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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Home-Made for the Holidays: Over 60 Treats to Enjoy at Home or Give as Gifts
Angelo Comsti, Aileen A. Anastacio  | Marshall Cavendish Corp

Home-Made for the Holidays: Over 60 Treats to Enjoy at Home or Give as Gifts

RM86.00 MYR

Goodreads rating: 2.67

RM86.00 MYR

If you're looking to sprinkle a personal touch on your holiday gifts, "Home-Made for the Holidays" is a treasure trove of inspiration. With over 60 recipes, each page invites you to craft something delightful, be it a sweet or savory treat. The joy of gifting something from your own kitchen is unparalleled, and this book guides you through each step, making the holiday season even more special.
Taste: My Life Through Food
Stanley Tucci | Fig Tree

Taste: My Life Through Food

RM34.00 MYR

Goodreads rating: 4.19

RM34.00 MYR

If you revel in the interplay of food with life's moments, Stanley Tucci's "Taste" might just resonate with you. It's not just a memoir; it captures the romance of gastronomy entwined with personal history. Tucci's witty narrative takes you through a savory journey that's as much about the dishes as it is about the memories they conjure. Whether you're a foodie or a fan of heartfelt storytelling, this book is like a well-seasoned dish – rich and fulfilling.
The Food of Spain: A Journey for Food Lovers
Vicky Harris, John Newton  | Murdoch Books

The Food of Spain: A Journey for Food Lovers

RM56.00 MYR

Goodreads rating: 4.23

RM56.00 MYR

If you're a gastronome with a penchant for Spanish cuisine, "The Food of Spain" takes you by the hand through Spain's vibrant markets and into its soulful kitchens. You'll practically smell the garlic mushrooms and saffron paella as the vivid photography and detailed recipes inspire your next kitchen adventure. Plus, the cultural snippets scattered throughout make this more than just a cookbook—it's a passport to culinary immersion.
The Bibendum Cookbook
Simon Hopkinson, Matthew Harris, Terence Conran  | Conran

The Bibendum Cookbook

RM86.00 MYR

Goodreads rating: 4.11

RM86.00 MYR

If you're a fan of the London food scene or someone who appreciates seasonal ingredients prepared elegantly, "The Bibendum Cookbook" is a treasure trove for your kitchen shelf. It's a blend of gastronomic tradition and practical guidance, transforming Michelin-starred dishes into something you can create at home. The allure of this book goes beyond mere recipes; it embodies a piece of London's culinary history, making it a delight not just for the palate, but for the soul of any food enthusiast.
Pinch of Nom Enjoy: Great-Tasting Food for Every Day - Thryft
Kate Allinson, Kay Featherstone  | Bluebird

Pinch of Nom Enjoy: Great-Tasting Food for Every Day

RM86.00 MYR RM30.00 MYR 65% off

Goodreads rating: 4.3

RM86.00 MYR RM30.00 MYR 65% off

72% off est. retail
Imagine diving into a book that not only promises flavorful dishes but also keeps your health in check. With "Pinch of Nom Enjoy," every meal becomes a guilt-free celebration. The recipes are tailor-made for those who want to indulge without compromising on their nutrition goals. It's a perfect blend for a food lover looking to balance taste and well-being.
Eat a Peach : A Memoir - Thryft
Gabe Ulla, David Chang  | Clarkson Potter Publishers

Eat a Peach

RM75.00 MYR

Goodreads rating: 3.88

RM75.00 MYR

If food is your passion, "Eat a Peach" could provide you with more than just a taste; it serves up David Chang's raw and stirring life story on a platter. You'll delve into the gritty reality behind the glossy world of high-end cuisine, all while witnessing the personal growth of a man who turned his deepest struggles into a recipe for success. Plus, foodies might just find Chang's unconventional path to redefining modern dining an exhilarating trail to follow.
My Food
Elizabeth Ho, Cheong Liew, Timothy John  | Allen & Unwin (australia) Pty Ltd

My Food

RM30.00 MYR

Goodreads rating: 3.6

RM30.00 MYR

67% off est. retail
If you're keen on culinary arts or enjoy exploring the personal tales behind eminent chefs, "My Food" by Cheong Liew is a treat. It's not just a compilation of recipes; it's an intimate look into the philosophy and creativity of a chef who helped shape Adelaide's dining scene. Liew's blend of cultural influences in his cooking will inspire you to think outside the box in your own kitchen.
Bangkok - Encounter
New
Lonely Planet, China Williams  | Lonely Planet

Bangkok - Encounter

RM34.00 MYR

Goodreads rating: 3.42

RM34.00 MYR

If you're planning a short trip to Bangkok and want to make sure you hit all the highlights without missing out, this book is like a local friend with all the insider tips. The fold-out maps and vivid photographs will make navigating and soaking in the city's charm a breeze, ensuring your limited time is packed with unforgettable experiences.
Cassey Ho's Hot Body Year-Round: The Pop Pilates Plan to Get Slim, Eat Clean, and Live Happy Through Every Season
Cassey Ho | Harmony

Cassey Ho's Hot Body Year-Round: The Pop Pilates Plan to Get Slim, Eat Clean, and Live Happy Through Every Season

RM45.00 MYR RM30.00 MYR 33% off

Goodreads rating: 4.06

RM45.00 MYR RM30.00 MYR 33% off

Cassey Ho's book is a vibrant blend of motivation, practical workouts, and wholesome eating tips tailored for every season. It's like having a personal trainer and nutrition coach in one. The easy-to-follow POP Pilates routines are combined with recipes that do not just aim towards a 'hot body', but a strong, uplifted spirit as well. As you turn each page, you'll find yourself geared up for a year of transformation with Cassey's infectious cheer leading you on.
Kansha: Celebrating Japan's Vegan and Vegetarian Traditions
New
Elizabeth Andoh | Ten Speed Press

Kansha: Celebrating Japan's Vegan and Vegetarian Traditions

RM41.00 MYR

Goodreads rating: 4.01

RM41.00 MYR

If you've ever been intrigued by the simplicity and grace of Japanese cooking, "Kansha" is a treasure trove you shouldn't miss. It's not just about getting recipes—it's about embracing a philosophy. Kansha means gratitude, and this book teaches you to cook with a deep appreciation for every ingredient. The mindfulness integrated into these pages goes beyond taste; it's about nurturing your body, respecting the environment, and creating dishes that are a feast for the eyes as well. Whether or not you're vegan, Elizabeth Andoh's approach to food is a heartwarming invitation to culinary and cultural exploration.
Simply Ramen: A Complete Course In Preparing Ramen Meals At Home
New
Amy Kimoto-Kahn | Race Point Publishing

Simply Ramen: A Complete Course In Preparing Ramen Meals At Home

RM41.00 MYR

Goodreads rating: 4.14

RM41.00 MYR

49% off est. retail
If you've ever craved the comfort of a warm bowl of ramen, "Simply Ramen" is a treasure trove waiting for you. Amy Kimoto-Kahn's expertise transforms your kitchen into a ramen-ya where tradition meets creativity. With a selection that accommodates meat-lovers and vegetarians alike, and even ventures into breakfast territory, this book could easily become your go-to for a hearty meal that impresses both family and guests. Its straightforward guidance is especially perfect if the ramen craze has caught your fancy and you're yearning to replicate that authentic experience at home.
Juicing Smoothies & Blended Drinks
Suzannah Olivier, Linda Tubby  | Lorenz Books

Juicing Smoothies & Blended Drinks

RM78.00 MYR RM52.00 MYR 33% off

Goodreads rating: 0.0

RM78.00 MYR RM52.00 MYR 33% off

59% off est. retail
Elevate your beverage game with "Juicing Smoothies & Blended Drinks," perfect for anyone seeking inspiration for new, healthy, and delectable drink options. Its comprehensive range of recipes, from detoxifying veggie tonics to indulgent shakes, can satisfy any craving while contributing positively to your wellness journey. This book also gifts you with easy-to-follow instructions, ensuring each sip is as nourishing as it is enjoyable.
Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes - Thryft
Kay Featherstone, Kay Allinson  | Bluebird

Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes

RM67.00 MYR RM30.00 MYR 55% off

Goodreads rating: 4.55

RM67.00 MYR RM30.00 MYR 55% off

72% off est. retail
You might often find yourself torn between wanting something delicious and needing to watch your diet. "Pinch of Nom Comfort Food" strikes a perfect balance, delivering the joy of comforting eats without the calorie regrets. The book offers easy-to-follow recipes that promise big flavors while keeping health in mind. Imagine digging into dishes you love without guilt—this book is ideal for that wholesome yet hearty lifestyle you might be aiming for.
Simply Soup [Soups, Broths and Chowders to Nourish and Satisfy]
New
Love Food | Parragon Book Service Ltd

Simply Soup [Soups, Broths and Chowders to Nourish and Satisfy]

RM67.00 MYR

Goodreads rating: 0.0

RM67.00 MYR

Imagine a chilly evening made cozy with a hot bowl of homemade soup. "Simply Soup" is like a warm embrace in book form, offering a range of recipes guaranteed to comfort and satisfy. Whether you're a novice or a seasoned cook, the clear instructions and variety will surely inspire your next meal.
Queer Eye for the Straight Guy
Kyan Douglas, Ted Allen, Thom Filicia  | Clarkson Potter

Queer Eye for the Straight Guy

RM41.00 MYR

Goodreads rating: 3.79

RM41.00 MYR

58% off est. retail
If you're a fan of the show or just looking for a fresh perspective on personal style and lifestyle improvements, this book's for you. It doesn't just mimic the show; it offers practical and entertaining advice. Imagine each chapter as a mini make-over session that brings out a more refined you, emphasizing the personal touch rather than a one-style-fits-all approach. It's a little bit of the Fab 5 magic in your hands, ideal for anyone wanting to spruce up their daily routine.
The Green Roasting Tin: Vegan & Vegetarian One-Dish Dinners
New
Rukmini Iyer | Square Peg

The Green Roasting Tin: Vegan & Vegetarian One-Dish Dinners

RM52.00 MYR

Goodreads rating: 4.35

RM52.00 MYR

If you're looking to simplify your cooking routine while still delighting in vegetarian and vegan options, "The Green Roasting Tin" is like a magic wand for your kitchen. Imagine coming home to a meal that's not only healthy and mouth-watering but also requires minimal effort and clean-up. This book helps you weave magic with everyday ingredients, transforming them into culinary delights just by sliding a tin into the oven. It's a perfect fit for anyone looking to reduce their meat intake without sacrificing flavor or convenience.
Let's Do Dinner: From Antoni Porowski, Star of Queer Eye - Thryft
Antoni Porowski | Bluebird

Let's Do Dinner: From Antoni Porowski, Star of Queer Eye

RM71.00 MYR RM34.00 MYR 52% off

Goodreads rating: 4.1

RM71.00 MYR RM34.00 MYR 52% off

70% off est. retail
If your weeknights feel endlessly busy but you still crave comforting, healthy meals, Antoni Porowski's "Let's Do Dinner" could be your kitchen companion. Imagine cooking dishes that strike that perfect balance between simple and satiating, bringing a touch of the "Queer Eye" magic to your own table. With 80 recipes tailored for the hustle of the week, you'll find joy in creating flavorful dinners without compromising on health or taste.
The Unofficial Studio Ghibli Cookbook: 50 Delicious Recipes Inspired by Your Favorite Japanese Animated Films
New
Jessica Yun | Ulysses Press

The Unofficial Studio Ghibli Cookbook: 50 Delicious Recipes Inspired by Your Favorite Japanese Animated Films

RM52.00 MYR

Goodreads rating: 3.95

RM52.00 MYR

36% off est. retail
As a fan of Studio Ghibli's magical worlds, imagine bringing a piece of that enchantment into your kitchen. Every recipe in this book is a doorway to reliving your favorite Ghibli moments, from comforting breakfasts to savory Japanese dishes. It's a delightful blend of nostalgia and culinary exploration that's sure to whisk you away on an adventure of flavors.
Cute Yummy Time: 72 Recipes for the Cutest Food You'll Ever Eat
La Carmina | Perigee Books

Cute Yummy Time: 72 Recipes for the Cutest Food You'll Ever Eat

RM75.00 MYR

Goodreads rating: 3.68

RM75.00 MYR

If you've got a soft spot for everything kawaii and a love for cooking, "Cute Yummy Time" is a delightful blend that'll transform your meals into charming characters that could jump right out of your favorite anime. It’s a creative twist for anyone looking to spice up their cooking routine with a dash of whimsy and fun. Perfect for themed parties or just making everyday meals extraordinary.
Café Spice Namaste: New-Wave Indian Cooking with Over 100 Recipes
Cyrus Todiwala | Ebury Press

Café Spice Namaste: New-Wave Indian Cooking with Over 100 Recipes

RM60.00 MYR

Goodreads rating: 3.79

RM60.00 MYR

If you're looking to spice up your culinary skills with something extraordinary, Café Spice Namaste is a transformative journey through Indian cooking. Cyrus Todiwala's passion bursts through each page, serving up innovative dishes that twist tradition with global flair. Imagine the delight of exploring unexpected combinations, such as ostrich tikka, all while mastering the art of vibrant chutneys that could become your next kitchen staples. This book is a ticket to redefining Indian food in your home.
Nigella Express: Good Food Fast
Nigella Lawson | Chatto & Windus

Nigella Express: Good Food Fast

RM71.00 MYR

Goodreads rating: 3.96

RM71.00 MYR

If you're often rushed but love deeply flavorful meals, "Nigella Express" is a treasure trove you shouldn't miss. Nigella Lawson, with her warm and engaging style, guides you through sumptuous dishes that won't chain you to the stove for hours. Plus, it's Nigella, so expect some culinary comfort food with a dash of sophistication—perfect for anyone looking to spice up their dinner routines without the fuss.
The Little Book of Chocolate - Thryft
Alain Stella | Flammarion

The Little Book of Chocolate

RM67.00 MYR RM19.00 MYR 72% off

Goodreads rating: 3.8

RM67.00 MYR RM19.00 MYR 72% off

71% off est. retail
If chocolate is your guilty pleasure, then this book is a fond companion on your sensory journey. It'll take you through the rich history and culture surrounding chocolate, providing you with delightful insights that might make your next chocolate indulgence even more enjoyable. It's a small token that adds depth to the sweetness of your favorite treat.
Betty Crocker The Big Book of Cupcakes - Thryft
Betty Crocker | Harvest

Betty Crocker The Big Book of Cupcakes

RM15.00 MYR

Goodreads rating: 4.32

RM15.00 MYR

87% off est. retail
The Big Book of Cupcakes is the ultimate guide for anyone who loves baking and wants to create delicious and beautifully decorated cupcakes. With over 175 recipes, this book offers a wide variety of flavors and decorations that will impress both kids and adults. Whether you're a beginner or an experienced baker, the step-by-step instructions and helpful photos make it easy to create stunning cupcakes for any occasion. From classic favorites to unique creations, this book has something for everyone. So get ready to unleash your inner cupcake artist and indulge in these mouthwatering treats!
The World's Best Drinks: Where to Find Them & How to Make Them
Lonely Planet Food | Lonely Planet

The World's Best Drinks: Where to Find Them & How to Make Them

RM34.00 MYR

Goodreads rating: 3.4

RM34.00 MYR

Imagine sipping on history and culture with every recipe. Lonely Planet's expertise in globetrotting translates into a delicious journey through the world's best drinks. The stories behind these beverages add a rich layer to your at-home bartending experience, making it not just about taste but also about connection to diverse traditions and locales. It's perfect for anyone looking to bring international flair to their next gathering.
Indulgence: Around the World in Search of Chocolate
Paul Richardson | Little, Brown

Indulgence: Around the World in Search of Chocolate

RM41.00 MYR RM19.00 MYR 54% off

Goodreads rating: 3.07

RM41.00 MYR RM19.00 MYR 54% off

81% off est. retail
If you've ever found yourself lost in the silky pleasure of a chocolate bar, "Indulgence" might just deepen your love affair. Paul Richardson uses his travels to weave a rich tapestry of chocolate lore that's as enticing as the subject itself. It's not just a book about chocolate; it's an exploration of cultural passion and delight, perfect for foodies and travelers alike.
The Goodness of Garlic - Thryft
John Midgley | Random House

The Goodness of Garlic

RM37.00 MYR RM15.00 MYR 59% off

Goodreads rating: 3.0

RM37.00 MYR RM15.00 MYR 59% off

75% off est. retail
Outlines the health benefits of garlic and offers thirty recipes from around the world featuring garlic, onions, chives, and leeks
Tea - Thryft
Jane Campsie, Fleur Olby  | Murdoch Books

Tea

RM22.00 MYR RM15.00 MYR 32% off

Goodreads rating: 3.82

RM22.00 MYR RM15.00 MYR 32% off

The book "Tea" could be a good read for tea lovers who want to enhance their knowledge about tea. The author covers all aspects of tea, including how to prepare it correctly, its history, and the benefits of herbal teas. With its easy-to-follow guidelines and exotic recipes, the book could be an excellent companion for anyone interested in tea. The most unique and distinctive feature of this book is the expert tea tips, which could help readers brew the perfect cup of tea.
Hugh Johnson's Pocket Wine Book 2015 - Thryft
Hugh Johnson | Mitchell Beazley

Hugh Johnson's Pocket Wine Book 2015

RM54.00 MYR RM15.00 MYR 72% off

Goodreads rating: 4.07

RM54.00 MYR RM15.00 MYR 72% off

Whether you're a seasoned wine collector or a novice eager to learn more, Hugh Johnson's Pocket Wine Book 2015 is like having a sommelier in your pocket. It's comprehensive yet compact, offering you the expertise needed to navigate wine selections confidently, be it for a casual dinner or building a vintage collection.
Discover France
Oliver Berry, Jean-Bernard Carillet, Nicola Williams  | Lonely Planet

Discover France

RM52.00 MYR RM22.00 MYR 58% off

Goodreads rating: 4.15

RM52.00 MYR RM22.00 MYR 58% off

85% off est. retail
Whether you're looking to marvel at historic chateaux, sip Champagne in Reims, or immerse yourself in the vibrant streets of Paris, "Discover France" by Lonely Planet has you covered. This guide is brimming with vibrant photos and insights, empowering you to create a journey that's tailored just for you. It's the perfect travel companion to uncover both the iconic and the hidden gems of France.
Cook with Jamie : My Guide to Making You a Better Cook - Thryft
Jamie Oliver | Michael Joseph

Cook With Jamie: My Guide to Making You a Better Cook

RM49.00 MYR

Goodreads rating: 4.07

RM49.00 MYR

70% off est. retail
Cook with Jamie is a complete guide for anyone who wants to cook tasty meals from scratch. Jamie Oliver shares his knowledge on the right kitchen equipment, recognizing and cooking different cuts of meat, and how to shop for the best ingredients. The book includes easy-to-follow recipes for starters, mains, and desserts, such as the warm Smoked Bacon and Jerusalem Artichoke Salad and the Bread and Butter Pudding with Marmalade Glaze and Cinnamon and Orange Butter. With Jamie's help, you can improve your cooking skills and enjoy delicious homemade meals.
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious, and Perplexing, City
David Lebovitz | Crown

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious, and Perplexing, City

RM37.00 MYR

Goodreads rating: 3.84

RM37.00 MYR

55% off est. retail
If you've ever fantasized about chucking it all and moving to Paris, you'll devour David Lebovitz's "The Sweet Life in Paris." It's a confection of his adventures that are as tart and funny as they are sweet. With over fifty recipes woven into his tales, you can taste the Parisian life without leaving your kitchen. It's for armchair travelers and foodies who enjoy a side of laughter with their culinary escapades.
Eat Ate
Guy Mirabella | Chronicle Books

Eat Ate

RM49.00 MYR

Goodreads rating: 3.83

RM49.00 MYR

If you cherish the nostalgia of Italian cooking, "Eat Ate" is more than a cookbook—it's a journey through flavors and memories. Guy Mirabella doesn't just share recipes; he invites you into his life, his heritage, and his heart. It's a book that marries the love of food with the art of storytelling, perfect for anyone who believes that cooking is an extension of who we are.
Perfect Risotto - Les Petits Plats Français
Laura Zavan, Marie-Pierre Morel  | Simon & Schuster Uk

Perfect Risotto - Les Petits Plats Français

RM34.00 MYR

Goodreads rating: 4.75

RM34.00 MYR

If you're aiming to impress with your culinary skills or simply adore the creamy comfort of risotto, "Perfect Risotto" will serve as a flawless guide. Laura Zavan's easy-to-follow instructions and diverse recipes provide a gourmet twist to this classic dish, ensuring that your risottos will be a hit at any table. The book's chic presentation only adds to the pleasure of cooking and serving these elegant meals.
My Life in France
Alex Prud’homme, Julia Child  | Vintage

My Life in France

RM34.00 MYR

Goodreads rating: 4.16

RM34.00 MYR

If food is your love language, then "My Life in France" could feel like an intimate conversation with Julia Child herself. You're getting a personal tour through her transformation from an ordinary American woman to an extraordinary culinary legend. It's an inspiring story of passion, perseverance, and the love of French cuisine that's bound to stir your own cooking ambitions.
This Is a Book About Noodles
New
Brendan Pang | Page Street Publishing

This Is a Book About Noodles

RM52.00 MYR

Goodreads rating: 3.94

RM52.00 MYR

Imagine the warm, fragrant steam rising from a bowl of perfectly prepared noodles—an experience right out of this book. Whether you're craving the comfort of grandma's recipes or looking to experiment with new, vegan-friendly twists on classic dishes, 'This Is a Book About Noodles' brings the joy of cooking and the love of Asian flavors into your kitchen. It's not just a collection of recipes; it's a ticket to a deliciously satisfying culinary adventure.
Fresh From The Garden
Henrietta Green, Sally Maltby  | Kyle Cathie Ltd

Fresh From The Garden

RM71.00 MYR RM52.00 MYR 27% off

Goodreads rating: 5.0

RM71.00 MYR RM52.00 MYR 27% off

If you love the idea of plucking ingredients straight from your garden to whip up a meal, "Fresh from the Garden" will feel like a treasure trove of ideas. Henrietta Green guides you with seasonality in mind, ensuring that what you grow finds a delightful spot on your dining table. This book could turn your gardening hobby into a delicious, healthful part of your lifestyle.
I'm Dreaming of a Chocolate Christmas
Marcel Desaulniers | Houghton Mifflin Harcourt

I'm Dreaming of a Chocolate Christmas

RM63.00 MYR

Goodreads rating: 3.88

RM63.00 MYR

If the rich aroma of chocolate mingled with the warm glow of holiday cheer sounds tempting, "I'm Dreaming of a Chocolate Christmas" by Marcel Desaulniers is your ticket to culinary bliss. Imagine wowing your guests or adding a personal touch to gifts with sumptuous chocolate creations. This cookbook is a treasure trove for anyone looking to infuse their Christmas with homemade gourmet chocolate desserts that are accessible yet impressive.
The Roasting Tin: Simple One Dish Dinners
Rukmini Iyer | Jonathan Cape

The Roasting Tin: Simple One Dish Dinners

RM52.00 MYR

Goodreads rating: 4.14

RM52.00 MYR

Imagine coming home to a warm, home-cooked meal without the fuss of extensive prep or cleanup. That's the charm of "The Roasting Tin" – it's perfect for busy individuals craving the comforts of a nutritious homemade dinner. Rukmini Iyer has crafted a collection of recipes that transform few ingredients into satisfying meals, simply by utilizing the magic of your oven. You'll be guided to create versatile dishes with minimal effort, tapping into the joy of stress-free cooking.
The Juicing Book: A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health
Stephen Blauer | Avery

The Juicing Book: A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health

RM45.00 MYR

Goodreads rating: 3.82

RM45.00 MYR

57% off est. retail
If you're looking to rejuvenate your health regimen, "The Juicing Book" could be your perfect companion. Stephen Blauer compiles a trove of information that isn't just about juicing but an invitation to a healthier lifestyle. The practical charts and delicious recipes are easy to follow, ensuring you're equipped not just with knowledge but with the means to apply it deliciously.
Icebox Cakes: Recipes for the Coolest Cakes in Town
Jessie Sheehan, Tara Donne, Jean Sagendorph  | Chronicle Books

Icebox Cakes: Recipes for the Coolest Cakes in Town

RM75.00 MYR

Goodreads rating: 3.71

RM75.00 MYR

If you're the type who savors the joy of making a sweet treat without the heat of the oven, "Icebox Cakes" could be your new best friend in the kitchen. Imagine impressing your friends with a dessert that only gets better with time, allowing you to prepare in advance and serve at your leisure. The mix of traditional and adventurous flavors caters to both your classic and curious taste buds. Whether it's the simplicity of chocolate and cream or the tangy zest of lemon you crave, this book turns dessert into an effortless affair.
Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food
Colman Andrews | Avery

Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food

RM56.00 MYR RM45.00 MYR 20% off

Goodreads rating: 3.63

RM56.00 MYR RM45.00 MYR 20% off

If you're enchanted by the artistry of cooking and the stories behind the world's most acclaimed chefs, "Ferran" is a compelling read. It's not just a biography; it captures a cultural and gastronomic shift led by Adrià's innovative spirit. It's a peek into the kitchen and mind that forever changed fine dining. You'll find that each page brings you closer to understanding the fervor that surrounds El Bulli and its celebrated chef.
The Big Book of Juicing: 150 of the Best Recipes for Fruit and Vegetable Juices, Green Smoothies, and Probiotic Drinks
Skyhorse Publishing | Skyhorse

The Big Book of Juicing: 150 of the Best Recipes for Fruit and Vegetable Juices, Green Smoothies, and Probiotic Drinks

RM67.00 MYR

Goodreads rating: 3.9

RM67.00 MYR

If you're looking to refresh your diet and boost your nutrient intake with minimal fuss, "The Big Book of Juicing" can be your go-to resource. Dive into a colorful world of juicing, where each recipe not only promises to enhance your health but also to delight your taste buds. Packed with practical tips and vibrant pictures, it's perfect for anyone eager to make wellness deliciously attainable.
Dearie: The Remarkable Life of Julia Child
Bob Spitz | Knopf

Dearie: The Remarkable Life of Julia Child

RM97.00 MYR RM67.00 MYR 31% off

Goodreads rating: 3.88

RM97.00 MYR RM67.00 MYR 31% off

55% off est. retail
Julia Child isn't just a name; she's an inspiration. This book delves deep into her spirited life, from her OSS beginnings to transforming American cuisine. If you ever wondered how a towering woman with an endearing warble became synonymous with French cooking in the US, this biography is a warm, affectionate dish you'll savor.
Paris Bon Appetit: Shops, Bistros, Restaurants - Thryft
Christian Sarramon, Pierre Rival  | Flammarion

Paris Bon Appetit: Shops, Bistros, Restaurants

RM60.00 MYR RM22.00 MYR 63% off

Goodreads rating: 3.44

RM60.00 MYR RM22.00 MYR 63% off

86% off est. retail
If you're craving a taste of Parisian culture without leaving home, "Paris Bon Appetit" is your perfect companion. It's a visual feast that'll whisk you away to the city's vibrant bistros and elegant restaurants. Let your senses be your guide as Pierre Rival takes you on an epicurean tour of the finest food and drink Paris has to offer. From decadent confections to traditional staples and cutting-edge cuisine, this book will surely satiate your wanderlust and appetite alike.
The Eagle Cookbook: Recipes From the Original Gastropub
Fay Maschler, David Eyre  | Absolute Press

The Eagle Cookbook: Recipes From the Original Gastropub

RM86.00 MYR

Goodreads rating: 4.0

RM86.00 MYR

If you're a fan of hearty, flavor-packed dishes that bring the convivial spirit of a gastropub into your home, The Eagle Cookbook will be right up your alley. The recipes reflect the essence of Mediterranean cooking, providing inspiration for casual yet impressive dining. It's not just a recipe book; it's a taste of culinary history made accessible for enthusiastic home cooks.
Pinch of Nom Family Meal Planner
Kate Allinson, Laura Davis  | Bluebird

Pinch of Nom Family Meal Planner

RM37.00 MYR RM26.00 MYR 30% off

Goodreads rating: 4.38

RM37.00 MYR RM26.00 MYR 30% off

51% off est. retail
If mealtime often feels like chaos at your place, the "Pinch of Nom Family Meal Planner" might be your saving grace. It's more than just a recipe book; it's a three-month roadmap to culinary calm. The included exclusive recipes are straightforward, satisfying, and perfect for batch-cooking. Plus, with extra features like shopping list pages and stickers, it could turn your kitchen from frantic to fun—and who doesn't want a side of organization with their home-cooked meals?
Italian - Food Lovers Simply
Croxley Green Atlantic Publishing | Transatlantic Press

Italian - Food Lovers Simply

RM78.00 MYR

Goodreads rating: 5.0

RM78.00 MYR

If you're passionate about Italian cuisine but mindful of your spending, this book is like a best friend in the kitchen. It's a treasure trove that proves you don't have to break the bank for a rich, authentic Italian meal. Imagine the aroma of homemade pasta without the steep restaurant bill – this book makes it possible.
The Cake Parlour Sweet Tables - Beautiful baking displays with 40 themed cakes, cupcakes & more : Beautiful Baking Displays with 40 Themed Cakes, Cupcakes, Cookies & More - Thryft
Zoe Clark | David & Charles

The Cake Parlour Sweet Tables - Beautiful baking displays with 40 themed cakes, cupcakes & more : Beautiful Baking Displays with 40 Themed Cakes, Cupcakes, Cookies & More

RM18.00 MYR RM15.00 MYR 17% off

Goodreads rating: 4.04

RM18.00 MYR RM15.00 MYR 17% off

81% off est. retail
The Cake Parlour Sweet Tables is perfect for someone who wants to upgrade their party dessert game. With six different themes to choose from, readers can create visually stunning displays that will impress guests. The step-by-step cake decorating techniques and delicious recipes make this book user-friendly, even for those who are not experienced bakers. The most unique feature of this book is its emphasis on creating a complete dessert table, with each element color-coordinated to the theme. Overall, this book is a great choice for anyone who wants to add some wow-factor to their parties or events.
Dress Your Cupcake
Joanna Farrow | Spruce

Dress Your Cupcake

RM82.00 MYR RM45.00 MYR 45% off

Goodreads rating: 3.64

RM82.00 MYR RM45.00 MYR 45% off

46% off est. retail
If you're the artsy type with a sweet tooth, "Dress Your Cupcake" is the kitchen companion you didn't know you needed. Joanna Farrow takes cupcakes beyond the bake, transforming them into small canvases for your imagination and taste buds. Perfect for making any occasion extra special, this book doesn't just share recipes— it invites you to play with your food, making it a hit with both kids and adults alike.
Vineyard: A Year in the Life of California's Wine Country
Joy Sterling, Andy Katz  | Simon & Schuster

Vineyard: A Year in the Life of California's Wine Country

RM41.00 MYR RM30.00 MYR 27% off

Goodreads rating: 3.5

RM41.00 MYR RM30.00 MYR 27% off

76% off est. retail
If you've ever been curious about the rhythms and rituals that give life to California's legendary wines, "Vineyard" will take you on a picturesque adventure through Sonoma's countryside. It's almost like having a glass of the finest wine through the pages, with Joy Sterling's warm storytelling paired beautifully with the vibrant photography, perfect for both wine enthusiasts and those who appreciate the artistry of the vine.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.