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Receipt Book

by Hilary Spurling
Receipt Book - Thryft
Receipt Book - Thryft

Elizabethan culinary traditions and daily life.

If you're a food history buff or someone who revels in the minutiae of bygone eras, Elinor Fettiplace's "Receipt Book" would be a delightful addition to your library. Hilary Spurling provides a window into a noblewoman’s kitchen and, by extension, Elizabethan society, with authentic recipes that offer both historical insight and a touch of time-travel culinary adventure. It's not just a recipe book; it's a portal to the past.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

Receipt Book

by Hilary Spurling
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

Find out more about our process here.

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ISBN: 9780948681035
Authors: Hilary Spurling
Publisher: Viking (Elisabrth Sifton Books)
Date of Publication: 1986-01-01
Format: Hardcover
Related Collections: Food & Drink
Goodreads rating: 4.28
(rated by 18 readers)

Description

This recipe book provides an intimate glimpse into the fabric of everyday Elizabethan life, as well as a link in the history of English cooking. The book also looks at Elinor Fettiplace's social standing, her peer group, the kind of food they ate and the way it was prepared and stored.
 

Elizabethan culinary traditions and daily life.

If you're a food history buff or someone who revels in the minutiae of bygone eras, Elinor Fettiplace's "Receipt Book" would be a delightful addition to your library. Hilary Spurling provides a window into a noblewoman’s kitchen and, by extension, Elizabethan society, with authentic recipes that offer both historical insight and a touch of time-travel culinary adventure. It's not just a recipe book; it's a portal to the past.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.