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The Food of Vietnam

by Luke Nguyen
The Food of Vietnam
The Food of Vietnam

Authentic Vietnamese cuisine through a chef's journey.

If you're looking to experience Vietnam through its flavors and traditions, Luke Nguyen's "The Food of Vietnam" might just be your next best read. The book is more than a collection of recipes; it's a vivid journey into the heart of Vietnamese culture, seen through the eyes of a chef deeply connected to his heritage. Nguyen's storytelling weaves personal anecdotes with rich culinary insights, making this a compelling read for food lovers and cultural explorers alike.

  • Australian Book Industry Award (ABIA) Nominee for Illustrated Book (2014)
Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

The Food of Vietnam

by Luke Nguyen
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

Find out more about our process here.

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ISBN: 9781742706207
Authors: Luke Nguyen
Publisher: Hardie Grant Books
Date of Publication: 2013-10-01
Format: Hardcover
Related Collections: Food & Drink, Travel
Related Topics: Food and Drink, Travelogue, Food, Culinary, Cooking
Goodreads rating: 4.24
(rated by 108 readers)

Description

A beautifully packaged cookbook and highly personal culinary and cultural journey through the diverse regions of Vietnam. Join Luke Nguyen on a culinary and cultural journey through the country of his heritage to discover the people and recipes that have endeared Vietnam to the millions of travelers who visit each year. Luke Nguyen’s Vietnam follows his trip from northern Vietnam down to the south, through marketplaces and kitchens of strangers and family alike to find the best recipes Vietnam has to offer. Luke records his experiences with the people he meets and the places he visits along the way, breathing life into the classic recipes of Vietnam, from pho to banh mi and everything in between. Luke Nguyen’s Vietnam is a culinary showcase of Vietnam filled with heartwarming stories, breathtaking location shots, and mouthwatering food photography—a must-have cookbook that will be treasured for years to come.
 

Authentic Vietnamese cuisine through a chef's journey.

If you're looking to experience Vietnam through its flavors and traditions, Luke Nguyen's "The Food of Vietnam" might just be your next best read. The book is more than a collection of recipes; it's a vivid journey into the heart of Vietnamese culture, seen through the eyes of a chef deeply connected to his heritage. Nguyen's storytelling weaves personal anecdotes with rich culinary insights, making this a compelling read for food lovers and cultural explorers alike.

  • Australian Book Industry Award (ABIA) Nominee for Illustrated Book (2014)
Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.