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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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The Vitamin Bible
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Earl Mindell | Arlington Bks Publ

The Vitamin Bible

RM41.00 MYR

Goodreads rating: 4.07

RM41.00 MYR

If you're keen on enhancing your well-being through diet, "The Vitamin Bible" can be your roadmap. Earl Mindell breaks down complex nutritional science into practical advice. Imagine having a personal nutritionist demystify vitamins and minerals for you—that's what this book aims to do, making it a potentially invaluable resource for anyone looking to improve their health naturally.
Indonesian Cakes and Desserts
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William W. Wongso

Indonesian Cakes and Desserts

RM52.00 MYR

Goodreads rating: 4.0

RM52.00 MYR

Dive into the rich tapestry of Indonesian flavors with "Indonesian Cakes and Desserts". This cookbook is a window into the sweet treats of Southeast Asia, offering simple instructions that promise an authentic taste experience. It's perfect for culinary adventurers keen to explore exotic desserts using tropical fruits and traditional methods, bolstered by helpful photos and clear measurements. Whether you're a dedicated foodie or just love trying new recipes, this book could be your passport to a deliciously different dessert spread.
Eat to Live: The Amazing Nutrient-Rich Program for Fast and Sustained Weight Loss
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Joel Fuhrman MD | Little, Brown Spark

Eat to Live: The Amazing Nutrient-Rich Program for Fast and Sustained Weight Loss

RM34.00 MYR

Goodreads rating: 4.13

RM34.00 MYR

67% off est. retail
If you're looking to overhaul your diet for lasting weight loss, "Eat to Live" might be your guide. Dr. Fuhrman's formula is straightforward and science-backed, placing emphasis on nutrient-dense foods that naturally lead to less cravings and more health benefits. It's not just another diet book; it's a lifestyle change wrapped in success stories that could inspire you to transform your eating habits for the better.
Feeding Your Baby & Toddler: The Complete Cookbook and Nutrition Guide
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Annabel Karmel | Dorling Kindersley

Feeding Your Baby & Toddler: The Complete Cookbook and Nutrition Guide

RM41.00 MYR

Goodreads rating: 4.02

RM41.00 MYR

57% off est. retail
If you're feeling overwhelmed by the prospect of feeding a growing little one, Annabel Karmel's book could be just what you need. It's packed with over 200 easy-to-follow recipes that cater to the changing nutritional needs of babies and toddlers. Whether you're looking to make mealtime more appealing for picky eaters or find new family favorites, this guide bridges the gap between baby food and meals the whole family can enjoy. Plus, Annabel's reputation as a trusted children's nutrition expert gives you the confidence that you're providing your child with the best start in terms of diet and health.
The Book of Sushi
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Yuzuru Tachibana, Kinjiro Omae  | Kodansha Usa Inc

The Book of Sushi

RM60.00 MYR

Goodreads rating: 3.86

RM60.00 MYR

If you've ever been intrigued by the art of sushi, this book is a delightful deep-dive. It demystifies sushi for beginners and offers new insights for connoisseurs, blending cultural history with the nuances of preparing and enjoying this Japanese delicacy. You'll not only gain knowledge but also appreciation for the meticulous craft behind every roll and nigiri.
King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
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King Arthur Baking Company | Countryman Press

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

RM71.00 MYR

Goodreads rating: 4.14

RM71.00 MYR

Imagine biting into a delicious treat that's actually good for you. King Arthur Flour Whole Grain Baking turns the notion of heavy, health-food fare on its head, offering over 400 delectable recipes that make whole grains sing. From airy cakes to perfect pie crusts, this comprehensive guide not only gives you recipes; it's like having a friendly baker by your side, teaching the hows and whys of whole grain baking. This book could change the way you bake, and eat, forever.
Food to Die For: Secrets from Kay Scarpetta's Kitchen
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Patricia Cornwell | Berkley

Food to Die For: Secrets from Kay Scarpetta's Kitchen

RM60.00 MYR RM45.00 MYR 25% off

Goodreads rating: 3.91

RM60.00 MYR RM45.00 MYR 25% off

If you're a fan of Patricia Cornwell's Kay Scarpetta series, this book adds a delightful layer to your reading experience. Imagine stepping into Scarpetta's world and tasting the dishes that comforted her after a hard day of crime-solving. This cookbook gives you that immersive experience, making it a tasty read for mystery lovers and foodies alike.
Classic Asian Cooking
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Stephen Wheeler | Anness

Classic Asian Cooking

RM41.00 MYR RM34.00 MYR 17% off

Goodreads rating: 4.0

RM41.00 MYR RM34.00 MYR 17% off

If your taste buds are itching for an adventure, "Classic Asian Cooking" is your culinary passport. This book offers an intriguing dive into the eclectic flavors of countries like Thailand and Japan. Imagine the vibrant spice markets and bustling street food scenes coming alive in your kitchen. It's a tangible exploration of culture through your palate, a treat for adventurous food lovers craving authentic Asian cuisine.
Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture
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Dana Goodyear | Riverhead Books

Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture

RM37.00 MYR

Goodreads rating: 3.44

RM37.00 MYR

76% off est. retail
"Anything That Moves" is a tantalizing trek for the taste buds and an eye-opener for anyone curious about the edges of American cuisine. Dana Goodyear takes you on a humorous and insightful journey that invites you to reconsider your notions of what's edible. If you're fascinated by culinary innovation or just love to explore food culture's wild side, this book will serve up the perfect dish of knowledge and entertainment.
Cooking Under 10 Minutes
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Tarla Dalal | Sanjay & Co/mumbai/india

Cooking Under 10 Minutes

RM26.00 MYR RM15.00 MYR 42% off

Goodreads rating: 3.67

RM26.00 MYR RM15.00 MYR 42% off

58% off est. retail
Hey, I get it, you're always on the move and maybe the kitchen isn't where you want to spend your precious little downtime. This book by Tarla Dalal could be your culinary savior. It's perfect if you're craving homemade meals but have less time to play chef. Packed with recipes that promise to get you in and out of the kitchen in under 10 minutes, it’s a practical pick for busy bees like you.
Life Beyond Lambrusco: Understanding Italian Fine Wine
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Nicolas Belfrage | Sidgwick & Jackson Ltd

Life Beyond Lambrusco: Understanding Italian Fine Wine

RM52.00 MYR RM34.00 MYR 35% off

Goodreads rating: 4.0

RM52.00 MYR RM34.00 MYR 35% off

If you've always wanted to delve deeper than the familiar Lambrusco and explore the true essence of Italian viticulture, "Life Beyond Lambrusco" is a delightful guide. It's not just about tasting notes; it's a cultural voyage that brings you closer to the heart of Italy's winemaking traditions, unlocking secrets of lesser-known, yet exquisite, varieties. This book could be your passport to becoming a more sophisticated wine aficionado.
Michael Jackson's Malt Whisky Companion: A Connoisseur's Guide to the Malt Whiskies of Scotland
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Michael Jackson | Dorling Kindersley Limited

Michael Jackson's Malt Whisky Companion: A Connoisseur's Guide to the Malt Whiskies of Scotland

RM19.00 MYR RM15.00 MYR 21% off

Goodreads rating: 4.18

RM19.00 MYR RM15.00 MYR 21% off

If you're even slightly intrigued by the complex world of malt whiskies, this book is like a wise old friend, taking you by the hand through Scotland’s distilleries. Michael Jackson's knowledge is unparalleled, and his passion is contagious. You'll finish this book not just better informed, but with a deeper appreciation for the craftsmanship behind every bottle.
Antoni: Let's Do Dinner
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Antoni Porowski | Harvest

Antoni: Let's Do Dinner

RM71.00 MYR RM45.00 MYR 37% off

Goodreads rating: 4.09

RM71.00 MYR RM45.00 MYR 37% off

73% off est. retail
If you're looking to invigorate your dinner routine with some fresh and exciting recipes, "Antoni: Let's Do Dinner" is a fantastic pick. Antoni has a way of making the ordinary extraordinary with his clever twists on classic dishes. His approachable style paired with rich, vivid photography will not only inspire your culinary exploits but will also make you feel like a kitchen confidante to the charming food expert himself.
Whole Down-To-Earth Plant-Based Wholefood Recipes
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Harriet Birrell | Hardie Grant Books

Whole Down-To-Earth Plant-Based Wholefood Recipes

RM82.00 MYR

Goodreads rating: 4.3

RM82.00 MYR

56% off est. retail
If you're looking to embrace a healthier lifestyle without sacrificing flavor, "Whole" could be a perfect kitchen companion for you. Harriet Birrell has artfully combined the love for wholesome ingredients with easy yet delightful recipes that fit right into a busy, beach-inspired life. The added charm is that these dishes don't just nourish the body; they're a feast for the eyes too. Each recipe is a small step towards wellness that doesn't edge out indulgence, making it an inspiring read for anyone looking to enrich their meals with more plant-based goodness.
The Vegan Guide to New York City
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Rynn Berry, Cristina Abreu-Suzuki  | Ethical Living

The Vegan Guide to New York City

RM34.00 MYR RM22.00 MYR 35% off

Goodreads rating: 4.33

RM34.00 MYR RM22.00 MYR 35% off

Whether you're a long-time vegan or just curious about plant-based living in the Big Apple, Rynn Berry's guide is indispensable. With Rynn's expertise and a dash of humor, you'll discover hidden gems and popular spots that align with your lifestyle, making your city adventure deliciously simple.
The New Evolution Diet - The Smart Way to Lose Weight, Feel Great and Live Longer
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Arthur De Vany | Vermilion

The New Evolution Diet - The Smart Way to Lose Weight, Feel Great and Live Longer

RM37.00 MYR RM19.00 MYR 49% off

Goodreads rating: 3.89

RM37.00 MYR RM19.00 MYR 49% off

79% off est. retail
Ever wondered if our ancestors held the key to optimal health? The New Evolution Diet transports you to a world where simple, natural foods provide the gateway to a leaner, more vibrant self. It's more than a diet book; it's a lifestyle guide that taps into ancient wisdom to solve contemporary wellness woes. Embrace a transformative way of eating that could recalibrate your body's functional potential.
The CalorieKing Calorie, Fat, & Carbohydrate Counter
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Allan Borushek BS | Family Health Publications

The CalorieKing Calorie, Fat, & Carbohydrate Counter

RM41.00 MYR RM19.00 MYR 54% off

Goodreads rating: 4.5

RM41.00 MYR RM19.00 MYR 54% off

71% off est. retail
Eating healthy can seem like a maze of numbers and nutrients, but the CalorieKing book is like having a wise friend guide you through it—the kind who's really done their homework. The level of detail is impeccable, making it a treasure trove for anyone serious about managing their diet, whether for weight loss, diabetes, or just better health. With this book in hand, you're equipped to make choices that suit your health goals, with the added confidence that comes from the latest, most accurate data.
Fresh at Home - Everyday Vegetarian Cooking
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Jennifer Houston, Ruth Tal Brown  | Penguin Canada

Fresh at Home - Everyday Vegetarian Cooking

RM34.00 MYR

Goodreads rating: 3.88

RM34.00 MYR

72% off est. retail
As you explore "Fresh At Home," you'll find that Ruth Tal Brown and Jennifer Houston have crafted a collection that breaks down the barriers around vegetarian eating. The recipes are drawn from diverse culinary traditions and designed to be both health-forward and brimming with flavor. Their tips and glossary turn exotic ingredients into familiar friends, helping any home chef elevate their meatless meals in a cool, accessible fashion. Whether you're a longtime vegetarian or just veg-curious, this book promises to enliven your kitchen repertoire.
Eating for Life - Body for Life
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Bill Phillips | High Point Media

Eating for Life - Body for Life

RM41.00 MYR RM26.00 MYR 37% off

Goodreads rating: 3.97

RM41.00 MYR RM26.00 MYR 37% off

87% off est. retail
If you've been battling with diet trends and want a more sustainable approach to nutrition, "Eating for Life" could be your ally. Bill Phillips, speaking from a place of fitness wisdom, challenges the norm with a focus on feeding your body, rather than depriving it. The book offers a commonsensical blueprint that supports both your physical health and your enjoyment of food, which might be just what you're looking for to change your relationship with eating for the better.
Eating with the Pilgrims and Other Pieces
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Calvin Trillin | Penguin Classics

Eating with the Pilgrims and Other Pieces

RM30.00 MYR RM22.00 MYR 27% off

Goodreads rating: 3.66

RM30.00 MYR RM22.00 MYR 27% off

52% off est. retail
If you love food with a side of humor, you'll savor Calvin Trillin's "Eating With the Pilgrims and Other Pieces." Trillin embarks on a gastronomic journey, eschewing high-end dining for the authentic flavors of street food and local eats, all served with a generous helping of wit. His advocacy for Spaghetti Carbonara as the national Thanksgiving dish alone is a delicious testament to his playful take on American cuisine.
Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking
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Heidi Swanson | Ten Speed Press

Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking

RM37.00 MYR RM26.00 MYR 30% off

Goodreads rating: 4.0

RM37.00 MYR RM26.00 MYR 30% off

78% off est. retail
If you're eager to elevate your cooking with healthful, whole foods but don't want to sacrifice flavor, "Super Natural Cooking" might just become your new kitchen bible. Heidi Swanson makes the world of natural ingredients accessible and exciting, transforming how you think about the ingredients in your pantry. It's perfect if you want to experiment with whole grains and natural sweeteners for vibrant, nutrient-dense meals that don't skimp on taste.
Food and Healing
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Annemarie Colbin | Ballantine Books

Food and Healing

RM34.00 MYR RM22.00 MYR 35% off

Goodreads rating: 4.13

RM34.00 MYR RM22.00 MYR 35% off

78% off est. retail
If you resonate with the idea of food as your medicine, "Food and Healing" will be a revelation to you. Annemarie Colbin's profound insights challenge conventional dietary wisdom and provide a compelling argument for a more conscious approach to eating. With its emphasis on prevention and the medicinal properties of food, this book could change not only your diet but potentially your overall well-being.
Matakana - Thryft
Sold out
Lauraine Jacobs | Random House New Zealand

Matakana

RM41.00 MYR RM15.00 MYR 63% off

Goodreads rating: 4.0

RM41.00 MYR RM15.00 MYR 63% off

If you're considering a trip to Matakana or just dreaming of beautiful New Zealand landscapes from afar, this book offers an insider's tour guided by none other than Lauraine Jacobs, whose expertise in local cuisine enhances the narrative. Her personal connection to the region, combined with mouth-watering local recipes and comprehensive guides, makes this not only a travel companion but a cultural immersion into the heart of Matakana.
Chinese Delightful Ideas for Everyday Meals - Step-by-Step Cooking - Thryft
Sold out
Marshall Cavendish Corporation | Marshall Cavendish Corp

Chinese Delightful Ideas for Everyday Meals - Step-by-Step Cooking

RM63.00 MYR RM22.00 MYR 65% off

Goodreads rating: 0.0

RM63.00 MYR RM22.00 MYR 65% off

66% off est. retail
Imagine finally tackling the art of Chinese cuisine in your own kitchen. This book strikes the perfect balance, making it a gem for beginners craving simplicity and those seasoned in the kitchen seeking authenticity in their dishes. It streamulates the senses with recipes that transform everyday meals into an exciting, flavorful experience. The step-by-step photographs not only aid comprehension but also add an inviting visual appeal that'll make you eager to roll up your sleeves and start wokking!
The Hungover Cookbook - Thryft
Sold out
Milton Crawford | Square Peg

The Hungover Cookbook

RM34.00 MYR RM22.00 MYR 35% off

Goodreads rating: 3.56

RM34.00 MYR RM22.00 MYR 35% off

62% off est. retail
Imagine waking up after a big night out and having a playful, tailored remedy at your fingertips. "The Hungover Cookbook" turns your post-party blues into a culinary adventure, ensuring that instead of suffering, you’re laughing and munching your way back to normal. It's not just about food, it's about finding a speck of joy in the bleakest of mornings.
Italy - World Food - Thryft
Sold out
Matthew Evans | Lonely Planet

Italy - World Food

RM57.00 MYR RM15.00 MYR 74% off

Goodreads rating: 4.42

RM57.00 MYR RM15.00 MYR 74% off

77% off est. retail
If you're intrigued by the melting pot of culture embedded in Italian cuisine, Matthew Evans' "Italy - World Food" could be a savory pick for your collection. It's more than a mere cookbook; it's a food-lover's tour across Italy, wrapped in vivid photography that could make you taste the dishes through your eyes. You'll find yourself learning the language of Italian cooking as it comes alive with a comprehensive cuisine dictionary. Whether you're a gourmand or just love to explore cultures through their food, this book promises a delightful and educational adventure.
Greatest Ever Baking - Thryft
Sold out
Parragon Books | Parragon Book Service Ltd

Greatest Ever Baking

RM40.00 MYR RM15.00 MYR 63% off

Goodreads rating: 4.0

RM40.00 MYR RM15.00 MYR 63% off

If you're looking to become the star of weekend brunches or just want to impress friends with delectable homemade treats, "Greatest Ever Baking" could be your new companion in the kitchen. This book is packed with recipes that have been tried and tested, ensuring your baked goods are as foolproof as they are scrumptious.
Addresses and Essays on Vegetarianism - Thryft
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Anna Kingsford | Kessinger Publishing

Addresses and Essays on Vegetarianism

RM65.00 MYR RM41.00 MYR 37% off

Goodreads rating: 4.0

RM65.00 MYR RM41.00 MYR 37% off

72% off est. retail
If you're someone who's intrigued by the philosophical and ethical dimensions of choosing a plant-based lifestyle, "Addresses and Essays on Vegetarianism" could be an enlightening read for you. It delves into the reasoning and principles behind vegetarianism, beyond the typical health and environmental talking points. This collection lays out thoughtful arguments that could help shape or articulate your own views on the subject.
Chicago Eat! - Thryft
Sold out
Where Magazine | Gpp Travel

Chicago Eat!

RM41.00 MYR RM15.00 MYR 63% off

Goodreads rating: 4.0

RM41.00 MYR RM15.00 MYR 63% off

70% off est. retail
If you're a food lover planning a visit to Chicago, or simply curious about the city's culinary landscape, "Chicago Eat!" could be your perfect companion. This guide offers a gastronomic journey through various neighborhoods, providing insights into where locals and keen travelers might indulge their taste buds, regardless of budget. It draws a map to the culinary treasures of Chicago, from high-end dining to hidden gems, making it invaluable for anyone who wants to experience the city's food scene authentically.
Chocolate Temptations - Thryft
Sold out
Linda Collister, Patrice de Villiers  | Ryland Peters & Small

Chocolate Temptations

RM41.00 MYR RM15.00 MYR 63% off

Goodreads rating: 4.33

RM41.00 MYR RM15.00 MYR 63% off

57% off est. retail
Imagine diving into a book that turns your kitchen into a chocolate wonderland. "Chocolate Temptations" is for anyone looking to satisfy their sweet tooth with homemade decadence. With Linda Collister's easy-to-follow recipes, you can whip up stunning desserts that will impress both your taste buds and your friends. Whether it's the fudgiest brownies or a velvety rich chocolate soufflé, this book is a gateway to bliss for dessert enthusiasts.
Newlywed Cookbook - Thryft
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Sarah Copeland, Sara Remington  | Chronicle Books

Newlywed Cookbook

RM75.00 MYR RM26.00 MYR 65% off

Goodreads rating: 4.07

RM75.00 MYR RM26.00 MYR 65% off

87% off est. retail
If you're looking to craft a shared life and culinary journey with your partner, "The Newlywed Cookbook" could bring a lot of flavor to your new chapter together. You'll discover a treasure trove of recipes that cater to cozy couple nights and gatherings with loved ones, all while fostering togetherness in the kitchen. It's not just about the food—it's about building fond memories and traditions, one delicious meal at a time.
An A to Z of Food and Drink
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John Ayto | Oxford Univ Pr

An A to Z of Food and Drink

RM34.00 MYR

Goodreads rating: 4.0

RM34.00 MYR

If you're a foodie with a love for words, "An A to Z of Food and Drink" is your literary buffet. This book isn't just a dictionary; it's a journey through the history and origins of gastronomical terms that will satiate your intellectual appetite. With its rich servings of literary quotations, you’ll find yourself savoring each page like a fine wine. Whether you're a chef, a linguist, or just someone who enjoys the occasional culinary crossword, this read will add flavor to your bookshelf.
The Book of World Cuisines
Sold out
Howard Hillman | Penguin Books

The Book of World Cuisines

RM49.00 MYR RM37.00 MYR 24% off

Goodreads rating: 0.0

RM49.00 MYR RM37.00 MYR 24% off

If exploring cultures through their food fascinates you, "The Book of World Cuisines" opens up a window to a world far beyond your kitchen. Howard Hillman's extensive research offers not just a taste but a deep dive into each region's culinary roots, making it an enriching read for food lovers and cultural explorers alike.
Sweetness and Power: The Place of Sugar in Modern History
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Sidney W. Mintz | Penguin Books

Sweetness and Power: The Place of Sugar in Modern History

RM31.00 MYR

Goodreads rating: 3.78

RM31.00 MYR

63% off est. retail
Diving into "Sweetness and Power" will unravel the surprising ways sugar has shaped our world, intertwining with complex issues like slavery and economic power. It's a fascinating lens through which to view history, offering a nuanced perspective on how a simple craving influenced social structures and dietary patterns. If you're looking to sweeten your historical knowledge with an unconventional story, this book's for you.
Fat: The Anthropology of an Obsession
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Anne Meneley, Don Kulick  | Tarcher

Fat: The Anthropology of an Obsession

RM37.00 MYR

Goodreads rating: 3.85

RM37.00 MYR

54% off est. retail
If you're intrigued by the complex relationship between society and body image, "Fat: The Anthropology of an Obsession" will give you a rich, multi-layered perspective. This collection of essays takes you around the world, showcasing how the meaning of fat varies vastly across different cultures. It's a read that challenges the one-dimensional view of obesity and offers insights into the global discourse on bodies, appealing to anyone fascinated by sociology and human diversity.
Food, Society, and Environment
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Charles L. Harper, Bryan F. Lebeau  | Prentice Hall

Food, Society, and Environment

RM34.00 MYR

Goodreads rating: 4.11

RM34.00 MYR

If you're curious about the intersection of our eating habits with societal shifts and environmental sustainability, "Food, Society, and Environment" might just feed your curiosity. It's not just a narrative of food through the ages - it's an insightful dissection of how our plates reflect and affect the world we live in, from social justice to ecological impacts. For anyone with a hunger for understanding the broader implications of what's on our forks, this book is a hearty meal for thought.
Cuisine and Culture: A History of Food and People
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Linda Civitello | John Wiley & Sons Inc

Cuisine and Culture: A History of Food and People

RM49.00 MYR

Goodreads rating: 3.78

RM49.00 MYR

If you're a food enthusiast with a thirst for history, "Cuisine and Culture" will be quite the feast for your intellect. Linda Civitello's intricate weaving of culinary evolution with societal changes provides a sumptuous narrative that's as flavorful as it is educational. As you explore the curious origins of global food traditions and their deep connections to past events, this book can satisfy your appetite for knowledge as much as it whets it.
Food Politics: How the Food Industry Influences Nutrition and Health
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Marion Nestle | University Of California Press

Food Politics: How the Food Industry Influences Nutrition and Health

RM37.00 MYR

Goodreads rating: 3.94

RM37.00 MYR

If you've ever felt duped by flashy food marketing or bewildered by dietary advice, "Food Politics" sheds light on the murky intersection of food industry interests and public health. Marion Nestle's expertise makes for an insightful read that might just change how you view your next supermarket trip or meal. It's a deep dive into the realities of what drives the food we consume, beyond our appetites.
Chocolates for my wife - Thryft
Sold out
Todd Matshikiza | David Phillips Publishers

Chocolates for my wife

RM31.00 MYR

Goodreads rating: 3.8

RM31.00 MYR

66% off est. retail
Singapore 2018 - The Michelin Guide: The Guide MICHELIN - Thryft
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Guides Touristiques Michelin | Michelin Editions Des Voyages

Singapore 2018 - The Michelin Guide: The Guide MICHELIN

RM33.00 MYR

Goodreads rating: 0.0

RM33.00 MYR

64% off est. retail
The Great British Vegetable Cookbook - Thryft
Sold out
Sybil Kapoor | National Trust Books

The Great British Vegetable Cookbook

RM57.00 MYR

Goodreads rating: 3.73

RM57.00 MYR

59% off est. retail
From Red Pepper Pancakes with Smoked Salmon to Cinnamon Honey Parsnips, a collection of 154 simple, modern recipes that celebrate seasonal produceWhether the vegetables come from farmers markets, supermarkets, or the garden, this beautiful collection will inspire readers to cook more vegetables, both as vegetarian dishes and as an accompaniment to meat and fish dishes. Divided seasonally, each of the 49 featured vegetables is accompanied by practical information for preparation, advice on flavor pairings, and culinary notes with options for different ways of cooking. The featured vegetables range from peas and new potatoes through more unusual produce such as scorzonera and borlotti beans. The book contains mouth-watering recipes such as Spiced Pea Ragout; Griddled Asparagus, Spring Onion and Feta Salad; Cucumber Ice Cream; Creamy Spiced Chard; Roast Beef Salad with Radicchio and Red Onions; Salt-Baked Celeriac; and Carrot and Cardamom Cake. Includes dual measures and conversion charts.
Betty Crocker's Bread Machine Cookbook - Thryft
Sold out
Betty Crocker | Macmillan General Reference

Betty Crocker's Bread Machine Cookbook

RM30.00 MYR RM22.00 MYR 27% off

Goodreads rating: 3.75

RM30.00 MYR RM22.00 MYR 27% off

56% off est. retail
Betty Crocker has created an outstanding collection of recipes for the bread machine. With more than 100 recipes, there is something for every occasion, from -- Classic White Bread to Fireside Cheddar-Olive Bread and Almond-Chocolate Chip Bread. And Betty Crocker's recipes are guaranteed to work in any bread machine. For the perfect finish, a section on butters and jams provides spreads for the home-baked treats.
Easy Cupcakes by Colour [Paperback] [Jan 01, 2008] Australian Women's Weekly Staff - Thryft
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The Australian Women's Weekly | Acp Books

Easy Cupcakes by Colour [Paperback] [Jan 01, 2008] Australian Women's Weekly Staff

RM57.00 MYR

Goodreads rating: 4.0

RM57.00 MYR

Pink, white, yellow, blue, green or chocolate - choose the colour that suits your taste, your theme or your china - and then charm and delight your friends with these divine little cakes. Quirky and witty and incredibly simple, you can make a selection for a birthday party or arrange them in tiers for a stunning cake for a wedding or other celebration.
Christmas Cupcakes - Thryft
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Annie Rigg | Ryland Peters & Small

Christmas Cupcakes

RM41.00 MYR RM30.00 MYR 27% off

Goodreads rating: 3.91

RM41.00 MYR RM30.00 MYR 27% off

54% off est. retail
Book by Rigg, Annie
Paris - Thryft
Sold out
Alan Tillier | Dorling Kindersley Publishers

Paris

RM37.00 MYR RM15.00 MYR 59% off

Goodreads rating: 4.18

RM37.00 MYR RM15.00 MYR 59% off

If you're planning a trip to Paris, this book could be your portable best friend. With insider tips on the must-see sights and hidden gems, it includes everything from cultural attractions to dining and shopping recommendations. It's like having a well-informed local guiding you through the streets of Paris, ensuring you make the most of your visit.
Bali - Thryft
Sold out
Insight Guides | Insight Guides

Bali

RM41.00 MYR RM15.00 MYR 63% off

Goodreads rating: 4.33

RM41.00 MYR RM15.00 MYR 63% off

82% off est. retail
If Bali is on your bucket list or you're planning to revisit, this guide is like a local friend pointing out hidden gems. With detailed maps and insider tips, you'll experience Bali beyond the typical tourist paths. What truly stands out is the 'only in' section, which might introduce you to unique Balinese experiences you wouldn't find elsewhere. Plus, the practical A-Z list makes planning your days and nights incredibly straightforward.
Chocolate & Baking
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Parragon Books | Workman Publishing

Chocolate & Baking

RM34.00 MYR

Goodreads rating: 3.91

RM34.00 MYR

If you're someone who delights in the sweet and savory art of baking, "Chocolate & Baking" might just be your new best friend. Imagine immersing yourself in pages of chocolaty goodness and an array of baked delights, each recipe offering a global twist to traditional favorites. Whether you're craving a decadent dessert or eager to impress with handmade candies, this book marks the start of many comfort-filled, delicious adventures right from your own kitchen.
The Perfect Scoop Ice Creams, Sorbets, Granitas, and Sweet Accompaniments - Thryft
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David Lebovitz, Lara Hata  | Ten Speed Press

The Perfect Scoop Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

RM49.00 MYR RM37.00 MYR 24% off

Goodreads rating: 4.2

RM49.00 MYR RM37.00 MYR 24% off

71% off est. retail
If you've got a sweet tooth craving adventure, 'The Perfect Scoop' is your culinary passport. David Lebovitz doesn't just give you recipes; he's sharing a masterclass in flavor that turns your kitchen into an artisanal ice cream shop. Imagine spooning through a bowl of Mojito Granita or savoring the sophisticated twist of Pear-Pecorino Ice Cream. This book is an invitation to explore and indulge in the craft of ice cream making, where the pairing possibilities and taste sensations are endless.
The Chinese Game of Mahjong - Thryft
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Perlmen | Graham Brash Pte Ltd

The Chinese Game of Mahjong

RM45.00 MYR RM15.00 MYR 67% off

Goodreads rating: 4.0

RM45.00 MYR RM15.00 MYR 67% off

This book teaches the Chinese version of Mah Jong.
The Shabby Chic Gift of Giving - Thryft
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Rachel Ashwell | Harper

The Shabby Chic Gift of Giving

RM45.00 MYR RM15.00 MYR 67% off

Goodreads rating: 4.07

RM45.00 MYR RM15.00 MYR 67% off

89% off est. retail
This book is a must-read for anyone who wants to elevate their gift-giving game. With stunning photographs and innovative ideas, Rachel Ashwell beautifully captures the essence of the Shabby Chic style in the art of giving. Whether you're searching for the perfect gift or seeking ways to wrap and decorate it with style, this book will inspire you to create heartfelt presents that will leave a lasting impression. It's a treasure trove of year-round gift ideas that combine sentiment and beauty, making it the perfect guide for those who want to give meaningful gifts with a touch of elegance.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.