gorgeous, full-color photos but also learn to create these masterpieces yourself. It's an indulgence that's as delightful to read as it is to execute, perfect for when you want to impress guests or simply satisfy your own chocolate cravings.
The Mitchell Beazley Pocket Cheese Book
Sandy Carr | Mitchell Beazley

The Mitchell Beazley Pocket Cheese Book

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Goodreads rating: 0.0

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If you're a cheese aficionado or planning a sophisticated dinner party, this pocket guide can be your companion in selecting the perfect cheese. With details on cheese varieties from around the globe, it opens the door to exploring new flavors and pairings. You can impress your guests with your knowledge of artisanal cheeses and the stories behind them.
The Dominican Republic Guidebook - Thryft
Carlos Ginebra, Marta Lugo, Marc Paulsen  | Hippocrene Books

The Dominican Republic Guidebook

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If you're planning a trip or just daydreaming about the Caribbean's enchanting locales, consider this guidebook your treasure map. It predates the internet tourism boom, granting a nostalgic glimpse into the Dominican Republic's past. Through Lugo's lens, you'll experience a timeless journey to one of the most culturally rich destinations, with insights that may still ring true today.
The Essential Guide to London's Best Food Shops - Thryft
Antonio Carluccio, John Freeman  | New Holland Books

The Essential Guide to London's Best Food Shops

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Goodreads rating: 2.67

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If you relish the idea of exploring London’s gastronomic offerings, this guide by Antonio Carluccio will feel like a treasure map. It's a perfect companion for food enthusiasts eager to discover the hidden gems and the finest ingredients this great city has to offer. It's more than just a directory; it's a journey flavored with local insights, revealing London through a culinary lens.
Modern Australian Food
Family Circle | Murdoch Books

Modern Australian Food

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Goodreads rating: 5.0

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If you're eager to explore Australian cuisine from the comfort of your own kitchen, this book is like your culinary tour guide. The step-by-step instructions make it accessible, so even if you're not a seasoned chef, you'll be able to whip up a taste of Down Under and impress your family with new flavors and dishes.
The Cake Decorator's Motif Bible : 150 Fabulous Fondant Designs with Easy-To-Follow Charts and Photographs - Thryft

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The Cake Decorator's Motif Bible could be a treasure for aspiring cake decorators. The book instructs with over 150 templates, seasonal designs, patterns, borders, and more. The author provides tips and techniques that are applicable for anyone, irrespective of their experience level. The black-line templates, design directory, and color listings are very helpful in creating truly delightful cakes every time.
The Country Cook's Companion
Jocasta Innes | Mitchell Beazley

The Country Cook's Companion

RM51.00 MYR

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Goodreads rating: 3.5

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If you've got a soft spot for the rustic charm of countryside kitchens and a curiosity for hearty, traditional recipes, this book might just be your cup of tea. It's like visiting your grandmother's house, where every dish comes with a story and a sprinkle of love. Jocasta Innes brings the past alive, warming the heart as much as the stomach.
Healing Nutrients: The People's Guide to Using Common Nutrients That Will Help You Feel Better Than You Ever Thought Possible

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If you've ever been curious about how vitamins and minerals can directly impact your well-being, "Healing Nutrients" offers a practical roadmap. It aligns scientific insight with everyday health needs, potentially transforming the way you approach your dietary choices. Reading this could inspire a wellness journey that makes you feel more rejuvenated than you've imagined.
The Gardener's Handbook: The Essential Guide for Success with Plants - Thryft

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This book could be a cherished companion for you if you have a love for tending to plants or aspire to cultivate your own garden. Tessa Paul combines practical advice with beautiful illustrations, creating a rich resource that's as useful to the green thumb novice as it is to the seasoned horticulturist. With its accessible content, it’ll surely help your garden to thrive.
The Complete Book of Food Combining: A New Approach to Healthy Eating

RM62.00 MYR

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If you've ever felt bloated or uncomfortable after a meal, "The Complete Book of Food Combining" might just be the game changer you're looking for. The Dries duo breaks down the science behind which foods play well together for optimal digestion, providing practical advice and vegetarian recipes to revamp your eating habits. This isn't just a cookbook, it's a guide to rethinking how you combine foods for better health and energy.
The Complete Cook
Polly Manguel

The Complete Cook

RM69.00 MYR

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Goodreads rating: 4.0

RM69.00 MYR

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If you're looking to hone your culinary skills or just starting to explore the art of cooking, "The Complete Cook" could be your go-to reference. This compendium offers a treasure trove of over a thousand recipes, complemented by essential cooking techniques and practical advice. Its comprehensive approach makes it an indispensable kitchen companion, whether you're a novice aiming to master the basics or an experienced chef seeking inspiration from global cuisines.
Carolyn Warrender's Book of Colour Scheming - Thryft
Carolyn Warrender | Harpercollins

Carolyn Warrender's Book of Colour Scheming

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Goodreads rating: 4.5

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Imagine feeling at ease the moment you step into a room. That's the kind of ambiance Carolyn Warrender's book seeks to help you create. Her approach to color is intuitive and grounded in natural elements, making design accessible. If hues could talk, they'd tell you this book is their lexicon for your home's harmony.
Pork: A Global History
Katharine M. Rogers | Reaktion Books

Pork: A Global History

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Goodreads rating: 3.19

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If you're a fan of all things savory, "Pork: A Global History" will be a feast for your mind—and perhaps later, your table. Katharine Rogers not only walks you through the rich tapestry and social mobility of pork but also shares how every pig part enhances various cuisines. Her writing is a delightful mix of historical narrative and culinary exploration that might just expand your cooking repertoire and appreciation for this versatile meat.
A Foodie's Guide to Chinese Cuisine - Thryft
Tang Mingjun, Sun Qinqin, Tao Yu  | Shanghai Book Traders

A Foodie's Guide to Chinese Cuisine

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Goodreads rating: 0.0

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If you adore exploring new cuisines and understanding the cultural significance behind them, "A Foodie's Guide to Chinese Cuisine" is a treasure trove waiting for you. Each page offers insight into the rich tapestry of China's regional gastronomy. Imagine unraveling the culinary secrets of places like Jiangsu to Sichuan, right from your kitchen. This guide not only feeds your mind but also tempts your palate to embark on a flavorful adventure.
Moroccan - Thryft
Emma Summer | Anness

Moroccan

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Goodreads rating: 5.0

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This cookbook provides step-by-step instructions on how to cook delicious Moroccan cuisine at home. With a wide range of recipes to choose from, users can explore and master the unique blends of spices and flavors which make Moroccan food so special. Whether you are a beginner or an experienced cook, Rebekah Hassan’s Moroccan cookbook will take you on a journey to discover some of the best Moroccan dishes out there.
Good Housekeeping Best 30-minute Recipes - Thryft
Helen Southall | Ebury Press

Good Housekeeping Best 30-minute Recipes

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Life can get hectic, and this book respects that. Helen Southall offers a variety of tasty recipes that fit into your busy schedule without compromising on flavor. It's perfect for anyone looking to whip up something special but is short on time.
The Japanese Kitchen: A Book of Essential Ingredients with 200 Authentic Recipes

RM76.00 MYR

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If you're fascinated by the depth of cultural cuisine, "The Japanese Kitchen" provides a window into Japan's culinary traditions with a practical approach. Kimiko Barber's expertise shines as you learn about each ingredient not just as a food item, but as an integral part of Japanese history and culture. This isn't just a cookbook; it’s a cultural guide that feeds both your mind and body.
Fabulous Finger Food - Thryft
Family Circle | Murdoch Books

Fabulous Finger Food

Regular price RM22.00 MYR RM15.00 MYR 32% off

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Goodreads rating: 3.0

Regular price RM22.00 MYR RM15.00 MYR 32% off

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Imagine hosting a party where your finger foods become the talk of the evening. "Fabulous Finger Food" is like having a secret arsenal for any social gathering. Its easy-to-follow recipes from the trusted Family Circle Editors will help you whip up crowd-pleasers in no time. Perfect for both the inexperienced cook and the seasoned host looking to add some flair to their appetizers.
Seafood: A Connoisseur's Guide and Cookbook
Alan Davidson, Charlotte Knox  | Fireside

Seafood: A Connoisseur's Guide and Cookbook

Regular price RM33.00 MYR RM18.00 MYR 45% off

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Goodreads rating: 4.0

Regular price RM33.00 MYR RM18.00 MYR 45% off

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82% off est. retail
If you're intrigued by the mysteries of the ocean and its vibrant flavors, this book offers more than just a taste. It's a combination of Davidson's insightful knowledge and a treasure trove of recipes that can transform your kitchen into a gourmet's seaside escape. Charlotte Knox's illustrations aren't just garnish; they make the experience as visually appealing as it is palatable. This guide is a must for seafood lovers looking to enrich their culinary expertise with a splash of art and oceanography.
Food Smart: Savory Strategies to Defy Disease
Susan G. Berg | Rodale Pr

Food Smart: Savory Strategies to Defy Disease

Regular price RM33.00 MYR RM25.00 MYR 24% off

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Goodreads rating: 3.71

Regular price RM33.00 MYR RM25.00 MYR 24% off

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If you're eager to transform your eating habits and are looking for practical ways to ensure your meals pack a healthful punch, "Food Smart" could be your guide. It takes the guesswork out of nutrition with easily digestible tips. Ideal for anyone looking to make informed food choices that contribute to long-term wellbeing—especially if you're a woman keen on using diet as a tool for disease prevention.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.