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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Food, Foodways and Foodscapes: Culture, Community and Consumption in Post-Colonial Singapore
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Vineeta Sinha, Lily Kong & Vineeta Sinha  | World Scientific Publishing Company

Food, Foodways and Foodscapes: Culture, Community and Consumption in Post-Colonial Singapore

RM62.91 MYR from RM48.02 MYR Save up to 24%

Goodreads rating: 3.2

RM62.91 MYR from RM48.02 MYR Save up to 24%

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If you're fascinated by the relationship between culture and cuisine, this book is a treasure trove. It takes you beyond mere recipes, offering a deep dive into Singapore's rich food history and its role in shaping national identity. It's about food on a plate, yes, but it's also about the social fabric that the plate sits upon—an intricate weave of tradition, innovation, and multiculturalism that'll enrich your understanding of Singapore and whet your appetite.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.