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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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The Little Book of Chocolate - Thryft
Alain Stella | Flammarion

The Little Book of Chocolate

RM67.00 MYR RM19.00 MYR 72% off

Goodreads rating: 3.8

RM67.00 MYR RM19.00 MYR 72% off

72% off est. retail

In stock: Very Good

If chocolate is your guilty pleasure, then this book is a fond companion on your sensory journey. It'll take you through the rich history and culture surrounding chocolate, providing you with delightful insights that might make your next chocolate indulgence even more enjoyable. It's a small token that adds depth to the sweetness of your favorite treat.
A History of the World in 6 Glasses - Thryft
Tom Standage | Bloomsbury

A History of the World in 6 Glasses

RM37.00 MYR RM15.00 MYR 59% off

Goodreads rating: 3.8

RM37.00 MYR RM15.00 MYR 59% off

83% off est. retail

In stock: Very Good, Well Read

Imagine sipping on a drink while time-traveling through humanity's milestones—this is what Tom Standage's "A History of the World in 6 Glasses" offers. It's a creative take that will quench your thirst for knowledge about how agriculture, politics, and global trade are tightly interwoven with the evolution of our favorite drinks. It's for everyone who enjoys a blend of history with the everyday pleasures of eating and drinking.
Eggs: Delicious Recipes for All Occasions - Thryft
Alex Barker | Apple Press

Eggs: Delicious Recipes for All Occasions

RM45.00 MYR RM15.00 MYR 67% off

Goodreads rating: 3.0

RM45.00 MYR RM15.00 MYR 67% off

In stock: Very Good

If you adore eggs, this book is like finding a treasure chest of cooking inspiration. It's not just recipes; it's a journey across the versatile world of eggs, touching on history and the sheer range of dishes they can create. It's practical, too, which means you won't be left with just tantalizing photos but with the know-how to make those dishes yourself. Whether you're planning a fancy brunch or need to spice up your lunch, this book could become your go-to.
Downton Abbey Rules for Household Staff
Julian Fellowes, Justyn Barnes  | St. Martin's Griffin

Downton Abbey Rules for Household Staff

RM45.00 MYR RM26.00 MYR 42% off

Goodreads rating: 3.79

RM45.00 MYR RM26.00 MYR 42% off

65% off est. retail

In stock: Like New

If you're charmed by the grace of a bygone era, this detailed handbook transports you to the heart of Downton Abbey's bustling service world. It's not just nostalgia; it's an intriguing glimpse into the meticulous norms and duties that defined every polished silverware and polished boot in the Grantham household. Dive into this book to discover the finesse behind the scenes of an aristocratic estate.
Country Medicines - Thryft
Peter Rusholm | Health Science Press

Country Medicines

RM34.00 MYR RM15.00 MYR 56% off

Goodreads rating: 0.0

RM34.00 MYR RM15.00 MYR 56% off

In stock: Well Read

If you're intrigued by the intersection of history and holistic health, "Country Medicines" could be an eye-opener. It paints a vivid picture of how our ancestors turned to nature for healing, a narrative that resonates with anyone interested in traditional medicinal practices. This isn't just a book—it's a time capsule of herbal wisdom.
The Potato: How the Humble Spud Rescued the Western World
Larry Zuckerman | North Point Press

The Potato: How the Humble Spud Rescued the Western World

RM41.00 MYR RM34.00 MYR 17% off

Goodreads rating: 3.61

RM41.00 MYR RM34.00 MYR 17% off

65% off est. retail

In stock: Well Read

If you're fascinated by how something as unassuming as the potato could revolutionize the world, this book is a treat. Larry Zuckerman peels back the layers of history to reveal the potato's surprising and multifaceted role in shaping our past. It's a narrative that's rich with detail yet digestible, perfect for anyone interested in food history or the underappreciated catalysts of societal change.
Holy Smoke
Guillermo Cabrera Infante | Faber & Faber

Holy Smoke

RM34.00 MYR RM19.00 MYR 44% off

Goodreads rating: 3.67

RM34.00 MYR RM19.00 MYR 44% off

67% off est. retail

In stock: Well Read

"Holy Smoke" could be the perfect read for you if you're fascinated by the intersection of spirituality and travel. It's a book that weaves together the colorful tapestry of India's various cultures, exploring the profound significance of sacred rituals and the transformative power of fire in spirituality. It's an invitation to a different world, one that could offer a fresh perspective on faith, tradition, and self-discovery.
made in york - Thryft
Georg R. Sheets | Agricultural & Industrial Museum Of York County

made in york

RM30.00 MYR RM15.00 MYR 50% off

Goodreads rating: 0.0

RM30.00 MYR RM15.00 MYR 50% off

In stock: Very Good

"Made in York" is a great read for anyone interested in York County's past, specifically relating to its industrial history. The book is authored by George R. Sheets and published by the Agricultural & Industrial Museum of York County in 1991. With its hardcover format, this book is a great addition to any history buff's collection.
Sicilian-English/English-Sicilian Dictionary & Phrasebook - Thryft
Joseph F. Privitera | Hippocrene Books

Sicilian-English/English-Sicilian Dictionary & Phrasebook

RM41.00 MYR RM15.00 MYR 63% off

Goodreads rating: 4.36

RM41.00 MYR RM15.00 MYR 63% off

76% off est. retail

In stock: Very Good

Picking up this dictionary and phrasebook could be your gateway to embracing the Sicilian dialect, whether for travel, heritage, or sheer linguistic interest. Joseph F Privitera's work is particularly handy for those looking to connect with Sicilian family roots or preparing to explore the rustic beauty of Sicily with a more personal touch in communication.
The Games Treasury - Thryft
Roberta Cooke, Merilyn Simonds Mohr  | Chapters Pub Ltd

The Games Treasury

RM74.00 MYR RM26.00 MYR 65% off

Goodreads rating: 4.71

RM74.00 MYR RM26.00 MYR 65% off

75% off est. retail

In stock: Very Good

Imagine a rainy day huddled with your friends or family, 'The Games Treasury' can transform that downtime into a joyful trip down memory lane. Not only is it brimming with rules for countless classics, but it also weaves the fascinating tales behind them. It's a delightful blend of nostalgia and discovery that's sure to kindle a newfound appreciation for each roll of the dice or strategic move on the board.
For God, Country and Coca-Cola: The Unauthorized History of the Great American Soft Drink and the Company That Makes It
Mark Pendergrast | Phoenix

For God, Country and Coca-Cola: The Unauthorized History of the Great American Soft Drink and the Company That Makes It

RM26.00 MYR RM15.00 MYR 42% off

Goodreads rating: 3.9

RM26.00 MYR RM15.00 MYR 42% off

In stock: Well Read

If you're intrigued by the fusion of cultural history and business sagas, this book's for you. Imagine immersing yourself in the fizzy tale of Coca-Cola, a drink that's more than just a beverage—it's a symbol of the American dream. Pendergrast offers a candid, detailed narrative filled with a kaleidoscope of characters who shaped not just a brand, but an international phenomenon. It's a story of ambition, secrecy, and the sweet taste of success, much like the drink it chronicles. Perfect for history buffs and marketing enthusiasts alike.
中华吃的故事
Fu Chunjiang | Asiapac Singapore

中华吃的故事

RM41.00 MYR RM30.00 MYR 27% off

Goodreads rating: 0.0

RM41.00 MYR RM30.00 MYR 27% off

In stock: Very Good

If you've ever been curious about how China's vast and varied culinary traditions came to be, this book is like a delightful feast in itself. The playful comic format makes digesting the history of Chinese cooking techniques, dietary customs, and food-related health practices as enjoyable as savoring your favorite dish. It's an enlightening journey through the tastes and tales that have shaped what's on the plate in Chinese culture.
The Breakfast Book
Sold out
Andrew Dalby | Reaktion Books

The Breakfast Book

RM41.00 MYR

Goodreads rating: 3.1

RM41.00 MYR

Out of stock

As someone who savors breakfast, you'll delight in "The Breakfast Book." Andrew Dalby whisks you away on a delectable tour through time and cultures, exploring how the morning meal evolved across the globe. This isn't just a history lesson; it's a celebration of breakfast traditions with tantalizing anecdotes and recipes that might inspire your next morning menu. Whether you're a foodie or a history buff, you'll find this book a treasure trove of breakfast lore.
Salt: A World History
Sold out
Mark Kurlansky | Penguin Books

Salt: A World History

RM34.00 MYR

Goodreads rating: 3.75

RM34.00 MYR

62% off est. retail

Out of stock

Salt is a unique history book that explores how this one ingredient has shaped civilization from the beginning. It's a fascinating read that's full of intriguing details, colorful characters, and surprising facts. Whether you're interested in history, food, or just looking for a great read, Salt is sure to captivate you and leave you with a new appreciation for this essential ingredient.
Ice Cream P/B - Thryft
Sold out
Lyn Severance, Jules Older  | Charlesbridge

Ice Cream P/B

RM22.00 MYR RM15.00 MYR 32% off

Goodreads rating: 3.94

RM22.00 MYR RM15.00 MYR 32% off

59% off est. retail

Out of stock

The book "Ice Cream" is perfect for anyone who loves the delicious frozen treat and is interested in learning about the history and impact of ice cream on society. The authors provide a witty and enjoyable read for readers of all ages, complete with quizzes to test your knowledge. The most distinctive feature about this book is the unique perspective it provides on how civilization has affected ice cream and vice versa, making it a perfect recommendation for those interested in food and cultural history.
The Potato: From the Andes in the Sixteenth Century to Fish and Chips, the Story of How a Vegetable Changed History
Sold out
Larry Zuckerman | London : Macmillan

The Potato: From the Andes in the Sixteenth Century to Fish and Chips, the Story of How a Vegetable Changed History

RM34.00 MYR

Goodreads rating: 3.61

RM34.00 MYR

Out of stock

If you're fascinated by how a single crop can influence the world, "The Potato" will take you on an intriguing journey through time and cuisine. This book combines history with cultural studies, exploring how the humble potato left its mark from the Andes to modern-day fish and chips. It's great for anyone interested in the unexpected impacts of agriculture on global history.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.