Food & Drink
Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.
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Deliciously Ella: The Plant-Based Cookbook - 100 Simple Vegan Recipes to Make Every Day Delicious
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In stock: Very Good
Kitchen Confidential
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In stock: Well Read
The Sharper Your Knife, the Less You Cry
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Kitchen Confidential Annotated Edition: Adventures in the Culinary Underbelly
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In stock: Very Good
Eat and Run: My Unlikely Journey to Ultramarathon Greatness
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In stock: Well Read
At Home with Madame Chic: Becoming a Connoisseur of Daily Life
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An Embarrassment Of Mangoes - A Caribbean Interlude
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Stealing Buddha's Dinner
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Monsoon Diary: Reveries and Recipes from South India
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Keith Floyd Cooks Barbecues
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Stealing Buddha's Dinner
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Private Life of the Mughals of India
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Sweet Memories, Sweet Success
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... And for Starters
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Sweet Memories, Sweet Success
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Toujours Provence
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The Original Singapore Sling Book
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French Children Don't Throw Food
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40 Chances: Finding Hope in a Hungry World
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Al Dente: The Adventures of a Gastronome in Italy
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Sweet Memories, Sweet Success
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Coquilles, Calva, and Crème: Exploring France's Culinary Heritage: A Love Affair with Real French Food
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Starting From Scratch When You're Single Again: 23 Women Share Stories, Encouragement, Recipes, and Lessons Learned When Starting Over Was All They Could Do
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Bringing Up Bébé: One American Mother Discovers the Wisdom of French Parenting
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The Accidental Foodie
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Toast: The Story of a Boy's Hunger
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How to Cook Everything: Bittman Takes on America's Chefs
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French Spirits
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Delicious Memories: Conception and Realisation
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The Incredible Truth About Motherhood
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Six Degrees of Expatriation : Real Lives of Expats Unfolding in Singapore
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A Chinese Street Food Odyssey
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Miss Dahl's Voluptuous Delights Recipes for Every Season, Mood, and Appetite
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RM56.72 MYR
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The Man Who Ate the World: In Search of the Perfect Dinner
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French Women Don't Get Fat
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Toast: The Story of a Boy's Hunger
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To the Baltic with Bob
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Notes from my Kitchen Table
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In The Danger Zone
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Backstage with Julia: My Years with Julia Child
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The Last Days Of Haute Cuisine
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French Fried - The Culinary Capers Of An American In Paris
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French Women for All Seasons: A Year of Secrets, Recipes & Pleasure
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A Cook's Tour
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In Search Of The Perfect Loaf : A Home Baker's Odyssey
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A Cook's Tour
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French Women Don't Get Fat
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The Making of a Chef : Mastering Heat at the Culinary Institute of America
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An Everlasting Meal : Cooking with Economy and Grace
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Savour the World of Culinary Arts
Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.
We stock an extensive and diverse range of cookbooks, from cookbooks on global cuisines to cookbooks for specific diets. Here you’ll find everything you need to master new recipes.
You can find our vegan / vegetarian cookbooks here!
Yes, we do! You can find at Thryft recipe books on cakes, ice-creams, cookies and a variety of mouth-watering desserts.
Yes! We've got collections from Jamie Oliver and Martha Stewart, household names you can draw inspiration from!