Free delivery on all orders above RM80 to Malaysia
Get 10% off all year round! Join Thryft Club

Your cart

Your cart is empty

Check out these collections!

Bestselling Fiction
Bestselling Nonfiction
Bestselling Books for Children
Vintage and Rare Books
Vinyl Records
Women's Clothing
Men's Clothing

Stay in touch and win free books

Keep up with our latest sales and events, and receive
recommendations direct to your inbox. We'll only send the good stuff, promise!

By completing this form, you are signing up to receive our emails and can unsubscribe at any time

Unfinished

7 Results

Switch between grid and list views for a better book browsing experience!
Clear all

7 Results

Clear all
The Intuitive Eating Workbook: Ten Principles for Nourishing a Healthy Relationship With Food
Evelyn Tribole, Elyse Resch, Tracy Tylka  | New Harbinger Publications

The Intuitive Eating Workbook: Ten Principles for Nourishing a Healthy Relationship With Food

RM41.00 MYR

Goodreads rating: 4.32

RM41.00 MYR

If you're tired of the up-and-down rollercoaster of dieting and want to find peace with food, The Intuitive Eating Workbook could be a game-changer for you. Evelyn Tribole guides you gently back to trusting your body's signals for hunger and fullness, which can be incredibly freeing. It's not just a way to eat; it’s a shift towards a more compassionate self-relationship that radiates from your plate to all aspects of your life.
Sweets: A History of Temptation
tim-richardson | Bantam Books (transworld Publishers A Division Of The Random House Group)

Sweets: A History of Temptation

RM67.00 MYR

Goodreads rating: 3.38

RM67.00 MYR

57% off est. retail
If your love of sweets goes beyond mere taste to an interest in how certain treats have wound their way through history and culture, "Sweets: A History of Temptation" could be a delightful journey for you. Tim Richardson doesn't just offer facts; he unwraps the fascinating evolution of sweets and their societal importance, which might just enrich every bite you take thereafter.
Becoming Vegetarian: The Complete Guide to Adopting a Healthy Vegetarian Diet
Brenda Davis, Vesanto Melina  | John Wiley & Sons

Becoming Vegetarian: The Complete Guide to Adopting a Healthy Vegetarian Diet

RM37.00 MYR

Goodreads rating: 3.91

RM37.00 MYR

73% off est. retail
"Becoming Vegetarian" is a highly informative guide for anyone looking to make a healthy transition towards a plant-based diet. Packed with recipes, nutrition guidelines, and practical tips for weight control, this book teaches readers how to achieve a healthful vegetarian life with ease. The book's emphasis on optimal nutrition and easy meal planning make it a must-read for anyone exploring the benefits of vegetarianism.
The Beck Diet Solution: Train Your Brain to Think Like a Thin Person
Judith S. Beck | Robinson

The Beck Diet Solution: Train Your Brain to Think Like a Thin Person

RM41.00 MYR RM33.00 MYR 20% off

Goodreads rating: 3.91

RM41.00 MYR RM33.00 MYR 20% off

60% off est. retail
If you find typical diets to be quite the chore, and they never seem to stick, "The Beck Diet Solution" may just change your perspective. Judith Beck brings cognitive therapy techniques to the table, empowering you to train your thoughts alongside your body. With her expertise, backed by a renowned legacy in psychology, this book could very well be the mental game-changer in your journey to health.
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Sold out
Michael Pollan, Wendy MacNaughton, Samin Nosrat  | Simon And Schuster

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

RM71.00 MYR

Goodreads rating: 4.4

RM71.00 MYR

62% off est. retail
If you consider cooking a mix of art and science, "Salt, Fat, Acid, Heat" is your new bible. Samin Nosrat breaks down the complexities of flavor and texture into four straightforward components. It's a revolutionary method that simplifies cooking without compromising on the taste adventure. It's not just a collection of recipes; it's an educational odyssey transforming the inexperienced into confident home chefs. This book will change the way you think about the food you make and eat.
Wabi-Sabi Welcome: Learning to Embrace the Imperfect and Entertain With Thoughtfulness and Ease
Sold out
Julie Pointer Adams | Artisan

Wabi-Sabi Welcome: Learning to Embrace the Imperfect and Entertain With Thoughtfulness and Ease

RM52.00 MYR

Goodreads rating: 3.89

RM52.00 MYR

60% off est. retail
Wabi-Sabi Welcome is a breath of fresh air for anyone overwhelmed by the pressure of perfect entertaining. Julie Pointer-Adams invites you into a world where imperfection is celebrated and simplicity is the heart of hospitality. This book will resonate with you if you've ever wanted to create a warm, inviting space for friends and family without the stress of striving for perfection. Its nod to natural beauty and enduring materials can transform how you see your home and gatherings.
The New Becoming Vegetarian: The Essential Guide to a Healthy Vegetarian Diet
Sold out
Vesanto Melina MS RD, Brenda Davis RD  | Healthy Living Publications

The New Becoming Vegetarian: The Essential Guide to a Healthy Vegetarian Diet

RM33.00 MYR

Goodreads rating: 3.91

RM33.00 MYR

Considering a turn towards plant-based eating? "The New Becoming Vegetarian" not only convinces you with robust statistics about health benefits but also holds your hand through the nutritional journey. If you’re seeking a resource backed by science with a compassionate touch on constructing a complete vegetarian diet, this is the guiding light you need on your shelf.