Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Eating for Life - Body for Life
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Bill Phillips

Eating for Life - Body for Life

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If you've been battling with diet trends and want a more sustainable approach to nutrition, "Eating for Life" could be your ally. Bill Phillips, speaking from a place of fitness wisdom, challenges the norm with a focus on feeding your body, rather than depriving it. The book offers a commonsensical blueprint that supports both your physical health and your enjoyment of food, which might be just what you're looking for to change your relationship with eating for the better.

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Prawns - 50 Fabulous Recipes - Thryft
Periplus Editors

Prawns - 50 Fabulous Recipes

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If you're a seafood aficionado looking to dive deeper into the world of prawns, this book is a treasure trove. It's a practical guide to elevate your cooking with a variety of recipes inspired by global cuisines. Each recipe is an opportunity to impress at your next dinner party or simply enjoy an exquisite home-cooked meal.

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200 Super Salads
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Alice Storey, Alex Storey

200 Super Salads

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If you're chasing after vibrant health or just love a refreshing bowl of greens, '200 Super Salads' could be your culinary treasure trove. Alice Storey has crafted a collection that will satisfy whether you crave something light for a summer lunch or a hearty one to complement a winter meal. The beautiful photographs are an added delight, turning recipe browsing into an appetite-inducing visual journey.

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Herbs For Healthy Living - Thryft
Na

Herbs For Healthy Living

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This book is a comprehensive guide to using herbs in your daily life for better health and wellbeing. It provides easy-to-follow recipes and tips for growing, harvesting and using various herbs. Users would appreciate its clear organization and practical approach to incorporating herbs into their routines.

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Hungry for Paris: The Ultimate Guide to the City's 102 Best Restaurants - Thryft
Alexander Lobrano

Hungry for Paris: The Ultimate Guide to the City's 102 Best Restaurants

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If you're a foodie dreaming of Parisian gastronomy, "Hungry for Paris" should be your companion. Alec Lobrano serves up a richly described journey through the city's culinary landscape, highlighting places where you can savor truly authentic French dishes. It's a blend of a travel guide and a love letter to the flavors that make Paris an epicurean's haven.

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Cakes and Baking - Thryft
Moya Maynard

Cakes and Baking

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This book is perfect for those who have a sweet tooth and love baking. The book contains a variety of recipes, from classic cakes to more unique bakes, all with clear instructions and helpful tips. The most distinctive feature of the book is its focus on bite-sized treats that are perfect for sharing or indulging in without guilt.

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Indian Cuisine - Vegetarian - Thryft
Various

Indian Cuisine - Vegetarian

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This book is a must-read for anyone looking to explore the rich and diverse world of Indian vegetarian cuisine. With over 50 delicious and easy-to-follow recipes, this cookbook is perfect for beginners and experienced cooks alike. Each recipe is accompanied by a brief history of its origin and a list of essential ingredients that give it its unique flavor. The book also includes tips on how to properly use spices and herbs, as well as suggestions for kitchen tools and equipment. Users will love the book's colorful and vibrant illustrations that make every recipe look as delicious as it tastes.

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Pasta - Thryft
Weldon Owen Publishing

Pasta

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If you adore pasta and crave variety in your meals, this collection is a treasure. Not only does it broaden your culinary repertoire with both classic and modern twists, but it helps you understand the nutritional value of what you're cooking. Each recipe comes with easy-to-follow instructions—perfect for quick lunches or sophisticated dinners.

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Maple Syrup Cookbook - Thryft
Ken Haedrich

Maple Syrup Cookbook

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The Maple Syrup Cookbook provides an array of recipes for all meal types - starters, entrees, baked goods, desserts - which incorporate maple syrup. The book's unique feature is its emphasis on using Maple syrup as a sweetening ingredient, making it perfect for someone who enjoys rich, earthy and natural sweetness in their cooking.

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Catherine Saxelby's Busy Body Cookbook : A Good Eating Guide for the Nineties - Thryft

Catherine Saxelby's Busy Body Cookbook : A Good Eating Guide for the Nineties

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This cookbook is perfect for those who want to eat well but have a busy lifestyle. With 100 fast recipes under 30 minutes, it's a great choice for those on the go. It also includes up-to-date information on nutrition and health for the 90s, making it a valuable resource for those looking to eat better. Users will love the quick and easy recipes that are both healthy and delicious.

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Simple Thai Plus Dictionary - Thryft
Werachai Setthapun, Chitraporn Kiatipaiboon

Simple Thai Plus Dictionary

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Planning a trip to Thailand or passionate about learning a new language? "Simple Thai Plus Dictionary" can be the travel companion you need. It's concise, making it easy to pick up essential Thai phrases for effective everyday communication. Dive into this book and enrich your linguistic repertoire—whether you're navigating Bangkok's streets or simply satisfying your curiosity about the language.

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Cupcakes from the Primrose Bakery : Cupcakes from the Primrose Bakery - Thryft
Lisa Thomas, Martha Swift and Lisa Thomas

Cupcakes from the Primrose Bakery : Cupcakes from the Primrose Bakery

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Cupcakes from the Primrose Bakery is a great read for anyone who loves baking and is looking for delicious and stylish cupcake recipes. The book offers a range of sponge recipes, icing techniques, and decoration ideas that can be used for different seasons and special occasions. One of the most unique features of the book is that it provides detailed instructions on how to make cupcakes for wedding cakes. Users would love the variety of recipes and the sophisticated twist on classic cupcake flavors.

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New Chinese Cuisine - Thryft

New Chinese Cuisine

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This book could be a good read for you if you're looking to explore the innovative side of Chinese cuisine. Filled with fresh and contemporary recipes, "New Chinese Cuisine" will take you on a flavorful journey that blends traditional flavors with modern techniques. The author, Melisa Teo, presents a unique approach to Chinese cooking, making it perfect for adventurous home cooks who want to discover new and exciting flavors. Get ready to redefine your understanding of Chinese cuisine!

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Pure and Simple					Homemade Indian Vegetarian Cuisine - Thryft
Vidhu Mittal

Pure and Simple Homemade Indian Vegetarian Cuisine

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Diving into "Pure and Simple" is like having a personal Indian cuisine workshop in your kitchen. The step-by-step photographs guide you through each recipe, demystifying the process and making it accessible, regardless of your skill level. It’s not just a collection of recipes; it’s an informative treasure trove that also educates you about spices and kitchen tools, enhancing your cooking experience. Whether you're a beginner or seasoned cook, the flavors and textures you'll create will transport you straight to the heart of India.

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WELL DECORATED CAKE - Thryft
Toba Garrett, Christine Mathews, Steven Mark Needham

WELL DECORATED CAKE

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This book is perfect for novice bakers who want to up their cake-decorating skills. Toba Garrett's comprehensive guide covers everything from the basics of buttercream to advanced drapery and border designs. The book also includes time-saving templates and a picture gallery of spectacular cakes to inspire your creativity. With this book, you'll be able to make beautifully decorated cakes that taste as good as they look.

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The Sweet Life: 101 Indulgent Recipes with Less Sugar - Thryft
splenda, Antony Worrall Thompson

The Sweet Life: 101 Indulgent Recipes with Less Sugar

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If sweets are your Achilles' heel, but sugar is your sworn enemy, 'The Sweet Life' offers a truce. Antony Worrall Thompson serves up a creative solution for dessert lovers watching their sugar intake. His repertoire of guilt-free yet still tantalizing treats means you can indulge without the usual sugar crash aftermath. With 'The Sweet Life', you can have your cake and eat it, too – with a little help from Splenda.

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The cuisine of Cambodia =: Phdaḥpāy Khmaer - Thryft
Nusara Thaitawat

The cuisine of Cambodia =: Phdaḥpāy Khmaer

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If you're a gourmet adventurer at heart, "The Cuisine of Cambodia" could transport you directly into the heart of Cambodian culture. It's more than just a cookbook; it's a historical odyssey that intertwines the origins of each dish with the country's heritage. Imagine tasting the diversity of flavors that range from the simplicity of street food to the sophistication of royal cuisine. This book isn't just about following recipes; it’s about experiencing a part of the world through its palate.

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The Great War Cook Book
May Clarissa Gillington Byron, Eleri Pipien

The Great War Cook Book

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If you're intrigued by history blended with culinary arts, "The Great War Cook Book" offers more than mere recipes—it's an immersive experience. Imagine cooking your way through history, reliving the resourcefulness of wartime kitchens. A perfect read for those who cherish historical nuances and have a taste for the unique flavors of the past.

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大众口味 - 365道名厨家常菜美食 - Thryft

大众口味 - 365道名厨家常菜美食

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This cookbook is perfect for anyone looking to expand their culinary horizons with a wide range of popular dishes from renowned chefs. The book offers a collection of 365 home-cooked recipes that are easy to follow and cater to a variety of tastes. Whether you're a novice or an experienced cook, this book will inspire you to create delicious meals every day of the year.

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Ice Creams & Sorbets - Utterly delectable iced delights for all-year-round indulgence - Thryft
Valerie Ferguson

Ice Creams & Sorbets - Utterly delectable iced delights for all-year-round indulgence

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If you're someone who believes dessert isn't just for summer, "Ice Creams & Sorbets" will be like a treasure trove for you. Valerie Ferguson's collection of recipes is a delightful invitation to explore the smooth, creamy world of homemade ice creams, even when the leaves are falling or snow is on the ground. There's something deeply satisfying about creating your own iced delights, and with this book, you can indulge all year round.

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The Healthy Heart Cookbook For Dummies - Thryft
Angela Harley Kirkpatric, Amy G. Myrdal, James M. Rippe

The Healthy Heart Cookbook For Dummies

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Imagine transforming your diet, not through intense restriction but through tasteful culinary adventure. "The Healthy Heart Cookbook For Dummies" could be the inviting mentor in your kitchen guiding you to not just better heart health, but also to a joyful dance of flavors that cater to varied dietary needs. With Dr. Rippe steering this ship, your journey to a robust heart through food promises to be both informative and delectable.

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Cookery Pasta & Seafood
unknown author

Cookery Pasta & Seafood

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If you're someone who swoons over the fusion of fresh seafood with the rich textures of pasta, this book may quickly become your kitchen's best companion. It's a treasure trove of recipes that ease you into becoming a maestro of marine cuisine, interwoven effortlessly with everyone's favorite carb. The book, with its dishes dating back to 2002, could add a touch of nostalgia to your culinary adventures.

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Classic Essential Vegetables - Thryft
Family Circle

Classic Essential Vegetables

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Recommendation: 1. This book is a great option for those who want to incorporate more vegetables into their diets while still enjoying classic and timeless recipes. The recipes are easy to follow and cater to a variety of tastes. 2. Classic Essential Vegetables is a must-have for home cooks who want to expand their vegetable recipe repertoire. With over 60 recipes, this book covers everything from classic roasted vegetables to delicious and unexpected salads that are sure to impress. The straightforward instructions make this book accessible to cooks of all levels. 3. If you're looking for new and exciting ways to prepare vegetables, this book is a great choice. The recipes in Classic Essential Vegetables are creative, flavorful, and easy to follow. Whether you're a seasoned cook or a beginner, you'll find something to love in this book.

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Ice Creams - Thryft
Emma Beare (Editor)

Ice Creams

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If you have a sweet tooth for frozen treats and love the idea of crafting them at home, "Ice Creams" could become your go-to guide. It's not just about the recipes; it's about the joy of creating something that brings a smile to everyone's face. Plus, the sense of accomplishment when you master a new flavor is unbeatable.

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Pat Chapman's Thai Restaurant Cookbook - Thryft
Pat Chapman

Pat Chapman's Thai Restaurant Cookbook

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Pat Chapman's Thai Restaurant Cookbook is a must-read for anyone who loves Thai food or wants to try cooking it at home. Chapman's recipes are quick and easy to follow, making it a great choice for anyone looking to expand their culinary skills. The book's standout feature is Chapman's signature flair, which makes each recipe flavorful and unforgettable.

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The Greenmarket Cookbook - Recipes, Tips, and Lore from the World Famous Urban Farmers' Market - Thryft
Joel Patraker, Joan Schwartz

The Greenmarket Cookbook - Recipes, Tips, and Lore from the World Famous Urban Farmers' Market

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If you're someone who delights in the harmony of fresh, seasonal ingredients and the stories they carry, The Greenmarket Cookbook could be your next kitchen companion. Imagine transforming your local market finds into vibrant dishes, all while absorbing the rich tales of urban agriculture. This book not only offers a recipe for your palate but also nourishes a sense of community and sustainability.

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Only the Best! - Thryft
Leslie Tay

Only the Best!

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If you revel in culinary adventures or simply want to taste the essence of Singapore through its street food, Dr. Leslie Tay's "Only the Best!" is a trove worth digging into. It's more than just a guide; it's a vibrant chronicle of a food enthusiast's quest to uncover the very best of Singapore's hawker cuisine, packed with authentic flavors, and stunning visuals that promise your taste buds a journey they won't forget.

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Singapore Chic - Hotels, Restaurants, Shops, Bars - Thryft
Adrianna Tan

Singapore Chic - Hotels, Restaurants, Shops, Bars

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Explore the vibrant city of Singapore through this chic guidebook. With detailed recommendations on the best hotels, restaurants, shops, and bars, it's the perfect companion for the stylish traveler. Experience the city's modern and sophisticated atmosphere, and discover the hidden gems that will make your trip unforgettable.

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French Cooking Made Easy - Thryft
Maryanne Blacker

French Cooking Made Easy

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French Cooking Made Easy would be a great read for individuals seeking French cuisine with simple, step-by-step guidance. The book stands out for its easy-to-follow recipes and stunning presentations, making it a must-have for those seeking to create authentic French dishes with ease.

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就爱吃家常菜
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就爱吃家常菜

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If you're yearning for a taste of authentic Chinese home-cooked meals, "就爱吃家常菜" can be your culinary companion. The authors 傅丽爱 and 霍铭田 bring to your kitchen the warmth and nostalgia of traditional Chinese flavors. You'll learn dishes that have been passed down through generations, perfect for anyone who wants to explore the depths of China's gastronomic heritage right from their home.

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Berries - A Cookbook - Thryft
Robert Berkley

Berries - A Cookbook

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Hey there, if you're a berry lover or someone interested in exploring the fruity side of fine dining, "Berries - A Cookbook" is speckled with creativity for your palate. It's not just a cookbook; it's an all-season guide to transform simple meals into exquisite, berry-filled experiences. The recipes are innovative, bringing a delightful twist to both sweet and savory dishes, ensuring that you can indulge your love for berries in every course. Whether you're planning a summer feast or a cozy winter dinner, this book has your cravings covered. Enjoy the burst of natural flavors in your homemade culinary creations!

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Eat Yourself Smart - Power Up Your Day With Recipes From The Chef Who Fed Google - Thryft
Charlie Ayers

Eat Yourself Smart - Power Up Your Day With Recipes From The Chef Who Fed Google

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If you're a busy individual who wants to eat healthily and improve brain function, "Eat Yourself Smart" is the book for you. With tips on going organic and raw, and over 90 recipes from around the world, including quick "food-on-run" ideas, this book will help you power up your day with nutritious and delicious meals. You'll learn how the author, Charlie Ayers, fed Google's employees and how you can eat like them too.

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A Sidecar Named Desire: Great Writers and the Booze That Stirred Them
Monte Beauchamp, Greg Clarke

A Sidecar Named Desire: Great Writers and the Booze That Stirred Them

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If you savor both the written word and a good cocktail, "A Sidecar Named Desire" might just be the blend you're looking for. It's a celebration of how some of the greatest authors were stirred by their spirits. Packed with anecdotes, recipes, and witty insights, it provides a unique take on what fuels the creative process. Plus, it makes an amusing read that's as fascinating as it is intoxicating. Cheers to discovering your next favorite author and drink!

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The Recipe Deck: Grilling: Easy & Delicious 52 Recipe Cards - Thryft
chain-sales-marketing

The Recipe Deck: Grilling: Easy & Delicious 52 Recipe Cards

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If you love experimenting with grilling, this unique set of recipe cards is like a treasure trove. You can shuffle through 52 carefully curated grilling recipes, trying something new every week. It's perfect for outdoor cookout enthusiasts or anyone looking to spice up their meal repertoire with some flame-cooked goodness.

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Miss Dahl's Voluptuous Delights Recipes for Every Season, Mood, and Appetite - Thryft
Sophie Dahl

Miss Dahl's Voluptuous Delights Recipes for Every Season, Mood, and Appetite

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If you cherish the satisfaction of a meal that tingles your taste buds without tipping the scales, "Miss Dahl's Voluptuous Delights" could be your culinary companion. Sophie Dahl translates her zeal for food into recipes that harmonize indulgence with health, and her seasoned storytelling adds the perfect garnish to this flavorful collection. It's a book that brings both the seasons and your moods to your table.

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Ice-Cream - Thryft

Ice-Cream

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Find out how ice-cream is made in this interesting book.Text type:
Explanation


Authors: Sally Murphy, Springboard Staff
Publication Date: 2005

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Seafood for All Seasons - Thryft
Aspin Wall

Seafood for All Seasons

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This book is a must-read for seafood enthusiasts who are looking to explore a wide variety of delicious seafood recipes. With recipes from all over the world, it offers a unique opportunity to dive into the diverse flavors of the oceans and seas. Whether you're a seasoned cook or a beginner in the kitchen, this book provides clear instructions and helpful tips to create mouthwatering seafood dishes for every season. Get ready to embark on a culinary journey and discover new ways to enjoy your favorite seafood delicacies.

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Light Bites
Anonymous

Light Bites

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If you're someone who enjoys exploring diverse culinary delights but often finds yourself short on time, "Light Bites" is your perfect kitchen companion. It's a treasure trove of 35 snack recipes that blend traditional tastes with modern twists, ideal for any food enthusiast looking to elevate their snack game with an international flair. The simplicity of the instructions takes the intimidation out of gourmet cooking, inviting even the novice cook to create mouth-watering treats whenever the craving hits.

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East West Food - Thryft
Ian Holmes

East West Food

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East West Food might be just the culinary adventure your palate needs, especially if you have an appetite for dishes that blend the aromatic spices and flavors of the East with the robust tastes of the West. It's a delicious way to explore how different culinary traditions can come together to create something unexpected and new. Anyone interested in expanding their cooking repertoire with fusion recipes will find this book a treasure trove of inspiration.

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More Perfect Recipes - Thryft
Andrae Martin, Dave Herbert

More Perfect Recipes

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If you love the comfort of home-cooked meals but are eager to experiment a bit, "More Perfect Recipes" by Dave Herbert could be a delightful addition to your kitchen shelf. Imagine elevating your familiar favorites with new flavors and twists – it's like giving your taste buds a homely hug with an exciting new spark. Whether it's the zest of lemon ice-cream or the warmth of lamb shanks, this book promises to revitalize your cooking repertoire.

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Marie Claire Luscious - Simply Delicious Food - Thryft
Michele Cranston

Marie Claire Luscious - Simply Delicious Food

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Recommendation: If you're a food enthusiast looking for a cookbook to take your home cooking to the next level, Marie Claire Luscious is a must-read. The stunning photography and mouth-watering recipes will inspire you to prepare fresh and delicious meals with ease. From comforting classics to exotic dishes, this cookbook has something for everyone.

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Canning And Preserving - Thryft

Canning And Preserving

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This comprehensive guidebook provides step-by-step instructions, tips, and tricks for preserving fresh fruits and vegetables for year-round consumption. From beginners to experienced canners, this book offers important information for any home cook looking to make the most of their harvests. Users will appreciate the clear and concise instructions and the detailed recipes for a variety of foods preserved through canning.

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Fun & Original Birthday Cakes
New
Maisie Parish

Fun & Original Birthday Cakes

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If you've ever wanted to delight someone with a personalized, handmade birthday cake, "Fun & Original Birthday Cakes" by Maisie Parrish is your go-to guide. This book is perfect for beginners eager to dive into the art of cake decorating as well as intermediate bakers looking to refine their skills. Imagine the joy and pride you'll feel presenting a cake that's both a visual treat and a delicious dessert.

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The Food of Thailand: Authentic Recipes from the Golden Kingdom - Thryft
Sven Krauss

The Food of Thailand: Authentic Recipes from the Golden Kingdom

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If you are a food enthusiast looking to explore the vibrant and distinct flavors of Thai cuisine, "The Food of Thailand: Authentic Recipes from the Golden Kingdom" is the perfect book for you. With its collection of colorfully photographed recipes, it takes you on a flavorful journey through Thailand's authentic culinary traditions. Get ready to discover the intriguing and exciting blends of flavors that make Thai food truly unique.

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The Ultimate Cocktail Book - Thryft
Neil Mersh, Bill Reavell

The Ultimate Cocktail Book

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This book is a must-have for anyone looking to become a cocktail connoisseur. With over 200 recipes, from classic to innovative, it offers a wide variety of options to satisfy any taste. The unique feature of this book is its comprehensive guide to choosing the proper glasses and its chapter on exotic nonalcoholic drinks, making it perfect for both party hosts and those looking to explore creative non-alcoholic options. So grab your shaker and get ready to impress your guests with luscious libations!

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Delicious Asian Seafood - Thryft
Edmond Ho, Lee Geok Boi

Delicious Asian Seafood

Regular price RM32.53 MYR from RM17.91 MYR Save up to 46%

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If you love the ocean's bounty and are intrigued by Asian flavors, "Delicious Asian Seafood" could be a delightful addition to your kitchen library. It's a culinary voyage that lets you savor the essence of traditional seafood dishes, coupled with the authenticity of Lee Geok Boi's expertise. Perfect for both seasoned cooks and novices eager to dive deep into Asian cuisine.

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Cakes and Baking - Thryft
Unknown

Cakes and Baking

Regular price RM28.87 MYR from RM14.25 MYR Save up to 56%

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If you love the sweet aroma of freshly baked goods and have a never-ending craving for scrumptious cakes, then "Cakes and Baking" is the perfect book for you. Packed with delightful recipes and expert tips shared by Norma Macmillan and Wendy James, this book will guide you through the magical world of baking. From classic cakes to inventive creations, you'll find yourself lost in the joy of creating heavenly treats that will make your taste buds dance with delight. So grab your apron, preheat your oven, and let the baking adventure begin!

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5 Ingredient Cookbook - Thryft
Editor s of Reader s Digest

5 Ingredient Cookbook

Regular price RM207.96 MYR from RM116.59 MYR Save up to 45%

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The 5 Ingredient Cookbook is an excellent option for those who are short on time but still want to prepare delicious meals. Each recipe has only 5 ingredients, making for an efficient grocery list and simple preparation. Busy families can save time in the kitchen while still enjoying tasty and fulfilling meals.

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Cupcakes And Bakes - Thryft
Jonnie Leger

Cupcakes And Bakes

Regular price RM21.56 MYR from RM14.25 MYR Save up to 51%

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This book is a delightful collection of budget-friendly recipes for all your baking desires. From classic cupcakes to mouthwatering bakes, this book offers a wide variety of delicious and proven recipes that won't break the bank. Whether you're a seasoned baker or a beginner in the kitchen, Cupcakes And Bakes is the perfect guide to creating sweet and savory treats that will impress your family and friends. The best part? You don't need to compromise on taste or quality with these affordable recipes. So roll up your sleeves, dust off your baking utensils, and get ready to indulge in some homemade goodness!

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Field Guide to Hendrick's Gin - Volume 2 by Hendrick's - Thryft
Hendrick's

Field Guide to Hendrick's Gin - Volume 2 by Hendrick's

RM14.25 MYR Save up to 51%

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This book is perfect for mixology enthusiasts who love experimenting with new drinks. The book includes chapters such as "Useless Uses for the Used Hendrick's Bottle" and "The Anatomy of a Croquet March," which provide unique cocktail ideas with quirky oddities. Additionally, the amazing artwork and practical tips make it a fun and informative read. Users will definitely appreciate the practical, fun, and bizarre aspects of this book.

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Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.