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History Books

Unearth the past with our wide selection of history books at Thryft. Explore ancient civilisations, world wars, and pivotal moments that shaped humanity. Whether you're a history buff or a curious learner, our collection offers both insight and intrigue.
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Indulgence: Around the World in Search of Chocolate
Paul Richardson | Little, Brown

Indulgence: Around the World in Search of Chocolate

RM41.00 MYR RM19.00 MYR 54% off

Goodreads rating: 3.07

RM41.00 MYR RM19.00 MYR 54% off

82% off est. retail

In stock: Very Good

If you've ever found yourself lost in the silky pleasure of a chocolate bar, "Indulgence" might just deepen your love affair. Paul Richardson uses his travels to weave a rich tapestry of chocolate lore that's as enticing as the subject itself. It's not just a book about chocolate; it's an exploration of cultural passion and delight, perfect for foodies and travelers alike.
The Little Book of Chocolate - Thryft
Alain Stella | Flammarion

The Little Book of Chocolate

RM68.00 MYR RM19.00 MYR 72% off

Goodreads rating: 3.8

RM68.00 MYR RM19.00 MYR 72% off

72% off est. retail

In stock: Very Good

If chocolate is your guilty pleasure, then this book is a fond companion on your sensory journey. It'll take you through the rich history and culture surrounding chocolate, providing you with delightful insights that might make your next chocolate indulgence even more enjoyable. It's a small token that adds depth to the sweetness of your favorite treat.
Stir-Fried and Not Shaken
Terry Tan | Monsoon Books Pte. Ltd.

Stir-Fried and Not Shaken

RM41.00 MYR RM30.00 MYR 27% off

Goodreads rating: 3.35

RM41.00 MYR RM30.00 MYR 27% off

63% off est. retail

In stock: Very Good

If you've ever longed to take a cultural and culinary trip through Singapore, Terry Tan's "Stir-Fried and Not Shaken" is your ticket. It's not just a collection of recipes; it's a memoir that brings to life the flavors and history of Singapore. It reads like a love letter to the city-state's diverse cuisine, wrapped in personal stories that add depth and warmth to the cooking experience. Tan invites you into his world of flavor, with a style that's as engaging as it is informative.
Shanghai - Insight Guides
Tina Kanagaratnam | Insight Guides

Shanghai - Insight Guides

RM45.00 MYR RM34.00 MYR 24% off

Goodreads rating: 3.6

RM45.00 MYR RM34.00 MYR 24% off

68% off est. retail

In stock: Like New

If you're planning a trip to Shanghai or just love immersing yourself in different cultures, this guidebook is like a treasure chest. It's packed with vibrant photography and in-depth information that spans from historical insights to the latest hotspots. The Best of Shanghai section is a real gem for anyone looking to maximize their experience in a city that seamlessly blends the ancient with the hyper-modern.
Flavouring with Chillies - Thryft
Clare Gordon-Smith | Ryland Peters & Small

Flavouring with Chillies

RM30.00 MYR RM15.00 MYR 50% off

Goodreads rating: 3.33

RM30.00 MYR RM15.00 MYR 50% off

73% off est. retail

In stock: Very Good

Flavouring with Chillies is an excellent cookbook for anyone who loves spicy food. The book features a variety of recipes that use different types of chillies, ranging from sweet and mild to hot and smoky. Each recipe is easy to follow and includes a list of ingredients that can easily be found in your local grocery store. One of the most unique features of this book is that it includes recipes for drinks, such as Chilli Vodka and Bloody Marys with a spicy twist. If you're a chilli lover looking to add some spice to your food and drinks, this book is definitely worth checking out.
The Port Companion
Godfrey D. Spence | Macmillan General Reference

The Port Companion

RM64.00 MYR RM38.00 MYR 41% off

Goodreads rating: 3.57

RM64.00 MYR RM38.00 MYR 41% off

70% off est. retail

In stock: Like New

The Port Companion will be your gustatory sailboat, guiding you through the rich flavors and history of port. Godfrey Spence is at the helm, and he comprehensively maps out the nuances from rubies to tawnies. If you're a connoisseur or a curious novice, this passage through Portugal's vineyards and age-old traditions will enhance your appreciation for this storied wine.
Sushi
Ryuichi Yoshii | Periplus Editions

Sushi

RM53.00 MYR RM23.00 MYR 57% off

Goodreads rating: 3.78

RM53.00 MYR RM23.00 MYR 57% off

In stock: Well Read

If you've been curious to try your hand at sushi but felt a bit intimidated, this book has got you covered. It's not just a recipe book; it's a window into the art of sushi-making with visual guides that make the process feel doable and even exciting. This might just be what brings that fresh, authentic taste of Japan into your kitchen and impresses your friends at the next dinner party.
World of Soy
Tan & Mintz Dubois | Nus Press

World of Soy

RM34.00 MYR RM19.00 MYR 44% off

Goodreads rating: 3.8

RM34.00 MYR RM19.00 MYR 44% off

80% off est. retail

In stock: Very Good, Well Read

If you're intrigued by the incredible versatility of soy and its impacts across cultures, "World of Soy" is for you. It's a deep dive into how a single plant can weave its way into the fabric of history, economies, and kitchens worldwide. By turning the pages of this well-preserved paperback, you'll garner a new appreciation for the unassuming soybean and its remarkable journey.
The Great Book of Chinese Cooking
Pierre Antolini | Crescent

The Great Book of Chinese Cooking

RM38.00 MYR

Goodreads rating: 4.0

RM38.00 MYR

In stock: Very Good

If you're keen on diving into the rich tapestry of Chinese culinary tradition, this book is a treasury that'll guide your taste buds through China's varied regions. With over 500 recipes, it's not just a cookbook—it's a cultural exploration, inviting you to understand the philosophy behind the dishes, the art of presentation, and the etiquette that accompanies traditional Chinese dining. Whether you're a novice or a seasoned chef, this could be your culinary compass to authentic Chinese cooking.
Eggs: Delicious Recipes for All Occasions - Thryft
Alex Barker | Apple Press

Eggs: Delicious Recipes for All Occasions

RM45.00 MYR RM15.00 MYR 67% off

Goodreads rating: 3.0

RM45.00 MYR RM15.00 MYR 67% off

In stock: Very Good

If you adore eggs, this book is like finding a treasure chest of cooking inspiration. It's not just recipes; it's a journey across the versatile world of eggs, touching on history and the sheer range of dishes they can create. It's practical, too, which means you won't be left with just tantalizing photos but with the know-how to make those dishes yourself. Whether you're planning a fancy brunch or need to spice up your lunch, this book could become your go-to.
Indulgence: Around the World in Search of Chocolate
Paul Richardson | Abacus

Indulgence: Around the World in Search of Chocolate

RM19.00 MYR RM15.00 MYR 21% off

Goodreads rating: 3.07

RM19.00 MYR RM15.00 MYR 21% off

52% off est. retail

In stock: Well Read

If you find joy in tasting and learning about the rich, velvety world of chocolate, you'll savor "Indulgence." Paul Richardson becomes your personal guide, delving into sweet treats and cultural secrets worldwide. His narrative might just evoke a sense of adventure and satiate your curiosity as much as your cravings. Open this book, and you'll embark on a flavorful expedition without leaving your cozy reading nook.
Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses
Harry Eyres | Lennard/queen Anne Pr

Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses

RM57.00 MYR RM38.00 MYR 33% off

Goodreads rating: 0.0

RM57.00 MYR RM38.00 MYR 33% off

76% off est. retail

In stock: Very Good

If you're a connoisseur or simply curious about the rich history behind Europe's finest wines, this book will take you on a personal tour of its most storied vineyards. It's like having a private tasting session with the aristocrats of winemaking – an insight not just into their exquisite vintages but the generations of passion and tradition that pour into every bottle.
Mrs Beeton's Book of Household Management
Isabella Beeton | Oxford University Press

Mrs Beeton's Book of Household Management

RM34.00 MYR

Goodreads rating: 3.83

RM34.00 MYR

43% off est. retail

In stock: Well Read

If you're intrigued by history and domesticity, Isabella Beeton's guide is a delightful dive into Victorian middle-class life. Though it might strike you as a simple cookery book at first, it's also a cultural artifact that paints a vivid picture of the social norms, culinary preferences, and gender roles of the time. It's an insightful read that combines practical advice with a rich historical context—perfect for anyone with a culinary or historical bent.
Wine
Owen Wood, Hugh Johnson  | Fireside

Wine

RM72.00 MYR RM38.00 MYR 47% off

Goodreads rating: 4.06

RM72.00 MYR RM38.00 MYR 47% off

62% off est. retail

In stock: Very Good

If you have a budding interest in oenology or simply love savoring a good glass of wine, Hugh Johnson's "Wine" could be a delight for your senses as well as your intellect. The wealth of knowledge presented in a stimulating manner makes it a gem for both novices and seasoned connoisseurs looking to deepen their appreciation. The author's clear enthusiasm for the subject might just rub off on you, transforming your next wine tasting into an informed and immersive experience.
The Martini: An Illustrated History of an American Classic
Barnaby Conrad III | Chronicle Books

The Martini: An Illustrated History of an American Classic

RM60.00 MYR RM38.00 MYR 37% off

Goodreads rating: 3.89

RM60.00 MYR RM38.00 MYR 37% off

71% off est. retail

In stock: Very Good

The Martini is more than just a drink—it's a piece of American history that has evolved alongside the nation's culture and spirit. If you enjoy the elegant simplicity of this classic cocktail, you’ll appreciate the way this book uncovers its past, celebrates its present, and gives a glimpse into its future. It's a toast to the Martini, perfect for connoisseurs and curious readers alike.
The Little Exotic Fruit Book - Thryft
Susan Fleming | Judy Piatkus Publishers Ltd

The Little Exotic Fruit Book

RM68.00 MYR RM19.00 MYR 72% off

Goodreads rating: 3.0

RM68.00 MYR RM19.00 MYR 72% off

In stock: Very Good

If you're curious about the rainbow of exotic fruits that have been popping up in your local market, "The Little Exotic Fruit Book" could be just the zesty guide you need. It's like a culinary passport, helping you navigate through unusual tastes and aromas, giving you preparation tips and serving ideas, all while sprinkling in fun historical and botanical facts. This little book promises to infuse your kitchen adventures with a splash of exotic excitement.
Syria & Lebanon
Andrew Humphreys, Lara Dunston, Terry Carter  | Lonely Planet

Syria & Lebanon

RM34.00 MYR RM30.00 MYR 12% off

Goodreads rating: 3.62

RM34.00 MYR RM30.00 MYR 12% off

In stock: Well Read

If you're intrigued by the rich tapestry of Middle Eastern history, this book is a treasure trove. It's not just a travel guide; it's a deep dive into the very essence of Syria and Lebanon's past and present. The authors meticulously detail everything from bustling markets to quiet, historical ruins, giving you a taste of the region's political context and cultural significance. Whether you're planning a trip or just yearning to explore from your armchair, this book will satisfy that craving for knowledge and adventure.
DK Eyewitness Top 10 Travel Guide: Algarve - Thryft
Paul Bernhardt | Dk Publishing (dorling Kindersley)

DK Eyewitness Top 10 Travel Guide: Algarve

RM41.00 MYR RM15.00 MYR 63% off

Goodreads rating: 3.86

RM41.00 MYR RM15.00 MYR 63% off

In stock: Very Good

If the siren call of stunning beaches and vibrant nightlife tempts you, this pocket-sized guide will be your trusty companion through the Algarve's best offerings. Not every travel book distills a place down to its top-tier experiences like this one does, plus the included pull-out map means navigation is a breeze. Whether you're after scenic golf or great eats, it's like having a local's top picks right in your back pocket.

Greece on 45 Dollars a Day

RM41.00 MYR RM15.00 MYR 63% off

RM41.00 MYR RM15.00 MYR 63% off

In stock: Very Good

If the allure of ancient ruins and sun-kissed beaches calls to you, but your wallet says otherwise, this book might just be your savior. "Greece on 45 Dollars a Day" isn't just about stretching your Euros; it's about enriching your travel experience with affordable hidden gems. George McDonald helps you navigate Greece's highlights in a way that's both economical and culturally immersive. Whether you're a backpacker or just budget-conscious, this guide could be the key to unlocking a Grecian adventure that's rich in experiences, not in expenses.
A Century of Wine: The Story of a Wine Revolution
Stephen Brook | Miller/mitchell Beazley

A Century of Wine: The Story of a Wine Revolution

RM64.00 MYR RM45.00 MYR 30% off

Goodreads rating: 3.5

RM64.00 MYR RM45.00 MYR 30% off

83% off est. retail

In stock: Like New

If you're intrigued by the rich history behind your glass of wine, "A Century of Wine" is a must-read. It's a journey through the evolution of viticulture and how it's inextricably linked to cultural shifts, innovation, and revolutions. Sip through the pages that bring to life the profound changes in the industry and perhaps deepen your appreciation for your next pour.
"Time Out" Shortlist Bangkok - Thryft
Time Out Guides | Time Out

"Time Out" Shortlist Bangkok

RM26.00 MYR RM15.00 MYR 42% off

Goodreads rating: 4.0

RM26.00 MYR RM15.00 MYR 42% off

80% off est. retail

In stock: Very Good

Bangkok has been called one city that never sleeps. It is many things — wonderful, wayward and contradictory — but always interesting. With chic modernity masking an ancient heart, the Thai capital is a crucible of change. Time Out shows travelers the best Bangkok has to offer — from gourmet street food and indulgent spas to amazing festivals, notorious nightlife, hippest beach retreats and a paradise for shoppers. The wide array of tourist attractions range from sacred temples and places to commercial shops with a vast selection and price range. The city hosts a variety of festivals and holidays throughout the year as well. And since English is mandatory in all public schools, the language barrier tends to be minimal. The guide also explores beach escapes, from weekend getaways to southern island retreats. Time Out Shortlist Bangkok uncovers what really makes Angel City smile.
The World Guide to Whisky: Scotch, Irish, Canadian, Bourbon, Tennessee Sour Mash, and the Whiskies of Japan
Michael Jackson | Harpercollins

The World Guide to Whisky: Scotch, Irish, Canadian, Bourbon, Tennessee Sour Mash, and the Whiskies of Japan

RM45.00 MYR RM30.00 MYR 33% off

Goodreads rating: 4.26

RM45.00 MYR RM30.00 MYR 33% off

77% off est. retail

In stock: Well Read

Whisky enthusiasts will savor this book as it offers a deep dive into the world of whisky, detailing the different varieties from Scotch to Bourbon, including the more rarefied Japanese whiskies. It's essentially a globetrotting tasting tour between covers, giving you a comprehensive sense of each type's unique characteristics, and might just inspire your next favorite pour.
Phuket: Our World in Colour
Alberto Cassio, William Warren  | Odyssey Books & Maps

Phuket: Our World in Colour

RM34.00 MYR RM26.00 MYR 24% off

Goodreads rating: 0.0

RM34.00 MYR RM26.00 MYR 24% off

51% off est. retail

In stock: Well Read

If you're longing to hit the pristine beaches of Thailand, "Phuket: Our World in Colour" serves as a window into the allure of the country's most celebrated seaside escapes. Not only does it offer a visual feast showcasing what your potential next holiday could look like, but it also provides practical insights that could help plan your getaway. With this book in hand, the sands of Phuket, Krabi, and Koh Samui are just a dream away.
Singapore Heritage Food

Singapore Heritage Food

RM482.00 MYR RM388.00 MYR 20% off

RM482.00 MYR RM388.00 MYR 20% off

In stock: Like New

If you're keen to explore Singapore's rich food tapestry, "Singapore Heritage Food" is like a walk down memory lane for your taste buds. Sylvia Tan masterfully captures the essence of traditional recipes that define the nation's palate. This book not only provides a cultural context to the dishes but also serves as a treasure trove for anyone looking to recreate these timeless flavors at home. It's a heartfelt homage to the culinary delights of a vibrant island nation.
Travellers Northern Italy - Thryft
Lara Dunston, Terry Carter  | Unkno

Travellers Northern Italy

RM45.00 MYR RM19.00 MYR 58% off

Goodreads rating: 0.0

RM45.00 MYR RM19.00 MYR 58% off

79% off est. retail

In stock: Like New

Travellers Northern Italy is a great read for anyone interested in immersing themselves into the Italian culture while exploring its beautiful landmarks and rich history. With clear mapping and vivid photography, this guidebook makes it easy to track down the best sights and experiences, and offers background on the people, geography, and culture of the region. Travellers Northern Italy also provides valuable information on sleeping, eating, and entertainment options, making it the perfect companion for anyone planning a trip to the region.
The Festive Food of France - Thryft
Marie-Pierre Moine | Kyle Cathie

The Festive Food of France

RM72.00 MYR RM19.00 MYR 74% off

Goodreads rating: 3.0

RM72.00 MYR RM19.00 MYR 74% off

In stock: Very Good

Imagine indulging in the vibrant celebrations of France, each bite offering a taste of tradition and regional pride. Reading "The Festive Food of France" connects you with the heartfelt joy found in these seasonal festivities. It's like being invited to a French family's holiday feast, discovering recipes that whisper the stories of generations. If you're someone who relishes cultural exploration through food, this book serves up a delicious slice of French heritage.
Nibbled
Tim Robinson | Murdoch Books

Nibbled

RM41.00 MYR RM23.00 MYR 44% off

Goodreads rating: 5.0

RM41.00 MYR RM23.00 MYR 44% off

In stock: Very Good

If you're the host who aims to impress with a spread that whispers elegance yet screams flair, "Nibbled" could become your culinary scripture. Picture this: each dish serves as a conversation starter, reflecting a sophisticated nostalgia with a twist, one which your guests won't stop praising. With Tim Robinson's curated selection, you'll have the global palate of party classics and innovations at your fingertips for any soirée.
Gateway to Peranakan Culture
New
Catherine G.S. Lim | Asiapac

Gateway to Peranakan Culture

RM34.00 MYR

Goodreads rating: 3.73

RM34.00 MYR

In stock: Well Read

If you're intrigued by lesser-known cultural tapestries, "Gateway to Peranakan Culture" offers a colorful exploration that goes beyond the popular Peranakan cuisine. As you flip through its pages, you'll delve into the nuances of language, art, and unique traditions like the heartfelt dongdang sayang songs and cherki games. It's a book that invites curiosity and nurtures appreciation for the richness of Peranakan identity.
Rogov's Guide to Israeli Wines 2008
Daniel Rogov | Pr

Rogov's Guide to Israeli Wines 2008

RM60.00 MYR RM38.00 MYR 37% off

Goodreads rating: 4.75

RM60.00 MYR RM38.00 MYR 37% off

64% off est. retail

In stock: Very Good

If you're exploring the diverse world of wines and have an interest in the unique offerings from Israel, this guide is a treasure trove. With extensive reviews and insights, it not only navigates you through the vast Israeli wine scene but also serves as an educational tool to enhance your understanding and appreciation of this region's wine culture.
Chocolate - Thryft
Christine McFadden, Christine France  | Sebastian Kelly

Chocolate

RM41.00 MYR RM15.00 MYR 63% off

Goodreads rating: 4.05

RM41.00 MYR RM15.00 MYR 63% off

In stock: Very Good

If you're a chocolate enthusiast, this book will be like your culinary bible. Christine McFadden takes you on a full-on sensory exploration that's equal parts historical narrative and hands-on guide. The photographs and instructions are so clear that you'll feel like a chocolatier in training, capable of whipping up over 200 recipes that will impress your taste buds and those of any guests you might have over.
The Breakfast Book
Sold out
Andrew Dalby | Reaktion Books

The Breakfast Book

RM41.00 MYR

Goodreads rating: 3.1

RM41.00 MYR

Out of stock

As someone who savors breakfast, you'll delight in "The Breakfast Book." Andrew Dalby whisks you away on a delectable tour through time and cultures, exploring how the morning meal evolved across the globe. This isn't just a history lesson; it's a celebration of breakfast traditions with tantalizing anecdotes and recipes that might inspire your next morning menu. Whether you're a foodie or a history buff, you'll find this book a treasure trove of breakfast lore.
The Potato: From the Andes in the Sixteenth Century to Fish and Chips, the Story of How a Vegetable Changed History
Sold out
Larry Zuckerman | London : Macmillan

The Potato: From the Andes in the Sixteenth Century to Fish and Chips, the Story of How a Vegetable Changed History

RM34.00 MYR

Goodreads rating: 3.61

RM34.00 MYR

Out of stock

If you're fascinated by how a single crop can influence the world, "The Potato" will take you on an intriguing journey through time and cuisine. This book combines history with cultural studies, exploring how the humble potato left its mark from the Andes to modern-day fish and chips. It's great for anyone interested in the unexpected impacts of agriculture on global history.
Potatoes : 65 Delicious Ways with the Humble Potato from Fries to Pies - Thryft
Sold out
Jenny Linford | Ryland Peters & Small

Potatoes : 65 Delicious Ways with the Humble Potato from Fries to Pies

RM20.00 MYR

Goodreads rating: 4.4

RM20.00 MYR

81% off est. retail

Out of stock

"Potatoes: 65 Delicious Ways with the Humble Potato from Fries to Pies" is perfect for those who are looking for a cookbook with a wide variety of potato-related recipes. The book's unique feature is that it does not only offer classic dishes but also incorporates modern twists to recipes, making it unique and exciting. Additionally, the book's introduction provides a historical overview of the potato's journey, adding an extra dimension to it. This cookbook would be an excellent addition to any home cook's collection, especially for those who love potatoes or are looking for new ways to incorporate them into their diet.
New York Neighborhoods: A Food Lover's Walking, Eating, and Shopping Guide to Ethnic Enclaves in New York's Boroughs
New
Eleanor Berman | Globe Pequot

New York Neighborhoods: A Food Lover's Walking, Eating, and Shopping Guide to Ethnic Enclaves in New York's Boroughs

RM60.00 MYR

Goodreads rating: 3.33

RM60.00 MYR

In stock: Very Good

For the adventurous foodie and urban explorer, this book is a treasure map to the diverse culinary landscapes of New York. Eleanor Berman serves as your personal guide, whisking you away on a delicious journey through the city's ethnic enclaves where you don't just taste food—you experience culture. It's the perfect companion for anyone eager to indulge in authentic flavors and uncover local haunts beyond the typical tourist track.

Dive into the annals of time

At Thryft, we carry a vast collection of history books that transport you to different eras and locales. From the wonders of ancient Egypt to the complexities of the Cold War, we've curated an array of works that cater to both seasoned historians and casual readers. With selections that shed light on the socio-political landscapes of yesteryears, each book promises a journey into rich narratives and factual revelations. Expand your understanding of human progression with works that are as educational as they are exciting.