Food and Beverage Management

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Appeal: Master the art of food & beverage management.

Recommendation: This book is a must-read for anyone looking to excel in the food and beverage industry. It covers everything from menu planning and pricing, to inventory management and quality control. Its practical approach and real-world examples make it an invaluable resource for industry professionals and students alike.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

Food and Beverage Management

Regular price
Unit price
per
Compare to estimated retail price: RM309.00 MYR  
Condition guide

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ISBN: 9780866121194
Date of Publication: 1995-01-01
Format: Paperback
Related Collections: Business
Related Topics: Management
Goodreads rating: 4.7
(rated by 10 readers)

Description

Book by Jack D. Ninemeier
 

Appeal: Master the art of food & beverage management.

Recommendation: This book is a must-read for anyone looking to excel in the food and beverage industry. It covers everything from menu planning and pricing, to inventory management and quality control. Its practical approach and real-world examples make it an invaluable resource for industry professionals and students alike.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.