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Sale

The Best Of Vietnamese Cooking

by Suzanne Ngoc Anh
Save up to 20%
The Best Of Vietnamese Cooking - Thryft
The Best Of Vietnamese Cooking - Thryft

Discover Vietnam's unique, flavorful culinary treasures.

If you're intrigued by the vibrant and diverse flavors of Vietnamese cuisine, this cookbook has got to be your next kitchen companion. It's not just a collection of recipes; it's a flavorful journey through one of Asia’s most distinct culinary landscapes. The simplicity and practicality make it perfect for both beginners and seasoned cooks looking to explore traditional Vietnamese dishes. From street food staples to elaborate homecooked meals, you’ll find a new adventure on every page.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale

The Best Of Vietnamese Cooking

by Suzanne Ngoc Anh
Save up to 20%
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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ISBN: 9781901268058
Authors: Suzanne Ngoc Anh
Publisher: Evans Mitchell Books
Date of Publication: 2002-04-25
Format: Paperback
Related Collections: Food & Drink, Travel
Related Topics: Cooking, Food, Food and Drink, Food, Guidebook
Goodreads rating: 0.0
(rated by 0 readers)

Description

Vietnamese food is some of the most flavourful on earth. Despite the country being geographically tucked away below the huge expense of China, Vietnam has developed a cuisine with its own distinct qualities, and is recognised as a major contributor to the modern world of international food. This inexpensive and practical guide stands as an introduction to over 80 traditional, tried and tested, recipes from Vietnam, including Buddhist Monks' Soup, Chicken with Jasmine Rice, Shrimp Toast and Stirfried Rice with Oysters. The book * Basic ingredients * Sauces * Soups * Seafood * Poultry * * Meats * Rice and Noodles * Vegetables * Deserts * Drinks *
 

Discover Vietnam's unique, flavorful culinary treasures.

If you're intrigued by the vibrant and diverse flavors of Vietnamese cuisine, this cookbook has got to be your next kitchen companion. It's not just a collection of recipes; it's a flavorful journey through one of Asia’s most distinct culinary landscapes. The simplicity and practicality make it perfect for both beginners and seasoned cooks looking to explore traditional Vietnamese dishes. From street food staples to elaborate homecooked meals, you’ll find a new adventure on every page.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.