Food & Drink
Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.
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The History of Australian Wine: Stories from the Vineyard to the Cellar Door
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Makansutra Singapore 2009
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The Complete Encyclopedia of Wines
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Larousse Dictionary of Wines of the World
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The Red Wine Companion: A Connoisseur's Guide
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Stir-Fry - Homestyle
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Food for Life
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DK Eyewitness Top 10 Travel Guide: Algarve
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Memorable Roasts
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1001 Wines You Must Try Before You Die
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The Complete Family Cook Book
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The Rough Guide to Morocco
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Brussels, Bruges, Antwerp & Ghent Encounter
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Salads: The New Main Course
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Michelin Red Guide: France, 1991
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Midnight Munchies More Than 60 Quick-Fix Snacks
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Wilton Uses of Decoration Tips Book
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Chocolate Box
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Phuket: Our World in Colour
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The Pillsbury Party Cookbook
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Italian
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The Great Book of Vegetables
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What the Bible Says About Healthy Living
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Crunch and Munch
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Keeping It Simple
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World Food India
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Mediterranean
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Squeezed: 250 Juices and Smoothies
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A Movable Feast: Ten Millennia of Food Globalization
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Find out how ice-cream is made in this interesting book.Text type:
Explanation
Authors: Sally Murphy, Springboard Staff
Publication Date: 2005
Low Fat and Salads
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The Great Big Cheese Cookbook
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Breakfast and Brunches
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Sugar & Spice: A Book of Sweet Delights
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Garlic - Nature's Super Healer
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Williams-Sonoma Collection: Fish
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Cut Your Cholesterol: Featuring the Exclusive Live It Down Plan
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Low Fat
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Top 100 Baby Purées
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Easy Cooking for Today
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A Passion for Coffee
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Best of Lisbon
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The Baby Healthy Eating Planner
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Asian Rice - The Mini Cookbook Series
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Asian Flavours: The Asian Recipes You Must Have
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Dr. Oetker Schulkochbuch - Das Original
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Washington DC City Guide
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Food Smart: Savory Strategies to Defy Disease
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London Restaurant & Hotels 2011
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Savour the World of Culinary Arts
Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.
We stock an extensive and diverse range of cookbooks, from cookbooks on global cuisines to cookbooks for specific diets. Here you’ll find everything you need to master new recipes.
You can find our vegan / vegetarian cookbooks here!
Yes, we do! You can find at Thryft recipe books on cakes, ice-creams, cookies and a variety of mouth-watering desserts.
Yes! We've got collections from Jamie Oliver and Martha Stewart, household names you can draw inspiration from!