1000 global vegetarian recipes for everyday and entertaining
Whether you're a vegetarian or not, "Leith's Vegetarian Bible" is a fantastic tool for those who want to integrate more plant-based dishes into their daily routine. With a whopping 1000 recipes from around the world, you'll never run out of ideas for delicious and flavorful meals. From the classics to the unexpected, this cookbook has something for everyone. Users rave about the diverse range of recipes, and particularly love the global inspirations that make the cookbook unique.
ISBN: 9780747557166
Authors:
Polly Tyrer
Publisher: Bloomsbury
Date of Publication: 2002-01-01
Format: Hardcover
Related Collections:
Food & Drink
Goodreads rating: 4.28
(rated by 40 readers)
Description
Vegetarianism has never been more of an issue than it is in today's health and fitness dominated society. LEITH'S VEGETARIAN BIBLE is the comprehensive cookbook for vegetarian cooking from the prestigious Leith's School of Food and Wine. Authoritative and exciting, it combines the classic (French Beans with Almond and Garlic) with the innovative (Chargrilled Baby Leek Bruschetta with Poached Egg), and ranges from the simple (Baked Aubergine with Tomato, Chill and Basil) to the sophisticated (Courgette stuffed with Spinach Gnocchi). Practical and easy to use, the book is divided by various vegetable groups, and there are recipe ideas for snacks, main meals, food for freezing, dishes to cook in one pot and desserts. Whether you are a full or part time vegetarian, about to become a convert or simply suffer from a love of vegetables, all the information is here for understanding and managing a vegetarian diet. Presented with the clarity, information and authority that have made the Leith's Series such a success, the LEITH'S VEGETARIAN BIBLE is an indispensable book for any household.
Condition guide
Book Condition Guide
Books in Like New Condition
This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Very Good Condition
This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Good Condition
We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Well Read Condition
This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
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1000 global vegetarian recipes for everyday and entertaining
Whether you're a vegetarian or not, "Leith's Vegetarian Bible" is a fantastic tool for those who want to integrate more plant-based dishes into their daily routine. With a whopping 1000 recipes from around the world, you'll never run out of ideas for delicious and flavorful meals. From the classics to the unexpected, this cookbook has something for everyone. Users rave about the diverse range of recipes, and particularly love the global inspirations that make the cookbook unique.
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