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Creative Nonfiction

Dive into the world of Creative Nonfiction at Thryft. Our collection features compelling narratives blending factual reporting with artistic storytelling. From gripping memoirs to engaging essays, explore various perspectives on our dynamic world.
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Marie Claire Style: Table - Thryft
Karen Spresser, John Paul Urizar, Yael Grinham  | Murdoch Books Uk

Marie Claire Style: Table

RM64.00 MYR RM15.00 MYR 77% off

Goodreads rating: 0.0

RM64.00 MYR RM15.00 MYR 77% off

In stock: Well Read

If you love entertaining and want to elevate your dinner parties, "Marie Claire Style: Table" could be your creative companion. Yael Grinham guides you through crafting stunning table arrangements with everyday items, turning the mundane into the extraordinary. This book is perfect for those who appreciate the beauty of details and seek to impress guests without breaking the bank.
Something Sweet: Cakes, Bakes & Desserts - The Food Lovers Cookery Collection
Unknown | Transatlantic Press

Something Sweet: Cakes, Bakes & Desserts - The Food Lovers Cookery Collection

RM75.00 MYR RM30.00 MYR 60% off

Goodreads rating: 0.0

RM75.00 MYR RM30.00 MYR 60% off

In stock: Very Good

If the scent of freshly baked treats brings you joy, 'Something Sweet' will be like a companion in your kitchen. It's a treasure trove of over 120 dessert recipes that cater to any celebration or just your everyday sweet craving. You'll find yourself thumbing through these pages whenever you want to whip up something special that promises to impress.
1,001 Reasons to Love Chocolate - Thryft
Barbara Albright, Mary Tiegreen  | Harry N. Abrams

1,001 Reasons to Love Chocolate

RM45.00 MYR RM15.00 MYR 67% off

Goodreads rating: 4.0

RM45.00 MYR RM15.00 MYR 67% off

89% off est. retail

In stock: Very Good

If you're a chocolate aficionado, this book is like a treasure chest brimming with richness. Imagine delving into profiles of premier chocolatiers and uncovering recipes that transform any day into a celebration. It's a visual and informative feast beautified with a sprinkle of nostalgia for those classic treats from your childhood. Think of it as your go-to guide for a cocoa-infused journey.
Miss Dahl's Voluptuous Delights Recipes for Every Season, Mood, and Appetite - Thryft
Sophie Dahl | William Morrow Cookbooks

Miss Dahl's Voluptuous Delights Recipes for Every Season, Mood, and Appetite

RM71.00 MYR RM19.00 MYR 73% off

Goodreads rating: 3.86

RM71.00 MYR RM19.00 MYR 73% off

89% off est. retail

In stock: Very Good

If you cherish the satisfaction of a meal that tingles your taste buds without tipping the scales, "Miss Dahl's Voluptuous Delights" could be your culinary companion. Sophie Dahl translates her zeal for food into recipes that harmonize indulgence with health, and her seasoned storytelling adds the perfect garnish to this flavorful collection. It's a book that brings both the seasons and your moods to your table.
Food Design - Thryft

Food Design

RM38.00 MYR RM15.00 MYR 61% off

Goodreads rating: 3.71

RM38.00 MYR RM15.00 MYR 61% off

86% off est. retail

In stock: Very Good

"Food Design takes you on a visually stunning journey through the world of culinary design. From the latest kitchen accessories to innovative packaging designs, this book showcases the work of renowned designers such as Matteo Thun and Philippe Starck. It also offers insights into some of the best restaurant kitchens and their creative concepts. A great read for those interested in food, design, and their intersection."
Chinese Microwave Cookbook
Pearly Hoh | Times Books International

Chinese Microwave Cookbook

RM68.00 MYR

Goodreads rating: 0.0

RM68.00 MYR

In stock: Very Good

If you love Chinese cuisine but are short on time, this cookbook is a gem. It's perfect for students, busy professionals, or anyone looking to whip up Chinese dishes quickly. With microwave-friendly recipes, you can indulge in your favorites without the need for traditional woks or extensive prep time.
Home Food: The New Meat and Three Vegetables
Gordana Trifunovic | Murdoch Books

Home Food: The New Meat and Three Vegetables

RM72.00 MYR RM30.00 MYR 58% off

Goodreads rating: 2.75

RM72.00 MYR RM30.00 MYR 58% off

In stock: Very Good

If you're the sort to crave nostalgia with a fresh edge, "Home Food : The New Meat and Three Vegetables" could be your next kitchen companion. It's the perfect blend of familiar comfort and contemporary flair, making each meal an easy yet delightful experience for anyone looking to mix tradition with a touch of modern simplicity.
Making Dream Ice Cream: Easy Ices and Sorbets for Every Season - Thryft
Sarah Ainley | Anness

Making Dream Ice Cream: Easy Ices and Sorbets for Every Season

RM30.00 MYR RM15.00 MYR 50% off

Goodreads rating: 5.0

RM30.00 MYR RM15.00 MYR 50% off

77% off est. retail

In stock: Very Good

This book is a must-have for anyone who loves ice cream and wants to take their frozen treat game to the next level. With easy-to-follow recipes for classic ice creams, refreshing sorbets, and delightful ices, this book will be your go-to resource all year round. Whether you're craving a creamy vanilla in the summer or a zesty lemon sorbet in the winter, Making Dream Ice Cream has got you covered. Prepare to be delighted with the wide variety of flavors and desserts this book offers. Say goodbye to store-bought ice cream and hello to homemade bliss!
Chocolate Bible - Thryft
Christine McFadden | Anness

Chocolate Bible

RM53.00 MYR RM23.00 MYR 57% off

Goodreads rating: 4.05

RM53.00 MYR RM23.00 MYR 57% off

88% off est. retail

In stock: Well Read

If your passion for chocolate runs deep, this culinary anthology is like a treasure map to confectionery bliss. Christine McFadden guides you through the luxurious world of chocolate, with mouth-watering descriptions and recipes that could satisfy even the most refined of chocoholics. It's not just a recipe book, it's a homage to chocolate itself.
Everything Chocolate: Company's Coming

Everything Chocolate: Company's Coming

RM57.00 MYR RM26.00 MYR 54% off

RM57.00 MYR RM26.00 MYR 54% off

In stock: Well Read

If you're a chocoholic looking to explore different ways to satisfy those cocoa cravings, Jean Paré's "Everything Chocolate: Company's Coming" is a treasure trove. Imagine diving into a book that's the culinary equivalent of a chocolate boutique, from cakes to cookies, ensuring your dessert table is always the talk of any gathering.
New Scottish Cookery
Nick Nairn | Bbc Physical Audio

New Scottish Cookery

RM75.00 MYR RM34.00 MYR 55% off

Goodreads rating: 3.75

RM75.00 MYR RM34.00 MYR 55% off

87% off est. retail

In stock: Very Good

If you savor the idea of combining traditional Scottish richness with a twist of global taste, "New Scottish Cookery" could be a delightful journey for your palate. Imagine robust, locally-sourced Scottish produce transformed through Nick Nairn's culinary expertise—each recipe promising to excite food connoisseurs and home cooks alike with an innovative fusion of flavors. Plus, the visuals! One hundred color photos that are as appetizing as they are stunning.
Sweet Treats - Thryft
Various | Quadrille Publishing Ltd

Sweet Treats

RM38.00 MYR RM15.00 MYR 61% off

Goodreads rating: 3.5

RM38.00 MYR RM15.00 MYR 61% off

75% off est. retail

In stock: Very Good

Sweet Treats could be a delightful addition to your kitchen shelf, especially if you're keen on experimenting with desserts. Its diverse range of recipes ensures you'll find something to satiate your cravings, whatever the season or occasion. What makes it enticing is the balance between timeless classics and inventive new ideas, all served with a side of wholesome healthiness. Whether you’re an experienced baker or a curious novice, this book's sweet symphony promises to inspire your next sugary creation.
East West Food - Thryft
Ian Holmes | Hamlyn

East West Food

RM71.00 MYR RM19.00 MYR 73% off

Goodreads rating: 4.0

RM71.00 MYR RM19.00 MYR 73% off

In stock: Very Good

East West Food might be just the culinary adventure your palate needs, especially if you have an appetite for dishes that blend the aromatic spices and flavors of the East with the robust tastes of the West. It's a delicious way to explore how different culinary traditions can come together to create something unexpected and new. Anyone interested in expanding their cooking repertoire with fusion recipes will find this book a treasure trove of inspiration.
Italians - Il Giro Del Mondo In 80 Pizze
Daniel Soutif, Beppe Severgnini  | Rizzoli

Italians - Il Giro Del Mondo In 80 Pizze

RM41.00 MYR RM23.00 MYR 44% off

Goodreads rating: 3.28

RM41.00 MYR RM23.00 MYR 44% off

84% off est. retail

In stock: Very Good

"Italians" is a must-pick if you're enraptured by the concept of cultural exploration through the lens of cuisine and community. Beppe Severgnini offers a flavorful journey, connecting with fellow countrymen worldwide, sharing stories over slices. It's an inventive blend of travelogue and cultural commentary that might just change your perspective on both pizza and the Italian diaspora.
Cook's Library: Chocolate - Thryft
Parragon Books | Parragon Publishing

Cook's Library: Chocolate

RM34.00 MYR RM15.00 MYR 56% off

Goodreads rating: 3.5

RM34.00 MYR RM15.00 MYR 56% off

65% off est. retail

In stock: Well Read

If you're looking to offer more than just a regular card, this petite volume is a delightful and thoughtful alternative. With its dedication to all things chocolate, it's a treat for any chocophile's collection. Easy to mail and intimate, it allows you to share your affection through a shared love of this sweet indulgence. Consider it a charming keepsake that's both personal and bound to be treasured.
Chocolate - Food Lovers - Thryft
Christine Hoy | Trans Atlantic Press

Chocolate - Food Lovers

RM68.00 MYR RM23.00 MYR 66% off

Goodreads rating: 0.0

RM68.00 MYR RM23.00 MYR 66% off

In stock: Very Good

If you're a food enthusiast with a sweet tooth, "Chocolate - Food Lovers" is like a treasure map, leading you to the heart of chocolate's rich history and its global cultural significance. Every nibble of this book will deepen your appreciation for the beloved treat and might very well change the way you savor each chocolatey bite thereafter.
Serendipity Sundaes Ice Cream Constructions & Frozen Concoctions - Thryft

Serendipity Sundaes Ice Cream Constructions & Frozen Concoctions

RM75.00 MYR RM19.00 MYR 75% off

RM75.00 MYR RM19.00 MYR 75% off

84% off est. retail

In stock: Very Good

If you've ever dreamt of recreating the indulgent and imaginative treats from New York's Serendipity 3 in your own kitchen, "Serendipity Sundaes" is your passport to bliss. This book is a colorful dive not just into their recipes, but also into the history that makes each frozen fantasy a part of the city's culinary legend. Whether you're smitten with the idea of the perfect sundae or eager to whip up your own ice cream concoctions, this guide provides endless entertainment and sweet inspiration.
Chocolate - Thryft
Christine McFadden, Christine France  | Sebastian Kelly

Chocolate

RM41.00 MYR RM15.00 MYR 63% off

Goodreads rating: 4.05

RM41.00 MYR RM15.00 MYR 63% off

In stock: Very Good

If you're a chocolate enthusiast, this book will be like your culinary bible. Christine McFadden takes you on a full-on sensory exploration that's equal parts historical narrative and hands-on guide. The photographs and instructions are so clear that you'll feel like a chocolatier in training, capable of whipping up over 200 recipes that will impress your taste buds and those of any guests you might have over.
The Ten (Food) Commandments - Thryft
Sold out
Jay Rayner | Penguin

The Ten (Food) Commandments

RM34.00 MYR RM15.00 MYR 56% off

Goodreads rating: 3.98

RM34.00 MYR RM15.00 MYR 56% off

67% off est. retail

Out of stock

Imagine sitting down to a meal that's as thought-provoking as it is delicious. That's what Jay Rayner offers in his book. It isn't just a set of rules; it's a conversation starter, sprinkled with humor and grounded in the visceral pleasure of eating. If food is your religion, Rayner might just be your prophet.
Food and the City: New York's Professional Chefs, Restauranteurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and How They Do It
Sold out
Ina Yalof | G.p. Putnam's Sons

Food and the City: New York's Professional Chefs, Restauranteurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and How They Do It

RM38.00 MYR

Goodreads rating: 3.98

RM38.00 MYR

Out of stock

If you're someone who savors the flavor of a city not just through its food but also through the tales of those who craft it, "Food and the City" is a book you shouldn't miss. Ina Yalof serves a platter of personal narratives that offer a taste of New York's diverse food scene from street level to the high-end kitchen. When you close this book, you'll feel like you've walked the city streets alongside its culinary wizards, understanding their passions and the ingredients that make up their flavorful lives.
Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking
Sold out
Heidi Swanson | Ten Speed Press

Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking

RM38.00 MYR RM26.00 MYR 32% off

Goodreads rating: 4.0

RM38.00 MYR RM26.00 MYR 32% off

79% off est. retail

Out of stock

If you're eager to elevate your cooking with healthful, whole foods but don't want to sacrifice flavor, "Super Natural Cooking" might just become your new kitchen bible. Heidi Swanson makes the world of natural ingredients accessible and exciting, transforming how you think about the ingredients in your pantry. It's perfect if you want to experiment with whole grains and natural sweeteners for vibrant, nutrient-dense meals that don't skimp on taste.

Explore Creative Nonfiction

At Thryft, our Creative Nonfiction collection invites readers to explore the boundary between fact and storytelling. Whether you're delving into an illuminating memoir or an insightful essay, these works offer unmatched perspectives. Discover narratives that not only inform but also captivate with their artistic expression.