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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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A History of the World in 6 Glasses - Thryft
Tom Standage | Bloomsbury

A History of the World in 6 Glasses

RM37.00 MYR RM15.00 MYR 59% off

Goodreads rating: 3.8

RM37.00 MYR RM15.00 MYR 59% off

82% off est. retail
Imagine sipping on a drink while time-traveling through humanity's milestones—this is what Tom Standage's "A History of the World in 6 Glasses" offers. It's a creative take that will quench your thirst for knowledge about how agriculture, politics, and global trade are tightly interwoven with the evolution of our favorite drinks. It's for everyone who enjoys a blend of history with the everyday pleasures of eating and drinking.
The Little Book of Chocolate - Thryft
Alain Stella | Flammarion

The Little Book of Chocolate

RM67.00 MYR RM19.00 MYR 72% off

Goodreads rating: 3.8

RM67.00 MYR RM19.00 MYR 72% off

71% off est. retail
If chocolate is your guilty pleasure, then this book is a fond companion on your sensory journey. It'll take you through the rich history and culture surrounding chocolate, providing you with delightful insights that might make your next chocolate indulgence even more enjoyable. It's a small token that adds depth to the sweetness of your favorite treat.
Downton Abbey Rules for Household Staff
Julian Fellowes, Justyn Barnes  | St. Martin's Griffin

Downton Abbey Rules for Household Staff

RM45.00 MYR RM26.00 MYR 42% off

Goodreads rating: 3.79

RM45.00 MYR RM26.00 MYR 42% off

63% off est. retail
If you're charmed by the grace of a bygone era, this detailed handbook transports you to the heart of Downton Abbey's bustling service world. It's not just nostalgia; it's an intriguing glimpse into the meticulous norms and duties that defined every polished silverware and polished boot in the Grantham household. Dive into this book to discover the finesse behind the scenes of an aristocratic estate.
Holy Smoke
Guillermo Cabrera Infante | Faber & Faber

Holy Smoke

RM34.00 MYR RM19.00 MYR 44% off

Goodreads rating: 3.67

RM34.00 MYR RM19.00 MYR 44% off

65% off est. retail
"Holy Smoke" could be the perfect read for you if you're fascinated by the intersection of spirituality and travel. It's a book that weaves together the colorful tapestry of India's various cultures, exploring the profound significance of sacred rituals and the transformative power of fire in spirituality. It's an invitation to a different world, one that could offer a fresh perspective on faith, tradition, and self-discovery.
The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows & 100 More Historic Recipes
Profusely illustrated, Peter Ross  | British Library / Mark Batty

The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows & 100 More Historic Recipes

RM86.00 MYR

Goodreads rating: 3.58

RM86.00 MYR

If you're someone intrigued by culinary history and quirky, almost-forgotten dishes, "The Curious Cookbook" will serve you a delightful platter of insights. It isn't just about odd recipes—it's a window into bygone eras, reflecting the lifestyles and tastes of the past. Reading this, you'll probably chuckle at some recipes while genuinely wanting to try others, making it a great conversation starter for your next dinner party.
made in york - Thryft
Georg R. Sheets | Agricultural & Industrial Museum Of York County

made in york

RM30.00 MYR RM15.00 MYR 50% off

Goodreads rating: 0.0

RM30.00 MYR RM15.00 MYR 50% off

"Made in York" is a great read for anyone interested in York County's past, specifically relating to its industrial history. The book is authored by George R. Sheets and published by the Agricultural & Industrial Museum of York County in 1991. With its hardcover format, this book is a great addition to any history buff's collection.
Country Medicines - Thryft
Peter Rusholm | Health Science Press

Country Medicines

RM34.00 MYR RM15.00 MYR 56% off

Goodreads rating: 0.0

RM34.00 MYR RM15.00 MYR 56% off

If you're intrigued by the intersection of history and holistic health, "Country Medicines" could be an eye-opener. It paints a vivid picture of how our ancestors turned to nature for healing, a narrative that resonates with anyone interested in traditional medicinal practices. This isn't just a book—it's a time capsule of herbal wisdom.
Sicilian-English/English-Sicilian Dictionary & Phrasebook - Thryft
Joseph F. Privitera | Hippocrene Books

Sicilian-English/English-Sicilian Dictionary & Phrasebook

RM41.00 MYR RM15.00 MYR 63% off

Goodreads rating: 4.36

RM41.00 MYR RM15.00 MYR 63% off

75% off est. retail
Picking up this dictionary and phrasebook could be your gateway to embracing the Sicilian dialect, whether for travel, heritage, or sheer linguistic interest. Joseph F Privitera's work is particularly handy for those looking to connect with Sicilian family roots or preparing to explore the rustic beauty of Sicily with a more personal touch in communication.
Eggs: Delicious Recipes for All Occasions - Thryft
Alex Barker | Apple Press

Eggs: Delicious Recipes for All Occasions

RM45.00 MYR RM15.00 MYR 67% off

Goodreads rating: 3.0

RM45.00 MYR RM15.00 MYR 67% off

If you adore eggs, this book is like finding a treasure chest of cooking inspiration. It's not just recipes; it's a journey across the versatile world of eggs, touching on history and the sheer range of dishes they can create. It's practical, too, which means you won't be left with just tantalizing photos but with the know-how to make those dishes yourself. Whether you're planning a fancy brunch or need to spice up your lunch, this book could become your go-to.
The Potato: How the Humble Spud Rescued the Western World
Sold out
Larry Zuckerman | North Point Press

The Potato: How the Humble Spud Rescued the Western World

RM41.00 MYR RM34.00 MYR 17% off

Goodreads rating: 3.61

RM41.00 MYR RM34.00 MYR 17% off

64% off est. retail
If you're fascinated by how something as unassuming as the potato could revolutionize the world, this book is a treat. Larry Zuckerman peels back the layers of history to reveal the potato's surprising and multifaceted role in shaping our past. It's a narrative that's rich with detail yet digestible, perfect for anyone interested in food history or the underappreciated catalysts of societal change.
Cuisine and Culture: A History of Food and People
Sold out
Linda Civitello | John Wiley & Sons Inc

Cuisine and Culture: A History of Food and People

RM49.00 MYR

Goodreads rating: 3.78

RM49.00 MYR

If you're a food enthusiast with a thirst for history, "Cuisine and Culture" will be quite the feast for your intellect. Linda Civitello's intricate weaving of culinary evolution with societal changes provides a sumptuous narrative that's as flavorful as it is educational. As you explore the curious origins of global food traditions and their deep connections to past events, this book can satisfy your appetite for knowledge as much as it whets it.
Salt: A World History
Sold out
Mark Kurlansky | Penguin Books

Salt: A World History

RM34.00 MYR

Goodreads rating: 3.75

RM34.00 MYR

60% off est. retail
Salt is a unique history book that explores how this one ingredient has shaped civilization from the beginning. It's a fascinating read that's full of intriguing details, colorful characters, and surprising facts. Whether you're interested in history, food, or just looking for a great read, Salt is sure to captivate you and leave you with a new appreciation for this essential ingredient.
Ice Cream P/B - Thryft
Sold out
Lyn Severance, Jules Older  | Charlesbridge

Ice Cream P/B

RM22.00 MYR RM15.00 MYR 32% off

Goodreads rating: 3.94

RM22.00 MYR RM15.00 MYR 32% off

57% off est. retail
The book "Ice Cream" is perfect for anyone who loves the delicious frozen treat and is interested in learning about the history and impact of ice cream on society. The authors provide a witty and enjoyable read for readers of all ages, complete with quizzes to test your knowledge. The most distinctive feature about this book is the unique perspective it provides on how civilization has affected ice cream and vice versa, making it a perfect recommendation for those interested in food and cultural history.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.