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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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The Chinese Pregnancy & Confinement Cookbook - Thryft
Siong Mui Ng

The Chinese Pregnancy & Confinement Cookbook

from RM23.17 MYR

If you're expecting a baby or looking for cultural recipes, "The Chinese Pregnancy & Confinement Cookbook" is a must-read. This book not only provides authentic recipes for nourishing and traditional Chinese meals during pregnancy and confinement but also offers insights into Chinese culinary practices specific to this special period. Dive into the world of Chinese culture and discover delicious and beneficial dishes that can support your health and well-being during this important time.

from RM23.17 MYR

Out of stock

Wine for Dummies - Thryft
Ed McCarthy, Mary Ewing-Mulligan

Wine for Dummies

from RM38.99 MYR

The bestselling guide that demystifies wine-now revised and updated Winner of the George Duboeuf Wine Book of the Year "Smart and totally readable." - Newsday "Crammed with useful, accurate information." - Wine Enthusiast "Complete...and agreeably relaxed." - New York Times The nation's most popular wine primer is now even better. Wine experts Mary Ewing-Mulligan and Ed McCarthy have revised this friendly, unintimidating guide to cover all the latest developments in the wine world: which wine regions are now hot (and which are not), information on new rules for shipping wine and the new vogue for screw-caps, and, of course, updates on vintages, producers, and wine resources on the Web. As always, the authors deliver just what ordinary mortals need to navigate the wine list at a restaurant or the wine aisle at a store, select a great bottle, and truly enjoy it. They provide an easy-to-understand overview of wine grapes and wine production, a detailed survey of wine regions and producers around the world, tips on tasting wine and pairing wine with food, pointers on wine storage units, and unbeatable guidance on how to choose a decent bottle at an affordable price. Ed McCarthy (New York, NY) writes for the Wine Enthusiast. His wife, Mary Ewing-Mulligan (New York, NY), one of only fourteen certified Masters of Wine in America, is a wine columnist for the New York Daily News. Both also teach classes at New York's International Wine Center, where Mary is a co-owner and director. They are also the authors of For Dummies guides to red wine, white wine, champagne, French wine, and Italian wine.

from RM38.99 MYR

Out of stock

Low & Slow : Master the Art of Barbecue in 5 Easy Lessons - Thryft
Gary Wiviott, Colleen Rush

Low & Slow : Master the Art of Barbecue in 5 Easy Lessons

from RM31.47 MYR

Recommendation: This book is perfect for anyone who is looking to elevate their BBQ skills and learn how to cook authentic, low and slow barbecue. What sets this book apart is the easy-to-follow five-step guide that is guaranteed to lead to great results every time. The author, Gary, emphasizes the importance of keeping things simple and trusting your instincts, rather than relying on thermometers. With over 130 mouth-watering recipes, readers are sure to find something they'll love.

from RM31.47 MYR

Out of stock

How To Choose Wine - Thryft
Vincent Gasnier

How To Choose Wine

from RM39.62 MYR

This book can help you broaden your knowledge of different styles of wine and find the ones you enjoy the most. The author's focus on enjoyment, people, and pleasure makes for an accessible and enjoyable read. With its comparative tastings, vivid descriptions, and tips on buying, storing, and serving wine, this book is a great resource for anyone looking to explore the world of wine in a fun and approachable way.

from RM39.62 MYR

Out of stock

Boutique Baking : Delectable Cakes, Cookies and Teatime Treats - Thryft
Peggy Porschen

Boutique Baking : Delectable Cakes, Cookies and Teatime Treats

RM30.11 MYR from RM18.05 MYR Save up to 40%

Peggy Porschen's Boutique Baking offers a vast collection of traditional and contemporary cake recipes, with chic and simple finishing touches. Her creations not only look beautifully crafted but also taste amazing. A must-read for baking enthusiasts and those who want to create their own masterpiece.

RM30.11 MYR from RM18.05 MYR Save up to 40%

Out of stock

Whisky: The Manual - Thryft
Dave Broom

Whisky: The Manual

from RM38.82 MYR

This highly accessible and enjoyable guide is full of practical and fascinating information about how to enjoy whisky. All whisky styles are covered, including (just whisper it) blends. Along the way a good few myths are exploded, including the idea that whisky has to be taken neat. In 'What to Drink', Dave Broom explores flavour camps - how to understand a style of whisky - and moves on to provide extensive tasting notes of the major brands, demonstrating whisky's extraordinary diversity. In 'How to Drink', he sets out how to enjoy whisky in myriad ways - using water and mixers, from soda to green tea; and in cocktails, from the Manhattan to the Rusty Nail. He even looks at pairing whisky and food. In this spirited, entertaining and no-nonsense guide, world-renowned expert Dave Broom dispels the mysteries of whisky and unlocks a whole host of exciting possibilities for this magical drink.

from RM38.82 MYR

Out of stock

What the Bible Says About Healthy Living - Thryft
Rex Russell

What the Bible Says About Healthy Living

from RM34.23 MYR

This book provides a unique perspective on healthy eating rooted in biblical principles. It emphasizes the importance of natural, whole foods and offers practical advice on how to choose healthier alternatives to common, unhealthy options. A great read for those seeking a healthier lifestyle based on religion or faith.

from RM34.23 MYR

Out of stock

Spain...A Culinary Road Trip - Thryft
Gwyneth Paltrow, Mario Batali

Spain...A Culinary Road Trip

RM45.17 MYR from RM27.09 MYR Save up to 40%

If you're a food enthusiast and want to experience the culture and cuisine of Spain, this book is perfect. With stunning photos, candid anecdotes, and mouth-watering recipes, Mario Batali and Mark Bittman take you on a journey through Spain, showcasing its regional cuisine, art, history, and culture. It's a perfect blend of travel and food, making it an entertaining and informative read.

RM45.17 MYR from RM27.09 MYR Save up to 40%

Out of stock

French Women Don't Get Fat : The Secret of Eating for Pleasure - Thryft
Mireille Guiliano

French Women Don't Get Fat : The Secret of Eating for Pleasure

RM38.79 MYR from RM27.15 MYR Save up to 30%

French Women Don't Get Fat could be a good read for anyone looking to learn about French gastronomy and how to enjoy food without gaining weight. The most unique and distinctive feature of this book is that it promotes a balance between pleasure and health. Users may enjoy the true-life stories, simple advice, and delectable recipes included in the book. Reviews indicate that this book is a great guide for improving one's relationship with food and embracing a healthy lifestyle.

RM38.79 MYR from RM27.15 MYR Save up to 30%

Out of stock

Lemongrass And Ginger - Thryft
Leemei Tan

Lemongrass And Ginger

from RM14.19 MYR

This cookbook offers a diverse array of Asian recipes, with clear instructions and enticing photos. Users can expect to discover new flavors and expand their culinary horizons. If you're looking to spice up your kitchen with bold and exciting dishes, Lemongrass and Ginger is the perfect cookbook for you.

from RM14.19 MYR

Out of stock

Mom And Me Cookbook - Thryft
Annabel Karmel

Mom And Me Cookbook

from RM14.19 MYR

The Mom and Me Cookbook is a great choice for parents looking for ways to get their children interested in cooking. With easy-to-follow recipes and plenty of colorful photographs, kids as young as 3 can help out in the kitchen and develop their culinary skills. The book emphasizes healthy eating through nutritious meal ideas, but also includes fun treats like cookies and cupcakes to keep things interesting. Overall, this cookbook is a great way for families to bond over food and create lasting memories.

from RM14.19 MYR

Out of stock

The Art of French Baking - Thryft
Ginette Mathiot

The Art of French Baking

from RM56.40 MYR

The Art of French Baking is the perfect book for anyone who loves baking and wants to explore the world of French pastries. With over 350 classic recipes, this book is a must-have for those who want to learn the secrets behind making authentic French desserts. The book's most unique feature is the clear and easy-to-follow instructions, making it accessible to both beginner and advanced bakers. Users will love the beautiful photographs and step-by-step guidance, making their journey into French baking a tasty and successful one.

from RM56.40 MYR

Out of stock

The End of Char Kway Teow and Other Hawker Mysteries - Thryft
Leslie Tay

The End of Char Kway Teow and Other Hawker Mysteries

from RM30.21 MYR

This book is perfect for foodies and travelers who want to explore Singapore's street food culture. Dr. Leslie Tay provides an insider's guide to hawker food, including the history, origin, and best places to try each dish. His personal recommendations and top picks make it easy for readers to experience the best of Singapore's classic hawker dishes. The unique aspect of this book is that Dr. Tay answers all the mysteries of Singapore's hawker food, so readers can impress their friends by sharing interesting trivia and facts.

from RM30.21 MYR

Out of stock

Round the World Cookbook - Thryft
Caroline Young

Round the World Cookbook

from RM3.92 MYR

-- Easy to follow steps show how to make over 40 international recipes-- Contains interesting tidbits about food and eating traditions-- Maps show each country's location and natural resources

from RM3.92 MYR

Out of stock

Sesame Street Yummy Cookies Cooking with Kids - Thryft
Editors of Publications International

Sesame Street Yummy Cookies Cooking with Kids

RM25.23 MYR from RM17.65 MYR Save up to 30%

This cookbook is perfect for parents who want to involve their children in the kitchen while also ensuring they are learning about healthy eating. With its clear markings for kid-friendly steps and helpful tips from lovable Sesame Street characters, this cookbook will make baking fun and educational. The extra-thick pages make it durable and easy to clean, making it a great addition to any family's cookbook collection.

RM25.23 MYR from RM17.65 MYR Save up to 30%

Out of stock

Spain - Thryft
Allison Jones, Lonely Planet, Richard Sterling

Spain

from RM9.84 MYR

Lush photography and tantalizing descriptions of local cuisine set these beautiful pocket guides apart from all of the other guides that juxtapose food and travel. Each guide traces the unique cultural influences that helped shape the culinary traditions of the featured country, with fascinating sidebars on special ingredients and preparation techniques. The best feature of the World Food Guides is the fact that recipes are included, so you can try your hand at making Spanish romesco sauce, Moroccan bastila, or Vietnamese bahn xeo. You'll also find a food glossary, vivid photographs of ingredients and markets, tips and techniques, and much more.

from RM9.84 MYR

Out of stock

Sweet Treats to Make, Decorate, and Give : 35 Step-by-Step Recipes for Making and Decorating Cakes, Cookies and Candies - Thryft
Laura Tabor

Sweet Treats to Make, Decorate, and Give : 35 Step-by-Step Recipes for Making and Decorating Cakes, Cookies and Candies

from RM18.55 MYR

This book is perfect for anyone who loves baking and making edible gifts. The step-by-step recipes make it easy to follow along and create stunning treats that are sure to impress. The unique feature of this book is the combination of jewelry design with baking, resulting in beautiful and intricate candy bangles, chocolate cameos, and other impressive treats.

from RM18.55 MYR

Out of stock

2-Ingredient Miracle Dough Cookbook - Easy Lower-Carb Recipes For Flatbreads, Bagels, Desserts And More - Thryft
Erin Mylroie

2-Ingredient Miracle Dough Cookbook - Easy Lower-Carb Recipes For Flatbreads, Bagels, Desserts And More

RM14.19 MYR from RM9.94 MYR Save up to 30%

The 2-Ingredient Miracle Dough Cookbook is perfect for busy people who want to enjoy fresh baked goods without the hassle. The recipes are simple and quick with easy-to-find ingredients that can be customized to suit dietary needs. The most unique feature of this cookbook is the use of 2-ingredient dough for all the recipes, which makes it lower in carbs and quicker to make. Users will be delighted with the delicious bread and pastry creations they can whip up in no time.

RM14.19 MYR from RM9.94 MYR Save up to 30%

Out of stock

James McNair's Cheese Cookbook - Thryft
James Ncnair

James McNair's Cheese Cookbook

from RM18.55 MYR

If you're a cheese enthusiast, this cookbook is a good choice for you! It not only provides advice on the best types of cheese to buy, store, and serve, but also includes recipes for various dishes that incorporate cheese in creative and delicious ways. From appetizers to desserts, this cookbook has something for every cheese lover to enjoy.

from RM18.55 MYR

Out of stock

The Cook's Book - Step-By-Step Techniques & Recipes For Success Every Time From The World's Top Chefs, Including Marcus Wareing, Shaun Hill, Ken Hom & Charlie Trotter - Thryft
Jill Norman, Peter Gordon, Charlie Trotter

The Cook's Book - Step-By-Step Techniques & Recipes For Success Every Time From The World's Top Chefs, Including Marcus Wareing, Shaun Hill, Ken Hom & Charlie Trotter

from RM14.19 MYR

The Cook's Book is a must-read for anyone looking to elevate their culinary skills. With over 600 delicious recipes and easy-to-achieve techniques, this book is perfect for aspiring chefs and home cooks alike. The book's unique feature is its inclusion of tips and tricks from some of the world's top chefs, including Marcus Wareing, Shaun Hill, Ken Hom & Charlie Trotter. Readers will love the step-by-step approach to classic dishes and new techniques, allowing them to create perfection on their plates every time.

from RM14.19 MYR

Out of stock

Bill's Basics - Thryft
Bill Granger

Bill's Basics

from RM54.37 MYR

In dit boek heeft Bill Granger, tv-kok en kookboekenschrijver, honderd van zijn favoriete klassiekers op zijn kenmerkende, inspirerende manier bewerkt en ze daarmee moeiteloos naar de 21e eeuw getild.Dit is een ideaal basisboek met favoriete gerechten voor elke gelegenheid, van luie ontbijtjes tot late diners en lunches voor grotere gezelschappen. Bill's basics zal snel uitgroeien tot hét basisboek waar elke thuiskok steeds weer bij terugkomt.

from RM54.37 MYR

Out of stock

Love, Eric : Delicious Vegan Macrobiotic Desserts - Thryft
Eric Lechasseur, Michio Kushi

Love, Eric : Delicious Vegan Macrobiotic Desserts

from RM41.28 MYR

Love, Eric: Delicious Vegan Macrobiotic Desserts could be a good read for someone who loves desserts but is health-conscious. The book offers a unique and distinctive feature of using vegan macrobiotic principles in the recipes, which are free of refined sugars, eggs, and dairy products, making them healthy and guilt-free. The book also includes helpful tips and beverage recipes. Users would review the book positively for its delicious recipes that are good for their health.

from RM41.28 MYR

Out of stock

INVITATION TO CHINESE COOKING - Thryft
Martin Yan

INVITATION TO CHINESE COOKING

from RM7.78 MYR

Over 140 delicious recipes reflecting the way Chinese people in Hong Kong and the West cook today. Straightforward instructions and hints throughout make these healthy recipes simple to prepare. It includes a comprehensive section on cooking techniques as well as a glossary of essential ingredients.

from RM7.78 MYR

Out of stock

Vegan Brunch : Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes - Thryft
Isa Chandra Moskowitz

Vegan Brunch : Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes

from RM33.24 MYR

Omelets. French toast. Bacon. Brunch has always been about comfort, calories—and for vegans everywhere, a feast of foods they can't touch. Until now! Bestselling vegan chef Isa Chandra Moskowitz unleashes her signature flair and ingenuity to give readers breakfast they won't find anywhere else, whether welcoming you from a late night on the town or waking you up for a meal you won't want to forget.Recipes range from the classic (Pancakes and Waffles) to the inspired (Banana Rabanada) to the decadent (Pain au Chocolat) to the essential (Bloody Marys).The book also includes gluten-free and soy-free recipes. With over 75 recipes suitable for one or to wow a crowd, and gorgeous color photos throughout, Vegan Brunch is the ultimate cookbook for the most important meal of the day.

from RM33.24 MYR

Out of stock

Jamie's Food Tube: The Family Cookbook - Thryft
Kerryann Dunlop

Jamie's Food Tube: The Family Cookbook

from RM23.00 MYR

"Jamie's Food Tube: The Family Cookbook" is a great choice for families who want delicious and wholesome home-cooked meals without breaking the bank. Kerryann's no-nonsense approach and thrifty tips make the recipes accessible and easy to follow. The book offers a variety of classic comfort food recipes that are sure to please every member of the family. The standout feature of the book is its emphasis on budget-friendly ingredients that can be creatively used to make delicious and filling meals.

from RM23.00 MYR

Out of stock

12 Steps to Raw Foods : How to End Your Dependency on Cooked Food - Thryft
Victoria Boutenko, Gabriel Cousens

12 Steps to Raw Foods : How to End Your Dependency on Cooked Food

from RM18.55 MYR

If you're looking to transition to a healthier lifestyle and incorporate more raw foods into your diet, "12 Steps to Raw Foods" is the perfect guide. The book not only highlights the benefits of raw foods but also provides practical tips and coping strategies to help readers sustain their chosen diet. With an open and conversational tone, Victoria Boutenko offers a convenient 12-step format to guide readers through the physical, psychological, and spiritual phases of this transition. The book also touches on the importance of living in harmony with people who don't share the same point of view on eating. Overall, readers highly recommend this book as a great resource for those looking to improve their health through diet.

from RM18.55 MYR

Out of stock

Little Taste of Spain - Thryft
Chris L. Jones, John Newton, Vicky Harris

Little Taste of Spain

from RM42.34 MYR

Taking readers on a culinary and cultural journey of Spain, this title presents an array of authentic recipes along the way, including a range of fare from traditional paellas and tapas to less recognised specialities.

from RM42.34 MYR

Out of stock

The Art of Baking Bread : What You Really Need to Know to Make Great Bread - Thryft
Matt Pellegrini

The Art of Baking Bread : What You Really Need to Know to Make Great Bread

from RM47.19 MYR

Reasons to read "The Art of Baking Bread": - Learn the secrets of professional artisan bakers - Detailed step-by-step instructions and troubleshooting advice - Gain exceptional know-how and confidence in bread-making - Create a variety of breads that will impress everyone

from RM47.19 MYR

Out of stock

Soup Of The Day - 150 Delicious And Comforting Recipes From Our Favorite Restaurants - Thryft
Ellen Brown

Soup Of The Day - 150 Delicious And Comforting Recipes From Our Favorite Restaurants

from RM14.19 MYR

Soup Of The Day could be a good read for someone who is a foodie or someone who loves cooking. The book provides over 150 classic and innovative soup recipes that are easy to follow and are inspired by popular restaurants across the country. Each recipe comes with tips and techniques for cooking, garnishing and serving. If you are a soup enthusiast, Soup Of The Day is a must-read that will help you discover new flavor combinations and inspire your creativity in the kitchen.

from RM14.19 MYR

Out of stock

Kitchen Mysteries : Revealing the Science of Cooking - Thryft
Jody Gladding, Hervé This

Kitchen Mysteries : Revealing the Science of Cooking

from RM37.79 MYR

"Kitchen Mysteries" is a perfect read for amateur cooks and professional chefs who are interested in exploring the science behind everyday cooking. The book provides practical advice on preparing meals by understanding the underlying science behind it. Herve This explains complex concepts with concrete examples, making it easy for readers to comprehend. The book also offers tips on how to modify methods to utensils at hand and adapt recipes to available ingredients, allowing readers to experiment and improvise with their cooking.

from RM37.79 MYR

Out of stock

A Cook's Guide to Asian Vegetables - Thryft
Wendy Hutton

A Cook's Guide to Asian Vegetables

from RM33.27 MYR

A Cook's Guide to Asian Vegetables is an essential resource for veggie-lovers and cooking enthusiasts. The book presents a diverse range of Asian vegetables, their nutritional values and medicinal properties in an engaging format. Wendy Hutton has beautifully curated a collection of recipes highlighting the versatile use of Asian vegetables, including soups, salads, and main course dishes. Whether you're an experienced chef or a novice in the kitchen, this book provides detailed guidance on buying, storing, and preparing Asian vegetables.

from RM33.27 MYR

Out of stock

Delicious Desserts - Thryft
The Australian Women's Weekly

Delicious Desserts

from RM14.19 MYR

"Delicious Desserts" is a great read for anyone who loves to end their meal with something sweet. The book offers 70 recipes ranging from simple fruit dishes to rich creations for special occasions. The unique feature of the book is that it caters to all tastes, making it a perfect choice for someone who wants to indulge their sweet tooth. The recipes are easy to follow and can be made in advance for convenience. Overall, this book is a great choice for anyone who loves desserts.

from RM14.19 MYR

Out of stock

Cooking for One - Thryft
Southwater Publishing

Cooking for One

from RM14.19 MYR

This book could be a good read for individuals living alone looking to cook satisfying meals for themselves. The book offers a variety of recipes, from quick and easy after-work meals to more elaborate dishes for special occasions. Its unique feature is its focus solely on cooking for one, making it a practical and useful resource for solo diners.

from RM14.19 MYR

Out of stock

The New Persian Kitchen - Thryft
Louisa Shafia

The New Persian Kitchen

from RM37.99 MYR

This luscious and contemporary take on the alluring cuisine of Iran featuring 75 recipes for both traditional Persian dishes and modern reinterpretations using Middle Eastern ingredients.In The New Persian Kitchen , acclaimed chef and Lucid Food blogger Louisa Shafia explores her Iranian heritage by reimagining classic Persian recipes from a fresh, vegetable-focused perspective. These vibrant recipes demystify Persian ingredients like rose petals, dried limes, tamarind, and sumac, while offering surprising preparations for familiar foods such as beets, carrots, mint, and yogurt for the busy, health-conscious cook. The nearly eighty recipes—such as Turmeric Chicken with Sumac and Lime, Pomegranate Soup, and ice cream sandwiches made with Saffron Frozen Yogurt and Cardamom Pizzelles—range from starters to stews to sweets, and employ streamlined kitchen techniques and smart preparation tips.A luscious, contemporary take on a time-honored cuisine, The New Persian Kitchen makes the exotic and beautiful tradition of seasonal Persian cooking both accessible and inspiring.

from RM37.99 MYR

Out of stock

From Saint Hildegard's Kitchen : Foods of Health, Foods of Joy - Thryft
Jany Fournier-Rosset

From Saint Hildegard's Kitchen : Foods of Health, Foods of Joy

from RM31.34 MYR

From Saint Hildegard's Kitchen contains a collection of tasty and healthy recipes that are easy to follow. The book emphasizes the use of fresh vegetables and herbs from the garden, and the recipes are easy to adapt to a variety of dietary restrictions. The book also includes a brief biography of Hildegard and blessings from Saint Benedict. It would make a great gift for anyone interested in healthy and delicious cooking.

from RM31.34 MYR

Out of stock

No Reservations : Around the World on an Empty Stomach - Thryft
Anthony Bourdain

No Reservations : Around the World on an Empty Stomach

from RM48.19 MYR

No Reservations is a must-read for Anthony Bourdain's fans, as it takes you on a journey around the world with him, offering a unique perspective on local dishes and cultures. The book's most distinctive feature is Bourdain's humorous commentary, which makes the reader feel like they're traveling alongside him. The stunning photos and mementos mixed in bring the experience to life, making it hard to put down.

from RM48.19 MYR

Out of stock

Whisky: The Manual - Thryft
Dave Broom

Whisky: The Manual

from RM38.82 MYR

This highly accessible and enjoyable guide is full of practical and fascinating information about how to enjoy whisky. All whisky styles are covered, including (just whisper it) blends. Along the way a good few myths are exploded, including the idea that whisky has to be taken neat. In 'What to Drink', Dave Broom explores flavour camps - how to understand a style of whisky - and moves on to provide extensive tasting notes of the major brands, demonstrating whisky's extraordinary diversity. In 'How to Drink', he sets out how to enjoy whisky in myriad ways - using water and mixers, from soda to green tea; and in cocktails, from the Manhattan to the Rusty Nail. He even looks at pairing whisky and food. In this spirited, entertaining and no-nonsense guide, world-renowned expert Dave Broom dispels the mysteries of whisky and unlocks a whole host of exciting possibilities for this magical drink.

from RM38.82 MYR

Out of stock

KFC in China: Secret Recipe for Success - Thryft
Warren Liu

KFC in China: Secret Recipe for Success

from RM43.51 MYR

If you're fascinated by the world of business and want to understand how a fast food chain managed to conquer the Chinese market, "KFC in China: Secret Recipe for Success" is a must-read. This book uncovers the key factors that propelled KFC to become an industry leader in just two decades. It delves into the strategies and competitive advantages that set KFC China apart and provides valuable insights into their journey to becoming a dominant force in the world's fastest-growing economy. Prepare to be inspired and amazed by their unprecedented success story.

from RM43.51 MYR

Out of stock

Marie Claire Dining - Thryft
Patricia Tinslay, Donna Hay

Marie Claire Dining

RM8.14 MYR RM7.31 MYR Save up to 43%

This volume offers many elegant and stylish ideas for entertaining. The recipes lead you through simple picnics and impromptu week-night dinners to the most sumptuous formal dining occasions.

RM8.14 MYR RM7.31 MYR Save up to 43%

Out of stock

The Essential Baking Cookbook - Cased - Thryft
Wendy Stephen

The Essential Baking Cookbook - Cased

from RM24.79 MYR

Follow the simple steps in this book to bake a batch of sweet or savoury biscuits or soft breakfast muffins, decorate a luscious cake and venture into the world of breadmaking.

from RM24.79 MYR

Out of stock

The Big Book of Diabetic Desserts - Thryft
Jackie Mills M.S.

The Big Book of Diabetic Desserts

from RM28.18 MYR

This first-ever collection of guilty pleasures from the American Diabetes Association and author Jackie Mills proves that people with diabetes never have to say no to dessert again. Packed with familiar favorites and some delicious new surprises, The Big Book of Diabetic Desserts has over 150 tantalizing treats that will satisfy any sweet tooth.

from RM28.18 MYR

Out of stock

Cakes, Biscuits & Slices - Thryft
tomnay-susan

Cakes, Biscuits & Slices

from RM18.55 MYR

This book is perfect for anyone who loves to bake or is looking for new and delicious recipes to try. The recipes in this book are carefully crafted and tested multiple times to ensure success in every kitchen. Whether you're baking for a special occasion or just looking to satisfy your sweet tooth, the recipes in this book are sure to impress. The most unique feature of this book is how easy it is to follow along and recreate these amazing treats.

from RM18.55 MYR

Out of stock

The Instant Cook - Thryft
Donna Hay

The Instant Cook

RM14.19 MYR from RM9.94 MYR Save up to 30%

This book is perfect for anyone who wants to prepare delicious meals without spending too much time in the kitchen. Donna Hay provides simple yet tasty recipes with helpful tips and tricks that make cooking a breeze. Users will appreciate the wide variety of recipes included in the book, as well as the author's personal touch in each chapter.

RM14.19 MYR from RM9.94 MYR Save up to 30%

Out of stock

Jamie's Food Tube: The BBQ Book - Thryft
D.J. B.B.Q.

Jamie's Food Tube: The BBQ Book

from RM21.44 MYR

"Jamie's Food Tube: The BBQ Book" is an essential read for anyone who loves to grill. Each of the 50 recipes in the book is easy-to-follow and accompanied by helpful tips and cooking techniques that will transform your barbecue game. From Cherry-wood smoked chicken to mouth-watering pulled pork, these recipes will guarantee a successful and delicious backyard feast. DJ BBQ's expertise and Jamie Oliver's endorsement make this book a must-have for outdoor cooks everywhere.

from RM21.44 MYR

Out of stock

Cooking: A Commonsense Guide - Thryft
Jane Price, Murdoch Books

Cooking: A Commonsense Guide

from RM18.55 MYR

Cooking: A Commonsense Guide is a great resource for beginners and experienced cooks alike. With easy-to-follow instructions and familiar ingredients, this book will take the stress out of meal planning. The expert tips and updated classics make this a versatile guide for any cook. Users will appreciate the step-by-step format and mouthwatering photographs which help create meals that are easy, yet memorable.

from RM18.55 MYR

Out of stock

The Paleo Diet for Athletes : A Nutritional Formula for Peak Athletic Performance - Thryft
Loren Cordain, Joe Friel

The Paleo Diet for Athletes : A Nutritional Formula for Peak Athletic Performance

from RM29.68 MYR

"The Paleo Diet for Athletes" is a great read for anyone looking to improve their athletic performance through their diet. The book offers specific guidelines on what to eat before, during, and after exercise, as well as providing simple, tasty recipes that are packed with power and wholesome ingredients. With a focus on high-protein and low-processed foods, readers can expect to achieve total-body fitness, improved strength, and cardiovascular efficiency.

from RM29.68 MYR

Out of stock

拼盤與盤飾 - Thryft
Huang Su-Huei

拼盤與盤飾

from RM23.50 MYR

This book is perfect for food lovers who want to explore the secrets of traditional Chinese cuisine. It not only contains clear and easy-to-follow recipes but also provides a detailed introduction to various Chinese culinary techniques and the significance of food in Chinese culture. The illustrations of finished dishes are particularly beautiful and will make your mouth water. Overall, this book is an excellent resource for anyone interested in discovering the amazing flavor and culture of Chinese cuisine.

from RM23.50 MYR

Out of stock

Pocket Enclycopedia Wine - Thryft
Chris Foulkes

Pocket Enclycopedia Wine

from RM15.95 MYR

This book is perfect for wine enthusiasts, as it covers all aspects of wine from history to regions and grapes, making it a must-read for anyone who wants to expand their knowledge of wine. It is packed with useful information that is up-to-date, thanks to the author Hugh Johnson and the publisher SIMON & SCHUSTER. The book is written in a simple language that makes it easy to read and understand.

from RM15.95 MYR

Out of stock

Easy Indian in Minutes - Thryft
Will Heap

Easy Indian in Minutes

from RM12.70 MYR

Easy Indian in Minutes provides over 50 simple recipes to make at home in less than half an hour. There are plenty of tempting main courses to choose from—Tandoori Fried Fish or Mussels Masala, and for those who like their food a little spicier, Balti Chicken, Potato, and Spinach Curry. Indian food has plenty of options for vegetarians, and here you will find dishes like Sweet Potato and Mango Jalfrezi as well as lots of vegetable side dishes. There are delicious sweet treats, such as Peach Salad with Rose Water, and cooling drinks, like Banana Lassi. Packed with helpful tips on ingredients and techniques and illustrated with gorgeous color photos, this is a the perfect introduction to easy Indian cooking at home.

from RM12.70 MYR

Out of stock

The Great British Vegetable Cookbook - Thryft
Sybil Kapoor

The Great British Vegetable Cookbook

from RM55.54 MYR

From Red Pepper Pancakes with Smoked Salmon to Cinnamon Honey Parsnips, a collection of 154 simple, modern recipes that celebrate seasonal produceWhether the vegetables come from farmers markets, supermarkets, or the garden, this beautiful collection will inspire readers to cook more vegetables, both as vegetarian dishes and as an accompaniment to meat and fish dishes. Divided seasonally, each of the 49 featured vegetables is accompanied by practical information for preparation, advice on flavor pairings, and culinary notes with options for different ways of cooking. The featured vegetables range from peas and new potatoes through more unusual produce such as scorzonera and borlotti beans. The book contains mouth-watering recipes such as Spiced Pea Ragout; Griddled Asparagus, Spring Onion and Feta Salad; Cucumber Ice Cream; Creamy Spiced Chard; Roast Beef Salad with Radicchio and Red Onions; Salt-Baked Celeriac; and Carrot and Cardamom Cake. Includes dual measures and conversion charts.

from RM55.54 MYR

Out of stock

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.