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History Books

Unearth the past with our wide selection of history books at Thryft. Explore ancient civilisations, world wars, and pivotal moments that shaped humanity. Whether you're a history buff or a curious learner, our collection offers both insight and intrigue.
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Sri Lankan Cooking
Douglas Bullis, Wendy Hutton, Luca Invernizzi Tettoni  | Tuttle Publishing

Sri Lankan Cooking

RM72.00 MYR

Goodreads rating: 3.8

RM72.00 MYR

If you've been curious about Sri Lankan cuisine, this book will hold your hand through an aromatic adventure. The recipes are clear, making exotic dishes accessible to you. Imagine the satisfaction of successfully recreating the island's rich flavors, turning your kitchen into a Sri Lankan haven.
Thailand
China Williams, Mark Beales, Celesete Brash  | Geoplaneta

Thailand

RM22.00 MYR

Goodreads rating: 4.07

RM22.00 MYR

77% off est. retail
This Lonely Planet guide is like having a well-traveled friend who knows Thailand inside out. With detailed maps, tips for saving time and money, and honest cultural insights, it's invaluable for enjoying Thailand beyond the tourist traps. Whether it’s discovering serene temples or seeking out the best street food, this book is a traveller’s key to unlocking the rich experiences that Thailand has to offer.
The Book of Chocolate: Revised and Updated Edition
John Feltwell, Jeanne Bourin, Nathalie Bailleux  | Flammarion

The Book of Chocolate: Revised and Updated Edition

RM25.00 MYR

Goodreads rating: 4.38

RM25.00 MYR

87% off est. retail
If you've ever relished the comfort of chocolate melting on your tongue, imagine diving into its rich history with "The Book of Chocolate." The updated visuals and engaging narrative transform this book into a multi-sensory experience, beyond just taste. Whether you're a casual fan or a die-hard chocoholic, the mix of recipes, expert insights, and captivating illustrations could deepen your appreciation for every velvety bite.
Indulgence: Around the World in Search of Chocolate
Paul Richardson | Little, Brown

Indulgence: Around the World in Search of Chocolate

RM40.00 MYR RM15.00 MYR 63% off

Goodreads rating: 3.07

RM40.00 MYR RM15.00 MYR 63% off

84% off est. retail
If you've ever found yourself lost in the silky pleasure of a chocolate bar, "Indulgence" might just deepen your love affair. Paul Richardson uses his travels to weave a rich tapestry of chocolate lore that's as enticing as the subject itself. It's not just a book about chocolate; it's an exploration of cultural passion and delight, perfect for foodies and travelers alike.
The Little Book of Chocolate - Thryft
Alain Stella | Flammarion

The Little Book of Chocolate

RM65.00 MYR RM18.00 MYR 72% off

Goodreads rating: 3.8

RM65.00 MYR RM18.00 MYR 72% off

71% off est. retail
If chocolate is your guilty pleasure, then this book is a fond companion on your sensory journey. It'll take you through the rich history and culture surrounding chocolate, providing you with delightful insights that might make your next chocolate indulgence even more enjoyable. It's a small token that adds depth to the sweetness of your favorite treat.
Beer Is Proof God Loves Us: Reaching for the Soul of Beer and Brewing
Charles W. Bamforth | Ft Press

Beer Is Proof God Loves Us: Reaching for the Soul of Beer and Brewing

RM40.00 MYR RM29.00 MYR 28% off

Goodreads rating: 3.33

RM40.00 MYR RM29.00 MYR 28% off

If you're a beer enthusiast looking for a deeper connection to your favorite beverage, this book is like a finely crafted brew - rich, enlightening, and satisfying. Charles W. Bamforth serves up a frothy blend of history, culture, and the art of brewing, sure to delight anyone who appreciates the soul behind the hops and malts. Cheers to learning something new with every page turned, just as you discover new notes in a vintage ale.
DK Eyewitness Top 10 Travel Guide: Algarve - Thryft
Paul Bernhardt | Dk Publishing (dorling Kindersley)

DK Eyewitness Top 10 Travel Guide: Algarve

RM40.00 MYR RM15.00 MYR 63% off

Goodreads rating: 3.86

RM40.00 MYR RM15.00 MYR 63% off

If the siren call of stunning beaches and vibrant nightlife tempts you, this pocket-sized guide will be your trusty companion through the Algarve's best offerings. Not every travel book distills a place down to its top-tier experiences like this one does, plus the included pull-out map means navigation is a breeze. Whether you're after scenic golf or great eats, it's like having a local's top picks right in your back pocket.
The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows & 100 More Historic Recipes
Profusely illustrated, Peter Ross  | British Library / Mark Batty

The Curious Cookbook: Viper Soup, Badger Ham, Stewed Sparrows & 100 More Historic Recipes

RM83.00 MYR

Goodreads rating: 3.58

RM83.00 MYR

If you're someone intrigued by culinary history and quirky, almost-forgotten dishes, "The Curious Cookbook" will serve you a delightful platter of insights. It isn't just about odd recipes—it's a window into bygone eras, reflecting the lifestyles and tastes of the past. Reading this, you'll probably chuckle at some recipes while genuinely wanting to try others, making it a great conversation starter for your next dinner party.
Eggs: Delicious Recipes for All Occasions - Thryft
Alex Barker | Apple Press

Eggs: Delicious Recipes for All Occasions

RM43.00 MYR RM15.00 MYR 65% off

Goodreads rating: 3.0

RM43.00 MYR RM15.00 MYR 65% off

If you adore eggs, this book is like finding a treasure chest of cooking inspiration. It's not just recipes; it's a journey across the versatile world of eggs, touching on history and the sheer range of dishes they can create. It's practical, too, which means you won't be left with just tantalizing photos but with the know-how to make those dishes yourself. Whether you're planning a fancy brunch or need to spice up your lunch, this book could become your go-to.
Sweets: A History of Temptation
tim-richardson | Bantam Books (transworld Publishers A Division Of The Random House Group)

Sweets: A History of Temptation

RM65.00 MYR

Goodreads rating: 3.38

RM65.00 MYR

57% off est. retail
If your love of sweets goes beyond mere taste to an interest in how certain treats have wound their way through history and culture, "Sweets: A History of Temptation" could be a delightful journey for you. Tim Richardson doesn't just offer facts; he unwraps the fascinating evolution of sweets and their societal importance, which might just enrich every bite you take thereafter.

Greece on 45 Dollars a Day

RM40.00 MYR RM15.00 MYR 63% off

RM40.00 MYR RM15.00 MYR 63% off

If the allure of ancient ruins and sun-kissed beaches calls to you, but your wallet says otherwise, this book might just be your savior. "Greece on 45 Dollars a Day" isn't just about stretching your Euros; it's about enriching your travel experience with affordable hidden gems. George McDonald helps you navigate Greece's highlights in a way that's both economical and culturally immersive. Whether you're a backpacker or just budget-conscious, this guide could be the key to unlocking a Grecian adventure that's rich in experiences, not in expenses.
Rogov's Guide to Israeli Wines 2008
Daniel Rogov | Pr

Rogov's Guide to Israeli Wines 2008

RM58.00 MYR RM18.00 MYR 69% off

Goodreads rating: 4.75

RM58.00 MYR RM18.00 MYR 69% off

81% off est. retail
If you're exploring the diverse world of wines and have an interest in the unique offerings from Israel, this guide is a treasure trove. With extensive reviews and insights, it not only navigates you through the vast Israeli wine scene but also serves as an educational tool to enhance your understanding and appreciation of this region's wine culture.
Perth & Surroundings - Insight Guides
Hermione Stott | Insight Guides

Perth & Surroundings - Insight Guides

RM33.00 MYR RM22.00 MYR 33% off

Goodreads rating: 5.0

RM33.00 MYR RM22.00 MYR 33% off

77% off est. retail
Insight Guides: Perth City Guide is an excellent read for anyone planning to visit Perth for the first time. The book offers comprehensive information on the city's history and culture, and includes detailed descriptions of the main attractions. The full-colour photographs and maps make it easy to plan your trip and navigate the city. The travel tips section is particularly useful, providing practical advice on everything from transportation to where to eat and stay. Reading this guide will make your trip to Perth more enjoyable and memorable.
Uncle John's Bathroom Reader Jingle Bell Christmas
Bathroom Readers' Institute | Portable Press

Uncle John's Bathroom Reader Jingle Bell Christmas

RM25.00 MYR

Goodreads rating: 4.17

RM25.00 MYR

If you love immersing yourself in the holiday spirit with quirky facts and stories, Uncle John's Bathroom Reader Jingle Bell Christmas is up your alley. Picture yourself unwinding during the busy season with tales of Christmas curiosities that are both enlightening and chuckle-worthy. It's the perfect companion for those moments of escape, bringing joy and amusement with every page.
The Little Exotic Fruit Book - Thryft
Susan Fleming | Judy Piatkus Publishers Ltd

The Little Exotic Fruit Book

RM65.00 MYR RM18.00 MYR 72% off

Goodreads rating: 3.0

RM65.00 MYR RM18.00 MYR 72% off

If you're curious about the rainbow of exotic fruits that have been popping up in your local market, "The Little Exotic Fruit Book" could be just the zesty guide you need. It's like a culinary passport, helping you navigate through unusual tastes and aromas, giving you preparation tips and serving ideas, all while sprinkling in fun historical and botanical facts. This little book promises to infuse your kitchen adventures with a splash of exotic excitement.
Pork: A Global History
Katharine M. Rogers | Reaktion Books

Pork: A Global History

RM69.00 MYR RM40.00 MYR 42% off

Goodreads rating: 3.19

RM69.00 MYR RM40.00 MYR 42% off

65% off est. retail
If you're a fan of all things savory, "Pork: A Global History" will be a feast for your mind—and perhaps later, your table. Katharine Rogers not only walks you through the rich tapestry and social mobility of pork but also shares how every pig part enhances various cuisines. Her writing is a delightful mix of historical narrative and culinary exploration that might just expand your cooking repertoire and appreciation for this versatile meat.
New York Neighborhoods: A Food Lover's Walking, Eating, and Shopping Guide to Ethnic Enclaves in New York's Boroughs
Eleanor Berman | Globe Pequot

New York Neighborhoods: A Food Lover's Walking, Eating, and Shopping Guide to Ethnic Enclaves in New York's Boroughs

RM65.00 MYR RM40.00 MYR 38% off

Goodreads rating: 3.33

RM65.00 MYR RM40.00 MYR 38% off

For the adventurous foodie and urban explorer, this book is a treasure map to the diverse culinary landscapes of New York. Eleanor Berman serves as your personal guide, whisking you away on a delicious journey through the city's ethnic enclaves where you don't just taste food—you experience culture. It's the perfect companion for anyone eager to indulge in authentic flavors and uncover local haunts beyond the typical tourist track.
Flavouring with Chillies - Thryft
Clare Gordon-Smith | Ryland Peters & Small

Flavouring with Chillies

RM29.00 MYR RM15.00 MYR 48% off

Goodreads rating: 3.33

RM29.00 MYR RM15.00 MYR 48% off

71% off est. retail
Flavouring with Chillies is an excellent cookbook for anyone who loves spicy food. The book features a variety of recipes that use different types of chillies, ranging from sweet and mild to hot and smoky. Each recipe is easy to follow and includes a list of ingredients that can easily be found in your local grocery store. One of the most unique features of this book is that it includes recipes for drinks, such as Chilli Vodka and Bloody Marys with a spicy twist. If you're a chilli lover looking to add some spice to your food and drinks, this book is definitely worth checking out.
"Time Out" Shortlist Bangkok - Thryft
Time Out Guides | Time Out

"Time Out" Shortlist Bangkok

RM25.00 MYR RM15.00 MYR 40% off

Goodreads rating: 4.0

RM25.00 MYR RM15.00 MYR 40% off

79% off est. retail
Bangkok has been called one city that never sleeps. It is many things — wonderful, wayward and contradictory — but always interesting. With chic modernity masking an ancient heart, the Thai capital is a crucible of change. Time Out shows travelers the best Bangkok has to offer — from gourmet street food and indulgent spas to amazing festivals, notorious nightlife, hippest beach retreats and a paradise for shoppers. The wide array of tourist attractions range from sacred temples and places to commercial shops with a vast selection and price range. The city hosts a variety of festivals and holidays throughout the year as well. And since English is mandatory in all public schools, the language barrier tends to be minimal. The guide also explores beach escapes, from weekend getaways to southern island retreats. Time Out Shortlist Bangkok uncovers what really makes Angel City smile.
Indulgence: Around the World in Search of Chocolate
Paul Richardson | Abacus

Indulgence: Around the World in Search of Chocolate

RM18.00 MYR RM15.00 MYR 17% off

Goodreads rating: 3.07

RM18.00 MYR RM15.00 MYR 17% off

46% off est. retail
If you find joy in tasting and learning about the rich, velvety world of chocolate, you'll savor "Indulgence." Paul Richardson becomes your personal guide, delving into sweet treats and cultural secrets worldwide. His narrative might just evoke a sense of adventure and satiate your curiosity as much as your cravings. Open this book, and you'll embark on a flavorful expedition without leaving your cozy reading nook.
World of Soy
Tan & Mintz Dubois | Nus Press

World of Soy

RM33.00 MYR RM18.00 MYR 45% off

Goodreads rating: 3.8

RM33.00 MYR RM18.00 MYR 45% off

79% off est. retail
If you're intrigued by the incredible versatility of soy and its impacts across cultures, "World of Soy" is for you. It's a deep dive into how a single plant can weave its way into the fabric of history, economies, and kitchens worldwide. By turning the pages of this well-preserved paperback, you'll garner a new appreciation for the unassuming soybean and its remarkable journey.
American Appetite: The Coming of Age of a National Cuisine
Leslie Brenner | Harper Perennial

American Appetite: The Coming of Age of a National Cuisine

RM83.00 MYR RM51.00 MYR 39% off

Goodreads rating: 3.12

RM83.00 MYR RM51.00 MYR 39% off

If you're intrigued by how American food has transformed over the centuries, "American Appetite" is like a rich, layered cake waiting for you to discover its flavors. Brenner cuts a clear path through America's culinary timeline with humor and zest, serving both nostalgia and a vision of the future on a silver platter. Food enthusiasts will relish the interviews with iconic chefs, making this book a feast for the mind as much as the stomach.
The Greek Mama's Kitchen: Authentic Home-Style Recipes
Rosemary Barron | Mq Publications Ltd

The Greek Mama's Kitchen: Authentic Home-Style Recipes

RM51.00 MYR

Goodreads rating: 3.5

RM51.00 MYR

If you've ever longed for a taste of Greece that goes beyond the basic gyro, "The Greek Mama's Kitchen" is a culinary journey you'll appreciate. Rosemary Barron opens up a treasure chest of home-style Greek recipes that manage to feel both traditional and fresh. You’ll find a new appreciation for the Greek culture through its flavors and learn how to bring a piece of it into your own kitchen.
The Book of Coffee: A Gourmet's Guide
Riccardo Illy, Pamela Swinglehurst, Francesco Illy  | Abbeville Press

The Book of Coffee: A Gourmet's Guide

RM47.00 MYR

Goodreads rating: 4.14

RM47.00 MYR

If your morning ritual revolves around the aroma of freshly brewed coffee, then "The Book of Coffee: A Gourmet's Guide" could be your next great read. Authored by Francesco Illy, of the renowned Illy coffee dynasty, this book offers an immersive dive into the history, art, and science behind your favorite bean. It's a stimulating exploration that's bound to enrich your appreciation for each cup.
The World Guide to Whisky: Scotch, Irish, Canadian, Bourbon, Tennessee Sour Mash, and the Whiskies of Japan
Michael Jackson | Harpercollins

The World Guide to Whisky: Scotch, Irish, Canadian, Bourbon, Tennessee Sour Mash, and the Whiskies of Japan

RM43.00 MYR RM29.00 MYR 33% off

Goodreads rating: 4.26

RM43.00 MYR RM29.00 MYR 33% off

76% off est. retail
Whisky enthusiasts will savor this book as it offers a deep dive into the world of whisky, detailing the different varieties from Scotch to Bourbon, including the more rarefied Japanese whiskies. It's essentially a globetrotting tasting tour between covers, giving you a comprehensive sense of each type's unique characteristics, and might just inspire your next favorite pour.
The Port Companion
Godfrey D. Spence | Macmillan General Reference

The Port Companion

RM61.00 MYR RM36.00 MYR 41% off

Goodreads rating: 3.57

RM61.00 MYR RM36.00 MYR 41% off

69% off est. retail
The Port Companion will be your gustatory sailboat, guiding you through the rich flavors and history of port. Godfrey Spence is at the helm, and he comprehensively maps out the nuances from rubies to tawnies. If you're a connoisseur or a curious novice, this passage through Portugal's vineyards and age-old traditions will enhance your appreciation for this storied wine.
The Martini: An Illustrated History of an American Classic
Barnaby Conrad III | Chronicle Books

The Martini: An Illustrated History of an American Classic

RM58.00 MYR RM36.00 MYR 38% off

Goodreads rating: 3.89

RM58.00 MYR RM36.00 MYR 38% off

70% off est. retail
The Martini is more than just a drink—it's a piece of American history that has evolved alongside the nation's culture and spirit. If you enjoy the elegant simplicity of this classic cocktail, you’ll appreciate the way this book uncovers its past, celebrates its present, and gives a glimpse into its future. It's a toast to the Martini, perfect for connoisseurs and curious readers alike.
The Festive Food of France - Thryft
Marie-Pierre Moine | Kyle Cathie

The Festive Food of France

RM69.00 MYR RM18.00 MYR 74% off

Goodreads rating: 3.0

RM69.00 MYR RM18.00 MYR 74% off

Imagine indulging in the vibrant celebrations of France, each bite offering a taste of tradition and regional pride. Reading "The Festive Food of France" connects you with the heartfelt joy found in these seasonal festivities. It's like being invited to a French family's holiday feast, discovering recipes that whisper the stories of generations. If you're someone who relishes cultural exploration through food, this book serves up a delicious slice of French heritage.
Phuket: Our World in Colour
Alberto Cassio, William Warren  | Odyssey Books & Maps

Phuket: Our World in Colour

RM33.00 MYR RM15.00 MYR 55% off

Goodreads rating: 0.0

RM33.00 MYR RM15.00 MYR 55% off

69% off est. retail
If you're longing to hit the pristine beaches of Thailand, "Phuket: Our World in Colour" serves as a window into the allure of the country's most celebrated seaside escapes. Not only does it offer a visual feast showcasing what your potential next holiday could look like, but it also provides practical insights that could help plan your getaway. With this book in hand, the sands of Phuket, Krabi, and Koh Samui are just a dream away.
Nibbled
Tim Robinson | Murdoch Books

Nibbled

RM40.00 MYR RM15.00 MYR 63% off

Goodreads rating: 5.0

RM40.00 MYR RM15.00 MYR 63% off

If you're the host who aims to impress with a spread that whispers elegance yet screams flair, "Nibbled" could become your culinary scripture. Picture this: each dish serves as a conversation starter, reflecting a sophisticated nostalgia with a twist, one which your guests won't stop praising. With Tim Robinson's curated selection, you'll have the global palate of party classics and innovations at your fingertips for any soirée.
Wine
Owen Wood, Hugh Johnson  | Fireside

Wine

RM69.00 MYR RM36.00 MYR 48% off

Goodreads rating: 4.06

RM69.00 MYR RM36.00 MYR 48% off

61% off est. retail
If you have a budding interest in oenology or simply love savoring a good glass of wine, Hugh Johnson's "Wine" could be a delight for your senses as well as your intellect. The wealth of knowledge presented in a stimulating manner makes it a gem for both novices and seasoned connoisseurs looking to deepen their appreciation. The author's clear enthusiasm for the subject might just rub off on you, transforming your next wine tasting into an informed and immersive experience.
The Rewards of Patience: A Definitive Guide to Australia's Most Famous Wine
Andrew Caillard | Gary Allen Pty Ltd

The Rewards of Patience: A Definitive Guide to Australia's Most Famous Wine

RM47.00 MYR

Goodreads rating: 3.5

RM47.00 MYR

If you're drawn to the world of fine wines, 'The Rewards of Patience' is like a rare vintage that promises a complex, satisfying experience. It's steeped in the rich traditions of Australian winemaking, offering a deeply researched chronicle that's a must-read for connoisseurs and enthusiasts eager to expand their oenological knowledge. Discover the stories behind Australia's most exalted bottles with Andrew Caillard's expert guidance.
Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses
Harry Eyres | Lennard/queen Anne Pr

Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses

RM54.00 MYR RM36.00 MYR 33% off

Goodreads rating: 0.0

RM54.00 MYR RM36.00 MYR 33% off

75% off est. retail
If you're a connoisseur or simply curious about the rich history behind Europe's finest wines, this book will take you on a personal tour of its most storied vineyards. It's like having a private tasting session with the aristocrats of winemaking – an insight not just into their exquisite vintages but the generations of passion and tradition that pour into every bottle.
Cuisine and Culture: A History of Food and People
Sold out
Linda Civitello | John Wiley & Sons Inc

Cuisine and Culture: A History of Food and People

RM47.00 MYR

Goodreads rating: 3.78

RM47.00 MYR

If you're a food enthusiast with a thirst for history, "Cuisine and Culture" will be quite the feast for your intellect. Linda Civitello's intricate weaving of culinary evolution with societal changes provides a sumptuous narrative that's as flavorful as it is educational. As you explore the curious origins of global food traditions and their deep connections to past events, this book can satisfy your appetite for knowledge as much as it whets it.
Potatoes : 65 Delicious Ways with the Humble Potato from Fries to Pies - Thryft
Sold out
Jenny Linford | Ryland Peters & Small

Potatoes : 65 Delicious Ways with the Humble Potato from Fries to Pies

RM19.00 MYR

Goodreads rating: 4.4

RM19.00 MYR

80% off est. retail
"Potatoes: 65 Delicious Ways with the Humble Potato from Fries to Pies" is perfect for those who are looking for a cookbook with a wide variety of potato-related recipes. The book's unique feature is that it does not only offer classic dishes but also incorporates modern twists to recipes, making it unique and exciting. Additionally, the book's introduction provides a historical overview of the potato's journey, adding an extra dimension to it. This cookbook would be an excellent addition to any home cook's collection, especially for those who love potatoes or are looking for new ways to incorporate them into their diet.

Dive into the annals of time

At Thryft, we carry a vast collection of history books that transport you to different eras and locales. From the wonders of ancient Egypt to the complexities of the Cold War, we've curated an array of works that cater to both seasoned historians and casual readers. With selections that shed light on the socio-political landscapes of yesteryears, each book promises a journey into rich narratives and factual revelations. Expand your understanding of human progression with works that are as educational as they are exciting.