Travel

Explore new horizons from the comfort of your armchair with our Travel book collection at Thryft. Dive into stories that whisk you away to breathtaking destinations and cultural narratives. Whether you're planning your next trip or simply fantasising about distant places, there's a book here for every traveller.

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Fodor's Exploring New Zealand, 3rd Edition - Thryft
Fodor's Travel Publications Inc. | Fodor's

Fodor's Exploring New Zealand, 3rd Edition

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Goodreads rating: 3.38

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This book is perfect for travelers who want to go beyond the typical tourist spots and experience New Zealand like a local. Fodor's offers a comprehensive guide to the country, including lesser-known attractions and hidden gems. The book provides practical tips for traveling within New Zealand and recommendations for accommodations and dining options. The unique feature of this book is its focus on off-the-beaten-path experiences.
Paris Bon Appetit: Shops, Bistros, Restaurants - Thryft
Christian Sarramon, Pierre Rival  | Flammarion

Paris Bon Appetit: Shops, Bistros, Restaurants

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Goodreads rating: 3.44

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If you're craving a taste of Parisian culture without leaving home, "Paris Bon Appetit" is your perfect companion. It's a visual feast that'll whisk you away to the city's vibrant bistros and elegant restaurants. Let your senses be your guide as Pierre Rival takes you on an epicurean tour of the finest food and drink Paris has to offer. From decadent confections to traditional staples and cutting-edge cuisine, this book will surely satiate your wanderlust and appetite alike.
Quick & Easy Sushi and Sashimi - Thryft
Masano Kawana, Susie Donald  | Periplus Editions

Quick & Easy Sushi and Sashimi

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Goodreads rating: 3.25

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If you're looking to dive into making sushi from the comfort of your kitchen, this book is a gem. It's packed with over 40 accessible recipes that cover a wide range of sushi styles, from rolls to sashimi, ensuring there's something for every taste. The clear instructions, coupled with tips for buying fresh fish and detailed photos, make it invaluable for both novices and seasoned sushi enthusiasts alike.
Cool Guide New York - Thryft

Cool Guide New York

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Goodreads rating: 3.0

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Cool Guide New York could be a great read for those looking to experience the trendiest and most fashionable spots in the city. With the input of experts like supermodel Lydia Hearst and fashion photographer Russell James, this guide offers a personalized tour from a "cool best friend," showcasing approximately 40 locations with stylish double photographic spreads. An essential companion for locals and visitors alike who want to see and be seen!
Only the Best! The Ieatishootipost Guide to Singapore’s Shiokest Hawker Food (Revised and Updated)
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This book is perfect for foodies who are looking to explore the richness of Singapore's hawker food scene. Dr. Leslie Tay and his team of foodies have done an excellent job of capturing the mouth-watering experience of Singapore's best hawker food in stunning photography and reviews. With this guide, readers will be able to have an insider's look at the top hawker stalls, explore the different types of cuisine, and satisfy their taste buds like never before.
Matakana - Thryft
Lauraine Jacobs | Random House New Zealand

Matakana

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Goodreads rating: 4.0

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If you're considering a trip to Matakana or just dreaming of beautiful New Zealand landscapes from afar, this book offers an insider's tour guided by none other than Lauraine Jacobs, whose expertise in local cuisine enhances the narrative. Her personal connection to the region, combined with mouth-watering local recipes and comprehensive guides, makes this not only a travel companion but a cultural immersion into the heart of Matakana.
Tommy Tang's Modern Thai Cuisine - Thryft
Tommy Tang | Doubleday

Tommy Tang's Modern Thai Cuisine

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Goodreads rating: 3.25

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You should read Tommy Tang's Modern Thai Cuisine if you're a food enthusiast looking for a unique twist on traditional Thai cuisine. With over ninety original recipes, this book combines the vibrant flavors of Thailand with the accessibility of American cooking techniques. The colorfully illustrated collection will inspire you to bring the essence of Thai cuisine into your own kitchen while adding your own personal touch.
Toujours Provence - Thryft
Judith Clancy, Peter Mayle  | Penguin Books, Limited (uk)

Toujours Provence

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Goodreads rating: 4.03

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If you're longing for a getaway, "Toujours Provence" will mentally transport you to the lavender fields and sunbathed villages of the French countryside. Peter Mayle's wit and descriptive prowess bring out the essence and humor of Provencal life, making you feel as if you're tasting that rich truffle or sipping pastis beside quirky locals. It's a literary vacation that promises laughter and a delightful exploration of sensory pleasures.
English-Thai The fun way to learn the Language - Thryft
S.;Puangsombat Puangsombat | Hot & Spicy Co.,ltd.

English-Thai The fun way to learn the Language

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Goodreads rating: 4.0

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Venturing into the Thai language can be a bit intimidating, but this book transforms that journey into an enjoyable experience. The inclusion of colloquialisms and the 'love language' adds a delightful cultural dimension, equipping you with the nuances needed for authentic interactions. Whether you're traveling, working, or simply savoring the local cuisine, this guide is a treasure trove of practicality wrapped in fun.
2014 London Restaurants - Thryft
Zagat Survey | Zagat

2014 London Restaurants

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Goodreads rating: 4.0

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From fish ‘n’ chip shops and elegant tea salons to cozy gastropubs, this guide is packed with over 1,100 of the best places to eat in and around London. You’ll find trusted ratings and reviews based on the opinions of thousands of avid restaurant-goers. Use the handy lists and indexes to help you find the perfect spot for any occasion.
Sicilian Food & Wine: The Cognoscente's Guide - Thryft
Jacqueline Alio, Francesca Lombardo  | Trinacria Editions Llc

Sicilian Food & Wine: The Cognoscente's Guide

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Goodreads rating: 0.0

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If you adore both history and culinary delights, this guide is a treasure trove for you. Francesca Lombardo and Jacqueline Alio take you on a rich journey through Sicily's diverse food and wine culture. As a connoisseur or a curious food lover, you'll find this detailed exploration of Sicily’s gastronomic traditions, local wines, and historical context deeply satisfying.
Seoul - Thryft
Martin Robinson, Lonely Planet  | Geoplaneta

Seoul

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Goodreads rating: 3.86

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This book would be a great read for anyone looking to immerse themselves in the vibrant culture of Seoul. With insider tips and hidden gems, it takes you off the beaten path and into the heart of the city. From navigating the bustling streets to indulging in the diverse culinary scene, this guide ensures that you won't miss a single experience. Get ready to uncover the secrets of Seoul like a true local.
Paris - Thryft
Alan Tillier | Dorling Kindersley Publishers

Paris

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Goodreads rating: 4.18

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If you're planning a trip to Paris, this book could be your portable best friend. With insider tips on the must-see sights and hidden gems, it includes everything from cultural attractions to dining and shopping recommendations. It's like having a well-informed local guiding you through the streets of Paris, ensuring you make the most of your visit.
The Complete Spanish Cookbook - Thryft
Jacki Passmore | Little, Brown

The Complete Spanish Cookbook

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Goodreads rating: 4.78

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If you're intrigued by Spanish culture and love experimenting in the kitchen, this cookbook will be your culinary passport. With 400 distinct recipes, it allows you to dive into the heart of Spain's regions right from your home. It's not just about following a recipe; it's about learning the traditions and stories behind the dishes. Bon appétit—or as the Spanish would say, "¡Buen provecho!"
Tokyo - Thryft
Robb Satterwhite | Marshall Cavendish Intl

Tokyo

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Embrace the flavors of Tokyo with this compact treasure trove of insights. It's like having a food-savvy friend whispering tips in your ear, leading you straight to the heart of Tokyo's culinary scene. If you're a traveler at heart or just adventurous with your palate, the vibrant photographs and sage advice packed in these pages will transform your next meal into a cultural expedition. Whether you're navigating Tokyo's bustling streets or craving a taste of Japan from your local eatery, this guide elevates your dining experience.
Step-by-Step Thai Cooking
Reg Morrison, Jacki Passmore, Paul Clarke  | Periplus

Step-by-Step Thai Cooking

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Goodreads rating: 3.38

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If you've been curious about Thai cuisine but unsure where to start, this book is like having a patient friend guide you. The step-by-step illustrations remove the guesswork, making complex flavors accessible. You'll find yourself whipping up aromatic curries and tangy dishes that will impress not just your taste buds, but anyone you share them with.
Hawkers' Fair Simplified - Thryft
Pheh Pei Ji | Yum Yum Publications

Hawkers' Fair Simplified

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This book is a must-read for anyone looking to start their own street food business. With clear and concise instructions, Hawkers' Fair Simplified simplifies the process of setting up a successful food stall. Packed with insider tips and tricks, this book demystifies the world of street food entrepreneurship, making it accessible to all. Whether you're a food lover with a dream or an experienced chef looking for a new venture, this book will empower you to turn your passion for food into a thriving business.
Hugh Johnson's Pocket Wine Book 2014 - Thryft
Hugh Johnson | Mitchell Beazley

Hugh Johnson's Pocket Wine Book 2014

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Goodreads rating: 4.06

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For wine enthusiasts who want a comprehensive and up-to-date guide to the world of wine, Hugh Johnson's Pocket Wine Book 2014 is a must-read. Johnson provides clear and succinct facts and commentary on wines, growers, and wine regions from around the globe. The book has an extensive list of wine varietals, local specialties, and food pairings which makes it easy to select the perfect wine for any occasion. Whether you are a beginner or seasoned wine connoisseur, this book has something valuable for everyone, including vintage reports, recommended growers, and cellar tips. The 37th edition of the book is a testament to its exceptional quality and value as a wine reference book.
Moroccan - Thryft
Emma Summer | Anness

Moroccan

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Goodreads rating: 5.0

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In stock: Very Good

This cookbook provides step-by-step instructions on how to cook delicious Moroccan cuisine at home. With a wide range of recipes to choose from, users can explore and master the unique blends of spices and flavors which make Moroccan food so special. Whether you are a beginner or an experienced cook, Rebekah Hassan’s Moroccan cookbook will take you on a journey to discover some of the best Moroccan dishes out there.
The Hunt Singapore - Thryft

The Hunt Singapore

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Goodreads rating: 2.5

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The Hunt Singapore is a must-read for anyone wanting to explore the local side of Singapore. The book's focus on independently owned businesses and offbeat gems make it a fantastic resource for travelers and locals alike. The witty commentary from local experts adds a personal touch and makes the book an enjoyable read.
Singapore - Citiescape Asia Series
Mat Oakley | Lonely Planet Publications Pty Ltd

Singapore - Citiescape Asia Series

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Goodreads rating: 2.8

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In stock: Well Read

If cities could tell their stories, Singapore would recite tales of astonishing transformation. For anyone drawn to urban development and cultural fusion, this book is a visual journey through the dynamic cityscape of one of Asia's most impactful cities. It captures the essence of Singapore's evolution and could inspire urban explorers and culture enthusiasts alike.
The Food of Australia - Thryft
Periplus Editors | Tuttle Pub

The Food of Australia

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Goodreads rating: 4.33

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This book is perfect for food enthusiasts who want to explore the unique culinary traditions of Australia. With its colorful photographs and step-by-step instructions, it makes cooking Australian dishes accessible to anyone, regardless of their cooking skills. Beyond just recipes, the essays on local food provide interesting insights into the cultural significance of food in Australia. Whether you're looking for traditional Aussie fare or want to try something new and exciting, "The Food of Australia" is a must-read for any food lover.
Gourmet Shops of Paris: An Epicurean Tour - Thryft
Christian Sarramon, Pierre Rival  | Flammarion

Gourmet Shops of Paris: An Epicurean Tour

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Goodreads rating: 4.07

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If you consider yourself a food aficionado with a sweet spot for Parisian charm, "Gourmet Shops of Paris" could be a delightful companion. It's not just a guide; it's a visually stunning journey through the best gastronomic havens Paris has to offer. You'll feel like you're strolling through the city's enchanting streets, tasting France's celebrated flavors, and savoring every moment of Rival's culinary expertise. It's armchair travel with a gourmet twist that might inspire your next delicious adventure.
The Food of Thailand: Authentic Recipes from the Golden Kingdom - Thryft
Sven Krauss | Tuttle Pub

The Food of Thailand: Authentic Recipes from the Golden Kingdom

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Goodreads rating: 3.2

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If you are a food enthusiast looking to explore the vibrant and distinct flavors of Thai cuisine, "The Food of Thailand: Authentic Recipes from the Golden Kingdom" is the perfect book for you. With its collection of colorfully photographed recipes, it takes you on a flavorful journey through Thailand's authentic culinary traditions. Get ready to discover the intriguing and exciting blends of flavors that make Thai food truly unique.
Early Hawkers in Singapore: 1920s to 1930s
Dr. Lai Chee Kien (translator) | Focus Publishing

Early Hawkers in Singapore: 1920s to 1930s

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Goodreads rating: 4.13

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This book is a must-read for those who are intrigued by the rich history and cultural heritage of Singapore. Dr. Lai Chee Kien, a renowned translator and expert in architecture, provides an authentic glimpse into the bustling hawker culture of Singapore in the 1920s and 1930s. Through vivid storytelling and historical insights, readers are transported to a bygone era, where the sights, sounds, and tastes of the early hawkers come alive. Prepare to be mesmerized by this captivating journey through time.
A Chinese Street Food Odyssey
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Helen Tse, Ken Hom, Lise Tse  | Pavilion Books

A Chinese Street Food Odyssey

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Goodreads rating: 4.06

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In stock: Very Good

If you find yourself captivated by the symphony of flavors and aromas that dance through China's bustling street food scenes, "A Chinese Street Food Odyssey" will transport you there. It’s more than a cookbook; it’s a passport to exploring new culinary landscapes right from your kitchen. With over 100 accessible recipes, Helen and Lise Tse invite you to recreate the adventure and excitement of Chinese street markets, making this book a perfect companion for both adventurous cooks and armchair travelers.
Travellers Northern Italy - Thryft
Lara Dunston, Terry Carter  | Unkno

Travellers Northern Italy

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Travellers Northern Italy is a great read for anyone interested in immersing themselves into the Italian culture while exploring its beautiful landmarks and rich history. With clear mapping and vivid photography, this guidebook makes it easy to track down the best sights and experiences, and offers background on the people, geography, and culture of the region. Travellers Northern Italy also provides valuable information on sleeping, eating, and entertainment options, making it the perfect companion for anyone planning a trip to the region.
Larousse Dictionary of Wines of the World - Thryft
Gerard Debuigne | Hamlyn

Larousse Dictionary of Wines of the World

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Recommendation: This comprehensive and revised Larousse Dictionary of Wines of the World is perfect for wine enthusiasts who want to broaden their knowledge. Gerard Debuigne takes readers on a captivating journey through vineyards, revealing the unique characteristics of different varietals and vintages. With detailed descriptions and insightful information, this book offers an in-depth understanding of the world of wines. Cheers to expanding your wine expertise!
Lonely Planet Portuguese Phrasebook & Dictionary - Thryft

Lonely Planet Portuguese Phrasebook & Dictionary

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Venturing to Portugal soon? This Lonely Planet phrasebook is your travel buddy for bridging language gaps. Not just phrases, but a cultural compass, helping you decode menus, chat with locals, and understand the quintessence of saudade. It's practical, pocket-sized assurance that you won't just be a tourist, but a respectful and engaged traveler.
Real Thai Food Cookbook: Fast and Easy Cooking in Western Kitchen Volume 1
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For the aspiring chef who craves the vibrant flavors of Thailand but feels daunted, this cookbook is your kitchen companion. It dispels the myth of complexity around Thai cuisine, offering easily understandable recipes tailored for Western kitchens. Imagine impressive, authentic dishes easily coming together in your home, transforming your meal times into Thai culinary adventures.
The Greenmarket Cookbook - Recipes, Tips, and Lore from the World Famous Urban Farmers' Market - Thryft
Joel Patraker, Joan Schwartz  | Viking

The Greenmarket Cookbook - Recipes, Tips, and Lore from the World Famous Urban Farmers' Market

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Goodreads rating: 3.37

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In stock: Very Good

If you're someone who delights in the harmony of fresh, seasonal ingredients and the stories they carry, The Greenmarket Cookbook could be your next kitchen companion. Imagine transforming your local market finds into vibrant dishes, all while absorbing the rich tales of urban agriculture. This book not only offers a recipe for your palate but also nourishes a sense of community and sustainability.
Fast Asian - Thryft
Unknown | Periplus

Fast Asian

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Fast Asian is a must-read for anyone looking to explore the flavors of Asia in a fast and easy way. With 100 delicious recipes, this book offers a unique and distinctive take on Asian cuisine that is perfect for busy individuals who want to enjoy a tasty meal without spending hours in the kitchen. From stir-fries and noodle dishes to soups and salads, Fast Asian has something for everyone. Users will love the clear instructions and the beautiful photos that accompany each recipe. Highly recommended!
An Embarrassment Of Mangoes - A Caribbean Interlude - Thryft
Ann Vanderhoof | Bantam

An Embarrassment Of Mangoes - A Caribbean Interlude

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Goodreads rating: 3.95

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This book is a delightful escape to the Caribbean, where the author takes you on a journey filled with sun, sand, and mouth-watering cuisines. From exploring secluded beaches to learning to cook delectable dishes in a tiny galley kitchen, the book immerses you in the vibrant cultures and laid-back island life. It's a perfect read for anyone seeking an adventure, a break from the daily grind, and a taste of the Caribbean. So grab a cocktail, sit back, and enjoy this captivating interlude.
Nepal: Travel Survival Kit - Thryft
Tony Wheeler, Richard Everist, Lonely Planet  | Lonely Planet

Nepal: Travel Survival Kit

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Goodreads rating: 3.2

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This book is a must-have for anyone planning a trip to Nepal. With its detailed maps and comprehensive accommodation options, it provides practical and essential advice that will help you navigate through the country with ease. What sets this guide apart is its focus on environmentally aware travel, giving you tips on how to minimize your impact on the beautiful landscapes of Nepal. Immerse yourself in the rich culture, indulge in the delicious Nepalese cuisine, and get ready to embark on an unforgettable adventure with this comprehensive survival kit.
Indulgence: Around the World in Search of Chocolate
Paul Richardson | Little, Brown

Indulgence: Around the World in Search of Chocolate

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Goodreads rating: 3.07

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If you've ever found yourself lost in the silky pleasure of a chocolate bar, "Indulgence" might just deepen your love affair. Paul Richardson uses his travels to weave a rich tapestry of chocolate lore that's as enticing as the subject itself. It's not just a book about chocolate; it's an exploration of cultural passion and delight, perfect for foodies and travelers alike.
Culture Shock! Singapore: A Survival Guide to Customs and Etiquette - Thryft
Marion Bravo-Bhasin | Unkno

Culture Shock! Singapore: A Survival Guide to Customs and Etiquette

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Goodreads rating: 4.0

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Venturing into Singapore’s lush cultural landscape can sometimes feel like decoding a complex puzzle. CultureShock! Singapore unfolds the intricacies of this fusion with ease. You won't just be grasping the local lingo or savoring culinary delights; you'll be living like a true local, dodging those infamous 'kiasu' moments, and appreciating the harmony within its diverse society. Whether you're moving or just exploring, this book is a cultural compass you'll want to keep handy.
DK Eyewitness Travel Guide - Bali & Lombok - Thryft

DK Eyewitness Travel Guide - Bali & Lombok

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This travel guide to Bali and Lombok is an essential companion for adventurous travelers looking to immerse themselves in the stunning beauty and rich culture of these islands. With its unique cutaway maps and 3D models, this book brings to life the holy temples and Buddhist shrines that can be found throughout the islands. Whether you're looking to explore explosive volcanoes or relax on white sandy beaches, this guide will provide you with tips and recommendations to make your trip an unforgettable experience. Don't miss the chance to discover the best places to indulge in suckling pig and local beer, adding a delicious and authentic touch to your journey.
Under The Tuscan Sun - Thryft
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Frances Mayes | Transworld Pub

Under The Tuscan Sun

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Goodreads rating: 3.77

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If you're a foodie and love travel, you'll adore this charming memoir about restoring a villa in Tuscany. Mayes' descriptions of the local cuisine and Italian culture are vivid, and her recipes inspired by the seasonal ingredients she finds at the markets are delicious. This book is a feast for the senses and a great escape for armchair travelers seeking a delightful Italian adventure.
Cool! Singapore: Your Essential Guide to What's Hip & Happening
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If you're planning a trip to Singapore or simply want to experience its urban cool from your armchair, "Cool! Singapore" is a stylish companion. Audrey Phoon's insights will act as your personal guide to the city's latest trends, hippest shops, and the buzzing food scene. The book doesn't just list places; it transports you into the heart of a throbbing metropolis, perfect for those who want to experience the pulse of city life.
The End of Char Kway Teow and Other Hawker Mysteries - Thryft
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Leslie Tay | Epigram Books

The End of Char Kway Teow and Other Hawker Mysteries

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Goodreads rating: 3.6

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Best Food Literature, Singapore, Gourmand World Cookbook Awards 2011Winner, Third Prize, Popular Readers’ Choice Awards 2011, English (Adult) CategoryWhy is char kway teow disappearing? What is the difference between bak chor mee and Teochew mee? Where is the chwee in chwee kueh? How do you make milky fish soup without milk? What are the signs of a good rojak stall? Where can you find pork belly satay? Which came first, white or black carrot cake? Who created bak kut teh, Singapore or Malaysia?All the answers, and more, plus where to find the best of Singapore’s classic hawker dishes, in this indispensable insider’s guide to hawker food by Asia Pacific’s number one food blogger Dr. Leslie Tay, of I Eat, I Shoot, I Post (www.ieatishootipost.com) fame. Try Leslie’s top picks before they disappear!
Singapore 2018 - The Michelin Guide: The Guide MICHELIN - Thryft
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Japanese Farm Food
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Nancy Singleton Hachisu | Andrews Mcmeel Publishing

Japanese Farm Food

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Goodreads rating: 4.05

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Japanese Farm Food isn't just another cookbook – it's a journey that connects you intimately with the rhythms of rural Japanese life. Through this book, you'll explore the simplicity and elegance of Japanese cuisine straight from the farm. You might find yourself drawn not only to the clear-flavored recipes but also to the heartwarming stories that weave together community, tradition, and a love for organic, home-grown food. It's perfect if you're looking to embrace a deeper, more involved understanding of where and how food can come to life on your plate.
There's No Carrot in Carrot Cake
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Ruth Wan, Roger Hiew  | Epigram Books

There's No Carrot in Carrot Cake

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Goodreads rating: 4.4

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As a food enthusiast with an appetite for cultural exploration, "There's No Carrot in Carrot Cake" is a must-read that promises to transform your understanding of Singapore's street cuisine. It's more than a cookbook; it’s a comprehensive guide that will take you on a tantalizing tour through local delicacies, flavors, and culinary quirks, offering a colorful and immersive experience into the heart of Singapore's food scene. With this book in hand, you'll navigate hawker centers like a pro, discovering dishes you never knew existed, and embracing the rich tapestry of tastes that define Singaporean culture.
Hungry for Paris: The Ultimate Guide to the City's 102 Best Restaurants - Thryft
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Alexander Lobrano | Random House Trade Paperbacks

Hungry for Paris: The Ultimate Guide to the City's 102 Best Restaurants

Regular price RM33.09 MYR from RM21.94 MYR Save up to 34%

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Goodreads rating: 4.12

Regular price RM33.09 MYR from RM21.94 MYR Save up to 34%

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If you're a foodie dreaming of Parisian gastronomy, "Hungry for Paris" should be your companion. Alec Lobrano serves up a richly described journey through the city's culinary landscape, highlighting places where you can savor truly authentic French dishes. It's a blend of a travel guide and a love letter to the flavors that make Paris an epicurean's haven.
The Long and the Short of Pasta
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Giancarlo Caldesi, Katie Caldesi  | Hardie Grant Books

The Long and the Short of Pasta

Regular price RM51.68 MYR from RM44.24 MYR Save up to 17%

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Goodreads rating: 4.67

Regular price RM51.68 MYR from RM44.24 MYR Save up to 17%

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Pasta lovers, rejoice! "The Long and the Short of Pasta" is like a personal guide through Italy's diverse pasta landscape, inviting you to recreate authentic regional dishes in your kitchen. Imagine twirling your fork in delicious, homemade sauces while uncovering historical anecdotes that connect you to the very soul of Italian cuisine. It's a feast for the senses and an inspiration for both new and seasoned cooks.
Complete Chinese & Asian Cookbook - Thryft
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unknown author | Anness Publishing

Complete Chinese & Asian Cookbook

from RM18.22 MYR

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Goodreads rating: 0.0

from RM18.22 MYR

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This cookbook would be perfect for foodies who love Asian cuisine. With hundreds of authentic recipes, it offers a comprehensive guide to cooking dishes from China and other parts of Asia. The book also features useful illustrations and step-by-step instructions to help even novice cooks master traditional Asian dishes.
Tokyo - Thryft
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Timothy N. Hornyak, Matthew D. Firestone, Lonely Planet  | Lonely Planet

Tokyo

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Goodreads rating: 4.0

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This book is perfect for travelers who want to explore Tokyo beyond the typical tourist attractions. With updated recommendations for restaurants and special chapters on unique aspects of the city (manga, robots, and gadgets), readers will gain a comprehensive understanding of Tokyo's culture and cuisine. Its insider information will make their trip more enjoyable and memorable.
United States Guides: Texas - Thryft
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Fodor's Travel Publications Inc. | Fodor's

United States Guides: Texas

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Goodreads rating: 4.33

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If you're planning a trip to Texas, the United States Guides: Texas by Eugene Fodor is a must-read. The book provides insider tips and recommendations on everything from accommodation options, eating out, and top cultural and historical sites, including the famous Alamo and NASA's space center. The guide is well-organized by the major cities in Texas, such as Houston, Dallas, San Antonio, Laredo, and El Paso, making it easy for readers to plan their itinerary. It's a comprehensive and reliable guidebook that captures the unique Texan vibe and will ensure an unforgettable trip to the Lone Star State.
The End of Char Kway Teow and Other Hawker Mysteries - Thryft
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Leslie Tay | Epigram Books

The End of Char Kway Teow and Other Hawker Mysteries

from RM30.72 MYR

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Goodreads rating: 3.6

from RM30.72 MYR

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This book is perfect for foodies and travelers who want to explore Singapore's street food culture. Dr. Leslie Tay provides an insider's guide to hawker food, including the history, origin, and best places to try each dish. His personal recommendations and top picks make it easy for readers to experience the best of Singapore's classic hawker dishes. The unique aspect of this book is that Dr. Tay answers all the mysteries of Singapore's hawker food, so readers can impress their friends by sharing interesting trivia and facts.
A Tiger in the Kitchen : A Memoir of Food and Family - Thryft
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from RM34.04 MYR

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A Tiger in the Kitchen is a heartwarming memoir that transports readers to Singapore via delicious dishes. Tan's writing is beautiful, and her family's recipes offer a glimpse into the country's culinary traditions. This book is perfect for foodies, those interested in exploring their heritage through food, and anyone who enjoys a good story.

Discover the World Through Books

Travel books offer an enriching experience as they traverse landscapes, cultures and histories. At Thryft, we celebrate wanderlust with a curated selection that beckons adventurers and dreamers alike. From insightful travelogues to immersive cultural essays, our collection invites you to explore the far corners of the earth. Browse our offerings and journey through the words of renowned travellers and local guides.