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Just Arrived

The World Atlas of Street Food

by Carol Wilson
The World Atlas of Street Food
The World Atlas of Street Food

Global culinary journey through vibrant street food.

If you're a foodie with a passion for culture and international flavors, "The World Atlas of Street Food" is a feast for your senses and wanderlust. Imagine flipping through pages that transport you to bustling street markets around the globe, tasting dishes that characterize the heart of urban eateries. It's a book that not only guides your palate but also inspires your next cooking adventure with authentic recipes.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Just Arrived

The World Atlas of Street Food

by Carol Wilson
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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ISBN: 9781477313961
Authors: Carol Wilson
Publisher: Univ of Texas Pr
Date of Publication: 2017-01-01
Format: Hardcover
Related Collections: Food & Drink, Travel
Related Topics: Cooking, Culinary, Guidebook, Food and Drink, Food, Travelogue
Goodreads rating: 3.17
(rated by 6 readers)

Description

Street food is one of the most amazing culinary success stories of the twenty-first century, defying globalization and the spread of multinational fast-food franchises. Fresh, cheap, plentiful, and varied, street food offers urban residents a cornucopia of choices. Food that was once obtainable only on Saharan roadsides is now available in New York City, and Patagonian village recipes can be picked up in downtown Hong Kong. Millions of people all over the world eat street food every day, and their numbers are rising rapidly. The World Atlas of Street Food identifies the best places around the globe to find street food and surveys the mouth-watering range of food and drink being purveyed. Organized geographically and sumptuously illustrated, the book covers North America, the Caribbean, South America, Europe, Africa, the Middle East, Asia, and Australasia. For several major cities in each region, Carol Wilson and Sue Quinn describe what the locals eat in the best and most established food markets. The authors suggest which trademark delicacies to try and selected recipes are featured to enable readers to re-create the stand-out dishes at home. The most complete guide of its kind, The World Atlas of Street Food belongs on the shelf of everyone who craves an imaginative, original alternative to homogeneous fare.
 

Global culinary journey through vibrant street food.

If you're a foodie with a passion for culture and international flavors, "The World Atlas of Street Food" is a feast for your senses and wanderlust. Imagine flipping through pages that transport you to bustling street markets around the globe, tasting dishes that characterize the heart of urban eateries. It's a book that not only guides your palate but also inspires your next cooking adventure with authentic recipes.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.