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Differentiating Instruction With Menus - Math

by Laurie E. Westphal
Compare to estimated retail price: RM86.00 MYR  

The item you've got your eye on is secondhand. You probably already know that, but just in case!

The estimated retail price shown next to any listed item represents the first-hand prices we've seen elsewhere, or the estimated original retail price of a comparable item of the same quality, construction and material offered elsewhere in new condition.

Differentiating Instruction With Menus - Math - Thryft
Differentiating Instruction With Menus - Math - Thryft

Customizable and Enriching Math Learning Through Choice.

This book is recommended for math teachers looking for a more engaging and interactive way to teach their students. It provides an array of menu options that cater to different learning styles and preferences, allowing students to choose how they learn best. The menus are also linked to Bloom's Revised Taxonomy, ensuring that students are challenged at the appropriate level. With easy-to-follow guidelines and rubrics, teachers can ensure that students develop deeper understanding of concepts while having fun.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

Differentiating Instruction With Menus - Math

by Laurie E. Westphal
Compare to estimated retail price: RM86.00 MYR  

The item you've got your eye on is secondhand. You probably already know that, but just in case!

The estimated retail price shown next to any listed item represents the first-hand prices we've seen elsewhere, or the estimated original retail price of a comparable item of the same quality, construction and material offered elsewhere in new condition.

Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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ISBN: 9781593632267
Authors: Laurie E. Westphal
Publisher: Prufrock Press
Date of Publication: 2007-06-01
Format: Paperback
Related Collections: Education, Mathematics
Related Topics:
Goodreads rating: 4.15
(rated by 26 readers)

Description

Differentiating Instruction With Menus offers teachers everything they need to create a student-centered learning environment based on choice. Addressing the four main subject areas (language arts, math, science, and social studies) and the major concepts taught within these areas, these books provide a number of different types of menus that elementary-aged students can use to select exciting products that they will develop so teachers can assess what has been learned―instead of using a traditional worksheet format.Each book contains attractive reproducible menus, each based on the levels of Bloom's revised taxonomy, for students to use to guide them in making decisions as to which products they will develop after studying a major concept or unit. Using creative and challenging choices found in Tic-Tac-Toe Menus, List Menus, 2-5-8 Menus, Baseball Menus, and Game Show Menus, students will look forward to sharing their newfound knowledge throughout the year. Also included are specific guidelines for products, rubrics for assessing student products, and teacher introduction pages for each menu.This book includes menus that teach students about whole numbers and operations, fractions, probability and statistics, geometry, measurement, and problem-solving.
 

Customizable and Enriching Math Learning Through Choice.

This book is recommended for math teachers looking for a more engaging and interactive way to teach their students. It provides an array of menu options that cater to different learning styles and preferences, allowing students to choose how they learn best. The menus are also linked to Bloom's Revised Taxonomy, ensuring that students are challenged at the appropriate level. With easy-to-follow guidelines and rubrics, teachers can ensure that students develop deeper understanding of concepts while having fun.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.