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Thai Cooking Made Easy
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Simplified traditional Thai cuisine for beginners.
If you've ever been daunted by the complexity of authentic Thai recipes, this book is like a gentle hand guiding you through the flavors and techniques of Thai cooking. It's perfect for anyone who wants to start exploring Thai cuisine without feeling overwhelmed. Imagine impressing your friends with dishes that taste like they took hours to make, when in fact, you had this secret weapon to make it easy and enjoyable.
Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale
Thai Cooking Made Easy
Regular price
RM82.00 MYR
Now RM67.00 MYR
Save 18%
- Unit price
- / per
Save 17%
Save 18%
Save 20%
Save 16%
Condition guide
Book Condition Guide
Books in Like New Condition
This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Very Good Condition
This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Good Condition
We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Well Read Condition
This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Find out more about our process here.
Quantity selected exceeds current stock
ISBN: 9780941676281
Publisher: Wei-Chuan Publishing
Date of Publication: 1992-12-01
Format: Paperback
Goodreads rating: 3.85
(rated by 26 readers)
Description
Famous for its exotic flavours and aromas, Thai cuisine offers culinary delights too numerous to describe. This title features recipes of 100 Thai dishes. It includes sections on frequently used ingredients, seasonings, condiments and special sauces. The recipes are accompanied by full colour pictures.
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Simplified traditional Thai cuisine for beginners.
If you've ever been daunted by the complexity of authentic Thai recipes, this book is like a gentle hand guiding you through the flavors and techniques of Thai cooking. It's perfect for anyone who wants to start exploring Thai cuisine without feeling overwhelmed. Imagine impressing your friends with dishes that taste like they took hours to make, when in fact, you had this secret weapon to make it easy and enjoyable.
Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
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