A Chinese Street Food Odyssey

Regular price RM70.56 MYR
Unit price
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Journey through China's vibrant street food culture.

If you find yourself captivated by the symphony of flavors and aromas that dance through China's bustling street food scenes, "A Chinese Street Food Odyssey" will transport you there. It’s more than a cookbook; it’s a passport to exploring new culinary landscapes right from your kitchen. With over 100 accessible recipes, Helen and Lise Tse invite you to recreate the adventure and excitement of Chinese street markets, making this book a perfect companion for both adventurous cooks and armchair travelers.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

A Chinese Street Food Odyssey

Regular price RM70.56 MYR
Unit price
per
ISBN: 9781910904602
Publisher: Pavilion Books
Date of Publication: 2016-09-08
Format: Hardcover
Related Collections: Food & Drink, Travel
Goodreads rating: 4.06
(rated by 18 readers)

Description

This beautiful book offers a real insight into the street food cultures of China and vividly evokes the smells and sounds of the markets. It's the closest you may get to experiencing Beijing street food without actually being there, smelling the mix of aromatic spices, caramelized apples, barbecuing meats, and steaming dumplings, with clouds of smoke and noisy bustle all around you, and red lanterns glowing above. Take a journey of discovery into the street food culture of China with the vividly evoked smells and sounds of the markets: the scent of aromatic spices hanging in the air, barbecuing meats, and steaming dumplings, clouds of smoke and noisy bustle all around, and red lanterns glowing above. Over 100 recipes and a wealth of stories and insight into cooking methods bring this cuisine to life. All recipes have been carefully chosen to be achievable for the western cook. Helen and Lise Tse have set out to encapsulate that sense of excitement, awe, wonder, and hunger for these morsels of street food: from soft fluffy bao to hot fried chicken, from piping hot bowls of noodles to coal-roasted squid, delicate tea eggs, and bubble tea, this is food to truly excite the appetite and awaken a sense of adventure in the kitchen.
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Similar Reads

Journey through China's vibrant street food culture.

If you find yourself captivated by the symphony of flavors and aromas that dance through China's bustling street food scenes, "A Chinese Street Food Odyssey" will transport you there. It’s more than a cookbook; it’s a passport to exploring new culinary landscapes right from your kitchen. With over 100 accessible recipes, Helen and Lise Tse invite you to recreate the adventure and excitement of Chinese street markets, making this book a perfect companion for both adventurous cooks and armchair travelers.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.