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The Dean & DeLuca Cookbook
New
David Rosengarten, Giorgio Deluca, Joel Dean  | Random House

The Dean & DeLuca Cookbook

from RM70.60 MYR

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Goodreads rating: 3.95

from RM70.60 MYR

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per

In stock: Very Good

If you're seeking a culinary adventure right at home, "The Dean & DeLuca Cookbook" might just become your new kitchen companion. Its recipes are a bridge between tradition and the contemporary, focusing on freshness and style, perfect for the aspiring chef eager to infuse classic dishes with a modern flair. Its approach to using novel ingredients in obtainable ways is a creative spark for anyone looking to elevate their cooking.
Healthy Salads
New
Reader's Digest Association | Reader's Digest (australia) Pty Ltd

Healthy Salads

from RM33.25 MYR

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per

Goodreads rating: 0.0

from RM33.25 MYR

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per

In stock: Very Good

If you're after a way to mix up your meals with something that's both wholesome and easy to whip up, "Healthy Salads" might just be your new kitchen companion. It'll guide you beyond the traditional garden salad, introducing you to the vibrant world of grains, fruits, and protein-packed salads, ensuring that your plates are not only healthful but also delightful to the palate.
The Essential Wine Book: An Indispensable Guide to the Wines of the World
New

from RM100.48 MYR

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In stock: Very Good

'The Essential Wine Book' serves as your perfect companion through the world of wine. Let Oz Clarke guide you with his exceptional tasting ability and eloquent style. From beginners to connoisseurs, this book offers a fresh perspective with updated and expanded content, ensuring you stay informed about modern wine developments. You'll appreciate the regional overviews, vintage notes, and pairing suggestions, all making for an enriching and flavorful journey.
The Potato: From the Andes in the Sixteenth Century to Fish and Chips, the Story of How a Vegetable Changed History
New

from RM33.25 MYR

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In stock: Well Read

If you're fascinated by how a single crop can influence the world, "The Potato" will take you on an intriguing journey through time and cuisine. This book combines history with cultural studies, exploring how the humble potato left its mark from the Andes to modern-day fish and chips. It's great for anyone interested in the unexpected impacts of agriculture on global history.
Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails
New

from RM33.25 MYR

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In stock: Well Read

If you fancy yourself a cocktail aficionado or you're just starting to explore the world of mixology, "Ultimate Bar Book" will be your go-to guide. Imagine impressing guests at your next gathering with a perfectly crafted classic or a unique new concoir or hosting a refined cocktail night with confidence. Plus, the hangover remedies could be your savior after experimenting with the vast array of recipes. Cheers to expanding your bartending skills and repertoire!
A Short History of Wine
New
Rod Phillips | Penguin Books Ltd

A Short History of Wine

from RM40.72 MYR

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Goodreads rating: 3.48

from RM40.72 MYR

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In stock: Well Read

If you've ever sipped a glass of wine and wondered about its rich past, "A Short History of Wine" could be an excellent read. It's a fascinating exploration that uncorks the ancient world to modern vineyards, all woven with vivid storytelling. It's like a fine wine itself—complex, enjoyable, and filled with subtle notes of human history.
In Defense of Food: An Eater's Manifesto
New
Michael Pollan | Penguin Press

In Defense of Food: An Eater's Manifesto

from RM40.72 MYR

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Goodreads rating: 4.07

from RM40.72 MYR

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In stock: Well Read

"In Defense of Food" could be a revelation to you if you're looking to untangle the complexities of modern diets. Michael Pollan challenges the food science that's come to dominate our plates with a refreshing mantra that champions natural foods over processed ones. His eloquent guidance towards a plant-centric diet could transform how you think about what's on your plate, making each meal a step towards better health.
Monsoon Diary: Reveries and Recipes from South India
New
Shoba Narayan | Bantam

Monsoon Diary: Reveries and Recipes from South India

from RM59.39 MYR

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Goodreads rating: 3.72

from RM59.39 MYR

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In stock: Well Read

If you've ever longed to experience the rich tapestry of South Indian culture through a personal lens, "Monsoon Diary" offers just that. It's more than a collection of recipes; it's a delicately woven narrative of food, family, and tradition that evokes a powerful sense of place. Each page serves not just a culinary lesson but a slice of life, beckoning you to explore a world where every meal has a story.
Hugh Johnson's Pocket Wine Book 2004
New
Mitchell Beazley | Miller/mitchell Beazley

Hugh Johnson's Pocket Wine Book 2004

from RM40.72 MYR

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per

Goodreads rating: 4.07

from RM40.72 MYR

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per

In stock: Well Read

If you have an interest in wines and strive to understand the complexities of vintages, this book is like having a sommelier in your pocket. Each page spills with insights, helping you make informed decisions, whether you're dining out or expanding your personal collection. Hugh Johnson's expertise can elevate your appreciation for wine, from novice sips to connoisseur tastes.
Parker's Wine Buyer's Guide
New
Robert M. Parker Jr. | Dk

Parker's Wine Buyer's Guide

from RM48.19 MYR

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Goodreads rating: 4.11

from RM48.19 MYR

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per

In stock: Well Read

If you've ever stood perplexed in the wine aisle, Parker's Wine Buyer's Guide is just what you need. It offers clear, expert advice that will help you navigate the vast world of wines with confidence. Consider it your personal sommelier in print, taking the guesswork out of wine selection for any occasion.
The Wine Bible
New
Karen MacNeil | Workman Publishing Company

The Wine Bible

from RM40.00 MYR

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per

Goodreads rating: 4.39

from RM40.00 MYR

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per

In stock: Very Good, Well Read

If you're passionate about learning more than just the taste of a fine wine, "The Wine Bible" could be your perfect companion. Karen MacNeil's extensive research offers an enlightening journey through vineyards around the world, reflecting on the culture and process behind every bottle. It's an educational yet accessible read that could deepen your appreciation for each sip.
Flavours of Urban Melbourne - Favourite Restaurants & Cafes in Urban Melbourne
New

from RM33.25 MYR

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In stock: Very Good

If your taste buds are eager to explore the culinary mosaic that Melbourne has to offer, "Flavours of Urban Melbourne" is for you. It's more than just a cookbook; it's a treasure map to the city's gastronomic gems, complete with chefs' signature recipes that you can try at home. Perfect for foodies who love to discover the heart of a city through its food and for home cooks looking for new inspirations from local masters.
Dr. McDougall's Digestive Tune-Up
New
John A. McDougall, Howard Bartner  | Book Pub Co

Dr. McDougall's Digestive Tune-Up

from RM33.25 MYR

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per

Goodreads rating: 4.18

from RM33.25 MYR

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per

In stock: Very Good

Struggling with digestive issues? Dr. McDougall's Digestive Tune-Up offers more than just relief; it's a transformative guide to understanding and improving your digestive health through plant-based eating. Imagine easing your discomfort, steering clear of medication or surgery, and embarking on a lifestyle that promotes intestinal well-being. This is a candid, insightful read for anyone ready to take a natural and informed step towards better digestive health.
The End of Food: The Coming Crisis in the World Food Industry
New

from RM33.25 MYR

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In stock: Very Good

If you're someone who thinks deeply about where your meals come from and what global trends predict for our food security, Paul Roberts' "The End of Food" will offer you a comprehensive, thought-provoking dive into the subject. It's dense with information, revealing not just problems, but also the interconnectivity of global food systems that make those problems challenging, yet fascinating. It could change the way you look at every bite.
The Case Against Sugar
New
Gary Taubes | Portobello Books Ltd

The Case Against Sugar

from RM36.98 MYR

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Goodreads rating: 3.84

from RM36.98 MYR

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In stock: Very Good

If you've ever reached for a sweet snack and wondered about the health effects, "The Case Against Sugar" might alter your pantry forever. Gary Taubes doesn't just recite facts; he uncovers the dark history and science behind sugar's expansion into our diets. This book is an eye-opener that reads like a detective story, drawing you in with an urgency that could very well redefine your relationship with the sweet stuff.
Understanding Singaporeans: Why Do Eurasians Love Sugee Cake?
Sold out

from RM33.25 MYR

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Out of stock

If you're keen on embracing Singapore's diverse tapestry, this book makes for an enlightening read. It dives into the Eurasian community's unique cultural identity with warmth and wit. Plus, it’s a thoughtful way to introduce children to the beautiful complexity of different heritages, all through the lens of something as delightful and unifying as food.
The Book of Tea
New

from RM33.25 MYR

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In stock: Like New

If you're intrigued by the intricacies of Japanese culture, "The Book of Tea" is a delightful dive that will not only reveal the detailed rituals of the tea ceremony but also how these practices reflect broader philosophical and cultural themes within Japan. Its timeless insight into teaism and connection to Taoism and Zennism makes it not just informative, but also a tranquil read that resonates with simplicity and mindfulness.
Rogov's Guide to Israeli Wines 2008
New
Daniel Rogov | Pr

Rogov's Guide to Israeli Wines 2008

from RM48.19 MYR

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Goodreads rating: 4.75

from RM48.19 MYR

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In stock: Very Good

If you're exploring the diverse world of wines and have an interest in the unique offerings from Israel, this guide is a treasure trove. With extensive reviews and insights, it not only navigates you through the vast Israeli wine scene but also serves as an educational tool to enhance your understanding and appreciation of this region's wine culture.
The Coconut Ketogenic Diet
New
Bruce Fife Nd | Piccadilly Books, Limited

The Coconut Ketogenic Diet

from RM33.25 MYR

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per

Goodreads rating: 4.04

from RM33.25 MYR

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In stock: Well Read

Imagine indulging in delicious full-fat meals and still shedding pounds. That's the promise of "The Coconut Ketogenic Diet." Frustrated by low-fat diets that never deliver? This book could be a game-changer for you. Dr. Bruce Fife turns traditional weight loss wisdom on its head, championing fats – especially the kind found in coconut oil – for a natural and sustainable path to weight management. It's not just about looking good, but feeling vital and healthy too.
Healing Nutrients: The People's Guide to Using Common Nutrients That Will Help You Feel Better Than You Ever Thought Possible
New

from RM33.25 MYR

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per

In stock: Well Read

If you've ever been curious about how vitamins and minerals can directly impact your well-being, "Healing Nutrients" offers a practical roadmap. It aligns scientific insight with everyday health needs, potentially transforming the way you approach your dietary choices. Reading this could inspire a wellness journey that makes you feel more rejuvenated than you've imagined.
Life Beyond Lambrusco: Understanding Italian Fine Wine
New

from RM48.19 MYR

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In stock: Well Read

If you've always wanted to delve deeper than the familiar Lambrusco and explore the true essence of Italian viticulture, "Life Beyond Lambrusco" is a delightful guide. It's not just about tasting notes; it's a cultural voyage that brings you closer to the heart of Italy's winemaking traditions, unlocking secrets of lesser-known, yet exquisite, varieties. This book could be your passport to becoming a more sophisticated wine aficionado.
Michael Jackson's Malt Whisky Companion: A Connoisseur's Guide to the Malt Whiskies of Scotland
New

from RM14.57 MYR

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per

In stock: Very Good

If you're even slightly intrigued by the complex world of malt whiskies, this book is like a wise old friend, taking you by the hand through Scotland’s distilleries. Michael Jackson's knowledge is unparalleled, and his passion is contagious. You'll finish this book not just better informed, but with a deeper appreciation for the craftsmanship behind every bottle.
Food Rules: An Eater's Manual
New
Michael Pollan | Penguin

Food Rules: An Eater's Manual

from RM33.25 MYR

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Goodreads rating: 3.99

from RM33.25 MYR

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In stock: Very Good

Considering Michael Pollan's knack for making complex topics digestible, "Food Rules" serves as a swift navigation chart steering you towards healthier eating. Its simplicity is its greatest asset, boiling down the food minefield into straightforward, memorable guidelines. The book is perfect if you're overwhelmed by diet trends and looking for a back-to-the-basics approach to food.
French Women for All Seasons: A Year of Secrets, Recipes & Pleasure
New

from RM44.45 MYR

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per

In stock: Very Good

If you're looking to infuse your routine with a bit of French sophistication, this is the read for you. It's not just about food; it's a lifestyle guide that gracefully merges secrets, recipes, and pleasures, distilled through the luscious French perspective on living well year-round. It's like a friend sharing her timeless wisdom on enjoying life's every moment.
Toast: The Story of a Boy's Hunger
New
Nigel Slater | Fourth Estate

Toast: The Story of a Boy's Hunger

from RM33.25 MYR

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Goodreads rating: 3.78

from RM33.25 MYR

Unit price
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In stock: Very Good

"Toast" is a banquet for anyone who cherishes the deep connection between food and memory. It's beautifully penned, relatable, and poignant, taking you back to the tastes of your own childhood in a way that's both comforting and bittersweet. Whether you're a food lover or just nostalgic for the simplicity of youth, Slater's keen observation of life through the lens of meals is sure to resonate.
The Art of the Wedding: Invitations, Flowers, Decor, Table Settings, and Cakes for a Memorable Celebration
New

from RM104.22 MYR

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In stock: Like New

If you're diving into the delights of wedding planning, 'The Art of the Wedding' offers a treasure trove of aesthetic inspiration and practical advice. Every detail counts when it comes to the big day, and this book covers it, from invitations and flowers to table settings and cakes. Immerse yourself in the beauty and get ready to craft an unforgettable celebration that's uniquely yours.
Antoni: Let's Do Dinner
New
Antoni Porowski | Harvest

Antoni: Let's Do Dinner

from RM66.86 MYR

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Goodreads rating: 4.09

from RM66.86 MYR

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In stock: Very Good

If you're looking to invigorate your dinner routine with some fresh and exciting recipes, "Antoni: Let's Do Dinner" is a fantastic pick. Antoni has a way of making the ordinary extraordinary with his clever twists on classic dishes. His approachable style paired with rich, vivid photography will not only inspire your culinary exploits but will also make you feel like a kitchen confidante to the charming food expert himself.
Maze: The Cookbook
New
Jason Atherton | Quadrille Publishing

Maze: The Cookbook

from RM66.86 MYR

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per

Goodreads rating: 4.2

from RM66.86 MYR

Unit price
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In stock: Like New

Imagine a journey for your taste buds that brings the excitement of a maze into the culinary world. "Maze - The Cookbook" offers that thrilling experience. With each recipe crafted as a pathway to new flavors, this book could become your kitchen's treasured map for gourmet exploration and delight. It's perfect for adventurous cooks looking to challenge their palates.
Top 100 Baby Purées
New
Annabel Karmel | Random House

Top 100 Baby Purées

from RM36.98 MYR

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per

Goodreads rating: 3.99

from RM36.98 MYR

Unit price
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In stock: Well Read

If you're eager to ensure your growing baby enjoys wholesome, homemade foods, "Top 100 Baby Purées" by Annabel Karmel is your go-to companion. The recipes are simple yet varied, catering to different taste preferences and nutritional needs. Not only will this book help you create meals that support your baby's developmental milestones, but the purees are so delicious, you might be tempted to snack on them too!
Toast: The Story of a Boy's Hunger
New
Nigel Slater | Uk General Books

Toast: The Story of a Boy's Hunger

Regular price RM33.25 MYR from RM30.87 MYR Save up to 12%

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per

Goodreads rating: 3.78

Regular price RM33.25 MYR from RM30.87 MYR Save up to 12%

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per

In stock: Very Good, Well Read

"Toast" by Nigel Slater is for anyone who understands that food is not just sustenance, but a vessel for memories and emotion. Slater's writing style brings warmth and vulnerability to the story of his upbringing, enveloping the reader in the vivid tableau of 1960s England through his culinary lens. Your senses will sharpen as Slater's personal journey through food evokes your own reflections of family, love, and growth.
The End of Char Kway Teow and Other Hawker Mysteries
New
Leslie Tay | Epigram Books

The End of Char Kway Teow and Other Hawker Mysteries

from RM33.25 MYR

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Goodreads rating: 3.6

from RM33.25 MYR

Unit price
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In stock: Very Good

This book is perfect for foodies and travelers who want to explore Singapore's street food culture. Dr. Leslie Tay provides an insider's guide to hawker food, including the history, origin, and best places to try each dish. His personal recommendations and top picks make it easy for readers to experience the best of Singapore's classic hawker dishes. The unique aspect of this book is that Dr. Tay answers all the mysteries of Singapore's hawker food, so readers can impress their friends by sharing interesting trivia and facts.
The Little Book of Coffee: Freshly Ground Words of Wit and Wisdom
New

from RM33.25 MYR

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In stock: Like New

Imagine starting your day not just with a warm cup of coffee but also with a serving of wit that gets your mind percolating. This little tome is a companion for those moments, brimming with quotes and facts that coffee enthusiasts will relish. Whether it's a quick read with your morning brew or a thoughtful gift for a fellow java lover, it intertwails caffeine with culture in a way that's both enlightening and entertaining.
The New Sotheby's Wine Encyclopedia
New
tom-stevenson | Dk

The New Sotheby's Wine Encyclopedia

from RM48.19 MYR

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Goodreads rating: 4.44

from RM48.19 MYR

Unit price
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In stock: Like New

Whether you’re a connoisseur or a casual enthusiast, The New Sotheby's Wine Encyclopedia offers a world tour of wine in one book. It’s vast, yet detailed, perfect for deepening your appreciation and understanding of different regions, winemaking processes, and the history behind your favorite glass. It’s the kind of book you’ll find yourself dipping into time and again, learning something new with each page.
Big Nate Doodlepalooza
New
Lincoln Peirce | Harpercollins

Big Nate Doodlepalooza

from RM33.25 MYR

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Goodreads rating: 4.45

from RM33.25 MYR

Unit price
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In stock: Well Read

If you're after a playful escape, 'Big Nate Doodlepalooza' is a chest brimming with giggles and creativity. It's a perfect fit if you enjoy interactive puzzles or if you're looking to engage with your younger self or kid at heart. This book promises to dissolve boredom with its mazes, trivia, and a healthy dose of Nate's signature shenanigans. It's your go-to activity book for a dose of fun and creativity.
Fun Facts - India
New
Terry O'Brien | Rupa Publications Private Limited

Fun Facts - India

from RM33.25 MYR

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Goodreads rating: 4.43

from RM33.25 MYR

Unit price
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In stock: Well Read

If you're curious about India, beyond just the travel guides, this book is a delightful treasure trove. It's an easy-to-digest compilation of trivia that ranges from cultural nuances to surprising facts about one of the world's oldest civilizations. Whether you're a trivia aficionado or just looking to expand your knowledge in a fun way, 'Fun Facts - India' is the sort of read that educates while it entertains.
Spicy Padang Cooking
New

from RM44.45 MYR

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In stock: Like New

If you're looking to delve into the heart of Indonesian cuisine, "Spicy Padang Cooking" might just be the culinary guide you need. It offers a genuine taste of local tradition with a focus on Padang food, known for its rich flavors and use of spices. Whether you're a seasoned cook or new to Indonesian dishes, this book can help you add some zest to your kitchen repertoire.
Spicy Thai Cuisine
New
narin khu-armornpatana | Sangdad Publications

Spicy Thai Cuisine

from RM33.25 MYR

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per

Goodreads rating: 0.0

from RM33.25 MYR

Unit price
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In stock: Very Good

If you're looking to bring the vibrant and robust flavors of Thailand into your kitchen, 'Spicy Thai Cuisine' can be your culinary guide. It's perfect for food enthusiasts eager to explore Thai cooking and create genuine spicy dishes that tantalize the taste buds. The recipes are authentic, making it feel as though you're experiencing the warmth of Thailand right from your home.
The New Cook
New
Donna Hay | Whitecap Books Ltd

The New Cook

from RM70.60 MYR

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per

Goodreads rating: 4.07

from RM70.60 MYR

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In stock: Very Good

Imagine discovering a new passion for cooking, one page at a time. "The New Cook" is a gateway to culinary creativity and confidence, perfect for those yearning to transform basic ingredients into extraordinary meals. Its contemporary approach to teaching classic techniques makes it a staple for beginners and a refreshing resource for seasoned cooks seeking inspiration.
The Joslin Diabetes Great Chefs Cook Healthy Cookbook
New

from RM48.19 MYR

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In stock: Very Good

If you're looking to shake up your meals without shaking up your blood sugar, 'The Joslin Diabetes Great Chefs Cook Healthy Cookbook' could be just the culinary guide you need. The expertise of superstar chefs in crafting delicious, diabetes-friendly dishes means you can celebrate special moments with extraordinary food that’s both delectable and good for you.
Step by Step Sensational Salads
New
Sandra Stotsky, Nathaniel Harris  | Chelsea House Pub

Step by Step Sensational Salads

from RM63.13 MYR

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per

Goodreads rating: 0.0

from RM63.13 MYR

Unit price
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In stock: Well Read

If you're looking to jazz up your meals or perhaps seeking inspiration for wholesome dishes, "Step by Step Sensational Salads" might just be your guide to a refreshing variety of salads. Nathaniel Harris offers clear, concise instructions that make salad creation feel like an art form, elevating the most ordinary ingredients to extraordinary heights. It's perfect for anyone wanting to infuse their diet with a burst of healthful creativity.
Marie Claire Dining
New
Patricia Tinslay, Donna Hay  | Murdoch Books

Marie Claire Dining

from RM40.72 MYR

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Goodreads rating: 3.76

from RM40.72 MYR

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In stock: Like New

If you're someone who appreciates the art of presentation and innovative culinary experiences, "Marie Claire Dining" could elevate your gatherings. Its styling suggestions and exceptional recipes—worthy of a James Beard nod—will not only nourish but also impress your guests. This gem brings fashion magazine elegance to the dining table, making each meal a statement. It's essential for the host who aims to blend taste with visual allure.
Three Dishes One Soup: Inside the Singapore Kitchen
New

from RM44.45 MYR

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In stock: Well Read

If you've ever craved the flavors of a home-cooked Singaporean meal, this book is your culinary companion. Lace Zhang's ‘Three Dishes One Soup’ doesn't just give recipes; it preserves the tradition and love that goes into each dish. With the help and comfort of step-by-step photos, you'll be able to recreate dishes infused with the care of generations. It's like having your grandma right there with you in the kitchen.
The Mindful Glow Cookbook
New
Abbey Sharp | Penguin Canada

The Mindful Glow Cookbook

from RM66.86 MYR

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Goodreads rating: 3.57

from RM66.86 MYR

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In stock: Like New

Abbey Sharp invites you into a world where eating well doesn't mean sacrificing flavor or enjoyment. Her radiant approach to health and happiness is infectious, and with each recipe in "The Mindful Glow Cookbook," you can experience the joy she finds in vibrant, satisfying meals. Imagine pancakes that fuel your morning with protein, or a butternut squash mac and cheese that comforts without compromise. Whether you're looking to invigorate your diet or find harmony in your eating habits, this book could delight your table and your wellbeing.
Clean Enough: Get Back to Basics and Leave Room for Dessert
New

from RM55.66 MYR

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In stock: Like New

"Clean Enough" might be just the book you need if you're looking to find a balance between eating clean and not giving up desserts. Katzie Guy-Hamilton offers a refreshing perspective that aligns with the joy of eating, showing you that a health-focused lifestyle doesn't have to exclude the sweeter things in life. With over 100 natural, whole-food recipes that are simple to make and exciting in flavor, this book could bring a new, guilt-free pleasure to your kitchen, proving that wellness and deliciousness can coexist beautifully.
Masterchef - The Classics With a Twist
New
MasterChef | Dk

Masterchef - The Classics With a Twist

from RM55.66 MYR

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Goodreads rating: 4.33

from RM55.66 MYR

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In stock: Like New

Diving into "Masterchef - The Classics With a Twist" feels like unlocking a treasure trove of culinary secrets, each page offering a creative spin on beloved dishes. Whether you're an aspiring home cook or a fan of the TV series, these innovative yet approachable recipes from past champions serve not just as a guide to elevate your meals, but also as inspiration to inject a little daring into your cooking routine. It shows that with a dash of creativity, the familiar can be transformed into the extraordinary.
Whole Down-To-Earth Plant-Based Wholefood Recipes
New

from RM81.81 MYR

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In stock: Like New

If you're looking to embrace a healthier lifestyle without sacrificing flavor, "Whole" could be a perfect kitchen companion for you. Harriet Birrell has artfully combined the love for wholesome ingredients with easy yet delightful recipes that fit right into a busy, beach-inspired life. The added charm is that these dishes don't just nourish the body; they're a feast for the eyes too. Each recipe is a small step towards wellness that doesn't edge out indulgence, making it an inspiring read for anyone looking to enrich their meals with more plant-based goodness.
John Torode's Sydney to Seoul: Recipes from My Travels in Australia and the Far East
New

from RM55.66 MYR

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In stock: Like New

If your taste buds are itching for excitement, John Torode's journey from Sydney to Seoul might just be the culinary adventure you're craving. He skillfully captures the essence of Australia and the Far East, with easy-to-follow recipes that are robust with flavor yet simple enough for home cooking. Imagine the vibrant spices of a Thai curry, the comfort of a Malaysian noodle dish, or an Australian brunch transforming your kitchen into a global dining destination. For food lovers and kitchen adventurers alike, this book is a tour guide for your palate.
John Whaite Bakes at Home
New
John Whaite | Headline

John Whaite Bakes at Home

from RM63.13 MYR

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Goodreads rating: 4.06

from RM63.13 MYR

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In stock: Very Good

Imagine filling your home with the warmth and aroma of freshly baked goods that have that personal touch— recipes honed by a family's love and gatherings. John Whaite brings this to your kitchen, sharing the same recipes that earn him smiles from loved ones. Dive into this book when you want to impress guests or simply create a cozy, delicious memory with your family.
Your Heart Matters: Answers to a Healthier Heart
New

from RM313.40 MYR

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In stock: Well Read

If you've ever been curious or concerned about your heart health, "Your Heart Matters" could be just the book you're looking for. It digs into the complexities of heart-related issues and breaks them down into understandable chunks. Dr. Mak Koon Hou brings his expertise to the forefront, making this an informative read that could empower you to make better choices for your heart's health. With added nutritional tips and recipes, it's a robust companion for anyone aiming to lead a heart-healthy lifestyle.
Complete Chinese & Asian Cookbook
New
unknown author | Anness Publishing

Complete Chinese & Asian Cookbook

from RM33.25 MYR

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Goodreads rating: 0.0

from RM33.25 MYR

Unit price
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In stock: Well Read

If you're intrigued by the diverse tastes of Asian cuisine, this book is like a passport to a myriad of flavors. It thoroughly explores traditional dishes, offering not just recipes but cultural insights. You'll find yourself taken on a gastronomic tour from the comfort of your kitchen, perfect for both seasoned cooks and newcomers to Asian cooking.