Biographies & Memoirs

Explore the stories of remarkable lives in our Biographies & Memoirs section at Thryft. Discover firsthand accounts of influential figures and captivating memoirs that'll inspire and educate. Our collection is carefully curated to ensure you find the perfect narrative to delve into.

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My Food

RM30.00 MYR

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67% off est. retail
If you're keen on culinary arts or enjoy exploring the personal tales behind eminent chefs, "My Food" by Cheong Liew is a treat. It's not just a compilation of recipes; it's an intimate look into the philosophy and creativity of a chef who helped shape Adelaide's dining scene. Liew's blend of cultural influences in his cooking will inspire you to think outside the box in your own kitchen.
Cake
Just Arrived
Maira Kalman, Barbara Scott-Goodman  | Penguin Press

Cake

RM48.00 MYR

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Goodreads rating: 4.14

RM48.00 MYR

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70% off est. retail
As a fellow dessert-lover, "Cake" will resonate with your palate and your heart. Maira Kalman's storytelling is a visual feast, just like the cakes she depicts. It's not just a recipe book, but a journey of memories, art, and indulgence that will inspire you to find joy in both baking and life's small pleasures.
Under the Tuscan Sun
Frances Mayes | Crown

Under the Tuscan Sun

RM33.00 MYR

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Goodreads rating: 3.77

RM33.00 MYR

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59% off est. retail
If you're dreaming of an Italian escape, "Under the Tuscan Sun" could be the next best thing. Frances Mayes invites you into her journey with such vivid and lush descriptions of Tuscany it'll feel like you're tasting the pappardelle and feeling the terracotta tiles beneath your feet. It's a story that intertwines the beauty of travel, the joys of refurbishing a charming old villa, and the art of savoring life's simple pleasures. Perfect for those who delight in cultural adventures and the romance of Italy.
Under the Tuscan Sun
Frances Mayes | Broadway Books

Under the Tuscan Sun

RM33.00 MYR

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Goodreads rating: 3.77

RM33.00 MYR

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Imagine yourself basking in the warmth of the Tuscan sun, surrounded by the rich tapestry of Italian culture. Frances Mayes' "Under the Tuscan Sun" isn't just a memoir, it's an invitation to indulge in the seductive delights of Tuscany. The irresistible charm of restoring an old villa, mingling with local markets, and savoring the region's culinary triumphs could be just the escapade your soul craves.
Waiter Rant - Behind The Scenes Of Eating Out - Thryft

RM15.00 MYR

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If you've ever dined out and pondered what goes on behind the kitchen doors, "Waiter Rant" will serve up a heaping plate of enlightenment. Written with wit and brutal honesty, you'll never look at your dining experiences in quite the same way again. Imagine sitting down with a veteran waiter after their shift and getting the uncensored scoop—that's this book.
The Man Who Ate the World: In Search of the Perfect Dinner
Jay Rayner | Headline Home

The Man Who Ate the World: In Search of the Perfect Dinner

Regular price RM33.00 MYR RM22.00 MYR 33% off

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Goodreads rating: 3.61

Regular price RM33.00 MYR RM22.00 MYR 33% off

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63% off est. retail
If food is your passion and travel your dream, Jay Rayner's "The Man Who Ate the World" could be your next favorite read. The book is a delightful blend of humor and gastronomic fervor as Rayner takes you on a global journey through the highs and lows of dining extravagance. His quest to find the perfect meal is not just a feast for the stomach but also a banquet for the mind, as it's peppered with fascinating insights and witty anecdotes that can make you both chuckle and salivate.
At Home at Highclere: Entertaining at the Real Downton Abbey
Fiona Carnarvon | Rizzoli

At Home at Highclere: Entertaining at the Real Downton Abbey

Regular price RM77.00 MYR RM41.00 MYR 47% off

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Goodreads rating: 4.15

Regular price RM77.00 MYR RM41.00 MYR 47% off

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80% off est. retail
Imagine being graciously whisked away to a world of refined elegance and historical charm—that's "At Home at Highclere" for you. If you're enamored with the grandeur of Downton Abbey, Lady Carnarvon's personal tour through Highclere Castle's tradition of entertainment will captivate you. It's not just a peek into aristocratic socializing; it's a handbook that intertwines history, personal anecdotes, and a dash of practicality for modern-day hosts.
Gordon Ramsay's Playing With Fire
Gordon Ramsay | Harpercollins Publishers

Gordon Ramsay's Playing With Fire

RM44.00 MYR

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Goodreads rating: 3.52

RM44.00 MYR

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If you're a fan of Gordon Ramsay's on-screen flair and fierce approach to the culinary world, "Playing With Fire" provides an intriguing look behind the scenes. Delving into how his passion for cooking translated into a successful business empire, this book reveals the challenges and triumphs of one of the most celebrated chefs. It's a great choice if you're interested in the grit and hustle of building a culinary brand or simply enjoy Ramsay's relentless pursuit of excellence.
The De' Medici Kitchen - Thryft
Lorenza De' Medici | Collins Pub San Francisco

The De' Medici Kitchen

Regular price RM22.00 MYR RM15.00 MYR 32% off

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Goodreads rating: 3.82

Regular price RM22.00 MYR RM15.00 MYR 32% off

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88% off est. retail
Contains a collection of recipes taken from the television show for first, middle, and main courses, vegetables, and desserts, and with illustrations and instructions when needed
Flavours from India
Thangam E. Philip | Disha Books

Flavours from India

Regular price RM66.00 MYR RM26.00 MYR 61% off

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Goodreads rating: 0.0

Regular price RM66.00 MYR RM26.00 MYR 61% off

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If you're fond of exploring diverse, aromatic cuisines, "Flavours from India" will be your culinary guidebook. Thangam E. Philip's book delves into the rich tapestry of Indian cooking, offering a taste of the country’s regional diversity. Perfect for both adventurous eaters and home chefs wanting to expand their recipe repertoire with authentic Indian dishes.
Chef's Tales
Michael Saxon | Hibiscus Books

Chef's Tales

RM37.00 MYR

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Goodreads rating: 4.0

RM37.00 MYR

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If you're keen on combining your love for travel and food, "Chef's Tales" might just be your next favorite read. The book offers an engaging blend of a chef's professional journey and the eclectic cultures he encounters. It's a savory literary dish that's seasoned with fascinating experiences and insights into the kitchen and beyond.
The Encyclopaedia of Ireland - Thryft
Brian Lalor | Gill & Macmillan Ltd

The Encyclopaedia of Ireland

Regular price RM70.00 MYR RM22.00 MYR 69% off

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Goodreads rating: 3.69

Regular price RM70.00 MYR RM22.00 MYR 69% off

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93% off est. retail
"The Encyclopaedia of Ireland" is an essential read for anyone interested in learning about the rich history and culture of Ireland. It offers a comprehensive guide to all aspects of Irish life including literature, language, history, geography, economics, sociology, the arts, music, science, engineering, astronomy, and sport. The book is beautifully designed with over 700 stunning illustrations, making it a pleasure to read and an ideal gift for anyone with an interest in Irish culture.
Harvests of Joy: How the Good Life Became Great Business

RM52.00 MYR

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If you're fascinated by the fusion of personal growth and entrepreneurial spirit, "Harvests of Joy" would resonate with you. Robert Mondavi's story isn't just about wine; it's a tale of passion, family dynamics, and the relentless pursuit of a dream despite hefty risks. Reading it, you might find yourself inspired to uncork your own ambitions.
How to Cook Everything: Bittman Takes on America's Chefs - Thryft
Mark Bittman | John Wiley & Sons Inc

How to Cook Everything: Bittman Takes on America's Chefs

Regular price RM44.00 MYR RM15.00 MYR 66% off

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Goodreads rating: 4.19

Regular price RM44.00 MYR RM15.00 MYR 66% off

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88% off est. retail
"How to Cook Everything" is a perfect cookbook for aspiring home chefs who want to learn restaurant-style techniques. Mark Bittman is a famous food writer whose recipes are easy to follow and delicious. In this book, he challenges some of the nation's top chefs to cook their signature dishes at home-style levels. The outcome is a collection of recipes that are gourmet yet doable, perfect for those who want to impress guests with their culinary skills or cook up a fancy dinner for themselves.
How to Eat Out
Giles Coren | Hodder Paperback

How to Eat Out

RM44.00 MYR

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Goodreads rating: 3.72

RM44.00 MYR

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"How to Eat Out" could be a delight if you enjoy humor mixed with a side of sarcasm and practical advice. Giles Coren spills the beans on the dining scene—covering the good, the bad, and the ugly of eating out. Whether you fancy a fast-food bite or a fine dining experience, Coren's insights might just save you from dining disasters and enhance your culinary adventures.
Bouillon de poulet pour l'âme - Livre de cuisine - Thryft
Collectif

Bouillon de poulet pour l'âme - Livre de cuisine

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Goodreads rating: 0.0

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This book is perfect for anyone who enjoys heartwarming stories and comforting food. The combination of inspiring stories and delicious recipes provide a unique reading experience. Users would love the personal touch added by each story and find comfort in the familiarity of home-style cooking.
Acquired Tastes
Peter Mayle | Bantam

Acquired Tastes

RM48.00 MYR

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Goodreads rating: 3.71

RM48.00 MYR

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38% off est. retail
If the allure of fine living fascinates you, Peter Mayle's lively prose in "Acquired Tastes" is your next must-read. Imagine a friendly guide taking you through the world's most opulent pleasures, from the finest caviar to tailor-made shoes. It's a window into a life of elegance, served with a side of wit, just the escape you might fancy. It's not just about affluence; it's a celebration of taste and the art of living well.
... And for Starters - Thryft
Victoria Routledge | Simon & Schuster (trade Division)

... And for Starters

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Goodreads rating: 3.08

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62% off est. retail
This book is an engaging portrayal of the lives and problems of a group of misfits who come together despite their differences. The unique feature of the book is the way in which it blends the theme of teamwork with the act of driving, suggesting that the process of learning to drive can bring people closer together. If you enjoy stories about unlikely friendships and personal growth, then this book is a great read for you.
The Yorkshire Shepherdess: Celebrating the Seasons

RM44.00 MYR

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If you're drawn to tales of pastoral living and the unvarnished beauty of the countryside, "The Yorkshire Shepherdess" is your scenic gateway. Amanda Owen's genuine portrayal of farm life across the seasons will soothe your urban fatigue, offering a glimpse into a life governed by the land and the animals. It’s like a breath of fresh country air in literary form.
Great, Grand and Famous Chefs and Their Signature Dishes

RM33.00 MYR

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If you've ever been intrigued by the evolution of fine dining and the icons who revolutionized the gastronomy scene, this book is like a well-seasoned dish for your curiosity. It's not just about the tantalizing recipes; it's a historical journey alongside culinary giants, offering a taste of their passion and artistry. Every turn of the page feels like an exclusive seat at their tables, making it a sumptuous read for food enthusiasts and history buffs alike.
Backstage with Julia: My Years with Julia Child - Thryft
Nancy Verde Barr | Harvest

Backstage with Julia: My Years with Julia Child

Regular price RM41.00 MYR RM15.00 MYR 63% off

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Goodreads rating: 3.86

Regular price RM41.00 MYR RM15.00 MYR 63% off

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80% off est. retail
If you're drawn to the warmth of behind-the-scenes stories with renowned figures, "Backstage with Julia" promises a tender and personal glimpse into Julia Child's world. Nancy Verde Barr offers you a seat at Julia's table, revealing the humanity and spirited passion of a chef who reshaped American cuisine. It's a heartfelt tribute, sure to inspire anyone with a love for food and the legends behind it.
French Spirits - Thryft
Jeffrey Greene | Harper Collins

French Spirits

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Goodreads rating: 3.35

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This delightful memoir takes you on a spirited adventure through the heart of France, as Jeffrey Greene and his wife dive into the idyllic world of Burgundy. From turning a centuries-old stone building into a home filled with mysterious spirits, to exploring the enchanting local festivals and indulging in the rich traditions of food and wine, French Spirits will transport you to a world of rustic beauty, warm-hearted locals, and the irresistible allure of French countryside living. A must-read for anyone yearning for a taste of the magical charm that only France can offer.
The Sharper Your Knife, the Less You Cry
Kathleen Flinn | Penguin Publishing Group

The Sharper Your Knife, the Less You Cry

Regular price RM59.00 MYR RM44.00 MYR 25% off

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Goodreads rating: 3.69

Regular price RM59.00 MYR RM44.00 MYR 25% off

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61% off est. retail
If your taste buds are tingling for a story that combines the zest of a culinary pilgrimage with the heartfelt journey toward self-discovery, Kathleen Flinn's "The Sharper Your Knife, the Less You Cry" could be a perfect pairing. As you flip through the pages, you'll virtually stroll through Parisian alleys, taste the fervor of Le Cordon Bleu, and perhaps find the courage to take your own leap of faith. The blend of gastronomy and personal growth in Flinn's memoir is as enchanting as it is relatable, perfect for foodies and dreamers alike.
Jamie's Kitchen - Thryft
Jamie Oliver | Gardners Books

Jamie's Kitchen

Regular price RM70.00 MYR RM30.00 MYR 57% off

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Goodreads rating: 3.89

Regular price RM70.00 MYR RM30.00 MYR 57% off

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"Jamie's Kitchen" isn't just a cookbook—it's an inspirational guide, especially for those of you looking to sharpen your culinary skills with a touch of creativity. Jamie Oliver guides you with a personal touch, diving into not only recipes but also the passion and stories behind the dishes. His simple, charming approach can turn any kitchen novice into a more confident cook.
Cake Boss: Stories and Recipes from Mia Famiglia
Buddy Valastro | Atria Books

Cake Boss: Stories and Recipes from Mia Famiglia

RM55.00 MYR

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Goodreads rating: 4.03

RM55.00 MYR

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If you're a fan of heartfelt stories and baking, "Cake Boss" by Buddy Valastro could be a delightful addition to your shelf. The memoir not only gives you a window into the passionate life of a master baker and his family’s legacy, but it could also serve as a guide to recreate the magic of Carlo's Bakery right in your own kitchen. With personal anecdotes and professional tips, this book might just be the perfect mix of inspiration and indulgence for you.
Chanterelle: The Story and Recipes of a Restaurant Classic

RM70.00 MYR

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If you're passionate about French cooking and love the idea of food intertwined with personal dreams, "Chanterelle" will likely resonate with you. Imagine tasting the essence of an iconic restaurant through its recipes that have captivated diners for decades, all nestled in a beautifully illustrated book ready to inspire your next culinary adventure.
Fragrant Rice: My Continuing Love Affair with Bali

RM63.00 MYR

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If you've ever dreamed of basking in the vibrant culture of Bali, "Fragrant Rice" is a must-read. Janet De Neefe takes you on an exquisite journey through the heart of Bali and its culinary traditions. For the food enthusiast with a wanderlust spirit, this book is a perfect blend of personal memoir and gastronomic adventure, enriched with the intimacy of family recipes that promise to delight your palate and feed your soul.
Saha: A Chef's Journey Through Lebanon and Syria
Just Arrived
Lucy Malouf, Greg Malouf

Saha: A Chef's Journey Through Lebanon and Syria

RM96.00 MYR

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Goodreads rating: 4.14

RM96.00 MYR

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50% off est. retail
If you're intrigued by the rich tapestry of Middle Eastern cuisine, "Saha" is like a magic carpet ride for your taste buds. Greg Malouf serves not just recipes, but stories and insights that weave a narrative as flavorful as the dishes themselves. The accessible instructions invite you to recreate the symphony of spices in your own kitchen, bridging the gap between exotic tradition and home-cooked comfort.
Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture
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RM37.00 MYR

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76% off est. retail
"Anything That Moves" is a tantalizing trek for the taste buds and an eye-opener for anyone curious about the edges of American cuisine. Dana Goodyear takes you on a humorous and insightful journey that invites you to reconsider your notions of what's edible. If you're fascinated by culinary innovation or just love to explore food culture's wild side, this book will serve up the perfect dish of knowledge and entertainment.
Starting From Scratch When You're Single Again: 23 Women Share Stories, Encouragement, Recipes, and Lessons Learned When Starting Over Was All They Could Do - Thryft
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80% off est. retail
This book could be a good read for you if you're a single woman seeking strength and inspiration. You'll find solace in the brave stories of twenty-three women who overcame the devastating blow of being suddenly alone. Through their experiences, you'll discover the guiding principles that empowered them to move forward with faith and resilience. As an added bonus, each woman shares a favorite recipe that will comfort and nourish your soul, making this book a treasure trove of stories and sustenance.
French Women Don't Get Fat
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Mireille Guiliano | Chatto & Windus

French Women Don't Get Fat

Regular price RM48.00 MYR RM33.00 MYR 31% off

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Goodreads rating: 3.54

Regular price RM48.00 MYR RM33.00 MYR 31% off

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57% off est. retail
This book would be a good read for someone who wants to change their mindset about food and adopt a more balanced and enjoyable approach to eating. The author shares simple tricks and guidelines that emphasize the importance of savoring seasonal and carefully prepared food, while also promoting regular exercise and a positive relationship with food. The French Women Don't Get Fat approach is a refreshing departure from strict diets and encourages sustainable and pleasurable habits for a lifetime.
From Saint Hildegard's Kitchen : Foods of Health, Foods of Joy - Thryft
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RM32.00 MYR

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68% off est. retail
From Saint Hildegard's Kitchen contains a collection of tasty and healthy recipes that are easy to follow. The book emphasizes the use of fresh vegetables and herbs from the garden, and the recipes are easy to adapt to a variety of dietary restrictions. The book also includes a brief biography of Hildegard and blessings from Saint Benedict. It would make a great gift for anyone interested in healthy and delicious cooking.
A Tiger in the Kitchen : A Memoir of Food and Family - Thryft
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RM34.00 MYR

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68% off est. retail
A Tiger in the Kitchen is a heartwarming memoir that transports readers to Singapore via delicious dishes. Tan's writing is beautiful, and her family's recipes offer a glimpse into the country's culinary traditions. This book is perfect for foodies, those interested in exploring their heritage through food, and anyone who enjoys a good story.

Dive Into Real-Life Stories

Biographies and memoirs offer unparalleled insights into the lives and minds of individuals who've shaped our world. Be it political icons, celebrities, or unsung heroes, Thryft brings you a rich assortment of stories that reveal extraordinary experiences and life lessons. Embark on a journey through time as you explore the personal tales that have influenced history and culture.