New in Store
Check out these titles we recently added to our store!
Filter
New
Joyce Goldstein, Evan Goldstein |
University
Of
California
Press
Perfect Pairings: A Master Sommelier's Practical Advice for Partnering Wine With Food
RM52.00 MYR
- Unit price
- / per
Goodreads rating: 4.22
RM52.00 MYR
- Unit price
- / per
72% off est. retail
In stock: Well Read
If you've ever found yourself puzzled in the wine aisle, contemplating which bottle to bring to your next dinner party, "Perfect Pairings" could be your savior. Evan Goldstein, a Master Sommelier, distills his extensive knowledge into actionable advice. It's not just a guide; it's a culinary journey with companion recipes that elevate each varietal's essence. Imagine never second-guessing your wine choice again, because you'll understand not just the 'what', but the 'why' behind each pairing.
New
Melisa Teo, Sandi Butchkiss |
Didier
Millet
Hot Chefs Hip Cuisine: Recipes
RM78.00 MYR
- Unit price
- / per
Goodreads rating: 3.0
RM78.00 MYR
- Unit price
- / per
In stock: Very Good
If you're someone who enjoys a twist on tradition and has a palate eager for innovation, "Hot Chefs Hip Cuisine: Recipes" will spark your culinary curiosity. It's not just a cookbook; it's an exploration into the bold world where chefs become culinary rebels, tearing down the rulebook and serving dishes that blend creativity with taste. This book could be a treasure for food enthusiasts looking to be inspired by the game changers of the kitchen.
New
Tracey Lister, Andreas Pohl |
Hardie
Grant
Books
Vietnamese Street Food
RM41.00 MYR
- Unit price
- / per
Goodreads rating: 4.12
RM41.00 MYR
- Unit price
- / per
In stock: Well Read
If your palate seeks adventure, "Vietnamese Street Food" will transport you right to the vibrant streets of Vietnam without leaving your kitchen. Imagine the thrill of rolling your own Prawn and Rice Paper Rolls or the aroma of pho simmering on your stove. As you explore the personal tales behind Vietnam's street food vendors, you'll not only expand your recipe repertoire but also catch a glimpse of the culture behind the cuisine.
New
Howie Southworth, Greg Matza |
Skyhorse
Chinese Street Food: Small Bites, Classic Recipes, and Harrowing Tales Across the Middle Kingdom
RM74.00 MYR
- Unit price
- / per
Goodreads rating: 3.99
RM74.00 MYR
- Unit price
- / per
52% off est. retail
In stock: Very Good
If you're keen on exploring authentic Chinese flavors without booking a flight, "Chinese Street Food" is like a passport to the bustling lanes and savory pleasures of regional Chinese cuisine. The rich tapestry of stories and recipes Howie Southworth and Greg Matza share is not just about the food, but an immersive cultural expedition. It's a vicarious feast for the senses and a practical guide for recreating these delights at home.
New
Charles Phan
|
Ten
Speed
Press
Vietnamese Home Cooking
RM63.00 MYR
- Unit price
- / per
Goodreads rating: 4.19
RM63.00 MYR
- Unit price
- / per
67% off est. retail
In stock: Very Good
Fancy bringing the aromatic delight of Vietnamese cuisine into your kitchen? Charles Phan's book is a masterclass in traditional flavors wrapped in the warmth of home cooking. The appealing mix of Phan's personal journey from refugee to culinary maestro and the user-friendly breakdown of techniques makes this more than just a cookbook—it's a cultural voyage that'll make Vietnamese cooking an eager experiment for your taste buds and a fulfilling challenge for your chef's skills.
New
Andrea Nguyen
|
Ten
Speed
Press
The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles
RM52.00 MYR
- Unit price
- / per
Goodreads rating: 4.23
RM52.00 MYR
- Unit price
- / per
57% off est. retail
In stock: Very Good
If you've ever craved a steaming bowl of pho, this award-winning cookbook is your definitive guide to re-creating that authentic Vietnamese flavor in your own kitchen. Andrea Nguyen's passion for pho shines through each recipe, taking you from easy quick-fixes to weekend cooking projects. It's a ticket to exploring Vietnamese cuisine, right down to making your own broth and condiments. Whether you're a pho fanatic or a newcomer eager to try your hand at this iconic dish, 'The Pho Cookbook' promises to satisfy your culinary curiosity and hunger.
New
Ann Bonar
|
Tiger
Originals
Herbs: A Complete Guide to Their Cultivation and Use
RM52.00 MYR
- Unit price
- / per
Goodreads rating: 4.2
RM52.00 MYR
- Unit price
- / per
In stock: Well Read
If you're looking to delve into the world of herbs, this guide is a treasure trove of insights. It's not just about planting; it's about transforming your garden into a haven of aromatic and medicinal plants. You'll gain a practical understanding of how to nurture and utilize herbs, enriching your cooking, health, and well-being.
New
Jamie Oliver
|
Gardners
Books
Happy Days with the Naked Chef
RM48.00 MYR
- Unit price
- / per
Goodreads rating: 4.07
RM48.00 MYR
- Unit price
- / per
In stock: Well Read
If you're looking to broaden your culinary prowess while keeping it relaxed and homely, Jamie Oliver's "Happy Days With the Naked Chef" might be your new kitchen companion. Jamie's infectious enthusiasm for food shines through every page, blending simple Italian-style dishes with vibrant flavors from his travels. The sections on 'Comfort Food', 'Quick Fixes', and 'Kids Club' are especially handy, adding a dash of fun and practicality to meal times. Whether you're a time-crunched student, a busy parent, or just seeking some hearty, global-inspired dishes, this book has a lot to offer.
New
Bobby Soper, Cindy Barbieri, Robb Wolf |
Tuttle
Publishing
Paleo Italian Cooking: Authentic Italian Gluten-Free Family Recipes
RM74.00 MYR
- Unit price
- / per
Goodreads rating: 4.05
RM74.00 MYR
- Unit price
- / per
In stock: Like New
If you’re seeking the warmth of authentic Italian cuisine but need to steer clear of gluten, "Paleo Italian Cooking" could be a treasure trove for you. The book redefines traditional dishes to fit a modern dietary preference without losing the soulful flavors of Italy. Its approach feels both familiar and refreshingly new, making it an ideal kitchen companion for anyone who loves Italian food but has dietary restrictions to consider.
New
Nigella Lawson
|
Chatto
&
Windus
Nigellissima: Instant Italian Inspiration
RM74.00 MYR
- Unit price
- / per
Goodreads rating: 4.05
RM74.00 MYR
- Unit price
- / per
In stock: Like New
"Nigellissima" might be the companion you need in the kitchen to transform your daily meals into Italian celebrations. Nigella Lawson has a knack for bringing the comfort and simplicity of Italian cooking right to your table, with recipes that are not only quick to whip up but also infused with her charismatic touch. If you're looking to infuse a bit of Italian flair into your meals without the intricate processes, this book could be your gastronomic guide and a delightful visual journey through Italy's culinary landscape. A feast for both the eyes and the palate awaits within its pages.
New
Pino Luongo
|
Clarkson
Potter
A Tuscan in the Kitchen: Recipes and Tales from My Home
RM70.00 MYR
- Unit price
- / per
Goodreads rating: 4.11
RM70.00 MYR
- Unit price
- / per
In stock: Very Good
If you're drawn to the rustic allure of Tuscany and crave a more instinctive approach to cooking, "A Tuscan in the Kitchen" could be your culinary soulmate. Imagine learning directly from a seasoned Tuscan chef, Pino Luongo, who encourages improvisation with market-fresh ingredients over strict adherence to recipes. This book isn't just a collection of mouthwatering dishes; it's a ticket to experiencing the Tuscan lifestyle and cooking philosophy, seasoned with personal stories that make each recipe come alive.
New
Richard Pfanz, Julie Sahni |
William
Morrow
And
Company
Classic Indian Vegetarian and Grain Cooking
RM52.00 MYR
- Unit price
- / per
Goodreads rating: 4.25
RM52.00 MYR
- Unit price
- / per
67% off est. retail
In stock: Very Good
If you've been craving to dive into authentic Indian vegetarian cuisine but felt overwhelmed, Julie Sahni's book is like having a wise culinary navigator by your side. This isn't just a cookbook; it's a journey through India's rich vegetarian landscape, made approachable for your American kitchen. The detailed curry blends and techniques could transform your home cooking into a vibrant feast for the senses. It's a must-have for anyone eager to master Indian vegetarian and grain dishes with confidence.
New
Hendrick's
|
William
Grant
&
Sons
Field Guide to Hendrick's Gin - Volume 2
RM31.00 MYR
- Unit price
- / per
Goodreads rating: 3.63
RM31.00 MYR
- Unit price
- / per
In stock: Very Good, Well Read
This book is perfect for cocktail aficionados looking to up their bartending game with the unique tastes of Hendrick's gin. From "Odd Bar Customs" to "The Anatomy of a Croquet March," the book is full of quirky and fun chapters, as well as mouth-watering cocktail recipes. The accompanying artwork adds an extra layer of appeal to the whole reading experience.
New
Neal D. Barnard
|
Grand
Central
Publishing
The Vegan Starter Kit: Everything You Need to Know About Plant-Based Eating
RM37.00 MYR
- Unit price
- / per
Goodreads rating: 3.94
RM37.00 MYR
- Unit price
- / per
58% off est. retail
In stock: Very Good
Considering a plant-based diet can be a big step, and Neal Barnard's "The Vegan Starter Kit" is like having a trusted doctor guide you through it. It's comprehensive, covering everything from nutrition to meal planning, without being overwhelming. If you're curious about veganism but unsure where to start, this book breaks it down into digestible steps, making the transition approachable and sustainable. Whether you're concerned about health, ethics, or the environment, Barnard's expertise will help you navigate your plant-based journey with confidence and ease.
New
Guides Touristiques Michelin
|
Michelin
Travel
&
Lifestyle
Hong Kong Macau 2010
RM33.00 MYR
- Unit price
- / per
Goodreads rating: 3.23
RM33.00 MYR
- Unit price
- / per
In stock: Well Read
If you're planning a gastronomic adventure in Hong Kong and Macau, this Michelin guide is your trusty companion. Not only does it list the crème de la crème of restaurants, deemed excellent by inspectors, but it also suits all budgets, including the Bib Gourmand spots for affordable, full-course meals. Plus, the guide goes beyond cuisine, recommending charming places to stay, ensuring your entire experience is nothing short of delightful.
New
David Lebovitz
|
Crown
The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious, and Perplexing, City
RM37.00 MYR
- Unit price
- / per
Goodreads rating: 3.84
RM37.00 MYR
- Unit price
- / per
57% off est. retail
In stock: Very Good
If you've ever fantasized about chucking it all and moving to Paris, you'll devour David Lebovitz's "The Sweet Life in Paris." It's a confection of his adventures that are as tart and funny as they are sweet. With over fifty recipes woven into his tales, you can taste the Parisian life without leaving your kitchen. It's for armchair travelers and foodies who enjoy a side of laughter with their culinary escapades.
New
Ruth Wan, Roger Hiew |
Epigram
Books
There's No Carrot in Carrot Cake
RM19.00 MYR
- Unit price
- / per
Goodreads rating: 4.4
RM19.00 MYR
- Unit price
- / per
In stock: Like New
Foodies with a keen interest in Singapore's vibrant street food tapestry will savor every page of "There's No Carrot in Carrot Cake." It’s a visually enticing and informative journey through the city-state’s culinary nooks that Ruth Wan, with the photographic genius of Dr Leslie Tay, offers. Not only does it unpack the enigmatic makeup of beloved dishes, but it also serves as an edible adventure guide—perfect for the culturally curious palate!
New
Isabella Beeton
|
Oxford
University
Press
Mrs Beeton's Book of Household Management
RM33.00 MYR
- Unit price
- / per
Goodreads rating: 3.83
RM33.00 MYR
- Unit price
- / per
44% off est. retail
In stock: Well Read
If you're intrigued by history and domesticity, Isabella Beeton's guide is a delightful dive into Victorian middle-class life. Though it might strike you as a simple cookery book at first, it's also a cultural artifact that paints a vivid picture of the social norms, culinary preferences, and gender roles of the time. It's an insightful read that combines practical advice with a rich historical context—perfect for anyone with a culinary or historical bent.
New
Pearly Hoh
|
Times
Books
International
Chinese Microwave Cookbook
RM67.00 MYR
- Unit price
- / per
Goodreads rating: 0.0
RM67.00 MYR
- Unit price
- / per
In stock: Very Good
If you love Chinese cuisine but are short on time, this cookbook is a gem. It's perfect for students, busy professionals, or anyone looking to whip up Chinese dishes quickly. With microwave-friendly recipes, you can indulge in your favorites without the need for traditional woks or extensive prep time.
New
RM59.00 MYR
- Unit price
- / per
56% off est. retail
In stock: Very Good
If you're enamored with the flavors of Italy and crave a journey through its regional cuisines from the comfort of your kitchen, Jamie's Italy is like getting a personal tour from a good friend who happens to be a culinary expert. Jamie's passion for Italian food is infectious, and his recipes are both authentic and approachable, with little twists that make them uniquely his. Imagine the aromas of fresh basil, ripe tomatoes, and rich olive oil wafting through your home—with this book, that can be your everyday reality.
Sold out
Tim Anderson
|
Hardie
Grant
Japaneasy Bowls & Bento: Simple and Satisfying Japanese Recipes for All Day, Every Day
RM56.00 MYR
- Unit price
- / per
Goodreads rating: 3.5
RM56.00 MYR
- Unit price
- / per
61% off est. retail
Out of stock
If you're seeking a culinary adventure that's both approachable and satisfying, "Japaneasy Bowls & Bento" will be a delightful companion. Tim Anderson guides you through crafting casual yet elegant Japanese dishes, inviting self-care into your routine through food. Whether you aspire to impress at a dinner party or yearn for comfort food while lounging at home, this book has you covered with adaptable recipes that'll turn your kitchen into a haven for Japanese cuisine.
Sold out
Leemei Tan
|
Duncan
Baird
Lemongrass and Ginger: Vibrant Asian Recipes
RM33.00 MYR
- Unit price
- / per
Goodreads rating: 4.07
RM33.00 MYR
- Unit price
- / per
Out of stock
For the adventurous foodie or the aspiring home chef, "Lemongrass and Ginger" offers a dive into the aromatic world of Asian cuisine. Leemei Tan has beautifully curated a selection of recipes that could transform your kitchen into an epicenter of diverse tastes and textures, satisfying your culinary wanderlust without leaving home.
Sold out
Gordon Ramsay
|
Harpercollins
Gordon's Great Escape: Southeast Asia
RM59.00 MYR
- Unit price
- / per
Goodreads rating: 3.91
RM59.00 MYR
- Unit price
- / per
Out of stock
Gordon's Great Escape Southeast Asia could be a good read for someone who is interested in cooking and loves Asian cuisine. Ramsay takes his readers on a flavorful journey through Southeast Asia, introducing new ingredients, and providing tips on how to replicate authentic dishes. With stunning photography and travel stories, Ramsay depicts a rich portrait of a continent, showcasing unique tastes and styles from various regions. Ramsay's recipes are easy to follow, and he makes it possible for his readers to replicate Southeast Asia's authentic flavors in their kitchen.
Sold out
Rose Levy Beranbaum
|
William
Morrow
Rose's Christmas Cookies
RM56.00 MYR
- Unit price
- / per
Goodreads rating: 4.34
RM56.00 MYR
- Unit price
- / per
66% off est. retail
Out of stock
If you're itching to dive into the festive spirit through baking, Rose's Christmas Cookies might just become your December bible. With an array of 60 recipes, each accompanied by a photo, imagine serving up batches of everything from traditional favorites to intriguing new delights. Picture the joy of loved ones biting into a homemade Melting Moments Cookie or a Praline Truffle Cup, courtesy of your new-found baking prowess.
Sold out
RM67.00 MYR
- Unit price
- / per
Out of stock
If you enjoy the idea of food matching your life's ebbs and flows, "Simply Nigella" could be your new kitchen companion. Nigella Lawson's recipes are meant to bring joy and comfort, whether you're unwinding after a busy day or gathering friends for a meal. Food here isn't just sustenance; it's about creating moments of pleasure without stress. This book invites you to find solace and celebration in every bite, a philosophy that could transform your daily meals into a nurturing ritual.
You're viewing 1-25 of 25 products