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Chocolate: Chocolate

by Gourmet Traveller Cookbook Staff; Australian Women's Weekly Staff
RM60.00 MYR
Chocolate: Chocolate
Chocolate: Chocolate

Indulgent chocolate recipes for the gourmet soul.

If you're a chocolate connoisseur always seeking incredible ways to infuse your creations with its rich flavors, this book is like a treasure trove for you. Imagine exploring page after page of innovative chocolate recipes, elevating your culinary skills while satisfying your sweet tooth. Let the myriad of classy, chocolatey confections inspire your next dessert masterpiece.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

Chocolate: Chocolate

by Gourmet Traveller Cookbook Staff; Australian Women's Weekly Staff
RM60.00 MYR
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

Find out more about our process here.

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ISBN: 9781863962872
Authors: Gourmet Traveller Cookbook Staff; Australian Women's Weekly Staff
Publisher: ACP Publishing Pty, Limited
Date of Publication: 2003-01-01
Format: Paperback
Related Collections: Food & Drink
Related Topics: Cooking, Food and Drink
Goodreads rating: 2.0
(rated by 1 readers)

Description

Whether dark and velvety or milky and mild, the tantalizing flavor of chocolate is simply impossible to resist. In this very special collection of chocolate recipes, the team from Australian Gourmet Traveller brings you page after sumptuous page of mouth-watering new ways to cook with this much-loved ingredient. From rich, unctuous tarts to tender, sticky cakes; from luscious mousses and ice-creams to meltingly fudgey biscuits, you are invited to enter the glorious world that is chocolate, Australian Gourmet Traveller style.
 

Indulgent chocolate recipes for the gourmet soul.

If you're a chocolate connoisseur always seeking incredible ways to infuse your creations with its rich flavors, this book is like a treasure trove for you. Imagine exploring page after page of innovative chocolate recipes, elevating your culinary skills while satisfying your sweet tooth. Let the myriad of classy, chocolatey confections inspire your next dessert masterpiece.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

Food & Drink

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Taste: My Life Through Food
Stanley Tucci | Fig Tree

Taste: My Life Through Food

RM33.00 MYR

Goodreads rating: 4.19

RM33.00 MYR

If you revel in the interplay of food with life's moments, Stanley Tucci's "Taste" might just resonate with you. It's not just a memoir; it captures the romance of gastronomy entwined with personal history. Tucci's witty narrative takes you through a savory journey that's as much about the dishes as it is about the memories they conjure. Whether you're a foodie or a fan of heartfelt storytelling, this book is like a well-seasoned dish – rich and fulfilling.
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RM86.00 MYR

Goodreads rating: 4.11

RM86.00 MYR

If you're a fan of the London food scene or someone who appreciates seasonal ingredients prepared elegantly, "The Bibendum Cookbook" is a treasure trove for your kitchen shelf. It's a blend of gastronomic tradition and practical guidance, transforming Michelin-starred dishes into something you can create at home. The allure of this book goes beyond mere recipes; it embodies a piece of London's culinary history, making it a delight not just for the palate, but for the soul of any food enthusiast.
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