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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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The Bibendum Cookbook
Simon Hopkinson, Matthew Harris, Terence Conran  | Conran

The Bibendum Cookbook

RM85.00 MYR

Goodreads rating: 4.11

RM85.00 MYR

If you're a fan of the London food scene or someone who appreciates seasonal ingredients prepared elegantly, "The Bibendum Cookbook" is a treasure trove for your kitchen shelf. It's a blend of gastronomic tradition and practical guidance, transforming Michelin-starred dishes into something you can create at home. The allure of this book goes beyond mere recipes; it embodies a piece of London's culinary history, making it a delight not just for the palate, but for the soul of any food enthusiast.
Taste: My Life Through Food
Stanley Tucci | Fig Tree

Taste: My Life Through Food

RM33.00 MYR

Goodreads rating: 4.19

RM33.00 MYR

If you revel in the interplay of food with life's moments, Stanley Tucci's "Taste" might just resonate with you. It's not just a memoir; it captures the romance of gastronomy entwined with personal history. Tucci's witty narrative takes you through a savory journey that's as much about the dishes as it is about the memories they conjure. Whether you're a foodie or a fan of heartfelt storytelling, this book is like a well-seasoned dish – rich and fulfilling.
The Food of Spain: A Journey for Food Lovers
Vicky Harris, John Newton  | Murdoch Books

The Food of Spain: A Journey for Food Lovers

RM56.00 MYR

Goodreads rating: 4.23

RM56.00 MYR

If you're a gastronome with a penchant for Spanish cuisine, "The Food of Spain" takes you by the hand through Spain's vibrant markets and into its soulful kitchens. You'll practically smell the garlic mushrooms and saffron paella as the vivid photography and detailed recipes inspire your next kitchen adventure. Plus, the cultural snippets scattered throughout make this more than just a cookbook—it's a passport to culinary immersion.
Pinch of Nom Enjoy: Great-Tasting Food for Every Day - Thryft
Kate Allinson, Kay Featherstone  | Bluebird

Pinch of Nom Enjoy: Great-Tasting Food for Every Day

RM85.00 MYR RM30.00 MYR 65% off

Goodreads rating: 4.3

RM85.00 MYR RM30.00 MYR 65% off

72% off est. retail
Imagine diving into a book that not only promises flavorful dishes but also keeps your health in check. With "Pinch of Nom Enjoy," every meal becomes a guilt-free celebration. The recipes are tailor-made for those who want to indulge without compromising on their nutrition goals. It's a perfect blend for a food lover looking to balance taste and well-being.
Eat a Peach : A Memoir - Thryft
Gabe Ulla, David Chang  | Clarkson Potter Publishers

Eat a Peach

RM74.00 MYR

Goodreads rating: 3.88

RM74.00 MYR

If food is your passion, "Eat a Peach" could provide you with more than just a taste; it serves up David Chang's raw and stirring life story on a platter. You'll delve into the gritty reality behind the glossy world of high-end cuisine, all while witnessing the personal growth of a man who turned his deepest struggles into a recipe for success. Plus, foodies might just find Chang's unconventional path to redefining modern dining an exhilarating trail to follow.
How Not to Diet: The Groundbreaking Science of Healthy, Permanent Weight Loss
Michael Greger | Bluebird/pan Macmillan

How Not to Diet: The Groundbreaking Science of Healthy, Permanent Weight Loss

RM48.00 MYR

Goodreads rating: 4.43

RM48.00 MYR

If you're feeling overwhelmed by the constant influx of diet trends and want something grounded in science, "How Not to Diet" could be the refreshing change you need. Dr. Greger sifts through vast amounts of research to present a plant-based approach that's not just a flash in the pan. This book might be your ally in achieving a healthy weight loss that sticks – without falling for fads that fade.
Simply Soup [Soups, Broths and Chowders to Nourish and Satisfy]
Just Arrived
Love Food | Parragon Book Service Ltd

Simply Soup [Soups, Broths and Chowders to Nourish and Satisfy]

RM67.00 MYR

Goodreads rating: 0.0

RM67.00 MYR

Imagine a chilly evening made cozy with a hot bowl of homemade soup. "Simply Soup" is like a warm embrace in book form, offering a range of recipes guaranteed to comfort and satisfy. Whether you're a novice or a seasoned cook, the clear instructions and variety will surely inspire your next meal.
Cassey Ho's Hot Body Year-Round: The Pop Pilates Plan to Get Slim, Eat Clean, and Live Happy Through Every Season
Cassey Ho | Harmony

Cassey Ho's Hot Body Year-Round: The Pop Pilates Plan to Get Slim, Eat Clean, and Live Happy Through Every Season

RM45.00 MYR RM30.00 MYR 33% off

Goodreads rating: 4.06

RM45.00 MYR RM30.00 MYR 33% off

Cassey Ho's book is a vibrant blend of motivation, practical workouts, and wholesome eating tips tailored for every season. It's like having a personal trainer and nutrition coach in one. The easy-to-follow POP Pilates routines are combined with recipes that do not just aim towards a 'hot body', but a strong, uplifted spirit as well. As you turn each page, you'll find yourself geared up for a year of transformation with Cassey's infectious cheer leading you on.
My Food
Elizabeth Ho, Cheong Liew, Timothy John  | Allen & Unwin (australia) Pty Ltd

My Food

RM30.00 MYR

Goodreads rating: 3.6

RM30.00 MYR

67% off est. retail
If you're keen on culinary arts or enjoy exploring the personal tales behind eminent chefs, "My Food" by Cheong Liew is a treat. It's not just a compilation of recipes; it's an intimate look into the philosophy and creativity of a chef who helped shape Adelaide's dining scene. Liew's blend of cultural influences in his cooking will inspire you to think outside the box in your own kitchen.
The Green Roasting Tin: Vegan & Vegetarian One-Dish Dinners
Just Arrived
Rukmini Iyer | Square Peg

The Green Roasting Tin: Vegan & Vegetarian One-Dish Dinners

RM52.00 MYR

Goodreads rating: 4.35

RM52.00 MYR

If you're looking to simplify your cooking routine while still delighting in vegetarian and vegan options, "The Green Roasting Tin" is like a magic wand for your kitchen. Imagine coming home to a meal that's not only healthy and mouth-watering but also requires minimal effort and clean-up. This book helps you weave magic with everyday ingredients, transforming them into culinary delights just by sliding a tin into the oven. It's a perfect fit for anyone looking to reduce their meat intake without sacrificing flavor or convenience.
The Bulletproof Diet
Dave Asprey, J.J. Virgin  | Rodale Books

The Bulletproof Diet

RM63.00 MYR RM45.00 MYR 29% off

Goodreads rating: 3.74

RM63.00 MYR RM45.00 MYR 29% off

You might find "The Bulletproof Diet" intriguing if you're searching for something beyond conventional diets. Dave Asprey doesn't just offer food advice; he shares a journey of personal experimentation that's quite radical and potentially life-changing. His high-fat, low-carb approach aims to help you lose weight and gain energy, which could be especially appealing if typical calorie-counting diets have let you down.
Bangkok - Encounter
Just Arrived
Lonely Planet, China Williams  | Lonely Planet

Bangkok - Encounter

RM33.00 MYR

Goodreads rating: 3.42

RM33.00 MYR

If you're planning a short trip to Bangkok and want to make sure you hit all the highlights without missing out, this book is like a local friend with all the insider tips. The fold-out maps and vivid photographs will make navigating and soaking in the city's charm a breeze, ensuring your limited time is packed with unforgettable experiences.
Let's Do Dinner: From Antoni Porowski, Star of Queer Eye - Thryft
Antoni Porowski | Bluebird

Let's Do Dinner: From Antoni Porowski, Star of Queer Eye

RM70.00 MYR RM33.00 MYR 53% off

Goodreads rating: 4.1

RM70.00 MYR RM33.00 MYR 53% off

71% off est. retail
If your weeknights feel endlessly busy but you still crave comforting, healthy meals, Antoni Porowski's "Let's Do Dinner" could be your kitchen companion. Imagine cooking dishes that strike that perfect balance between simple and satiating, bringing a touch of the "Queer Eye" magic to your own table. With 80 recipes tailored for the hustle of the week, you'll find joy in creating flavorful dinners without compromising on health or taste.
Bangkok (Inglés)
Austin Bush | Geoplaneta

Bangkok (Inglés)

RM41.00 MYR RM15.00 MYR 63% off

Goodreads rating: 3.76

RM41.00 MYR RM15.00 MYR 63% off

86% off est. retail
If you're itching to dive into the heart of Bangkok with a local's perspective, this is your treasure map. Austin Bush peels back the layers of the city, guiding you through its lively streets, bustling markets, and hidden spots that might otherwise go unnoticed. Whether you're seeking culinary delights, cultural encounters, or shopping havens, this book promises to enrich your experience with in-depth knowledge and a dash of adventure.
Simply Ramen: A Complete Course In Preparing Ramen Meals At Home
Just Arrived
Amy Kimoto-Kahn | Race Point Publishing

Simply Ramen: A Complete Course In Preparing Ramen Meals At Home

RM41.00 MYR

Goodreads rating: 4.14

RM41.00 MYR

49% off est. retail
If you've ever craved the comfort of a warm bowl of ramen, "Simply Ramen" is a treasure trove waiting for you. Amy Kimoto-Kahn's expertise transforms your kitchen into a ramen-ya where tradition meets creativity. With a selection that accommodates meat-lovers and vegetarians alike, and even ventures into breakfast territory, this book could easily become your go-to for a hearty meal that impresses both family and guests. Its straightforward guidance is especially perfect if the ramen craze has caught your fancy and you're yearning to replicate that authentic experience at home.
Kansha: Celebrating Japan's Vegan and Vegetarian Traditions
Just Arrived
Elizabeth Andoh | Ten Speed Press

Kansha: Celebrating Japan's Vegan and Vegetarian Traditions

RM41.00 MYR

Goodreads rating: 4.01

RM41.00 MYR

If you've ever been intrigued by the simplicity and grace of Japanese cooking, "Kansha" is a treasure trove you shouldn't miss. It's not just about getting recipes—it's about embracing a philosophy. Kansha means gratitude, and this book teaches you to cook with a deep appreciation for every ingredient. The mindfulness integrated into these pages goes beyond taste; it's about nurturing your body, respecting the environment, and creating dishes that are a feast for the eyes as well. Whether or not you're vegan, Elizabeth Andoh's approach to food is a heartwarming invitation to culinary and cultural exploration.
Juicing Smoothies & Blended Drinks
Suzannah Olivier, Linda Tubby  | Lorenz Books

Juicing Smoothies & Blended Drinks

RM78.00 MYR RM52.00 MYR 33% off

Goodreads rating: 0.0

RM78.00 MYR RM52.00 MYR 33% off

58% off est. retail
Elevate your beverage game with "Juicing Smoothies & Blended Drinks," perfect for anyone seeking inspiration for new, healthy, and delectable drink options. Its comprehensive range of recipes, from detoxifying veggie tonics to indulgent shakes, can satisfy any craving while contributing positively to your wellness journey. This book also gifts you with easy-to-follow instructions, ensuring each sip is as nourishing as it is enjoyable.
Living Foods for Radiant Health: The Authentic Guide to Using Fresh and Raw Foods
Just Arrived
Elaine Bruce | Thorsons Pub

Living Foods for Radiant Health: The Authentic Guide to Using Fresh and Raw Foods

RM48.00 MYR

Goodreads rating: 4.5

RM48.00 MYR

If you're looking to revitalize your health and diet, "Living Foods for Radiant Health" might just do the trick. It's not just another cookbook; it delves into the why and how of incorporating raw foods into your life. With Elaine Bruce's expertise, you will explore the transformative effects of fresh, uncooked foods and how they can contribute to a glowing, healthier you.
Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes - Thryft
Kay Featherstone, Kay Allinson  | Bluebird

Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes

RM67.00 MYR RM30.00 MYR 55% off

Goodreads rating: 4.55

RM67.00 MYR RM30.00 MYR 55% off

72% off est. retail
You might often find yourself torn between wanting something delicious and needing to watch your diet. "Pinch of Nom Comfort Food" strikes a perfect balance, delivering the joy of comforting eats without the calorie regrets. The book offers easy-to-follow recipes that promise big flavors while keeping health in mind. Imagine digging into dishes you love without guilt—this book is ideal for that wholesome yet hearty lifestyle you might be aiming for.
Under the Tuscan Sun
Frances Mayes | Broadway Books

Under the Tuscan Sun

RM33.00 MYR

Goodreads rating: 3.77

RM33.00 MYR

Imagine yourself basking in the warmth of the Tuscan sun, surrounded by the rich tapestry of Italian culture. Frances Mayes' "Under the Tuscan Sun" isn't just a memoir, it's an invitation to indulge in the seductive delights of Tuscany. The irresistible charm of restoring an old villa, mingling with local markets, and savoring the region's culinary triumphs could be just the escapade your soul craves.
Indian Superfoods: Change the Way You Eat
Rujuta Diwekar | Juggernaut Publication

Indian Superfoods: Change the Way You Eat

RM52.00 MYR

Goodreads rating: 4.12

RM52.00 MYR

If you're interested in both traditional wisdom and health, "Indian Superfoods" might just be the guide you need. Rujuta Diwekar expertly navigates through common Indian foods that are underrated yet incredibly beneficial. It's an informative read that may change your perspective on nutrition and prompt you to embrace the rich heritage of Indian dietary practices. Plus, it's a nod to sustainable, local eating which is always a good idea for our bodies and the planet.
My Life in France
Alex Prud’homme, Julia Child  | Vintage

My Life in France

RM33.00 MYR

Goodreads rating: 4.16

RM33.00 MYR

If food is your love language, then "My Life in France" could feel like an intimate conversation with Julia Child herself. You're getting a personal tour through her transformation from an ordinary American woman to an extraordinary culinary legend. It's an inspiring story of passion, perseverance, and the love of French cuisine that's bound to stir your own cooking ambitions.
I'm Dreaming of a Chocolate Christmas
Marcel Desaulniers | Houghton Mifflin Harcourt

I'm Dreaming of a Chocolate Christmas

RM63.00 MYR

Goodreads rating: 3.88

RM63.00 MYR

If the rich aroma of chocolate mingled with the warm glow of holiday cheer sounds tempting, "I'm Dreaming of a Chocolate Christmas" by Marcel Desaulniers is your ticket to culinary bliss. Imagine wowing your guests or adding a personal touch to gifts with sumptuous chocolate creations. This cookbook is a treasure trove for anyone looking to infuse their Christmas with homemade gourmet chocolate desserts that are accessible yet impressive.
Under the Tuscan Sun
Frances Mayes | Crown

Under the Tuscan Sun

RM33.00 MYR

Goodreads rating: 3.77

RM33.00 MYR

59% off est. retail
If you're dreaming of an Italian escape, "Under the Tuscan Sun" could be the next best thing. Frances Mayes invites you into her journey with such vivid and lush descriptions of Tuscany it'll feel like you're tasting the pappardelle and feeling the terracotta tiles beneath your feet. It's a story that intertwines the beauty of travel, the joys of refurbishing a charming old villa, and the art of savoring life's simple pleasures. Perfect for those who delight in cultural adventures and the romance of Italy.
Paris Bon Appetit: Shops, Bistros, Restaurants - Thryft
Christian Sarramon, Pierre Rival  | Flammarion

Paris Bon Appetit: Shops, Bistros, Restaurants

RM60.00 MYR RM22.00 MYR 63% off

Goodreads rating: 3.44

RM60.00 MYR RM22.00 MYR 63% off

86% off est. retail
If you're craving a taste of Parisian culture without leaving home, "Paris Bon Appetit" is your perfect companion. It's a visual feast that'll whisk you away to the city's vibrant bistros and elegant restaurants. Let your senses be your guide as Pierre Rival takes you on an epicurean tour of the finest food and drink Paris has to offer. From decadent confections to traditional staples and cutting-edge cuisine, this book will surely satiate your wanderlust and appetite alike.
Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food
Colman Andrews | Avery

Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food

RM56.00 MYR RM45.00 MYR 20% off

Goodreads rating: 3.63

RM56.00 MYR RM45.00 MYR 20% off

If you're enchanted by the artistry of cooking and the stories behind the world's most acclaimed chefs, "Ferran" is a compelling read. It's not just a biography; it captures a cultural and gastronomic shift led by Adrià's innovative spirit. It's a peek into the kitchen and mind that forever changed fine dining. You'll find that each page brings you closer to understanding the fervor that surrounds El Bulli and its celebrated chef.
Waiter Rant - Behind The Scenes Of Eating Out - Thryft
Steve Dublanica | John Murray Publishers Ltd

Waiter Rant: Behind the Scenes of Eating Out

RM15.00 MYR

Goodreads rating: 3.55

RM15.00 MYR

If you've ever dined out and pondered what goes on behind the kitchen doors, "Waiter Rant" will serve up a heaping plate of enlightenment. Written with wit and brutal honesty, you'll never look at your dining experiences in quite the same way again. Imagine sitting down with a veteran waiter after their shift and getting the uncensored scoop—that's this book.
Skinny Bitch : A No-nonsense, Tough-love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous! - Thryft
Kim Barnouin, Rory Freedman  | Running Press

Skinny Bitch : A No-nonsense, Tough-love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous!

RM31.00 MYR

Goodreads rating: 3.35

RM31.00 MYR

Stop being a moron and start getting skinny!If you can't take one more day of self-loathing, you're ready to hear the truth: You cannot keep shoveling the same crap into your mouth every day and expect to lose weight.Authors Rory Freeman and Kim Barnouin are your new smart-mouthed girlfriends who won't mince words and will finally tell you the truth about what you're feeding yourself. And they'll guide you on making intelligent and educated decisions about food. They may be bitches, but they are skinny bitches. And you'll be one too--after you get with the program and start eating right.
Tea - Thryft
Jane Campsie, Fleur Olby  | Murdoch Books

Tea

RM22.00 MYR RM15.00 MYR 32% off

Goodreads rating: 3.82

RM22.00 MYR RM15.00 MYR 32% off

The book "Tea" could be a good read for tea lovers who want to enhance their knowledge about tea. The author covers all aspects of tea, including how to prepare it correctly, its history, and the benefits of herbal teas. With its easy-to-follow guidelines and exotic recipes, the book could be an excellent companion for anyone interested in tea. The most unique and distinctive feature of this book is the expert tea tips, which could help readers brew the perfect cup of tea.
The Roasting Tin: Simple One Dish Dinners
Rukmini Iyer | Jonathan Cape

The Roasting Tin: Simple One Dish Dinners

RM52.00 MYR

Goodreads rating: 4.14

RM52.00 MYR

Imagine coming home to a warm, home-cooked meal without the fuss of extensive prep or cleanup. That's the charm of "The Roasting Tin" – it's perfect for busy individuals craving the comforts of a nutritious homemade dinner. Rukmini Iyer has crafted a collection of recipes that transform few ingredients into satisfying meals, simply by utilizing the magic of your oven. You'll be guided to create versatile dishes with minimal effort, tapping into the joy of stress-free cooking.
The Man Who Ate the World: In Search of the Perfect Dinner
Jay Rayner | Headline Home

The Man Who Ate the World: In Search of the Perfect Dinner

RM33.00 MYR RM22.00 MYR 33% off

Goodreads rating: 3.61

RM33.00 MYR RM22.00 MYR 33% off

64% off est. retail
If food is your passion and travel your dream, Jay Rayner's "The Man Who Ate the World" could be your next favorite read. The book is a delightful blend of humor and gastronomic fervor as Rayner takes you on a global journey through the highs and lows of dining extravagance. His quest to find the perfect meal is not just a feast for the stomach but also a banquet for the mind, as it's peppered with fascinating insights and witty anecdotes that can make you both chuckle and salivate.
Discover Spain - Thryft
Anna Kaminski, Anthony Ham, Various  | Geoplaneta

Discover Spain

RM33.00 MYR RM19.00 MYR 42% off

Goodreads rating: 3.97

RM33.00 MYR RM19.00 MYR 42% off

87% off est. retail
If Spain is calling your name, this guide is indispensable—you'll feel like a local in no time. With vibrant images and detailed itineraries, it's like a key to the country's soul, unlocking secret spots and cultural beats. Consider it your personal escort through the fiery flamenco, aromatic paellas, and architectural wonders that Spain has woven from its rich history into the modern fabric of its cities and landscapes.
The Fat Loss Plan: 100 Quick and Easy Recipes with Workouts
Joe Wicks | Bluebird

The Fat Loss Plan: 100 Quick and Easy Recipes with Workouts

RM51.00 MYR

Goodreads rating: 4.06

RM51.00 MYR

46% off est. retail
If you've struggled with dieting and want a plan that feels both manageable and energizing, "The Fat Loss Plan" might just be your saving grace. Joe Wicks provides not just recipes, but a mindset shift that turns the weight-loss journey into a positive lifestyle change. With easy 15-minute recipes that pack a flavor punch and quick HIIT workouts, it speaks to those yearning for balance without sacrificing taste or time.
Thailand's Best Street Food: The Complete Guide to Streetside Dining in Bangkok, Chiang Mai, Phuket and Other Areas
Chawadee Nualkhair | Tuttle Publishing

Thailand's Best Street Food: The Complete Guide to Streetside Dining in Bangkok, Chiang Mai, Phuket and Other Areas

RM45.00 MYR

Goodreads rating: 3.76

RM45.00 MYR

44% off est. retail
If Thai cuisine tickles your taste buds, this is your culinary compass. Chawadee Nualkhair isn't just telling you where to eat; she's inviting you on a flavor-packed journey through Thailand's bustling streets, from Bangkok's vibrant markets to Chiang Mai's hidden gems. With this book, you'll sidestep tourist traps and head straight to the heart of Thailand's food scene. Plus, with recipes to try at home, the experience doesn't end when the trip does.
Cook with Jamie: My Guide to Making You a Better Cook
Jamie Oliver | Michael Joseph

Cook with Jamie: My Guide to Making You a Better Cook

RM48.00 MYR

Goodreads rating: 4.07

RM48.00 MYR

71% off est. retail
"Cook With Jamie" is like having a friendly, personal lesson from the chef himself. It's perfect for anyone eager to learn the ins and outs of cooking, from beginners to more experienced cooks looking to refine their skills. With Jamie's charismatic touch, you'll find each recipe infused with simplicity and flair, ensuring that mealtimes are transformed into an exciting culinary adventure.
Kitchenwise: Essential Food Science for Home Cooks
Shirley O. Corriher | Scribner

Kitchenwise: Essential Food Science for Home Cooks

RM45.00 MYR

Goodreads rating: 3.74

RM45.00 MYR

If you’ve ever wondered why recipes work or falter, "Kitchenwise" is a treasure trove of insights. Shirley Corriher blends her chemistry background with culinary expertise to help you elevate the simplest dish into a masterpiece. Her advice goes beyond recipes; it instills an understanding of the 'why' in cooking, empowering you to improvise confidently and correct mistakes before they happen. A guide that’s as much a learning resource as it is a cookbook, it's perfect for anyone interested in the science behind the art of cooking.
I Quit Sugar for Life: Your Fad-Free Wholefood Wellness Code and Cookbook
Sarah Wilson | Macmillan

I Quit Sugar for Life: Your Fad-Free Wholefood Wellness Code and Cookbook

RM63.00 MYR

Goodreads rating: 3.88

RM63.00 MYR

35% off est. retail
If you're looking to overhaul your diet and break free from the sugar trap, "I Quit Sugar for Life" might just be your new best friend. Sarah Wilson isn't just giving you a temporary fix; she's offering a sustainable lifestyle change. The book beckons with promises of kicking cravings and boosting overall wellness, all while providing a trove of sugar-free recipes to keep your meals exciting. It's for anyone seeking not just a diet, but a happier, healthier approach to eating.
Hong Kong and Macau - Thryft
Reggie Ho, Steve Fallon, Chung Wah Chow  | Lonely Planet

Hong Kong and Macau

RM26.00 MYR RM15.00 MYR 42% off

Goodreads rating: 3.83

RM26.00 MYR RM15.00 MYR 42% off

85% off est. retail
This guidebook is perfect for travelers who want to fully experience the unique culture, history, and attractions of Hong Kong and Macau. With recommendations from local experts, comprehensive itineraries, and up-to-date information, this book is a must-have for budget-conscious explorers who want to make the most of their trip. The easy-to-use maps, insider advice, and "green" travel tips make it easy to navigate the cities and experience sustainable travel.
This Is a Book About Noodles
Brendan Pang | Page Street Publishing

This Is a Book About Noodles

RM52.00 MYR

Goodreads rating: 3.94

RM52.00 MYR

Imagine the warm, fragrant steam rising from a bowl of perfectly prepared noodles—an experience right out of this book. Whether you're craving the comfort of grandma's recipes or looking to experiment with new, vegan-friendly twists on classic dishes, 'This Is a Book About Noodles' brings the joy of cooking and the love of Asian flavors into your kitchen. It's not just a collection of recipes; it's a ticket to a deliciously satisfying culinary adventure.
Special Cupcakes
Wendy Sweetser | New Holland

Special Cupcakes

RM33.00 MYR RM15.00 MYR 55% off

Goodreads rating: 3.57

RM33.00 MYR RM15.00 MYR 55% off

80% off est. retail
For the sweet tooth harboring a love for creativity, "Special Cupcakes" could be your new kitchen companion. Wendy Sweetser guides you through the world of upscale mini cakes with recipes that could turn your home baking into an art form. Whether it's for a grand celebration or a personal indulgence, this book brings sophistication and diversity to the cupcake game.
Amore and Amaretti: A Tale of Love and Food in Italy
Victoria Cosford | Summersdale

Amore and Amaretti: A Tale of Love and Food in Italy

RM70.00 MYR RM52.00 MYR 26% off

Goodreads rating: 2.94

RM70.00 MYR RM52.00 MYR 26% off

If you're someone who savors the fusion of poignant love stories and the sensory joys of Italian cuisine, Victoria Cosford's "Amore and Amaretti" would be a balm to your soul. The book not only offers a peek into the heart and kitchens of Italy but is suffused with the uniqueness of personal narrative that animates the landscape, the food, and the very essence of Italian culture. It's a literary meal that satisfies both the gourmet and the romantic in you.
Icebox Cakes: Recipes for the Coolest Cakes in Town
Jessie Sheehan, Tara Donne, Jean Sagendorph  | Chronicle Books

Icebox Cakes: Recipes for the Coolest Cakes in Town

RM74.00 MYR

Goodreads rating: 3.71

RM74.00 MYR

If you're the type who savors the joy of making a sweet treat without the heat of the oven, "Icebox Cakes" could be your new best friend in the kitchen. Imagine impressing your friends with a dessert that only gets better with time, allowing you to prepare in advance and serve at your leisure. The mix of traditional and adventurous flavors caters to both your classic and curious taste buds. Whether it's the simplicity of chocolate and cream or the tangy zest of lemon you crave, this book turns dessert into an effortless affair.
Paleo Italian Cooking: Authentic Italian Gluten-Free Family Recipes
Bobby Soper, Cindy Barbieri, Robb Wolf  | Tuttle Publishing

Paleo Italian Cooking: Authentic Italian Gluten-Free Family Recipes

RM74.00 MYR

Goodreads rating: 4.05

RM74.00 MYR

If you’re seeking the warmth of authentic Italian cuisine but need to steer clear of gluten, "Paleo Italian Cooking" could be a treasure trove for you. The book redefines traditional dishes to fit a modern dietary preference without losing the soulful flavors of Italy. Its approach feels both familiar and refreshingly new, making it an ideal kitchen companion for anyone who loves Italian food but has dietary restrictions to consider.
Dearie: The Remarkable Life of Julia Child
Bob Spitz | Knopf

Dearie: The Remarkable Life of Julia Child

RM96.00 MYR RM67.00 MYR 30% off

Goodreads rating: 3.88

RM96.00 MYR RM67.00 MYR 30% off

55% off est. retail
Julia Child isn't just a name; she's an inspiration. This book delves deep into her spirited life, from her OSS beginnings to transforming American cuisine. If you ever wondered how a towering woman with an endearing warble became synonymous with French cooking in the US, this biography is a warm, affectionate dish you'll savor.
Hugh Johnson's Pocket Wine Book 2015 - Thryft
Hugh Johnson | Mitchell Beazley

Hugh Johnson's Pocket Wine Book 2015

RM53.00 MYR RM15.00 MYR 72% off

Goodreads rating: 4.07

RM53.00 MYR RM15.00 MYR 72% off

Whether you're a seasoned wine collector or a novice eager to learn more, Hugh Johnson's Pocket Wine Book 2015 is like having a sommelier in your pocket. It's comprehensive yet compact, offering you the expertise needed to navigate wine selections confidently, be it for a casual dinner or building a vintage collection.
Frozen Desserts
Francisco J. Migoya, The Culinary Institute of America  | Wiley

Frozen Desserts

RM96.00 MYR RM67.00 MYR 30% off

Goodreads rating: 4.51

RM96.00 MYR RM67.00 MYR 30% off

77% off est. retail
If you're passionate about dessert crafting and eager to expand your culinary repertoire, "Frozen Desserts" will be like your personal pastry mentor in book form. From the foundational techniques to innovative recipes, it combines tradition with modern twists, ensuring you can whip up extraordinary cold delights. Whether you're a budding pastry chef or an experienced professional, it'll freeze your competition in their tracks and make you the go-to for deliciously cold treats.
Dim Sum - Mini Cookbooks
Marshall Cavendish Corporation | Marshall Cavendish Corp

Dim Sum - Mini Cookbooks

RM59.00 MYR

Goodreads rating: 0.0

RM59.00 MYR

If you enjoy exploring the culinary arts at home and love the idea of creating bite-sized treats that can grace any social occasion, "Dim Sum" from the Mini Cookbooks series is right up your alley. The book entices with beautiful photography and easy-to-follow recipes, guiding you to become the star of your next get-together with authentic, delectable dim sum.
This Is a Book About Dumplings
Brendan Pang | Page Street Publishing

This Is a Book About Dumplings

RM41.00 MYR

Goodreads rating: 4.36

RM41.00 MYR

Imagine wrapping yourself in the warm, savory aroma of freshly made dumplings, an experience Brendan Pang unravels in 'This Is a Book About Dumplings.' His clear-cut, engaging approach transforms dumpling-making into an accessible art form you can enjoy, regardless of your kitchen prowess. Infused with his Chinese and Mauritian heritage, Pang's recipes promise an authentic and playful adventure for your palate and a delightful bonding activity for friends and family in the kitchen.
Cute Yummy Time: 72 Recipes for the Cutest Food You'll Ever Eat
La Carmina | Perigee Books

Cute Yummy Time: 72 Recipes for the Cutest Food You'll Ever Eat

RM74.00 MYR

Goodreads rating: 3.68

RM74.00 MYR

If you've got a soft spot for everything kawaii and a love for cooking, "Cute Yummy Time" is a delightful blend that'll transform your meals into charming characters that could jump right out of your favorite anime. It’s a creative twist for anyone looking to spice up their cooking routine with a dash of whimsy and fun. Perfect for themed parties or just making everyday meals extraordinary.
The World's Best Drinks: Where to Find Them & How to Make Them
Lonely Planet Food | Lonely Planet

The World's Best Drinks: Where to Find Them & How to Make Them

RM33.00 MYR

Goodreads rating: 3.4

RM33.00 MYR

Imagine sipping on history and culture with every recipe. Lonely Planet's expertise in globetrotting translates into a delicious journey through the world's best drinks. The stories behind these beverages add a rich layer to your at-home bartending experience, making it not just about taste but also about connection to diverse traditions and locales. It's perfect for anyone looking to bring international flair to their next gathering.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.