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Sale

The Pasta Bible : A Complete Guide to All the Varieties and Styles of Pasta

by Jeni Wright
Save up to 53%
The Pasta Bible : A Complete Guide to All the Varieties and Styles of Pasta - Thryft
The Pasta Bible : A Complete Guide to All the Varieties and Styles of Pasta - Thryft

Appeal: Ultimate Guide to Italian Pasta and Sauces.

Recommendation: This book is a perfect fit for those who love Italian food and want to learn the authentic way of cooking and serving pasta. Apart from featuring over 150 original recipes, it includes useful tips on how to eat and pair wines with it. The book's most unique feature is its comprehensive guide to different types of pasta and sauces that make it an ultimate guide for pasta lovers.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale

The Pasta Bible : A Complete Guide to All the Varieties and Styles of Pasta

by Jeni Wright
Save up to 53%
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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ISBN: 9781859679050
Author: Jeni Wright
Publisher: Anness Publishing
Date of Publication: 1999-06-01
Format: Hardback
Related Collections: Food & Drink
Related Topics: Food, Cooking, Culinary, Food and Drink
Goodreads rating: 4.16
(rated by 45 readers)

Description

A colourful visual guide to choosing, making, cooking and enjoying Italian pasta. Featuring over 150 original recipes with useful tips on how to eat it, and which wines to choose to accompany it.


Author: Jeni Wright
Format: Hardback
Edition: Illustrated
Number of Pages: 256
Publisher: Anness Publishing
Publication Date: 01 Jun 1999
 

Appeal: Ultimate Guide to Italian Pasta and Sauces.

Recommendation: This book is a perfect fit for those who love Italian food and want to learn the authentic way of cooking and serving pasta. Apart from featuring over 150 original recipes, it includes useful tips on how to eat and pair wines with it. The book's most unique feature is its comprehensive guide to different types of pasta and sauces that make it an ultimate guide for pasta lovers.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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