Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Feeding Your Baby And Toddler - Thryft
annabel-karmel | Dorling Kindersley

Feeding Your Baby And Toddler

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Goodreads rating: 4.02

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85% off est. retail
"Feeding Your Baby And Toddler" could be a helpful read for parents who want to ensure their child is eating healthy yet appetizing meals. This book offers over 200 recipes which are divided based on the age of the child. Its most unique feature is that it provides guidance for parents on what food is right for their child at different stages of their development. This book has been highly recommended by parents who praise it for its easy-to-follow recipes and its advice on what foods to offer fussy eaters.
All-Colour Food Combining Recipes: Healthy and Slim With Dr. Hay, The Hay Diet at Its Best

RM37.00 MYR

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If you’re curious about food combining but don’t want it to feel restrictive or dull, this makes the Hay diet seem much more approachable. It sounds like the kind of book readers would appreciate for turning a niche eating plan into something colourful, practical, and genuinely appetising. A good pick if you enjoy older health cookbooks with visual appeal and want healthy meals that feel more like real everyday food.
Which Wine, Which Food: An Every Day Guide to Matching Wine with Food
Jill Cox | Mitchell Beazley

Which Wine, Which Food: An Every Day Guide to Matching Wine with Food

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If you enjoy pairing a glass of wine with your meals but feel overwhelmed by the choices, "Which Wine, Which Food" could be your go-to guide. It clarifies the art of matching various wines with dishes, making your dining experience more enjoyable. You'll feel like a connoisseur, confidently selecting the perfect wine to complement any meal.
Cook's Library: Chicken - Thryft
Parragon Books | Parragon Publishing

Cook's Library: Chicken

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Goodreads rating: 3.25

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If you're a chicken aficionado looking to expand your culinary horizons without getting overwhelmed, "Cook's Library: Chicken" can be your kitchen companion. It's tailored for those who appreciate clear instructions and accessible ingredients, making your adventurous cooking endeavors both tasty and manageable. Get ready to be spoilt for choice and charm your taste buds.
Something for Everyone
Carol Gelles | Macmillan General Reference

Something for Everyone

RM41.00 MYR

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Goodreads rating: 3.57

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If you love cooking but often find yourself catering to different dietary preferences, "Something for Everyone" offers a clever solution. Imagine starting with one fundamental recipe and then branching out to satisfy both the meat-lovers and vegetarians in your life. This book helps bridge the gap, making it a treasure for those aiming to please a variety of palates without preparing entirely separate meals. It's like having twin cookbooks in one, perfect for a household of diverse eaters.
Doktor Oetker - Modern German Cooking
Dr. Oetker Verlag | Dr. Oetker

Doktor Oetker - Modern German Cooking

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If you're curious about German food beyond the typical bratwurst and pretzels, "Doktor Oetker - Modern German Cooking" might just become your kitchen companion. The recipes are a blend of traditional flavors and contemporary cooking techniques, making it easier for you to explore the richness of German cuisine right at home. Imagine the comforting aromas of freshly baked breads and hearty stews filling your kitchen – this book could bring that to life for you.
Delicious Chicken Dishes - Thryft
Unknown | Sally Milner Publishing Pty Ltd

Delicious Chicken Dishes

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If you're someone who loves cooking poultry and wants to take your chicken dishes to the next level, "Delicious Chicken Dishes" is the perfect book for you. This cookbook is a treasure trove of mouthwatering recipes, not just limited to chicken but also featuring delicious options like duck, poussin, and quail. With tips on meat preparation, making the perfect stock, trussing, and suggestions for alternative ingredients, this book will help you become a poultry master in no time. Get ready to elevate your culinary game and delight your taste buds with this unbeatable collection of recipes.
The New Sonoma Diet
Connie Guttersen | Sterling

The New Sonoma Diet

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Goodreads rating: 3.69

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If eating well while staying healthy is your goal, "The New Sonoma Diet" could be a great fit for you. Its emphasis on tasty, nutritious meals could change your view on dieting. Instead of feeling restricted, you might find yourself enjoying a culinary journey that not only slims your waistline but also boosts your overall energy.
Border Collies: Everything About Purchase, Care, Nutrition, Breeding, Behavior, and Training - A Complete Pet Owner's Manual - Thryft

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If you're contemplating bringing a Border Collie into your life, or just brought one home, this is the definitive guide you need. Michael DeVine addresses every aspect of caring for this intelligent and energetic breed. Ideal for both seasoned owners and first-time dog parents, the accessible language ensures that all readers, including younger ones, can easily benefit from the expertise shared in this book.
More From Your Wok
Better Homes and Gardens | Better Homes & Gardens Books

More From Your Wok

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Goodreads rating: 3.5

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If you love experimenting with flavors and textures in the kitchen, 'More from Your Wok' could be your culinary companion. This book takes the simple concept of stir-frying and expands it into a world of creative cooking that will keep your meals exciting. It's about exploring the untapped potential of one of the most versatile tools in your kitchen.
Nourishing Wisdom: A Mind-Body Approach to Nutrition and Well-Being
Marc David | Harmony

Nourishing Wisdom: A Mind-Body Approach to Nutrition and Well-Being

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Goodreads rating: 4.31

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If you're looking for a deeper understanding of how your eating habits affect your overall wellness, "Nourishing Wisdom" is a great choice. Marc David delves into the emotional and spiritual sides of nourishment, challenging conventional diet mentality. This isn't just about what you eat; it's about forming a sustainable, harmonious relationship with food and your body.
Cadbury World ~ The Chocolate Experience : Souvenir Brochure [Paperback] cadbury-s - Thryft
unknown author | Cadbury

Cadbury World ~ The Chocolate Experience : Souvenir Brochure [Paperback] cadbury-s

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This book is a great recommendation for those who are chocolate lovers. It gives a sneak peek into the history of Cadbury and their chocolate-making process. It's a sweet reminder of Cadbury World - famous for its chocolate history and tasting experiences.
Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World

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If you're someone who appreciates the romance of a well-aged pinot or the crisp whisper of a sauvignon blanc, this book, from the educators of today's finest chefs and sommeliers, is a trove you shouldn't miss. Its updated content brings to the table an exhaustive exploration of wines, striking a fine balance between the technical intricacies and the joy of wine tasting. It’s like having a wine expert at your fingertips, perfect for both budding enthusiasts and seasoned connoisseurs looking to broaden their vinicultural horizons.
Healthy Home Cooking: Snacks & Canapes
Unknown | Time-life Books Inc

Healthy Home Cooking: Snacks & Canapes

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Goodreads rating: 0.0

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If you're someone who enjoys entertaining guests or simply loves indulging in homemade gourmet treats, "Healthy Home Cooking: Snacks & Canapes" is a treasure trove of recipes that won't leave you feeling guilty. The focus on healthy ingredients means you can enjoy these delicious snacks without compromising on your well-being, making it an essential addition to your culinary collection.
Thai Soups & Salads - Thryft
Nongkran Daks | Periplus

Thai Soups & Salads

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Goodreads rating: 1.0

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If you're looking to expand your culinary repertoire with exotic tastes, "Thai Soups & Salads" could be your gateway to mastering the vibrant and zesty flavors of Thailand. Nongkran Daks presents these dishes in a way that's accessible, ensuring you can bring a touch of Thai authenticity to your own kitchen.
Cookbook for Desserts - Thryft
unknown author

Cookbook for Desserts

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Goodreads rating: 0.0

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(Unfortunately, no information has been provided about the book corresponding to the ISBN 9788860983398. Without knowledge of the book's content, genre, author, or any context whatsoever, it is impossible to offer an appeal or recommendation.)
You Didn't Hear It From Us: New York's Hippest Bartenders Tell You How to Get Your Man

RM37.00 MYR

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If you're intrigued by the idea of getting relationship advice from those who pour your cosmopolitans, this book will be your guilty pleasure. "You Didn't Hear It from Us" serves up wisdom with the same charm and ease as a perfectly mixed drink. Dushan Zaric and Jason Kosmas translate their bar-side insights into candid, often humorous advice that's as entertaining as it is enlightening.
Chinese Cooking Class Cookbook
Ellen Sinclair, Maryanne Blacker, The Australian Women's Weekly  | Acp Publishing

Chinese Cooking Class Cookbook

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Goodreads rating: 4.17

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Imagine turning your kitchen into a fragrant hub of Chinese culinary delights, where dishes like perfect fried rice and succulent beef with black bean sauce come together in a flash. This book allows you to recreate the magic of your favorite Chinese takeout with the simplicity and guidance that the Australian Women's Weekly is known for. Perfect for anyone eager to embark on a delicious, hands-on journey through Chinese cooking.
Body By God: The Owner's Manual For Maximized Living
Ben Lerner | Thomas Nelson Inc

Body By God: The Owner's Manual For Maximized Living

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Goodreads rating: 3.87

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If you're looking to intertwine spirituality with your well-being journey, "Body by God" could draw you closer to that harmony. It presents health and fitness through a lens that respects your beliefs and helps calibrate your lifestyle to what feels divinely inspired. It's not just a guide; it's a holistic approach to nurturing body and soul together.
Michael Broadbent's Vintage Wine: 50 Years of Tasting the World's Finest Wines

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If you're someone who harbors a passion for wine and its rich history, Michael Broadbent's book could be a treasure trove for you. Imagine sitting down with a vintage bottle and sipping the essence of five decades of wine wisdom. This is the chance to view the wine world through the eyes of an insider, whose experiences stretch from dusty cellars to glamorous auctions. It's a narrative steeped in personal reflection and seasoned expertise, perfect for any wine enthusiast's collection.
One Dish Meals - Thryft

One Dish Meals

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Goodreads rating: 3.62

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Recommendation: This book is perfect for single individuals who are looking for simple and easy-to-follow meals. The variety of recipes, including stews, vegetarian dishes, stir-frys, and pastas, cater to different dietary preferences. The added nutrition counts and ingredients substitutes make it easy to customize meals based on individual needs. Overall, One Dish Meals is an excellent choice for anyone living alone and looking to cook healthier meals without sacrificing taste or time.
Cheese Deck					A Connoisseur's Guide to 50 of the World's Best - Thryft

Cheese Deck A Connoisseur's Guide to 50 of the World's Best

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You seem like someone with an appreciation for the finer tastes in life. "Cheese Deck" unlocks a treasure trove that will guide you through a gourmet journey, helping you become well-versed in the world of high-quality cheeses. Whether you’re planning your next wine and cheese party or just looking to elevate your palate, this guide is an indispensable tool for both cheese novices and aficionados.
Fodor's Spain 2015 - Thryft
Fodor's Travel Publications Inc. | Fodor's

Fodor's Spain 2015

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Goodreads rating: 3.79

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Fodor's Spain 2015 is great for travelers seeking insider knowledge on Spain's best travel destinations and hidden gems. This book offers expert guidance on everything from the country's rich history to its fascinating modern culture. It makes travel planning easy and will help you create unforgettable experiences.
Quick & Easy - Food Lovers
Various | Transatlantic Press

Quick & Easy - Food Lovers

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If you're often strapped for time but love to savor a good meal, "Quick & Easy" could be your new kitchen companion. It offers a variety of recipes that are both fast to prepare and delightful to the taste buds. Imagine creating dishes that impress without spending hours - this book can show you how.
The Rough Guide to California - Thryft

The Rough Guide to California

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Goodreads rating: 3.69

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The Rough Guide to California is an excellent travel companion for those seeking to explore the diverse state of California. With detailed descriptions of the best accommodations, restaurants, bars, and clubs, the guide offers valuable insights into California's bustling city life. Additionally, the guide offers detailed information on California's breathtaking landscapes, including hiking, skiing, rock climbing, and surfing opportunities. With useful practical information and accurate maps, this guide is a must-read for anyone planning to visit California.
Hamlyn New All Colour Vegetarian Cookbook - Thryft
Hamlyn | Hamlyn

Hamlyn New All Colour Vegetarian Cookbook

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Goodreads rating: 0.0

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If you're looking to diversify your vegetarian meals in a simple, yet delicious way, this cookbook could be your new kitchen companion. It's not only great for beginners due to the easy-to-follow instructions, but also provides valuable cooking tips that even seasoned cooks can appreciate. The vegan-friendly notations make it inclusive for various dietary preferences.
Step by Step Sensational Salads
Sandra Stotsky, Nathaniel Harris  | Chelsea House Pub

Step by Step Sensational Salads

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If you're looking to jazz up your meals or perhaps seeking inspiration for wholesome dishes, "Step by Step Sensational Salads" might just be your guide to a refreshing variety of salads. Nathaniel Harris offers clear, concise instructions that make salad creation feel like an art form, elevating the most ordinary ingredients to extraordinary heights. It's perfect for anyone wanting to infuse their diet with a burst of healthful creativity.
Round the World Cookbook
Sue Palmer, Roberta Neate  | Awl Primary Ed

Round the World Cookbook

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If you're keen on exploring world cuisines and embracing the educational aspect of cooking, "Round the World Cookbook" could be a delightful addition to your bookshelf. It meshes culinary adventure with learning objectives, ideal for those who appreciate a structured approach to discovering international dishes. This book not only fuels your appetite for diverse flavors but also enriches your understanding of global cultures through the joy of cooking.
Wiliams-Sonoma Cookies - Thryft
Marie Simmons | Free Press

Wiliams-Sonoma Cookies

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Goodreads rating: 4.02

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If your kitchen is often warm with the smell of baking, "Williams-Sonoma Cookies" could be your new best friend. This tome is more than just recipes; it's a cookie-centric celebration, brimming with full-color photos that turn baking into an art form. Whether you're baking with little ones or crafting holiday treats, this will be your go-to guide for cookies that impress both on the plate and the palate.
Aromatherapy Recipes for Your Oil Burner

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If the weight of daily life is bearing down on you, Judy Chapman's book might just be the aromatic pause you need. Her natural recipes are a gentle invitation to introduce self-care through scent. Think of it as a guide to making your own little spa at home, elevating everything from your work focus to your social gatherings.
Classic Meat Dishes
Unknown | Sally Milner Publishing Pty Ltd

Classic Meat Dishes

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If you've been wary of red meat due to health concerns but can't shake your craving for a savory dish, "Classic Meat Dishes" could be your roadmap back to enjoying what you love in a balanced, health-conscious way. It's not just a recipe collection; it's a culinary guide with a focus on lean meats and nutritious accompaniments that could make meal planning both exciting and guilt-free.
Every Cook's Essential Fact Book
Emma Summer | Anness

Every Cook's Essential Fact Book

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If you find yourself constantly looking up measurements, substitutes, or just need a quick refresher on basic cooking techniques, "Every Cook's Essential Fact Book" is a must-have in your kitchen. It's concise, packed with practical advice, and serves as a quick reference guide that will make your time in the kitchen more efficient and less stressful. Whether you're a beginner or an experienced cook, you'll appreciate having this wealth of information at your fingertips.
New Scottish Cookery
Nick Nairn | Bbc Physical Audio

New Scottish Cookery

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Goodreads rating: 3.75

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If you savor the idea of combining traditional Scottish richness with a twist of global taste, "New Scottish Cookery" could be a delightful journey for your palate. Imagine robust, locally-sourced Scottish produce transformed through Nick Nairn's culinary expertise—each recipe promising to excite food connoisseurs and home cooks alike with an innovative fusion of flavors. Plus, the visuals! One hundred color photos that are as appetizing as they are stunning.
New World Kitchen: Latin American and Caribbean Cuisine
Norman Van Aken | Ecco

New World Kitchen: Latin American and Caribbean Cuisine

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Goodreads rating: 3.87

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Imagine coaxing the vibrancy of Latin American and Caribbean cuisine right into your kitchen. This isn't just a recipe book; Norman Van Aken brings you into a world where each dish is a discovery, and you're the explorer with a spatula in hand. It's as much a feast for the eyes—with lush photography—as it is for the palate, promising a sensory journey through the tastes of the Americas. Whether you're a seasoned chef or an adventurous foodie, the unique fusions and Van Aken's expert guidance could redefine your cooking horizon. With the recommendation from Anthony Bourdain, it's like a trusted friend vouching for an unforgettable culinary adventure.
Tell Me What to Eat If I Am Trying to Conceive : Nutrition You Can Live With - Thryft
Kimberly A. Tessmer | Weiser

Tell Me What to Eat If I Am Trying to Conceive : Nutrition You Can Live With

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Goodreads rating: 2.88

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If you are trying to conceive or want to improve your chances, "Tell Me What to Eat If I Am Trying to Conceive" is a great resource for you. Authored by Kimberly A. Tessmer, the book provides an overview of the stages of conception and causes of fertility problems, and offers practical advice on how to reach a healthy weight and incorporate the right vitamin and mineral supplements in your daily routine. It also delves into foods that you should or shouldn't consume based on their impact on fertility, making fertility-friendly nutrition easy to understand and follow.
Vegetarian Kitchen, The - Thryft
Susan Gardener | Gramercy

Vegetarian Kitchen, The

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Goodreads rating: 3.0

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If you're exploring the world of vegetarian cooking, "The Vegetarian Kitchen" can be your roadmap to exciting, diverse flavors without meat. Each recipe promises to challenge your taste buds while offering a healthier alternative to traditional dishes. Perfect for both seasoned vegetarians and curious newcomers.
Tokyo - Thryft
Fodor's Travel Publications Inc. | Fodor's

Tokyo

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Goodreads rating: 3.96

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This book is a must-read for anyone captivated by the bustling city of Tokyo. Its unique appeal lies in its ability to perfectly capture the contrasting elements of modernization and traditional Japanese culture that make Tokyo so captivating. Through detailed touring plans and informative maps, this book will guide you on an immersive journey through the city, allowing you to fully experience its vibrant energy and rich history.
The Classic 1000 Vegetarian Recipes
Carolyn Humphries | Foulsham & Co Ltd

The Classic 1000 Vegetarian Recipes

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Goodreads rating: 4.17

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If variety is the spice of life, 'The Classic 1000 Vegetarian Recipes' is your culinary companion. Imagine hosting dinners that cater to every palate, impressing friends with dishes that range from simple to exotic, all while sticking to a vegetarian lifestyle. It might just become your go-to kitchen bible for meatless cuisine.
Caribbean Islands
Michael Grossberg, J.M. Porup  | Lonely Planet

Caribbean Islands

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Goodreads rating: 4.2

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If the magic of Caribbean islands is calling you, this Lonely Planet guide is your treasure map. With detailed insights into the unique features of each island, including the wildlife of Trinidad and the hiking trails of Dominica, it's like having a knowledgeable local in your pocket. Whether you're a diver, a nature lover, or a history enthusiast, these pages will fuel your wanderlust and prepare you for an unforgettable adventure.
More Perfect Recipes - Thryft
Andrae Martin, Dave Herbert  | Penguin Group Australia

More Perfect Recipes

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If you love the comfort of home-cooked meals but are eager to experiment a bit, "More Perfect Recipes" by Dave Herbert could be a delightful addition to your kitchen shelf. Imagine elevating your familiar favorites with new flavors and twists – it's like giving your taste buds a homely hug with an exciting new spark. Whether it's the zest of lemon ice-cream or the warmth of lamb shanks, this book promises to revitalize your cooking repertoire.
Frommer's New York City from $90 a Day - Thryft
Brian Silverman | Frommer's

Frommer's New York City from $90 a Day

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Goodreads rating: 4.5

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New York is notorious for its high prices. The answer? Frommer's New York from $90 a Day , which makes the Big Apple affordable. Unlike most of the competition, it's thoroughly updated every year to keep on top of the latest changes in this fast-paced city. The guide is meticulously researched by expert author Brian Silverman, who has uncovered the city's best bargains. You'll rely on his candid, in-depth reviews of the city's best bargain accommodations, from rooms in charming B&Bs to spacious family suites, plus her tips on finding great weekend packages. Our author will show you incredible deals on dining, from the city's best pizza to affordable fixed-price dinners in French bistros. We'll show you all the sights, plus the best things to do for free, from strolling Central Park to attending a TV show taping. Rely on us for a complete shopper's guide to affordable fashion and housewares, collectibles, used books, cheap CDs, and more. We'll also show you how to enjoy New York's legendary nightlife for less, with details on free Lincoln Center concerts, discount tickets for Broadway shows, great neighborhood bars, and hip clubs with low cover charges. You'll even get a color fold-out map and full-color subway map!
New England
Lonely Planet, Andrew Bender, Kim Grant  | Lonely Planet

New England

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Goodreads rating: 4.22

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If you've ever been curious about the rich colonial history and breathtaking natural landscapes of New England, this guide is like a compass to the heart of the region. Authored by locals, it offers that insider perspective you crave, with tips that only a resident would know. It doesn't just tell you where to go, it takes you there, from the historic Freedom Trail to the majestic White Mountains.
Pizzas and Melts
Murdoch Books Staff | Murdoch Books

Pizzas and Melts

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Goodreads rating: 0.0

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If you're looking to expand your home-cooked meal repertoire with some cheesy delight, "Pizzas and Melts" might just be the inspiration you need. Perfect for busy parents or anyone who loves a comforting slice, this book's simple and delicious recipes can bring a touch of gourmet into your everyday cooking without overwhelming your schedule.
Singapore Favourites
Periplus | Kogan Page Ltd

Singapore Favourites

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If you're curious about Singapore's vibrant food culture, "Singapore Favourites" is a must-read. Wendy Hutton's work is more than a cookbook—it's an invitation to explore the melting pot of flavors that is Singaporean cuisine. Whether you're a foodie or simply love to dabble in multicultural recipes, this book offers a taste of Southeast Asia right from your kitchen.
Chicken Recipes - Thryft

Chicken Recipes

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This cookbook is a must-have for anyone looking to create delicious chicken dishes with ease. With over 100 recipes and beautiful color photographs, it provides a wide range of options to satisfy every palate. The recipes are rated for ease of preparation, making it perfect for both beginners and experienced cooks. Whether you're craving a quick weeknight meal or planning a special feast, this book will guide you through the process and help you prepare mouthwatering chicken dishes in no time.
... And for Starters - Thryft
Victoria Routledge | Simon & Schuster (trade Division)

... And for Starters

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Goodreads rating: 3.08

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This book is an engaging portrayal of the lives and problems of a group of misfits who come together despite their differences. The unique feature of the book is the way in which it blends the theme of teamwork with the act of driving, suggesting that the process of learning to drive can bring people closer together. If you enjoy stories about unlikely friendships and personal growth, then this book is a great read for you.
Cigar Lexicon
Dieter H. Wirtz | Bookmart

Cigar Lexicon

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Goodreads rating: 3.0

Regular price RM71.00 MYR RM41.00 MYR 42% off

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If you're looking to deepen your appreciation for cigars, the "Cigar Lexicon" offers a wealth of information that could transform your casual interest into expert knowledge. It's the kind of read that cigar aficionados would likely savor, appealing both to novices and seasoned smokers with its detailed explanations and exploration of cigar culture.
Gas Barbecuing - The New Way Of Outdoor Cooking : A Complete Guide - Thryft

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Gas Barbecuing by Jim Marks is a great read for those looking to upgrade their outdoor cooking game. The book provides a comprehensive guide to gas barbecuing, including tips and techniques for cooking different types of food. One of the book's unique features is its focus on the use of gas as a fuel source, which allows for faster and more efficient cooking. Users can expect to learn new skills and recipes to impress their friends and family during summer cookouts.
Modern Salads: 200 Perfect Starters, Mains and Desserts
Susan Tomnay | A C P Pub Pty Ltd

Modern Salads: 200 Perfect Starters, Mains and Desserts

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Regular price RM85.00 MYR RM52.00 MYR 39% off

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If you've been relegating salads to the sidelines of your meals, this book will revolutionize your table. With "Modern Salads," you'll discover how to transform simple greens into the stars of the show, using ingredients like seafood, poultry, and grains. Its approachable gourmet recipes will prove to you that salads can be both easy to make and utterly fulfilling as main courses.
A Taste of the East
Deh-Ta Hsiung | Hermes House

A Taste of the East

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If you're curious about Oriental cuisine and love a visual guide to cooking, "A Taste of the East" could be delightful for you. This book isn't just a recipe collection; it's a photographic voyage that brings each dish to life, offering a hefty dose of inspiration for your next culinary adventure. Plus, the step-by-step images make it easier to master new dishes.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.