Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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BBQ Food
Rachel Carter | Gardners Books

BBQ Food

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Goodreads rating: 2.5

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If you're eager to spice up your barbeque game, "BBQ Food" by Rachel Carter will be like a breath of fresh smoke. With almost 200 recipes that go beyond the classic burger, this book can turn your grill into a gourmet kitchen. It's perfect for anyone looking to impress at their next outdoor gathering or simply wanting to enjoy a variety of delicious, flame-kissed meals at home.
Beijing
Insight Guides | Insight Guides

Beijing

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Goodreads rating: 4.29

Regular price RM63.00 MYR RM15.00 MYR 76% off

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85% off est. retail
If you're keen on diving into the depths of Beijing's rich history and vibrant modern life, this guide is a treasure trove. It doesn't just show you places; it immerses you in experiences, from the maze of the hutongs to the grandeur of the Great Wall. You'll appreciate the locals' perspectives that breathe life into the cityscape, making your trip planning not just informative, but truly inspiring.
Asian Flavours: The Asian Recipes You Must Have

RM44.00 MYR

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If you're looking to spice up your kitchen routine with some authentic Asian dishes, "Asian Flavours" is your ticket to a world of new tastes and spices. Jane Price masterfully combines traditional recipes with a modern twist, providing a range of appealing options whether you're a vegetarian or a meat lover. Imagine the scents and sounds of an Asian market brought to life in your own home.
The Best of Chinese Cooking
Anita/ Ramchandran Nair | Times Editions

The Best of Chinese Cooking

RM33.00 MYR

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Goodreads rating: 0.0

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If you've been intrigued by the complexity and flavors of Cantonese cuisine but felt daunted about where to start, "The Best of Chinese Cooking" is your go-to guide. Anita and Ramchandran Nair have done a splendid job in simplifying techniques and demystifying ingredients, making this book a hearty companion for both beginners and experienced cooks. Imagine complementing your dinner table with 200 new, tantalizing dishes that not only wow your taste buds but also immerse you in the rich tapestry of Cantonese culinary art.
A Wok for All Seasons
Martin Yan | Doubleday

A Wok for All Seasons

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Goodreads rating: 3.89

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If you're intrigued by the versatility of the wok and keen to try your hand at dishes that go beyond the usual stir-fry, Martin Yan's "A Wok for All Seasons" might just be your culinary companion. It's not just a set of recipes; it's an invitation to explore and master the ancient craft of wok cooking. The photographs will not only guide you but inspire you to make each dish your own. Whether you're a seasoned chef or a curious novice, this cookbook beckons you to a world of flavors.
Focus on Food Photography for Bloggers
Matt Armendáriz | Routledge

Focus on Food Photography for Bloggers

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Goodreads rating: 4.02

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This book seems like a perfect fit for a food blogger looking to enhance their photography skills. With Matt Armendariz's expertise, it's like having a mentor guide you through the nuances of food styling and photography. You'll find practical advice and insider tips that can transform your blog's visual appeal, even if you're just using what you have at home. Highly recommended for those ready to take their food images from average to mouthwatering.
The Dominican Republic Guidebook - Thryft
Carlos Ginebra, Marta Lugo, Marc Paulsen  | Hippocrene Books

The Dominican Republic Guidebook

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If you're planning a trip or just daydreaming about the Caribbean's enchanting locales, consider this guidebook your treasure map. It predates the internet tourism boom, granting a nostalgic glimpse into the Dominican Republic's past. Through Lugo's lens, you'll experience a timeless journey to one of the most culturally rich destinations, with insights that may still ring true today.
The Ultimate Book of Fish and Shellfish
Kate Whiteman | Ultimate Editions

The Ultimate Book of Fish and Shellfish

RM41.00 MYR

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Goodreads rating: 3.42

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Seafood enthusiasts, this is your oceanic culinary compass. Kate Whiteman's 'The Ultimate Book of Fish and Shellfish' offers you a treasure trove of information, from selecting the freshest specimens to mastering various cooking techniques. It's more than just a recipe book; it's a comprehensive guide to appreciating and preparing seafood that could elevate your home dining experience to restaurant quality.
1000 Classic Recipes
anne-sheasby | Hermes House

1000 Classic Recipes

RM44.00 MYR

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Goodreads rating: 3.83

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If the kitchen is your playground, "1000 Classic Recipes" by Anne Sheasby will feel like your trusty sidekick. It's a comprehensive collection that spans every meal and occasion, perfect for both budding cooks and veterans looking for a consolidated reference. Imagine having a culinary encyclopedia at your fingertips – that's this book!
New World Kitchen: Latin American and Caribbean Cuisine
Norman Van Aken | Ecco

New World Kitchen: Latin American and Caribbean Cuisine

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Goodreads rating: 3.87

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Imagine coaxing the vibrancy of Latin American and Caribbean cuisine right into your kitchen. This isn't just a recipe book; Norman Van Aken brings you into a world where each dish is a discovery, and you're the explorer with a spatula in hand. It's as much a feast for the eyes—with lush photography—as it is for the palate, promising a sensory journey through the tastes of the Americas. Whether you're a seasoned chef or an adventurous foodie, the unique fusions and Van Aken's expert guidance could redefine your cooking horizon. With the recommendation from Anthony Bourdain, it's like a trusted friend vouching for an unforgettable culinary adventure.
Take the Pressure Off Your Heart: 8 Weeks to Lower Blood Pressure Without Prescription Drugs

RM37.00 MYR

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If the silent threat of high blood pressure looms in your thoughts, "Take the Pressure Off Your Heart" might be the companion you need. Kowalski guides you through an accessible, drug-free journey towards a healthier heart, combining dietary adjustments with lifestyle changes. The book is not just informative but actionable, making it less of a read and more of a life change blueprint, especially if you're keen on prevention and eager for recipes that favor your cardiovascular health.
50 Great Sandwiches - Thryft
Edward Allwright, Carole Handslip  | Smithmark Pub

50 Great Sandwiches

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Goodreads rating: 1.0

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If you love sandwiches, this book is for you! With 50 easy-to-follow recipes for both hot and cold sandwich fillings, sauces, and breads, you'll have plenty of ideas to change up your lunch routine. The book also provides tips on preparation and presentation, which will help elevate your sandwich-making game. Reviewers rave about the variety of sandwiches, the simplicity of the recipes, and the amazing flavor combinations.
The Rough Guide to France - Thryft
Ruth Blackmore, Brian Catlos, Andrew Benson  | Rough Guides

The Rough Guide to France

Regular price RM41.00 MYR RM15.00 MYR 63% off

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Goodreads rating: 3.87

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The Rough Guide to France is an excellent resource for anyone planning to travel to France. It provides practical and expert advice on where to go, where to eat, drink, shop, and explore, no matter what your budget is. The guide is filled with beautiful photographs and over 40 maps, making it easy to navigate. Additionally, the guide offers insider coverage of French culture, wine, festivals, history, and film, making it an excellent read for anyone interested in learning more about the country.
Field Guide to Hendrick's Gin - Volume 2
Hendrick's | William Grant & Sons

Field Guide to Hendrick's Gin - Volume 2

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Goodreads rating: 3.78

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If you've got a penchant for creative mixology and a taste for the whimsical, the Field Guide to Hendrick's Gin is like a bartender's treasure trove. Not only does it elevate your cocktail game with unique recipes, but its charming oddities and delightful artwork make it a conversational piece as much as a handbook. Perfect for the adventurous spirit (pun intended) who enjoys a good drink and a great story.
Ice Creams - Thryft
Emma Beare (Editor) | Bounty Books / Octopus Publishing

Ice Creams

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Goodreads rating: 0.0

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If you have a sweet tooth for frozen treats and love the idea of crafting them at home, "Ice Creams" could become your go-to guide. It's not just about the recipes; it's about the joy of creating something that brings a smile to everyone's face. Plus, the sense of accomplishment when you master a new flavor is unbeatable.
A Token of Friendship
Barbara Milo Ohrbach | Clarkson Potter

A Token of Friendship

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Goodreads rating: 3.81

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If you cherish the bonds you share with your friends, this book will resonate with you. It’s a tender compilation of sentiments that truly encapsulates the essence of friendship. Beyond words, it offers tangible ways to express your affection through homemade gifts and shared meals. The book's charm is elevated by the delightful illustrations that accompany it, making it a perfect token of appreciation for someone special in your life.
Midnight Munchies					More Than 60 Quick-Fix Snacks - Thryft
Diane Morgan, Peter Medilek  | Chronicle Books

Midnight Munchies More Than 60 Quick-Fix Snacks

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Goodreads rating: 3.19

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Ever found yourself hungry at odd hours, past the time when most kitchens are closed? 'Midnight Munchies' is your go-to savior, offering hassle-free and delicious snack options that you can whip up in no time. It's perfect for those spontaneous hunger pangs that strike when you're burning the midnight oil or just up a little later than usual.
It's Not About the Tapas
Polly Evans | Bantam Press

It's Not About the Tapas

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Goodreads rating: 3.33

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If you're itching for an adventure but are currently stuck at home, "It's Not About the Tapas" could be your temporary escape. The author's journey through Spain on a bicycle blends travel memoir with self-discovery, all laced with a delightful wit that makes the vicarious trip both enlightening and entertaining. It's like taking a personal tour with a friend who points out the humorous quirks of life and the beauty in the unexpected, making it especially enjoyable for those who appreciate culture with a side of laughter.
Almost Vegetarian - The Australian Women's Weekly Cookbooks
The Australian Women's Weekly | Whitecap Books Ltd

Almost Vegetarian - The Australian Women's Weekly Cookbooks

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Goodreads rating: 3.25

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"Almost Vegetarian" could be a delightful addition to your kitchen, especially if you're looking to explore vegetarian cuisine without committing fully to a meatless diet. The specialties of the Australian Women's Weekly ensure that the recipes are not just innovative but also approachable for those who might occasionally want to incorporate animal proteins. It's about flexibility and taste, which makes it perfect for families or individuals with diverse dietary preferences.
A Wok Through Time - Thryft
Sam Leong | Times Editions

A Wok Through Time

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Goodreads rating: 3.0

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A Wok Through Time is a great read for food enthusiasts who love to experiment with different ingredients and cooking styles. The book offers a unique perspective on traditional Chinese cuisine with a modern twist that is sure to impress. Sam Leong's journey from a novice to a celebrity chef provides an inspiring account of perseverance and dedication. The book is enhanced with photographs of mouth-watering dishes that are easy to replicate at home with clear instructions. If you are looking for an exciting cookbook that will elevate your culinary skills, then A Wok Through Time is a definite must-have.
Herbs: A User's Guide and Identifier
Andi Clevely | Anness Publishing

Herbs: A User's Guide and Identifier

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Goodreads rating: 0.0

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If you're intrigued by the natural world and its bountiful offerings, this book is like having a wise friend guide you through the herb garden. The vivid descriptions and practical insights will elevate your understanding and appreciation of each herb, whether you're a culinary enthusiast, a homeopathic believer, or simply someone who loves the aromatic world of plants.
Wrap N Roll
Sanjeev Kapoor | Popular Prakashan Ltd

Wrap N Roll

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Goodreads rating: 0.0

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Imagine your usual snacks, but reinvented. "Wrap N Roll" takes the mundane and elevates it to exciting with recipes guaranteed to spice up your meal prep. Whether you're packing a punch for your kids' lunchboxes or craving a taste of different cultures right in your kitchen, this book by Sanjeev Kapoor is the culinary genie you need. From light salads to indulgent treats, there's a wrap for every mood and diet.
French Cooking Made Easy - Thryft
Maryanne Blacker | Acp Publishing Pty, Limited

French Cooking Made Easy

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Goodreads rating: 3.0

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French Cooking Made Easy would be a great read for individuals seeking French cuisine with simple, step-by-step guidance. The book stands out for its easy-to-follow recipes and stunning presentations, making it a must-have for those seeking to create authentic French dishes with ease.
Type 2 Diabetes - Thryft
Rebecca Fox-Spencer, Rebecca Fox Spencer  | Csf Medical Communications Ltd

Type 2 Diabetes

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If understanding Type 2 Diabetes better is your goal, this guide penned by Rebecca Fox-Spencer is a valuable resource. It's praised for its straightforward, accessible approach, making the often complex medical information digestible for anyone. It's a proactive tool if you're looking to prevent or manage this condition with clarity and confidence.
Slow Food: A Passion for Produce
Jared Ingersoll | Murdoch Books

Slow Food: A Passion for Produce

RM33.00 MYR

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Goodreads rating: 3.5

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If you enjoy the meditative art of cooking, Jared Ingersoll's "Slow Food: A Passion for Produce" might resonate with you. It's more than a cookbook; it's a journey through a philosophy that celebrates the origins of food, the process of making it with care, and the joy of sharing it with loved ones. The idea of slowing down to appreciate every aspect of our meals could nourish both your stomach and soul.
Chicken & Poultry Made Easy
Marshall Cavendish | Marshall Cavendish

Chicken & Poultry Made Easy

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Goodreads rating: 0.0

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Whether you're a seasoned chef or a curious beginner in the kitchen, "Chicken & Poultry Made Easy" is like having a culinary mentor by your side. Its age demonstrates a time-tested appeal, offering not only recipes but also valuable cooking techniques that can help you master the art of preparing chicken and game. This could be the gateway to elevating your home dining experience with classic flavors.
Scrapbooking For The Time Impaired - Advice And Inspiration For The Too-Busy Scrapper - Thryft

Scrapbooking For The Time Impaired - Advice And Inspiration For The Too-Busy Scrapper

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Goodreads rating: 3.0

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If you're a busy mom trying to find time for scrapbooking, this book is perfect for you. Written in an honest and humorous tone, it offers clever tips for time management, finding inspiration in everyday objects, and using technology to your advantage. The narrator, also a mom, provides relatable support and encouragement throughout the guide, making it a great read for any mom looking to create beautiful scrapbook art despite a busy schedule.
Eat Up! : The Healthy Weight Gain Cookbook - Thryft
Lee Gold | Lothian Books

Eat Up! : The Healthy Weight Gain Cookbook

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Eat Up! is the perfect cookbook for those looking to gain weight in a healthy way. With easy-to-follow recipes for all food groups, including soups, salads, grains, and sweets, this book is ideal for those recovering from illness or surgery, athletes, or anyone who wants to build body mass. The author, Lee Gold, also provides insightful information on how severe weight loss can impact our health. Overall, Eat Up! is a great resource for anyone looking to make positive changes to their diet and overall health.
Knack Wine Basics: A Complete Illustrated Guide to Understanding, Selecting & Enjoying Wine

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If you've ever felt lost trying to select a bottle of wine, this book is like having a knowledgeable friend by your side. It's not only a practical guide to understanding and choosing wines but also a visual feast that makes the learning process enjoyable and unforgettable. Perfect for anyone who wants to confidently swirl, sniff, and sip!
The A2Z Diet: Dieting Made as Simple as Possible - Thryft
Y.E.O. Adrian | World Scientific Publishing

The A2Z Diet: Dieting Made as Simple as Possible

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It appears there's been a mix-up between the book title and the description provided. The title suggests a book on dieting, while the description pertains to a children's picture book about a delivery van driver's adventures. Without accurate information, I'm unable to provide an authentic explanation or recommendation. Please provide the correct title and description so I can assist you accordingly.
Nepal: Travel Survival Kit - Thryft
Tony Wheeler, Richard Everist, Lonely Planet  | Lonely Planet

Nepal: Travel Survival Kit

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Goodreads rating: 3.2

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This book is a must-have for anyone planning a trip to Nepal. With its detailed maps and comprehensive accommodation options, it provides practical and essential advice that will help you navigate through the country with ease. What sets this guide apart is its focus on environmentally aware travel, giving you tips on how to minimize your impact on the beautiful landscapes of Nepal. Immerse yourself in the rich culture, indulge in the delicious Nepalese cuisine, and get ready to embark on an unforgettable adventure with this comprehensive survival kit.
The Book Of Claypot Cooking - Thryft

The Book Of Claypot Cooking

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Goodreads rating: 3.56

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This book could be a good read for someone who is interested in sustainable cooking and wants to try out new and unique ways of preparing meals. The step-by-step pictures make it easy to follow along and the use of terracotta cooking pots adds a distinct flavor to the dishes. Users may appreciate how this book encourages them to cook in a sustainable way.
Dwarf Rabbits - Everything About Selection, Care, Nutrititon, And Behaviour - Thryft

Dwarf Rabbits - Everything About Selection, Care, Nutrititon, And Behaviour

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Are you considering getting a dwarf rabbit as a pet? This book is a must-read for you! With expert advice on everything from selecting the right rabbit to understanding their behavior, this comprehensive guide will help you provide the best care for your new furry friend. Filled with beautiful photos and step-by-step instructions, it's the perfect resource for both new and experienced rabbit owners.
It's Cocktail Time!
Summersdale | Summersdale Publishers

It's Cocktail Time!

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Goodreads rating: 3.33

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Imagine you're planning the ultimate get-together or a sophisticated night in with your closest friends. "It's Cocktail Time!" transforms you into a mixology maestro, offering a treasure chest of classic and contemporary recipes fused with engaging trivia and delightful quotes. Picture shaking up conversations as elegantly as you mix your drinks. Cheers to becoming the life of the party or the architect of a perfect, cozy evening!
The New Cook
Donna Hay | Whitecap Books Ltd

The New Cook

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Goodreads rating: 4.07

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Imagine discovering a new passion for cooking, one page at a time. "The New Cook" is a gateway to culinary creativity and confidence, perfect for those yearning to transform basic ingredients into extraordinary meals. Its contemporary approach to teaching classic techniques makes it a staple for beginners and a refreshing resource for seasoned cooks seeking inspiration.
Tell Me What to Eat If I Am Trying to Conceive : Nutrition You Can Live With - Thryft
Kimberly A. Tessmer | Weiser

Tell Me What to Eat If I Am Trying to Conceive : Nutrition You Can Live With

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Goodreads rating: 2.88

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If you are trying to conceive or want to improve your chances, "Tell Me What to Eat If I Am Trying to Conceive" is a great resource for you. Authored by Kimberly A. Tessmer, the book provides an overview of the stages of conception and causes of fertility problems, and offers practical advice on how to reach a healthy weight and incorporate the right vitamin and mineral supplements in your daily routine. It also delves into foods that you should or shouldn't consume based on their impact on fertility, making fertility-friendly nutrition easy to understand and follow.
Bowl Food
Kay Scarlett, Murdoch Books  | Murdoch Books

Bowl Food

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Goodreads rating: 3.86

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Picture yourself nestled on a cozy evening with a warm bowl of goodness cradled in your hands. 'Bowl Food' transforms your dining into a comforting, intimate ritual. It's not just about the simplicity of eating from a bowl, but the way each recipe is carefully crafted to enhance that feeling of contentment. Whether it's a rejuvenating soup or a refreshing salad, this book might just make you rethink the way you enjoy your meals.
Italian Cuisine: 100 Easy Recipes
Academia Barilla | Edizioni White Star

Italian Cuisine: 100 Easy Recipes

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If you're someone who craves the rustic and comforting flavors of Italian food, this book could become your go-to kitchen companion. The 100 easy recipes bring the essence of Italy right into your home, offering a taste of authentic, home-style Italian cuisine that's both approachable for beginners and satisfying for the more experienced cook. The joy of Italian cooking awaits within these pages.
Coca-Cola A Collector's Guide to New and Vintage Coca-Cola Memorabilia
Randy Schaeffer | Courage

Coca-Cola A Collector's Guide to New and Vintage Coca-Cola Memorabilia

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Goodreads rating: 4.5

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If you're intrigued by the iconic history of Coca-Cola and have an appreciation for collectibles, this book boasts a treasure trove that will quench your thirst for nostalgia. With over 200 pieces from private collections, it's like having backstage access to a museum dedicated to one of the most recognizable brands in the world. You'll find yourself diving into the rich past that's as effervescent as the beverage itself.
The Salmon Cookbook
Theres Kaye | Salamander

The Salmon Cookbook

RM55.00 MYR

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Goodreads rating: 0.0

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If you love salmon and are looking for new ways to enjoy this healthy fish, "The Salmon Cookbook" by Teresa Kaye is up your stream. It brings together a variety of recipes, from simple to sophisticated, allowing you to explore the versatility of salmon in your kitchen. Whether you're planning a fancy dinner or just want to spice up your meal prep, this cookbook has something for every salmon aficionado.
Favorite Brand Name 3 Books in 1: Cookies Cookbook, Bars Cookbook, Muffins Cookbook

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Imagine your kitchen filled with the aroma of freshly baked treats that remind you of your childhood. This compilation is a treasure for anyone who enjoys baking or wants to start. Whether you're seeking to recreate traditional favorites or experiment with new recipes, this book is your guide to satisfying that sweet tooth with ease.
The G.I. Diet: The Easy, Healthy Way to Permanent Weight Loss
Rick Gallop | Virgin Books

The G.I. Diet: The Easy, Healthy Way to Permanent Weight Loss

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Goodreads rating: 3.6

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If you're feeling overwhelmed by complex diet plans, "The G.I. Diet" could be the breath of fresh air you need. Rick Gallop has broken down healthy eating into an easily digestible system that's visual and straightforward, making your journey to weight loss feel more like a natural lifestyle change than a daunting task. This book might just turn those fleeting dieting ambitions into a lasting, healthier relationship with food.
A Little Taste of India
n/a, | Murdoch Books

A Little Taste of India

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Goodreads rating: 4.33

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If you're intrigued by the complexity of Indian cuisine, "A Little Taste of India" could be a delightful exploration for your palate. The authors, Priya Wickramasinghe and Carol Selva Rajah, guide you through diverse regional dishes with inviting narratives and easy-to-follow recipes. This book isn't just a recipe collection; it's a cultural passage that invites you to savor and learn the stories behind India's gastronomic heritage.
Maple Syrup Cookbook - Thryft
Ken Haedrich | Storey Publishing, Llc

Maple Syrup Cookbook

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Goodreads rating: 3.88

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The Maple Syrup Cookbook provides an array of recipes for all meal types - starters, entrees, baked goods, desserts - which incorporate maple syrup. The book's unique feature is its emphasis on using Maple syrup as a sweetening ingredient, making it perfect for someone who enjoys rich, earthy and natural sweetness in their cooking.
The Little Exotic Fruit Book - Thryft
Susan Fleming | Judy Piatkus Publishers Ltd

The Little Exotic Fruit Book

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Goodreads rating: 3.0

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If you're curious about the rainbow of exotic fruits that have been popping up in your local market, "The Little Exotic Fruit Book" could be just the zesty guide you need. It's like a culinary passport, helping you navigate through unusual tastes and aromas, giving you preparation tips and serving ideas, all while sprinkling in fun historical and botanical facts. This little book promises to infuse your kitchen adventures with a splash of exotic excitement.
Williams-Sonoma Collection: Ice Cream
Mary Goodbody | Free Press

Williams-Sonoma Collection: Ice Cream

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Goodreads rating: 4.09

RM85.00 MYR

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Imagine scooping into a batch of ice cream you created yourself, its taste surpassing anything store-bought. The Williams-Sonoma Collection: Ice Cream is that secret passage to elevating your dessert game. You'll find over 40 recipes waiting to be discovered, each one a potential new favorite that could turn a simple gathering into an event remembered for its sublime finale. With this guide, every creamy, tangy, or nutty delight you craft will not only satisfy sweet cravings but also add a touch of elegance to your meals.
The Complete Book of Home Baking - Thryft
Rachel Blackmore, Linda Venturoni and Rachel Blackmore  | J.b. Fairfax Press

The Complete Book of Home Baking

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Goodreads rating: 0.0

Regular price RM59.00 MYR RM30.00 MYR 49% off

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If you're eager to transform your kitchen into a sanctuary of delightful scents and tastes, this tome will be your guide. Venturoni and Blackmore compile an exhaustive array of recipes that cater to both novices and veteran bakers. Whether you're looking to perfect your pie crust or venture into the world of artisan bread, "The Complete Book of Home Baking" serves as a comprehensive and inspiring kitchen companion.
Wine Quotations
Helen Exley | Unkno

Wine Quotations

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Goodreads rating: 2.67

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75% off est. retail
This book is perfect for wine connoisseurs who enjoy a good laugh. The collection of quotes and fine art paintings provide a delightful dive into the world of wine. Users will appreciate the level of curation and the pithy quotes featured on each page.
Lust - For Love Of Chocolate - Thryft
Audrey Tan | Marshall Cavendish Cuisine

Lust - For Love Of Chocolate

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Regular price RM30.00 MYR RM15.00 MYR 50% off

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If you're a chocoholic looking for new and exciting ways to indulge, Lust - For Love Of Chocolate is the perfect cookbook for you. With 60 delightful recipes accompanied by full-color photographs, you'll have plenty of inspiration to satisfy your chocolate cravings. The author's experience and tips on how to handle and temper chocolate make these recipes easy to follow and create at home. As the Gourmand World Cookbook 2005 Award Country winner for Malaysia in the category of Best Chocolate Book, you know you're getting the best of the best.
The Food of China: A Journey for Food Lovers

RM44.00 MYR

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If you've ever been intrigued by the complex tapestry that is Chinese cuisine, "The Food of China" offers a window into the soul of its kitchen. The authors, Deh-Ta Hsiung and Nina Simonds, serve as your knowledgeable guides on a gustatory adventure, combining cultural insights with mouthwatering recipes. You'll not only learn about the diverse regional dishes but also the history and philosophy behind them, making this book an enriching companion for both your bookshelf and kitchen.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.