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The Food Of Malaysia - Authentic Recipes From The Crossroads Of Asia

by Luca Invernizzi Tettoni
RM36.19 MYR
The Food Of Malaysia - Authentic Recipes From The Crossroads Of Asia - Thryft
The Food Of Malaysia - Authentic Recipes From The Crossroads Of Asia - Thryft

Flavorful fusion food for adventurous epicures.

This book is a great collection of authentic Malaysian recipes that would be ideal for anyone looking for new and exciting flavors. It includes a variety of dishes that truly bring to life the remarkable diversity of Malaysia's cuisine. The colorful photos accompanying the recipes make it easy to follow and the information on ingredients and technique is helpful for those who are new to Malaysian cooking. Overall, this book is a must-have for anyone who loves bold and unique flavors.

The Food Of Malaysia - Authentic Recipes From The Crossroads Of Asia

by Luca Invernizzi Tettoni
RM36.19 MYR
ISBN: 9789625930015
Authors: Luca Invernizzi Tettoni
Publisher: Tuttle Pub
Date of Publication: 1996-01-01
Format: Paperback
Related Collections: Food & Drink, Travel
Related Topics: Cooking, Food and Drink, Food
Goodreads rating: 3.64
(rated by 11 readers)

Description

The remarkable diversity of Malaysia and its exciting cuisines are brought to life in this unique collection of recipes. Color photos coupled with information on ingredients and technique make this an ideal introduction to the "Crossroads of Asia".
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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Flavorful fusion food for adventurous epicures.

This book is a great collection of authentic Malaysian recipes that would be ideal for anyone looking for new and exciting flavors. It includes a variety of dishes that truly bring to life the remarkable diversity of Malaysia's cuisine. The colorful photos accompanying the recipes make it easy to follow and the information on ingredients and technique is helpful for those who are new to Malaysian cooking. Overall, this book is a must-have for anyone who loves bold and unique flavors.