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Chinese Cooking Made Easy

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Authentic flavors simplified for home cooks.

If exploring Chinese cuisine feels daunting, "Chinese Cooking Made Easy" could be your culinary guide. With each recipe, you'll uncover the simplicity behind delectable classics. Marsland streamlines traditional techniques, transforming them into kitchen adventures well-suited for both newcomers and seasoned home chefs craving the authentic taste of China.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
New

Chinese Cooking Made Easy

Regular price RM55.16 MYR
Unit price
per
ISBN: 9781863780230
Authors: Douglas Marsland
Date of Publication: 1993-11-18
Format: Paperback
Related Collections: Food & Drink
Related Topics: Cooking, Food and Drink
Goodreads rating: 3.25
(rated by 4 readers)

Description

Chinese cookery is one of the world's great cuisines - famous for its variety, its subtle tastes and built-in balance of foods. This book attempts to promote the delights of Chinese cooking with food that is easy and economical to prepare and cook. Chapters include yum cha, soups, seafood, poultry, meat, vegetables and vegetarian meals, low cholesterol meals and desserts - with 120 recipes in total.
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Authentic flavors simplified for home cooks.

If exploring Chinese cuisine feels daunting, "Chinese Cooking Made Easy" could be your culinary guide. With each recipe, you'll uncover the simplicity behind delectable classics. Marsland streamlines traditional techniques, transforming them into kitchen adventures well-suited for both newcomers and seasoned home chefs craving the authentic taste of China.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.