Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Martha Stewart's Baking Handbook
Martha Stewart | Clarkson Potter Publishers

Martha Stewart's Baking Handbook

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Goodreads rating: 4.09

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88% off est. retail
If you're the kind who finds comfort and joy in the art of baking, Martha Stewart's Baking Handbook is like the wise kitchen mentor you've always wished for. From simple pleasures like crumb cake to show-stopping wedding cakes, this book has a recipe for every occasion, skill level, and sweet tooth. Stewart’s clear instructions and variety of recipes ensure that this book will become a stained and dog-eared staple on your kitchen shelf.
Chicken Cook Book
Maryanne Blacker | Australian Woman's Weekly

Chicken Cook Book

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Goodreads rating: 3.67

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If you're a fan of chicken and enjoy exploring different ways to prepare it, the "Chicken Cook Book" from the "Australian Women's Weekly" Home Library is right up your alley. Published in 1991, it's a compilation that stands the test of time with its variety and simplicity, offering a practical and delicious journey through poultry dishes. Whether it's a weeknight dinner or a special occasion, this book could become your go-to for inspiration.
Hearty Delights: Exclusive Healthy Recipes From Renowned Hotel Chefs - Thryft

Hearty Delights: Exclusive Healthy Recipes From Renowned Hotel Chefs

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This book is recommended for anyone looking to cook healthy and delicious meals at home. The recipes are curated by renowned hotel chefs and approved by the Singapore Heart Foundation, making them both flavorful and nutritious. The unique feature of this book is that it offers exclusive recipes that are not typically found in common cookbooks.
Top 10 Rome - DK Eyewitness Travel - Thryft
Reid Bramblett, Jeffrey Kennedy  | Dorling Kindersley

Top 10 Rome - DK Eyewitness Travel

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Goodreads rating: 4.16

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When in Rome, you'll want to soak in every moment. 'Top 10 Rome' by DK Eyewitness Travel isn't just a book; it's a compass that points you to the eternal city's treasures. It distills Rome's overwhelming richness into digestible highlights and hidden gems. Perfect for the traveler who loves to explore the very best, but also wants to wander off the beaten path.
Meals That Heal High Blood Pressure: 200 Heart-Healthy Recipes
Reader's Digest Association | Reader S Digest Australia

Meals That Heal High Blood Pressure: 200 Heart-Healthy Recipes

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If you're concerned about high blood pressure, this book offers a practical and delicious approach to help manage your condition. It's a treasure trove of 200 heart-healthy recipes that could guide you toward a healthier lifestyle without sacrificing flavor. Each recipe is designed to be simple, so you can enjoy stress-free cooking while supporting your health goals.
Paradox of Plenty: A Social History of Eating in Modern America
Harvey Levenstein | Oxford University Press

Paradox of Plenty: A Social History of Eating in Modern America

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Goodreads rating: 3.78

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If you're curious about how America's culinary landscape evolved into what it is today, "Paradox of Plenty" offers a fascinating journey. Levenstein delves into the effects of economic upheavals, political shifts, and cultural changes on what and how Americans eat. This book would serve as a captivating read for food enthusiasts and history buffs interested in the social dynamics that shape our dining tables.
Berries - A Cookbook - Thryft
Robert Berkley | Fireside

Berries - A Cookbook

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Goodreads rating: 2.0

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Hey there, if you're a berry lover or someone interested in exploring the fruity side of fine dining, "Berries - A Cookbook" is speckled with creativity for your palate. It's not just a cookbook; it's an all-season guide to transform simple meals into exquisite, berry-filled experiences. The recipes are innovative, bringing a delightful twist to both sweet and savory dishes, ensuring that you can indulge your love for berries in every course. Whether you're planning a summer feast or a cozy winter dinner, this book has your cravings covered. Enjoy the burst of natural flavors in your homemade culinary creations!
Wok and Oriental - Thryft
Parragon Books | Parragon

Wok and Oriental

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Goodreads rating: 2.75

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This book is perfect for anyone looking to expand their recipe collection with a range of delicious and unique wok dishes. With over 500 recipes and beautiful photos, you're sure to find something you love. The small and lightweight hardback format makes it easy to take with you, so you can whip up a quick and tasty meal wherever you go.
The 5 - 2 Fast Diet - Thryft
Jacqueline Whitehart | Createspace Independent Publishing Platform

The 5 - 2 Fast Diet

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Goodreads rating: 3.34

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This book is perfect for anyone looking to lose weight in a sustainable and enjoyable way. With over 100 filling and healthy recipes, it takes the hassle out of meal planning for your 5:2 diet days. The author, Jacqueline Whitehart, breaks down the latest research on The 5:2 Diet and Intermittent Fasting, making it easy for readers to understand and implement. Get ready to revolutionize your approach to food and achieve your weight loss goals with this practical and informative book.
Cafe Food - Thryft
Susan Tomnay | Aww

Cafe Food

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Goodreads rating: 5.0

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If you're missing the ambiance of your favorite cafe and craving the comfort of a hearty burger or a refreshing salad, "Cafe Food" could transport you. Susan Tomnay compiles recipes that balance the homely with gourmet, perfect for the home cook wanting to bring cafe culture into their kitchen. Indulge in the pages of this book and let the flavors of classic cafe fare inspire your next meal.
Cook's Bible - The Definitive Cook's Guide
Unknown Author

Cook's Bible - The Definitive Cook's Guide

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Imagine having a culinary mentor in book form; that's the "Cook's Bible". It's an invaluable resource for both novice cooks who need clear guidance and seasoned kitchen pros seeking to refine their craft. Packed with step-by-step instructions and a treasure trove of recipes, it’s like a masterclass in book format. With its time-tested techniques, this tome will help you elevate your cooking game, making it a staple in your kitchen library.
Pillsbury Cookies, Brownies & Chocolate Galore! - Thryft
Unknown | Ottenheimer Publishers

Pillsbury Cookies, Brownies & Chocolate Galore!

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This cookbook is perfect for anyone with a sweet tooth, as it is packed with recipes for delicious cookies, brownies, and chocolate desserts. The recipes are easy to follow and include helpful tips for baking success. The most unique feature of this book is its focus solely on sweet treats, making it a great choice for anyone looking to satisfy their sugar cravings.
Pret
Jane Lunzer Gifford | Murdoch Books

Pret

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Goodreads rating: 3.86

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If fresh, natural food resonates with you, this book by Jane Lunzer Gifford mirrors the ethos of the celebrated Pret A Manger. You'll find reliable recipes that are both tempting and straightforward to recreate, perfect for adding a spritz of global food-chain quality to your home cooking. The appeal lies in bringing the brand's much-loved flavors into your own kitchen with that preservative-free promise.
Soups - Delicious Soup Recipes - Thryft
Unknown | Pr Books

Soups - Delicious Soup Recipes

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If you're looking to explore a world of tastes from the comfort of your kitchen, "Soups - Delicious Soup Recipes" is an ideal companion. It'll provide you with a spectrum of options, from hearty traditional staples to exotic, aromatic delights—perfect for expanding your culinary horizons or impressing guests with a starter that transports their taste buds across continents.
BBQ Food
Rachel Carter | Gardners Books

BBQ Food

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Goodreads rating: 2.5

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If you're eager to spice up your barbeque game, "BBQ Food" by Rachel Carter will be like a breath of fresh smoke. With almost 200 recipes that go beyond the classic burger, this book can turn your grill into a gourmet kitchen. It's perfect for anyone looking to impress at their next outdoor gathering or simply wanting to enjoy a variety of delicious, flame-kissed meals at home.
Tan Su-Lyn, Lonely Planet  | Lonely Planet

Malaysia & Singapore - World Food

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Goodreads rating: 3.67

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If you're a food enthusiast with a taste for Asian cuisine, this book will be an absolute delight. It's a vibrant exploration of the rich culinary tapestry that Malaysia and Singapore offer. You'll find yourself engrossed in the aromatic blend of recipes, cultural insights, and stunning photography that make this guide a feast for both the eyes and the palate.
Gluten-Free Baking: More Than 125 Recipes for Delectable Sweet and Savory Baked Goods, Including Cakes, Pies, Quick Breads, Muffins, Cookies, and Other Delights

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Imagine the smell of freshly baked cookies wafting through your kitchen—cookies you can actually eat without worry. With "Gluten-Free Baking," you're not just getting recipes; you're reclaiming the joy of baking for your gluten-sensitive needs. Rebecca Reilly's expertise as a Cordon Bleu chef shines through, offering you the chance to create delectable sweets and savories akin to their traditional wheat-based counterparts. You'll feel a sense of accomplishment and inclusivity, enjoying foods you've missed or have never tried due to dietary restrictions.
Puerto Vallarta, Manzanillo and Guadalajara 1996 - Thryft
Frommer's, George McDonald  | Frommer

Puerto Vallarta, Manzanillo and Guadalajara 1996

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If you're planning a trip to Western Mexico and you're intrigued by the charm of Puerto Vallarta, the tranquility of Manzanillo, or the rich culture of Guadalajara, then this guide could be a trusty companion. Crafted with care by George McDonald, it offers a snapshot of vibrant destinations, guiding you to captivating points of interest and reliable accommodations, making it ideal for travelers seeking authentic experiences. Even though the information might be a bit dated, the essence of these places doesn't change rapidly, and good advice on where to wander can be timeless.
Tokyo - Eat Like a Local
Bloomsbury Publishing | Bloomsbury Publishing

Tokyo - Eat Like a Local

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Goodreads rating: 2.5

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Whether you're a food enthusiast or just curious about Tokyo's vibrant culinary scene, this guide is an authentic ally to have in your kitchen or during your travels. You'll not only explore hidden gems and local favorites but also understand the cultural nuances behind the city's palate. It's like having a Tokyoite friend showing you around the best eateries and food markets!
Salads
Murdoch Books Test Kitchen | Murdoch Books

Salads

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If you think salads are just leafy sidekicks, this book is about to change your mind. Imagine dazzling your taste buds with page after page of vibrant, full-flavored salads that are robust enough to take center stage on your dining table. Fresh, colorful, and globally inspired, these recipes will turn your everyday greens into culinary adventures.
Superfoods For Exam Success - Thryft
Susan Tomnay | Acp Publishing Pty Ltd

Superfoods For Exam Success

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Goodreads rating: 2.0

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Superfoods For Exam Success is a great read for students and professionals who want to optimize their performance during high-pressure situations such as exams or presentations. The book offers a collection of easy-to-prepare, nutrient-rich recipes that fuel the body and brain, making it ideal for busy individuals who want to maintain a healthy diet while maintaining a busy schedule. The most distinctive feature of the book is its focus on using superfoods to support cognitive function, which makes it a must-read for anyone who wants to optimize their brain power.
Everyday Raw Desserts
Matthew Kenney | Gibbs Smith

Everyday Raw Desserts

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Goodreads rating: 4.27

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If you're venturing into raw foods but don't want to give up the pleasure of sweet indulgences, "Everyday Raw Desserts" offers a creative culinary bridge. Matthew Kenney's expertise shines through with recipes that transform familiar desserts into raw masterpieces, ensuring you don't miss out on flavor while embracing a healthier lifestyle. The lush photographs alone will have your mouth watering and your kitchen creativity peaking.
Big Birthdays: The Party Planner Celebrates Life's Milestones
Jennifer Maring, David Tutera, Charles Maring  | Bulfinch

Big Birthdays: The Party Planner Celebrates Life's Milestones

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Goodreads rating: 3.45

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If you're keen on hosting birthday bashes that wow without breaking the bank, this guide by David Tutera is your ally. Tutera brings chic to the thrifty, ensuring your celebrations are both elegant and economical. It's like having a personal event planner in your hands, walking you through the essentials with creative finesse.
200 Healthy Feasts - Thryft
Jo McAuley | Hamlyn (uk)

200 Healthy Feasts

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Goodreads rating: 3.83

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Picture this: meals that are both nourishing and exciting to your taste buds. '200 Healthy Feasts' by Jo McAuley offers that and more. It's perfect if you're looking to maintain a well-balanced diet without giving up the pleasure of good food. From vibrant colors to enticing smells, these recipes promise to banish the blandness often associated with healthy eating. This book could be your companion in crafting feasts that fuel your body and delight your senses.
Gut Instinct - What Your Stomach Is Trying to Tell You: 7 Easy Steps to Health and Healing

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If you've been feeling out of sync with your body, especially your stomach, "Gut Instinct" might be exactly what you need. Pierre Pallardy's approach intertwines the physical with the mindful, offering practical steps to not only understand but sincerely care for your digestive system—a core element of your overall well-being. It invites you to slow down, pay attention, and cultivate a harmonious relationship with food and your body.
The Complete Guide to Cooking Techniques - Thryft
Norma Kelly | Sebastian Kelly

The Complete Guide to Cooking Techniques

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Goodreads rating: 4.0

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This book is perfect for anyone who wants to up their cooking game. With over 200 recipes and detailed step-by-step photographs, it simplifies complex cooking techniques and makes them accessible to all skill levels. From breading fish to clarifying butter, this comprehensive guide covers it all. Whether you're a novice cook or an experienced chef, you'll find this book invaluable in honing your culinary skills. Say goodbye to guesswork and hello to delicious results every time you step into the kitchen.
Cookie Sensations: Creative Designs for Every Occasion
Meaghan Mountford | Rutledge Hill Pr

Cookie Sensations: Creative Designs for Every Occasion

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Goodreads rating: 3.38

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If you adore the idea of turning a simple sweet treat into a canvas for creativity, "Cookie Sensations" is a delightful kitchen companion. It not only equips you with recipes but also guides you through the artistic process with a friendly, instructional approach. Perfect for those special occasions, or any day you want to sprinkle a little joy onto your baking adventures.
Cuisine Of France - Thryft
Danielle Ancelet | Carol Pub Grp/kensington

Cuisine Of France

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Goodreads rating: 4.0

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Illustrates and provides the recipes for French style hors-d'oeuvres, egg dishes, meat, poultry, fish, vegetables, salads, desserts, pastries, and sauces
Lady Macdonald's Chocolate Book
Claire Macdonald | Ebury Press

Lady Macdonald's Chocolate Book

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Goodreads rating: 5.0

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If chocolate is your weakness, this book might just be your new best friend. Lady Macdonald's Chocolate Book is a treasure trove of chocolaty goodness wrapped in the charm of vintage wisdom. It's where tradition meets indulgence, perfect for anyone who wants to explore classic chocolate recipes with a touch of aristocratic flair.
500 Cupcakes HB - Thryft

500 Cupcakes

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This book is a must-have for anyone who loves cupcakes. With 500 mouthwatering recipes, you'll never run out of inspiration for your next baking project. From classic flavors like chocolate and vanilla, to unique creations like lavender and matcha green tea, there's a cupcake for every taste bud. The recipes are easy to follow and the book is beautifully illustrated, making it a joy to read and bake from. Get ready to indulge in a world of sweet delights!
Authentic Chinese Cuisine for the Contemporary Kitchen
Bryanna Clark Grogan | Book Pub Co

Authentic Chinese Cuisine for the Contemporary Kitchen

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Goodreads rating: 4.18

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If you're a fan of Chinese flavors but always wished for more vegetarian options, this cookbook by Bryanna Clark Grogan will be your culinary ally. Crafting "mock meat" dishes that rival those in Buddhist eateries, it's a treasure for those looking to bring authenticity and innovation to their vegetarian cooking without the fuss of hunting down rare ingredients.
Cake Decorating Step by Step
Sarah Maxwell, Angela Nilsen  | Selectabook Ltd

Cake Decorating Step by Step

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Goodreads rating: 4.0

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If you're looking to impress at your next gathering or simply want to up your baking game, "CAKE DECORATING STEP BY STEP" might be just the book you need. Imagine being able to create desserts that look as good as they taste, with clear instructions that guide you through each stage. This book is especially great for visual learners, as it's sure to include plenty of photos to help you along the way.
Family Food
Laurel Glen Publishing, Kay Scarlett  | Laurel Glen

Family Food

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Goodreads rating: 3.8

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If you've been missing those heartwarming family meals from yesteryear, "Family Food" is like a warm hug from the past. It's not just a cookbook; it's a collection of culinary memories that invites you to recreate and savor the comfort of 'real food'. The recipes are easy to follow, making it perfect for anyone longing to bring the family together at the dinner table once more.
500 Sensational Salads
Julia Canning | Hermes House

500 Sensational Salads

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Goodreads rating: 5.0

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If you're looking to add some pizzazz to your salad game, "500 Sensational Salads" by Julia Canning is a treasure trove waiting to be explored. With an extensive array of options, this book is perfect for home cooks wanting to impress at potlucks or simply elevate their daily meals. The vibrant photography will entice you to try every combination from appetizers to main courses, regardless of your dietary preferences.
The Slow Cooker Recipe Book - Thryft
Catherine Atkinson | Hermes House

The Slow Cooker Recipe Book

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Goodreads rating: 3.09

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If you love the idea of savory and mouthwatering meals that practically cook themselves, "The Slow Cooker Recipe Book" is a must-have in your kitchen. With its easy-to-follow instructions and flavorful recipes specially crafted for slow cookers, this cookbook will take your taste buds on a delightful journey. From tender meats to hearty soups, you'll discover the joy of effortless cooking and delicious eating. Get ready to savor the flavors of slow-cooked perfection!
More Decorative Napkin Folding
Lillian Oppenheimer, Natalie Epstein  | Dover Publications

More Decorative Napkin Folding

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Goodreads rating: 3.93

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If you love hosting dinners or want to elevate your table setting game, "More Decorative Napkin Folding" is your go-to guide. Lillian Oppenheimer and Natalie Epstein have crafted a visually engaging and practical manual that takes you through 22 exquisite designs. Your guests will be impressed by the personal touch and artistry you'll bring to every meal.
Type 2 Diabetes - Thryft
Rebecca Fox-Spencer, Rebecca Fox Spencer  | Csf Medical Communications Ltd

Type 2 Diabetes

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If understanding Type 2 Diabetes better is your goal, this guide penned by Rebecca Fox-Spencer is a valuable resource. It's praised for its straightforward, accessible approach, making the often complex medical information digestible for anyone. It's a proactive tool if you're looking to prevent or manage this condition with clarity and confidence.
Hamlyn All Colour Cakes and Bakes
Just Arrived

Hamlyn All Colour Cakes and Bakes

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This is the kind of cookbook that makes baking feel inviting rather than intimidating, with a huge range of treats to suit both everyday cravings and special occasions. The full-page colour photography really helps you picture the results, which is especially satisfying if you like choosing recipes visually. If you enjoy dependable, classic sweet baking with lots of variety, this would feel like a well-loved kitchen staple.
Christmas Cooking with the Weekly
Unknown Author

Christmas Cooking with the Weekly

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If you're looking to infuse your Christmas with mouthwatering dishes and a dash of elegance without the side dish of stress, "Christmas Cooking With The Weekly" is your sous-chef in book form. It provides not just recipes, but a game plan with thoughtful tips and presentation ideas that promise to make your holiday feast memorable for both your taste buds and your guests.
Principles of Food, Beverage and Labor Cost Controls for Hotels and Restaurants - Thryft
Paul R. Dittmer | Van Nostrand Reinhold

Principles of Food, Beverage and Labor Cost Controls for Hotels and Restaurants

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Goodreads rating: 3.9

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Gain the financial management skills you need to succeed as a hospitality professional. Cost monitoring and cost control are indispensable components of the successful foodservice and hospitality manager's skill set. Through five editions, this book has been preparing students to enter the workforce by helping them develop crucial financial management skills. Continuing this tradition of excellence, the Sixth Edition contains all the features that have made Principles of Food, Beverage, and Labor Cost Controls the standard text on the subject. Explanations of terms, concepts, and procedures. Step-by-step descriptions of tools and techniques used to control costs. A unique modular format, with each component covered in its own section. Numerous skill-building problems, exercises, and projects. The book begins with a general introduction to key terms and concepts, as well as basic procedures for analyzing cost/volume/profit, determining costs, and using cost to monitor foodservice and beverage operations. The next two sections, "Food Control" and "Beverage Control," outline a four-step process for controlling each of the primary phases of a foodservice or beverage operation - purchasing, receiving, storing, issuing, and production - with specific techniques for each phase. The final section focuses on labor cost controls and includes expert advice and guidance on setting performance standards, monitoring performance, and taking corrective action. Principles of Food, Beverage, and Labor Cost Controls, Sixth Edition equips culinary and hospitality management students with the knowledge
The Best of Chinese Cooking
Anita/ Ramchandran Nair | Times Editions

The Best of Chinese Cooking

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If you've been intrigued by the complexity and flavors of Cantonese cuisine but felt daunted about where to start, "The Best of Chinese Cooking" is your go-to guide. Anita and Ramchandran Nair have done a splendid job in simplifying techniques and demystifying ingredients, making this book a hearty companion for both beginners and experienced cooks. Imagine complementing your dinner table with 200 new, tantalizing dishes that not only wow your taste buds but also immerse you in the rich tapestry of Cantonese culinary art.
200 Super Salads
Alice Storey, Alex Storey  | Hamlyn (uk)

200 Super Salads

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Goodreads rating: 3.97

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If you're chasing after vibrant health or just love a refreshing bowl of greens, '200 Super Salads' could be your culinary treasure trove. Alice Storey has crafted a collection that will satisfy whether you crave something light for a summer lunch or a hearty one to complement a winter meal. The beautiful photographs are an added delight, turning recipe browsing into an appetite-inducing visual journey.
Mini Little Summer Cookbook - Thryft

Mini Little Summer Cookbook

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Sorry! Book description for this title is not available.
Bartender's Pocket Guide
Kathy Hamlin | New Holland Publishers

Bartender's Pocket Guide

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Goodreads rating: 3.41

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Whether you're stirring up cocktails for friends at home or shaking things up professionally, Kathy Hamlin's "Bartender's Pocket Guide" could be your new best friend behind the bar. It's packed with practical know-how, from essential tools to expert techniques. If you've ever wanted to pour drinks with the confidence of a seasoned bartender, this little guide could help turn that vision into reality.
Meat, Poultry and Game
Unknown

Meat, Poultry and Game

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If you're looking to sharpen your culinary skills with a focus on meats, this tome is your ally. Not only does it provide detailed information on butchery, but it also supplies ample recipes and techniques for preparing poultry and game. It's a kitchen essential for home cooks passionate about mastering the art of meat.
French Cooking Made Easy - Thryft
Maryanne Blacker | Acp Publishing Pty, Limited

French Cooking Made Easy

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Goodreads rating: 3.0

Regular price RM22.00 MYR RM15.00 MYR 32% off

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85% off est. retail
French Cooking Made Easy would be a great read for individuals seeking French cuisine with simple, step-by-step guidance. The book stands out for its easy-to-follow recipes and stunning presentations, making it a must-have for those seeking to create authentic French dishes with ease.
American Appetite: The Coming of Age of a National Cuisine
Leslie Brenner | Harper Perennial

American Appetite: The Coming of Age of a National Cuisine

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Goodreads rating: 3.12

Regular price RM85.00 MYR RM52.00 MYR 39% off

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If you're intrigued by how American food has transformed over the centuries, "American Appetite" is like a rich, layered cake waiting for you to discover its flavors. Brenner cuts a clear path through America's culinary timeline with humor and zest, serving both nostalgia and a vision of the future on a silver platter. Food enthusiasts will relish the interviews with iconic chefs, making this book a feast for the mind as much as the stomach.
A Treasury of Cookbook Classics
To be determined | Creative Publishing Inc

A Treasury of Cookbook Classics

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Goodreads rating: 0.0

Regular price RM33.00 MYR RM15.00 MYR 55% off

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If you're someone who cherishes the nostalgia of time-honored recipes and the joy of discovering culinary secrets from the past, "A Treasury of Cookbook Classics" could be a delightful addition to your kitchen library. This collection offers a unique journey through various cooking traditions, providing not just recipes but a taste of history that could enrich your meal-time storytelling.
Betty Crocker's Creative Cookies
Betty Crocker | Macmillan General Reference

Betty Crocker's Creative Cookies

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Goodreads rating: 3.63

Regular price RM67.00 MYR RM48.00 MYR 28% off

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If you've got a sweet tooth or a passion for baking, "Betty Crocker's Creative Cookies" will be like your kitchen companion, guiding you through the delightful world of cookie-making. From classic chocolate chip to festive holiday treats, it packs in a variety of recipes to cater to different occasions and skill levels, complete with decorating tips to add that special touch to your creations. Whether you're baking with the kids or aiming to impress at the next bake sale, this book promises to add some delicious magic to your cookie repertoire.
Chocolate Galore
Caroline Barty | Spruce

Chocolate Galore

Regular price RM56.00 MYR RM41.00 MYR 27% off

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Goodreads rating: 3.75

Regular price RM56.00 MYR RM41.00 MYR 27% off

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If you're a chocolate aficionado, 'Chocolate Galore' could be your sweet spot. Caroline Barty has crafted a treasure trove that transcends the ordinary, infusing exotic spices to elevate classic treats, ensuring each recipe is a confectionery adventure. It's a cornucopia for those who believe chocolate isn't just a treat—it's a way of life.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.