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Stews 200 Earthy, Delicious Recipes
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Jenna Holst | Wiley

Stews 200 Earthy, Delicious Recipes

RM98.00 MYR

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Goodreads rating: 4.45

RM98.00 MYR

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If you're longing for a touch of homestyle cooking that warms you from the inside out, Jenna Holst's "Stews" is the culinary companion you need. Imagine yourself simmering a pot of earthy goodness that not only satisfies your taste buds but also nourishes your body. It's perfect for anyone seeking to explore a world of flavors through easy, wholesome meals.
Menu Dégustation: Tasting Menus of New Asia Cuisine
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RM87.00 MYR

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If your palate craves a culinary adventure, "Menu Dégustation" could be an inspiring addition to your bookshelf. Anderson Ho's intuitive knack for blending Eastern and Western flavors promises an array of innovative dishes that not only challenge traditional boundaries but offer a sensory journey through new Asian cuisine. The well-presented recipes and stunning photography are a feast for the eyes and the taste buds, ideal for those eager to experiment with complex and artistic plating.
Halliday Wine Companion 2016: The Bestselling and Definitive Guide to Australian Wine
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RM44.00 MYR

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79% off est. retail
If you have a penchant for wine and want to delve deep into Australian varieties, Halliday's companion is a treasure trove. Imagine flipping through 776 pages of expertly crafted notes that feel like personal recommendations from a trusted friend, who happens to be a leading authority on the subject. It's the kind of book that could enhance your next wine shopping spree or dinner party, making you a connoisseur of the Australian vine.
The Great Big Cheese Cookbook
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Geoffrey Stone | Running Press Adult

The Great Big Cheese Cookbook

RM73.00 MYR

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Goodreads rating: 3.82

RM73.00 MYR

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If cheese is a cornerstone in your kitchen, this cookbook might just become your trusty sidekick. It's a delicious tour of cheese, with practical tips on selection and storage, to ensure you savor every last bite. Pairing guides for wine and beer are bonuses, making hosting or indulging alone a delight. It's not just a recipe book; it's an ode to cheese lovers everywhere.
Steak Lover's Cookbook
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William Rice | Workman Publishing Company

Steak Lover's Cookbook

RM62.00 MYR

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Goodreads rating: 3.66

RM62.00 MYR

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31% off est. retail
If you're a steak enthusiast eager to perfect your grilling game, "Steak Lover's Cookbook" by William Rice is a culinary treasury you shouldn't miss. It's more than just a recipe book; it's a comprehensive guide that demystifies the art of cooking various cuts of steak, ensuring that your next barbecue is a cut above the rest.
Italian Comfort Food: Intensive Eating from Fresco by Scotto Restaurant
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RM65.00 MYR

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If you’re looking to bring the warmth of Italian cuisine right into your kitchen with a dash of New York pizzazz, "Italian Comfort Food" by the Scotto Family could be your gateway to delight. The recipes are not only mouthwatering but come with a side of personal anecdotes that make you feel part of the Scotto family's rich culinary legacy. Plus, you'll be tasting the spirit of Fresco by Scotto, known for its festive atmosphere, right at your dining table.
One-Pot, Slow-Pot & Clay-Pot Cooking
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Jenni Shapter | Hermes House

One-Pot, Slow-Pot & Clay-Pot Cooking

RM40.00 MYR

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Goodreads rating: 4.0

RM40.00 MYR

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If the thought of minimal clean-up and cozy, home-cooked meals sounds appealing, then "One-Pot, Slow Pot & Clay-Pot Cooking" might just be your new kitchen companion. It's perfect for those with a busy schedule who still want to enjoy wholesome, flavorful dishes. With recipes tailored for one-pot efficiency, you can savor the simplicity of cooking and the depth of flavor that slow cooking imparts.
Bartender's Pocket Guide
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Kathy Hamlin | New Holland Publishers

Bartender's Pocket Guide

RM47.00 MYR

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Goodreads rating: 3.41

RM47.00 MYR

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Whether you're stirring up cocktails for friends at home or shaking things up professionally, Kathy Hamlin's "Bartender's Pocket Guide" could be your new best friend behind the bar. It's packed with practical know-how, from essential tools to expert techniques. If you've ever wanted to pour drinks with the confidence of a seasoned bartender, this little guide could help turn that vision into reality.
Essential Cocktails: Mixing Know-How for Delicious Cocktails
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RM36.00 MYR

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If you're looking to impress at your next gathering or simply up your game for Friday night drinks, "Essential Cocktails" could be your perfect companion. This guide breaks down the art of mixology into manageable steps, and its focus on classic cocktails with innovative spins makes it a treasure trove for both beginners and seasoned enthusiasts. As you turn each page, you'll not only learn recipes but gain the confidence to experiment with your own concoctions. Cheers to that!
The Delicious Cookbook
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Matthew Drennan | Dorling Kindersley

The Delicious Cookbook

RM65.00 MYR

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Goodreads rating: 0.0

RM65.00 MYR

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If you're in search of culinary inspiration, "The Delicious Cookbook" could be your kitchen companion. Packed with a year's worth of recipes from a trusted food magazine, it offers straightforward and appetizing dishes suited for both quiet family dinners and social gatherings. The added tips on ingredients and wines neatly tie it up as a helpful resource for anyone looking to improve their home dining experience.
The Australian Women's Weekly Original Cookbook
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RM36.00 MYR

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If you're interested in exploring classic Australian cuisine and want a treasure trove of reliable recipes, Ellen Sinclair's expertise shines in this cookbook. It's a portal to tried-and-true dishes that have stood the test of time, making it perfect for anyone looking to expand their cooking repertoire with some down under flavors.
1000 Classic Recipes
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anne-sheasby | Hermes House

1000 Classic Recipes

RM44.00 MYR

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Goodreads rating: 3.83

RM44.00 MYR

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If the kitchen is your playground, "1000 Classic Recipes" by Anne Sheasby will feel like your trusty sidekick. It's a comprehensive collection that spans every meal and occasion, perfect for both budding cooks and veterans looking for a consolidated reference. Imagine having a culinary encyclopedia at your fingertips – that's this book!
The Ultimate Vegetarian Cookbook
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Roz Denny | Lorenz Books

The Ultimate Vegetarian Cookbook

RM87.00 MYR

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Goodreads rating: 3.73

RM87.00 MYR

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If you're diving into vegetarianism or just seeking to spice up your meat-free Mondays, "The Ultimate Vegetarian Cookbook" could be your culinary compass. The sheer variety ensures you'll find something tailored to any event or appetite, whether it's a casual family dinner or an elegant gathering. It's like having a personal vegetarian chef's playbook at your fingertips, ready to make meal planning an exciting and flavorsome adventure.
Chinese Cooking Class Cookbook
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Ellen Sinclair, Maryanne Blacker, The Australian Women's Weekly  | Acp Publishing

Chinese Cooking Class Cookbook

Regular price RM40.00 MYR RM35.00 MYR 13% off

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Goodreads rating: 4.17

Regular price RM40.00 MYR RM35.00 MYR 13% off

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Imagine turning your kitchen into a fragrant hub of Chinese culinary delights, where dishes like perfect fried rice and succulent beef with black bean sauce come together in a flash. This book allows you to recreate the magic of your favorite Chinese takeout with the simplicity and guidance that the Australian Women's Weekly is known for. Perfect for anyone eager to embark on a delicious, hands-on journey through Chinese cooking.
The NFL Game Day Cookbook: 150 Recipes to Feed the Hungriest Fan from the Preseason to the Super Bowl
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RM44.00 MYR

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Whether you're grilling in the parking lot or hosting a Super Bowl bash at home, "The NFL Gameday Cookbook" by Ray Lampe, a.k.a. Dr. BBQ, is your ticket to becoming a legend among football foodies. The simplicity of his 150 recipes makes it a great pick for both rookie cooks and seasoned grill masters. Plus, it's a fun way to incorporate the spirit of the game into every bite, giving you a taste of victory no matter the game's outcome.
Salad Days: A Collection Of European And American Salad Recipes
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RM62.00 MYR

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If you have a penchant for fresh, wholesome meals with a touch of nostalgia, "Salad Days" will be a delightful addition to your cookbook shelf. Ursel Norman's 1975 collection showcases an array of European and American salad recipes that not only stand the test of time but also introduce you to traditional flavors that may be missing from modern-day diets. Explore the roots of salad-making and expand your culinary repertoire with this charming vintage find.
The All Colour Chinese Cookbook
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Gill Edden | Octopus Books

The All Colour Chinese Cookbook

RM36.00 MYR

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Goodreads rating: 0.0

RM36.00 MYR

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If you're looking to expand your cooking repertoire with authentic Chinese recipes, this book is like having a personal guide through China's rich culinary landscape. It's not just a collection of recipes; it's a colorful journey that brings the flavors of various regions into your kitchen with ease and flair. Whether you're a beginner or a seasoned cook, you'll find the step-by-step instructions and wide array of dishes both inspiring and manageable.
Mable Hoffman's Crockery Cookery
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Mable Hoffman | Hp Books

Mable Hoffman's Crockery Cookery

RM69.00 MYR

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Goodreads rating: 3.69

RM69.00 MYR

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If you're drawn to the convenience of slow cookers and have been seeking culinary inspiration, Mable Hoffman's Crockery Cookery is your treasure trove. Mable's professional background ensured that each recipe isn't just a formula but an invitation to explore flavors at your own pace. Imagine the satisfaction of coming home to a meal that's been simmering to perfection, combining ease with the joy of cooking.
The Basic Cookbook - Deliciously Easy, Every Day
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RM36.00 MYR

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If you're looking to transform your time in the kitchen, "The Basic Cookbook" is your perfect companion. It doesn't just offer recipes; it opens up a world where the Thermomix® turns cooking into an effortless art form. This book is best suited for both the culinary curious and the seasoned chefs who are eager to explore the multifaceted uses of their Thermomix®, making everyday meals an adventure.
Cook Malaysian
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Lee Sook Ching | Marshall Cavendish Intl

Cook Malaysian

RM69.00 MYR

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Goodreads rating: 3.83

RM69.00 MYR

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If you're an avid home cook with a love for exotic flavors, "Cook Malaysian" can transport your taste buds straight to Malaysia. Sook Ching Lee's collection offers a deep dive into traditional recipes that are both authentic and diverse, ensuring your cooking repertoire is infused with Southeast Asian flair.
Pork & Sons
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Stéphane Reynaud | Phaidon Inc Ltd

Pork & Sons

RM69.00 MYR

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Goodreads rating: 4.19

RM69.00 MYR

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63% off est. retail
If you're someone who enjoys both heartfelt family stories and the rich, gourmet flavors of French cuisine, "Pork & Sons" could be a delightful addition to your bookshelf. Imagine flipping through pages that not only share recipes but also entwine the traditions and bonding that cooking brings to a family. It’s like being invited to a French family's dinner table, every single page.
The Sweet Spot Asian-Inspired Desserts
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RM51.00 MYR

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64% off est. retail
"The Sweet Spot" seems like a fusion foodie's dream, especially if you have a sweet tooth and a love for Asian flavors. Pichet Ong has taken classic desserts and infused them with the essence of the East, making this book ideal for someone looking to experiment with familiar forms but new tastes. The promise of easy-to-follow recipes with high-impact results might just make your next dessert a conversation starter. Plus, those looking to cut down on butter and sugar without sacrificing flavor could find some new favorites here.