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New

My Favourite Recipes

by Ellice Handy
RM34.00 MYR
My Favourite Recipes
My Favourite Recipes

Classic culinary delights from Singapore.

If you're looking to explore the rich and diverse flavors of Singaporean cuisine, "My Favourite Recipes" by Ellice Handy is a treasure trove of culinary heritage. Handy's collection takes you through a nostalgic journey, offering a blend of traditional recipes with a touch of modern simplicity that can bring the taste of Singapore right into your kitchen. It's a perfect addition for food enthusiasts keen on Asian cuisine and culture.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
New

My Favourite Recipes

by Ellice Handy
RM34.00 MYR
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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ISBN: 9789971733124
Authors: Ellice Handy
Publisher: MPH Publishing (S)
Date of Publication: 1990-01-01
Format: 102 pages
Related Collections: Food & Drink, History
Related Topics: Cooking, Food and Drink
Goodreads rating: 4.0
(rated by 1 readers)

Description

First published in 1952, this cookbook preserves recipes from British colonial kitchens and is an acclaimed classic and bestseller among cookbooks published in Singapore and Malaysia. This fresh edition reintroduces Mrs Handy's time-tested, easy-to-use recipes for the modern cook. It records a wide range of dishes once cooked in home kitchens of a time gone by, when a few everyday ingredients were cleverly combined to make inviting, satisfying meals. The 300 dishes include Chicken a la King, Laksa Siam, Ikan Bilis Sambal, Fish Kedgeree, layered Hoen Kwe, as well as staples such as Sago Pudding, Meat Loaf, Pulot Panggang, Pork, Crab and Prawn Ball Soup. These dishes remain staples of Malaysian and Singaporean cuisine for everyday meals and special occasions. This book is an excellent resource for understanding and preparing home-cooked dishes of the region and holds nostalgic appeal for the Singapore-Malaysia diaspora.
 

Classic culinary delights from Singapore.

If you're looking to explore the rich and diverse flavors of Singaporean cuisine, "My Favourite Recipes" by Ellice Handy is a treasure trove of culinary heritage. Handy's collection takes you through a nostalgic journey, offering a blend of traditional recipes with a touch of modern simplicity that can bring the taste of Singapore right into your kitchen. It's a perfect addition for food enthusiasts keen on Asian cuisine and culture.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.